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Substituted Paste Recipes
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Pork Cutlets From Alentejo With Green Pepper Paste
Season the cutlets with salt, pepper and the garlic; coat them with the green-pepper paste mixed with the white wine.
Refrigerate for 24 hours.
Dip the cutlets in the eggs and then the bread crumbs, and deep fry them in fat. - 32.2734
Combine ingredients and blend until smooth.
Add, before cooking, to various dishes as a substitute for chili peppers - 19.84
Clean and soak the sesame seeds.
Wash and drain well and dry roast on a tava.
Make a smooth paste using a grinder.
Add oil and store well.
This tastes and looks like peanut butter.
Made from ground sesame seeds, it is also known as 'Tahina', available in... - 23.0897
Gaeng Khau Goong - Prawn And Pineapple Curry
Gaeng Khau Goong is a classic Thai curry that uses the Red curry paste. Prawns are simmered in coconut milk and red curry paste. This a dish where the heat from the chilli, sweet and sour from pineapple, saltiness from dried prawns - all blend well to form a... - 49.6785
Cut the pumpkin into 1" slices.
Remove the seeds and peel.
Place in a steamer over boiling water and steam until tender, about 20-25 minutes.
Remove and mash thoroughly, or pass through a food mill or push through a sieve.
As one pumpkin makes more than... - 26.9186
The widely known condiment of India is the chutney which is served with other dishes. Chutney contained different fruits, spices, sugar, and vinegar that are cooked and mashed together. The earlier traditions of making this condiment were done with the use of... - 41.3926
Also known as hot black bean sauce, it is a mixture of fermented soya beans ground with dry hot chillies.
A substitute for soya bean paste is black beans (urad dal) boiled and mashed and mixed with Chinese chilli sauce. - 13.2835
Garlic Flavored Chicken Curry
Wash the chicken pieces and pat dry.
In a large heavy skillet fry the onions in the heated oil.
Stir in the garlic, curry paste and ginger.
Add the chicken pieces and fry until browned.
Add the coconut milk, tomato sauce, salt, lemon grass and... - 42.5504
Herbed Tomatoes With Anchovies
Season tomatoes with salt and pepper; dust lightly with sugar.
Place close together in baking dish.
Combine bread crumbs, 2 tablespoons butter and remaining ingredients; mix well.
Spread over tomatoes; dot with butter.
Bake in 400-degree oven for 20... - 34.0305
Seasoning Mixture For Brazier Grilled Lamb
Since each person prepares his own seasoning mixture here, the quantities given are for the individual seasoning bowls.
Also allow 1 egg per diner, served in a separate bowl.
If soy paste and sweet soy jam are not available, substitute peanut butter and... - 21.7405
Sichuan Stir Fried Pork With Vegetables
Mix 2 teaspoons cornstarch and the water; reserve.
Toss pork, 1 teaspoon cornstarch, the soy sauce, salt and white pepper.
Heat wok or 12-inch skillet until 1 or 2 drops of water bubble and skitter when sprinkled in wok.
Add oil; rotate wok to coat sides.
Add... - 41.4992
Green Papaya Salad
Take a few chillies and garlic and pound roughly in a mortar and pestle or process very briefly in a blender.
Set aside in a bowl and repeat until all the chillies and garlic are used up.
Mix in the raw papaya.
Stir in the peanuts, dried shrimps and tomato,... - 36.3142
Quick Crab Meat Tiffin Dip
1. In a mixing bowl, combine sour cream, tomato juice, lemon juice and seasonings.
2. Whisk with a fork until well blended.
3. If you are using fresh crab meat, bone and flake into the bowl. If using canned meat, drain and add to the bowl.
4.... - 40.4725
Chili Sea Scallop Kabobs
To prepare sauce, heat oil in a pan.
Saute onion with ginger, garlic, and hot-pepper flakes for 2 minutes, stirring often.
Add remaining sauce ingredients.
Simmer 1 minute to combine ingredients.
