Stuffed Walnut Cheese Recipes

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Walnut And Cheese Stuffed Mushrooms

Toss mushrooms with lemon juice; let stand while making stuffing. Heat olive oil with butter in heavy medium nonaluminum skillet over medium-low heat. Add onion and cook until soft and transparent. Increase heat to medium high. Stir in walnuts and cook about... - 44.0269

Stilton And Walnut Stuffed Tenderloin

Saute mushrooms, parsley, and green onions in hot oil in a large skillet over medium-high heat until tender. Remove from heat. Combine walnuts and next 5 ingredients, stirring with a wire whisk until blended. Stir walnut mixture into mushroom mixture. Set... - 43.9827

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Mushrooms Stuffed With Walnuts And Feta Cheese

Preheat oven to 400 °F. Wipe mushroom caps with damp cloth; set aside. To prepare filling, heat oil and butter in large skillet over medium- high heat until hot; add onion. Cook, covered, until tender. Add walnuts and garlic. Cook and stir 1 minute. Stir in... - 42.7789

Cheese Stuffed Mushrooms With Walnuts

Remove stems from mushrooms; reserve. Simmer mushroom caps and stems in boiling water for 2 minutes. Drain; invert caps on paper toweling. Cool. Chop enough stems to make 1/2 cup (save remainder for another use). Combine cheese and dry dressing mix; stir in... - 33.3084

Blue Cheese Stuffed Chicken With Walnuts

Rinse chicken and pat dry, then place pieces between sheets of plastic wrap and pound with a flat-surfaced mallet until about 1/2 inch thick. Place pieces skinned sides down; put a stick of cheese at one end of each. Fold in sides and roll up compactly;... - 43.9738

Trout Stuffed With Cream Cheese & Walnuts

In medium bowl, combine cream cheese, walnuts, lemon juice, horseradish, salt and pepper until fairly smooth. With sharp knife, cut 2 or 3 diagonal slashes in each side of trout. Spread cream cheese mixture evenly inside each trout. Place trout on oiled... - 30.8331

Onion Stuffed With Spinach, Walnuts And Cream Cheese

GETTING READY 1.Peel the onions 2.Cut a slice off the top of each onion about 1/3 inch (1 cm) from the top. 3.Boil the onions in salted water for 15 minutes. 4.Drain the onions 5.Set aside to cool 6.When the onions have cooled, squeeze each one. This will... - 41.577

Mushrooms Stuffed With Walnuts And Cheese

Remove stems from mushrooms and save for another use. Wipe the mushroom caps with a damp cloth or paper towel and set aside. Heat the olive oil and butter together in a small skillet. Add the onion and cook over medium heat, covered, until tender and lightly... - 42.0639

Stuffed Strawberries With Walnuts

Cut a thin slice from the stem end of strawberries, allowing the berries to stand upright. Cut 1/4 inch off tip end of berries, reserving tips. Carefully scoop out about half of the pulp from each berry, leaving shells intact. Combine pulp with cream cheese,... - 28.7729

Feta And Walnut Stuffing

Melt butter in heavy small skillet over low heat. Add onion and cover and cook until translucent, stirring occasionally, about 10 minutes. Add walnuts, currants, nutmeg and cinnamon and cook 5 minutes. Remove from heat. Stir in feta and parsley, blending... - 33.4999

Peppers With Rice And Walnut Stuffing

GETTING READY 1) Preheat the oven to 180°C / 350°F/ Gas Mark 4. MAKING 1) In a saucepan, saute the onion and garlic in the oil, stir and cook for 10 minutes. 2) Stir in the rice, bay leaf and 1/2 of the tomato juice, simmer covered for 40 minutes until... - 43.59

Spinach And Walnut Stuffed Chicken Breasts

GETTING READY 1. Use a sharp meat knife or kitchen scissors to trim off all the excess fat from the chicken breasts. 2. Remove the long fillet from each and reserve for another use. 3. With the tip of a sharp knife, make a deep slit from the rounded end in... - 42.0806