Thread scallops and snow peas alternately onto skewers.
Brush... - 41.7139
"This Vietnamese Sandwich is awesome and it is a nice break from common sandwiches . The garlic chili sauce is common in Asian sections of markets but Indonesian sambal or Korean chili paste can also be substituted. Beer or red wine is the beverage of choice... - 32.5441
Roulade Of Turkey And Spinach
For the meat roll: In a large bowl, stir together the bread crumbs, onions, 1/4 cup egg substitute or 2 egg whites, tomato paste, thyme, coriander and pepper.
Add the turkey and combine until well mixed; set aside.
For the filling: In a medium bowl, stir... - 41.9372
Wash the tomatoes and cut a thin slice off the top of each one.
Scoop out the pulp and set aside.
Fill the tomatoes with the filling, replace the tops and arrange close together on a baking dish.
Sieve the tomato pulp and mix in the tomato paste, salt and... - 29.7618
Put achiote condiment or paste in a 6-to 8-quart pan.
Use a heavy spoon to work condiment into a smooth paste, gradually adding a little of the water and mixing until well blended.
Add remaining water and bouillon cubes and bring to a boil.
Reduce heat and... - 38.2464
Spicy Green Beans With Peanuts And Soy Sauce
Take a look at this spicy green beans recipe combined with the flavors of soy sauce and peanuts is sure to wake up your taste buds. Watch the video to get step by step instructions to make a complete dish. This is a great choice if you like thai food and is a... - 85.0176
Sausage And Beef Chili
Sausage And Beef Chili is a succulent and spicy meat preparation that is perfect for your informal dinners or get together at home. I am sure you will get addicted to this Sausage And Beef Chili recipe. - 38.6894
Guilt Free Butter Pecan Ice Cream
In this video, Thindulge creator Anthony Caruso shares his recipe for a guilt free version of Paula Deen's Butter Pecan Ice Cream. It's sugar-free and fat-free and yet it tastes so awesome. In fact, it will blow you away with its awesomeness. Watch and learn... - 117.658
Chutney comes from the Hindu word "chatni," meaning "for licking" as in savoring or relishing an appetizing flavor or pleasing taste.Chutneys are exotic in taste without the fat.They may also be called relish,salsas, dips. Chutneys offer a burst of flavor. No... - 50.8178
Sole And Salmon Roulades
1) Cut each sole fillet into half lengthwise. It's better to cut along its natural crease.
2) From the salmon, remove skin and bones, if any.
3) Cut the salmon into 1-inch chunks.
4) To the bowl of a food processor, transfer the cut... - 37.8144
Dried Bean Stew
Drain the beans and place in a large saucepan.
Cover well with water and bring to the boil, turn down heat and simmer until tender.
Drain and set aside.
Lightly brown the onions, garlic and meat in the ghee.
Add tomatoes, tomato paste, salt, pepper and... - 40.0295
Appam has a lovely taste. Appam gets its taste from rice mixed coconut. Appam is loved by many people around the world. - 34.3629
Szechwan Chicken Wings
Remove tips from chicken wings.
Cut wings in half at joint.
Wash wings and pat dry.
Combine sauce ingredients in a bowl.
Brush wing pieces with sauce.
Preheat stovetop grill.
Brush grill surface lightly with oil and cook wing pieces at medium-high heat until... - 41.2798
Spicy Fish Curry
Fish Curry is a very popular side dish in Kerala. It is served with rice or steamed tapioca (yuca). The combination of tapioca and fish curry is called 'Kappayum meenum' in malayalam. This curry tastes best the next day after it is made.
The ingredient which... - 52.8404
Crab With Devil Sauce
Heat oil in a flat-bottomed pan.
Lightly saute chopped garlic and onions.
Cook till the onions become translucent.
Stir in the tomatoes, olives and Epazote leaves.
Spoon in the hot chilli paste and season the mixture with salt and oregano.
Cook until you get... - 39.2994
Toasted Mozzarella Sandwiches With Marinara Sauce
Coat a small saucepan with cooking spray; place over medium-high heat until hot.
Add onion and garlic; saute until tender.
Add parsley and next 4 ingredients; cook 30 seconds, stirring constantly.
Add tomato, wine, water, tomato paste, and bay leaf, stirring... - 41.8978
Early in day or the day before: in Dutch oven in hot butter, brown beef on all sides; flame with brandy.
While beef browns, prepare onions.
Remove beef, set aside; add onions, browning slowly with lid on; add mushrooms, simmer two minutes.
Stir in meat glaze,... - 45.4239
try this unique way of serving mixed vegetables that is very common in Philippine cuisine. - 36.5025
Stuffed Roast Chicken
Prepare and stuff the chicken with rice stuffing as in the recipe for Stuffed Chicken and Soup (page 40).
Rub the stuffed chicken with ghee, wrap in aluminium foil and bake in moderate oven, 350â€”400Â°F (180â€”200Â°C) for 1 1/4 hours.
Remove... - 28.9177
Outdoor Cast Iron Humboldt Dungeness Crab Stew
Seafood can be fun cooking and indulging in outdoors and here is one such recipe. Check out the chefs Joanie and Deen cooking their family traditional recipe Humboldt Dungeness Crab Ciopinno with crab, lots of vegetables and seasonings. Good to have with a... - 120.052
Sunflower Seed Pancakes
1. Soften yeast in lukewarm milk.
2. In a basin, combine yeast with remaining ingredients.
3. Stir well to make a smooth batter.
4. Heat a griddle, lightly greased with oil.
5. Drop batter using a table spoon or an ice-cream scoop, 2-3... - 41.2946
Grilled Chicken With Calabrian Pepper Marinade
This dish is gauranteed to make those spice lovers begging for more. Grilled Chicken With Calabrian Pepper Marinade is perhaps one of the mose deliciously spiced dishes that involves the Calabrian chili peppers. Enjoy the video from Foodwishes! - 132.169
Stir Fried Pork Strings With Hot Sauce
Mix the pork with the soy sauce, cold water and cornstarch, and leave to marinate for about 15 minutes.
Combine the sauce ingredients in a bowl and stir to blend.
Heat the oil in a skillet or wok.
When the oil is very hot, add the pork and stir fry for 30... - 39.7292
Mozzarella Sandwiches With Marinara Sauce
Coat a small saucepan with cooking spray; place over medium-high heat until hot.
Add onion and garlic; saute until tender.
Add parsley and next 4 ingredients; cook 30 seconds, stirring constantly.
Add tomato, wine, water, tomato paste, and bay leaf, stirring... - 44.7904
1) Drain the chickpeas.
2) In a saucepan, combine chickpeas with water and bring to a boil.
3) Cover and cook over medium heat for 1 1/2 to 2 hours or until very tender.
4) Drain the chickpeas.
5) Puree the chickpeas in food mill or food... - 45.8221
Laksa Assam is a very popular dish in both Malaysia and Singapore. It is often taken as a breakfast or a late night supper.
If you want to make Laksa Assam the easy way useHup Loong Asam Laksa and for the fish, canned sardines and tuna. - 51.526
Sugar Free Lemon Sauce
Pour water into a small saucepan.
If using a sugar substitute, set aside and add after sauce is cooked.
If using fructose, add to saucepan.
In a cup, mix cornstarch with just enough water to make a smooth paste with no lumps.
Gradually stir into... - 30.3657
Fruit sandesh is an indian dessert prepared with milk, sugar, cottage cheese and sweet fruits. Combined together and blended to a smooth paste, the sandesh mix is frozen before serving. The orange sauce can be served with the fruit sandesh.This is a special... - 44.1446
Anchovy Lemon Butter
1.In a bowl, mix butter or margarine with anchovy paste, lemon juice, parsley and paprika.
2.Blend the ingredients well until smooth.
3.Use as a substitute for horseradish butter. - 28.7353
Heat oil, stir in flour, and slowly stir in broth and lemon juice.
Cook, stirring, until thickened.
Add mustard and taste for seasoning.
Add salt if needed.
Variations: If you can use milk, you can substitute butter for the safflower oil or use a... - 33.1063
1. Heat coffee, cinnamon, sugar substitute, and 2 teaspoons of the orange zest in an enameled or stainless steel saucepan until hot but not boiling. Reduce heat to keep at a simmer and steep for 8 minutes. Strain through a mesh strainer into a coffeepot and... - 31.0003
Swedish Pot Roast
Rub roast on all sides with salt and allspice.
Brown on all sides in oil.
Halfway through, add onions.
Stir in anchovy paste, bay leaves, vinegar, and molasses.
Reduce heat, cover, and simmer until meat is tender, 2-2 1/2 hours.
Remove meat to a warm... - 43.5621
Terry Shanahan - Homemade Protein Bars - Blueberry
Homemade protein bars are excellent all time snacks that are nutritious and great to eat. This incredible video shares an absolutely easy recipe that would surely be a winner. The video is nicely explained and indeed a super snack idea. Check it out…. - 134.956
Garnish with snipped parsley.
Remove bay leaf.
Serve with mashed or new potatoes.
Note: 1/2 cup frozen peas may be substituted for fresh.
Add during last 5 minutes of cooking. - 26.3907
Dairy White Sauce
Melt butter in saucepan.
Stir in flour and salt and blend to smooth paste.
Add cold milk and cook until it thickens, stirring constantly.
Season as desired. - 30.2646
Baked Fish Fillets With Hot Tomato Salsa
Heat oven to 400°F.
Spray 11 x 7-inch baking dish with nonstick vegetable cooking spray.
Arrange fillets, slightly overlapping, in prepared dish.
Sprinkle evenly with salt and pepper.
In small mixing bowl, combine tomatoes, salsa and tomato... - 36.2686
Place the Meat and Nut Filling in a bowl and mix in the vinegar and lemon juice.
Take one small ball of pastry at a time and roll into a thin sheet on a floured board.
Cut into strips approx 3 in x 4 in (7.5 cm x 10 cm).
Place 2 teaspoons of filling along the... - 32.6961
Green Bean Stew
String the beans.
Slice down the centre or leave whole.
Lightly brown the meat, bones and onions in the ghee, using the pot in which the stew is to be cooked.
Mix in the beans and fry for a few minutes.
Add the salt, pepper and mixed spices, then pour in the... - 40.2443
Dairy Free Almond Pound Cake
1) Preheat the oven to 350°F.
2) In a large bowl, mix the sugar, almond paste and margarine together.
3) With an electric mixer, blend until the mixture is fluffy and light.
4) Then gradually beat in the eggs, blend well.
5) Combine the... - 40.0225
Cold Chinese Noodle Salad
Cook the noodles in boiling water for 2 to 4 minutes.
Test frequently so they don't overcook.
Drain well and toss with sesame oil.
Refrigerate, covered, at least 2 hours, overnight if desired.
Combine all remaining ingredients except scallion and mix... - 39.604
Tasty Chicken And Cheese Kababs
If you're looking for some nice appetizers, then you should surely check this out. The Chef shows how to make Chicken and Cheese Kababs which are baked. They are easy to prepare and a mouth watering appetizer. You can serve it with green chutney. - 127.249
Eggplant And Salt Cod
This eggplant and salt cod is one of my faavorite fish combos. I love cod and eggplant and this recipe makes a perfect amalgamation of these two. The cod is cooked with garlic, tabasco and tomato paste along with cooked eggplant and flavored with lime juice.... - 44.1133
Thai Spicy Chicken Curry
Are you looking for an authentic Thai chicken curry? Here the chef has prepared a simple hot and spicy chicken curry recipe using packaged red curry paste and coconut milk. Surely you can easily prepare this recipe in your kitchen and serve with warm rice... - 114.59
1. Preheat the oven to 325°F.
2. Press the apple with a spoon to extract excess liquid and pass it through a strainer; set the apples aside.
3. In a large bowl, combine together the rice, unbleached flour, whole wheat flour, baking... - 46.3937
Mix ground meat with salt, pepper and mixed spices.
Shape into balls the size of marbles.Brown in hot ghee.
Bring the Basic Meat Broth to the boil, add the meat balls, tomato juice and rice and simmer until the meatballs are cooked through â€”... - 31.5273
Sheikh El Mahshi
Clean eggplant and trim stems to about1/2 in (1.25 cm).
Do not remove hulls.
Partially peel, leaving lengthwise strips of alternating peel and flesh.
Fry eggplant in ghee until soft, drain.
Slit each eggplant lengthwise to form a pocket.
Gently press several... - 31.1048
Spinach And Sorrel
Boil the spinach, sorrel and onion with a small quantity of water.
When tender, grind to a paste.
Heat the ghee and fry the garlic.
Add the spinach, turmeric and green chilli.
Mix the flour with a little water and salt, and add to the mixture.
Cook on a low... - 35.975
Fresh Mint Chutney Withfruit
Combine all ingredients in the container of an electric blender.
Blend at high speed until you have a smooth paste.
This chutney goes with most Indian foods.
It is especially good with broiled Seekh Kabab, Tandoori Chicken, and Vegetable Pakoris. - 32.5027
Preheat oven to 350 degrees.
Beat eggs slightly.
Make a paste with flour and a small amount of water.
Put all ingredients in bowl and mix.
Add mixture to a greased 1 quart ring mold.
Place mold in a pan of hot water and bake at 350 degrees, for 45 minutes or... - 42.6149
There are many variations to this recipe. You can substitute lobiya with Rajma or white beans or black beans. And you can also substitute potatoes with spinach or Chinese spinach. - 45.3078
Baked Striped Bass With Yellow Rice
Preheat oven to 400°.
Wash the fish thoroughly in cold running water and pat dry, inside and out.
Place the onion, ginger, garlic, turmeric, and 4 tablespoons of water in the container of an electric blender.
Blend at high speed until you have a smooth... - 45.9271
Seafood Broccoli Terrine
1) In a large bowl, beat together the milk, egg substitute, bread crumbs, nutmeg, salt and red pepper.
2) If using sea scallops cut them into quarters; if using bay scallops, leave them whole.
3) Fold the scallops into egg mixture.
4) Set the... - 44.2918
Mawa Ima Paancake ( Mawa Pancakes )
1. In a large bowl mix together eggs, sugar and ghee to a smooth paste.
2. Add vanilla and then add the flour in a steady trickle adding the milk as required. When the milk and flour are both used up and a smooth paste is obtained, cover the bowl and set... - 24.162
Method I Roux Cream flour and butter until well mixed. Add to hot milk; heat while stirring until thickened. Reduce heat to simmer (turn heat off, if using electric range); cover tightly and cook a few minutes longer. Add salt to taste. Or instead of... - 14.9637
Wash the fresh okra, and cut off the stems.
Lightly brown the meat and onion in ghee, using the pot in which the stew is to be cooked.
Add the fresh okra and fry gently for a few minutes.
Mix in tomatoes and simmer for a few minutes.
Season with salt, pepper... - 39.4728
Wash and drain the bur'ghul by squeezing with cupped hands.
Set aside for at least half an hour.
In a frying pan fry the onions in half the ghee until soft, add the meat and fry for a few minutes until lightly browned.
Season with salt, pepper and... - 37.4358
Crab Stuffed Eggplant
Wipe eggplants, trim stems, cut in half lengthwise.
Score cut surface with a knife, sprinkle with salt, leave 30 minutes.
Set oven at 350Â°F.
Rinse eggplants with cold water to remove excess salt, and dry.
Heat oil in a heavy pan, fry eggplant, cut side... - 42.6068
Shrimps Curry/ Sungata Ghasi
Its a tradition in Mangalore to eat fish on Diwali day and my in-laws follow this religiously. Where as at my mom's place we are strict vegetarians on this auspicious day and we dont even eat onion and garlic. This diwali was first diwali after my marriage,... - 44.0604
1. Paneer should be soaked in warm water to which a pinch each of salt and haldi has been added. This makes the paneer soft.
2. Heat oil in a patila, add cumin seeds and let them crackle but do not brown them.
3. Add ginger-garlic paste, beaten curd, tomato... - 31.0605
1)Cook and boil sweet potato and pumpkin until soft.
2)Sieve and reserve liquid.
3)Stir fry onion and garlic in oil to caramelize.
4)Make a puree of onion, garlic and pumpkin mixture.
5)In a heavy pot, simmer the puree over medium heat.
6)Add in Thai... - 44.1254
Oregano Chicken With Mushrooms
1) Cut chicken into neat serving pieces.
2) In a skillet, cook the chicken pieces in oil till they have browned.
3) Add onion, green pepper, garlic, salt, pepper and oregano to the skillet, Cook for about 10 minutes, occasionally... - 45.8175
Chicken Fu Yung
1. To prepare the chicken finely mince the meat.
2. In a bowl mix it with the salt, egg white, cornflour paste and milk and blend well.
3. In a very hot wok heat the oil and pour the chicken and egg white mixture into in batches without... - 42.8921
Are you looking for simple way to make Masala Rice? This recipe is perfect for you. Masala Rice is a delicious Indian dish. It is included as a main dish in Indian lunch and dinner menu. It goes well with any Indian Curry. You should try this Masala Rice... - 44.9762
Red Beans And Rice
In a saucepan, saute onions and garlic in olive oil until soft.
Add green chilies, tomato paste, oregano, chili powder, cumin, and chicken stock and stir until mixed.
Add drained beans, bring mixture to a simmer, and stir in rice. - 36.7571
Low Calorie Enchiladas
1.Chill the broth and when the layer of fat comes on the top remove it.
2.In a sauce pan, put turkey, onion, cloves garlic, tomato paste, vinegar, cumin seeds and chili powder.
3.Put the lid on and cook for 20 minutes.
4.While the sauce... - 47.2252
1. Pre-heat the oven to 375Â°F.
2. On a cookie sheet, place the chilies.
3. In the oven, toast them for 3-5 minutes, taking care not to burn. Remove from oven and cool.
4. Once cooled, remove the stems, seeds and pulp.
5. With a knife... - 42.7646
In a mixing bowl, cream the butter, sugar and egg yolks.
Gradually add flour and salt.
Divide dough into fourths; roll each portion into 12 small balls.
Press each ball onto the bottom and up the sides of a greased miniature muffin cup; set aside.
For... - 47.0687
Grilled Curry Chicken With Coconut Rice
Season chicken generously with salt and pepper.
Combine curry powder, chili powder and oil in small bowl until mixture forms a paste.
Rub paste onto chicken.
Arrange medium Kingsford briquets on each side of a rectangular metal or foil drip pan.
Pour in hot... - 45.0215
Cheesy Garlic Shrimp Loaf
A luscious blend of cream cheese, garlic, roasted red pepper, cooked shrimp and cheddar cheese is spread onto Italian bread and then baked until hot and bubbly. This easy to prepare dish will you make you the star of every occasion! - 118.441
Venison Sirloin In Baco Noire Sauce
1. For the stock, in an oven preheated at 400°F roast the bones for an hour
2. Remove from the oven and coat evenly with tomato paste
3. Now, add the carrot, celery, and onion and roast some more until the paste is evenly caramelized .
4. Skin away... - 47.5665
Thai Mushroom And Tofu Curry
Thai curry serves as a great accompaniment to rice and makes a sumptuous meal. Watch this excellent video and make this flavorful Thai curry with a few stirs in your wok. The video is absolutely impressive and a must see! - 125.351
White Soup Safed Sarvo
Put the garlic and ginger into the container of an electric blender, along with 1/4 cup water.
Blend at high speed until you have a smooth paste.
In a largish pot, combine the meat, chopped onions, garlic and ginger paste, beef broth, salt, and bay... - 46.248
This great tasting, versatile Mediterranean dip is easy to make and it is one of the more popular Middle Eastern dips. Served with fresh or toasted pita bread, hummus makes for a great snack or appetizer at a party. Tahini is an important part of the hummus... - 45.5178
Vegetables A La Grecque
Vegetables A La Grecque is a sumptuous dish that is perfect for a party or a grand family dinner. This tasty vegetable dish is my Vegan Mother in law's favorite. Try this excellent Vegetables A La Grecque at home! - 45.5033
Pork Pieces With Chili Sauce
Mix the pork slices with the soy seasoning ingredients and let them stand for 10 minutes.
Combine all of the chili-garlic sauce ingredients in a bowl.
Heat 2 tablespoons [30 ml.] of the oil in a skillet or wok.
When it is very hot, add the green pepper and... - 42.0267
Undhiyu Or Undhiu - Mix Vegetable Subji
To all those who like eating Gujarati food should surely check this out. The chef explains how to make the mixed vegetable curry in Gujarati style. It is called Undhiyu and is a regional specialty in Gujarat. It' s so delicious that you must try it once. You... - 97.7084
Hot And Spicy Smelt Fish
Its also known as choto macch er chachra (spicy small fish). Smelt fish is usually available in Chinese market; you can substitute with any other small fish. - 41.1352
David S Pizza
In a large bowl, combine yeast and warm water.
Stir to mix well and let stand 5 minutes.
Add 2 tablespoons olive oil, sugar and egg substitute.
Stir to mix well.
Add whole-wheat flour gradually and beat until smooth.
Add all-purpose flour gradually and knead... - 39.2652
Baked Spinach And Cheese Dumplings
1 Put the spinach, ricotta, Parmesan, egg substitute, whole-wheat flour, oregano, 1/2 teaspoon of the salt, and the nutmeg in a food processor and process until the mixture forms a paste. Transfer the mixture to a large bowl and refrigerate, covered, until... - 29.2608
Cut lengthwise into thin slices.
Dip into lemon juice, then oil.
Coat slices with flour.
Saute in hot oil until soft and browned on both sides.
Drain on paper towels.
Combine cheeses, parsley, and ham.
Taste to check for salt.
Add if... - 39.1143
Salsa Chili And Cornbread
Place meat and onion in a 10 1/2-inch ovenproof skillet.
Cook over medium-high heat until meat is browned, stirring until it crumbles.
Drain mixture, and pat dry with paper towels.
Wipe drippings from skillet with a paper towel.
Return meat mixture to... - 40.9136
Lightly spray a 3 1/2-quart oblong glass baking dish with vegetable oil.
Place eggplant slices on two large baking sheets.
Brush both sides of slices lightly with 2 tablespoons olive oil.
Brown 5 minutes on each side, or until eggplant is... - 45.6626
Baked Macaroni With Meat
Cook the macaroni in boiling salted water until tender.
Drain, rinse in cold water, drain again and set aside.
Saute the onions in the ghee, add the meat and cook until brown all over â€” approximately 10 minutes.
Add the salt, pepper, mixed spices and... - 39.4682
Stuffed Zucchini In Tomato Sauce
Wash the zucchini and cut off the tops, just below the stems.
Scoop out the pulp being careful not to break the skin: the other end must remain closed.
Rinse and drain the hollow zucchini.
Three-quarters fill each one with stuffing, allowing for rice... - 39.5948
Rinse the grape leaves under running cold water and remove the stems.
To prepare the filling, in a medium mixing bowl combine thoroughly the meat, bulgur, green pepper, tomato paste, rose petals, lemon juice, spices and salt.
Place about a... - 38.7849
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