1. Arrange salmon steaks in 2-quart (12x7) glass baking dish with thick edges toward outside of dish. Sprinkle with salt; set aside. Combine butter, onion and celery in large glass mixing bowl. 2. Microwave on ROAST for 3 to 4 minutes or until vegetables are... - 32.0538

Cook frozen artichoke hearts according to package directions; drain and chop. In mixing bowl combine chopped artichoke hearts, salmon, eggs, mushrooms, 1/4 teaspoon salt, and dash pepper; cover and chill. Prepare tomato cups according to directions in tip... - 36.4624

1. Lightly saute mushrooms in butter and sherry on medium heat. Drain and cool on paper towel. 2. Drain can of salmon. Soften cream cheese by leaving it out for one hour or by 20 seconds in the microwave. Mix salmon and cream cheese. 3. Spoon salmon mixture... - 30.0495

Cut the heads off the jack salmons and with a sharp knife remove the two fillets from the backbone. Lay on a board, scales downward and remove the fillets from the skin. Wash the fillets and dry with a cloth. Then salt them. Chop the cleaned mushrooms and fry... - 40.8001

Arrange salmon steaks in a shallow 2-quart glass baking dish with thick edges toward outside of dish. Sprinkle with salt; set aside. Combine butter, celery and onion in large glass mixing bowl. Microwave on medium for 3 to 4 minutes, uncovered, or until... - 35.5523

Preheat oven to 350 degrees. Slice tops of potatoes; scoop out pulp, reserving shells. Into a mixer bowl place potato pulp. In a skillet over medium heat melt margarine. Add mushrooms. Saute until moisture evaporates. Add parsley. Into potato shells spoon... - 38.4133

Rub inside of salmon with 1 tablespoon salt; sprinkle with lemon juice. Saute celery, celery leaves and onions in butter in skillet; add mushrooms. Cook for 5 minutes. Combine celery mixture with crumbs; add seasonings. Chop olives; add to stuffing. Place... - 42.6779

Saute onion, celery, green pepper and garlic in butter in a skillet for 3 minutes. Add mushrooms. Add sauteed vegetables to rice; add olives, parsley and basil. Place salmon on heavy duty aluminum foil. Stuff salmon with lemon slices and rice mixture. (Any... - 37.6543

For dressing, combine sour cream, cucumber, milk, 1 tablespoon lemon juice, dillweed, and 1/4, teaspoon salt. Chill. Add fresh whole artichokes to large amount of boiling salted water; add 1 tablespoon lemon juice. Cover; reduce heat and simmer about 20 to 30... - 41.838

Puncture rice pouch 2 times with tines of fork. Cook at HIGH for 7 to 8 minutes or till done; set aside. In bowl, combine mushrooms, carrot, onion, and 2 tablespoons butter. Cook at HIGH for 3 minutes or till tender, stirring once. Stir in parsley, rice, and... - 42.0181

Are you always on a lookout for low carb recipes? You've just got one more to add to your list of favorites. Watch the chef prepare these yummy Low Carb Stuffed Mushrooms. The dish is easy to make and is very flavorful. Try it today. - 89.8243

A perfect combination of cherry smoke and bleu cheese with portabella mushrooms and stuffed onions inside a burger, this one will please any guests - 47.7803

Preheat oven to 350 degrees. Scoop out stems of the mushrooms, chop and reserve. Saute mushrooms in olive oil, then remove from saute pan to lightly oiled baking dish, placing stem side up. Saute celery, onion and reserved chopped mushroom stems, adding salt,... - 28.5219

This crab stuffed trout is a filling and sumptious trout recipe. Prepared with a filling of vegetables and mushrooms cooked in butter with breadcrumbs, the trout is stuffed along with the crabmeat with worcestershire sauce and parsley for flavor. Grill... - 43.0089

1. Butter a shallow non-metallic baking dish lightly. 2. Place stuffed fish fillets in baking dish. 3. Sprinkle with salt and pepper to taste. Sprinkle with onions and pour wine over fish. 4. Heat, covered with clear plastic wrap, in Microwave Oven 7 to 8 (9... - 42.0576

Butter a shallow, heat-resistant, non-metallic baking dish lightly. Place stuffed sole fillets in baking dish. Sprinkle with salt and pepper to taste. Sprinkle onions over fish fillets and pour wine over fish. Heat, covered with clear plastic wrap, on full... - 42.251

The secret here, in this Pan Fried Stuffed Fish Skin recipe is the shrimp, mushroom and fish skin mix. Pan Fried Stuffed Fish Skin recipe is the first time I have ever tried my hands on stuffing fish skin, but then, I was more than pleased with the result.... - 37.0632

In saucepan, combine 2 cups (500 mL) water, rice and 1/2 tsp (2 mL) of the salt; cover and bring to boil. Reduce heat and simmer for 25 to 30 minutes or until rice is tender but not mushy. If necessary, uncover and cook briefly just until no moisture... - 46.051

If you are fond of mushrooms, you will definitely like this twist to the classic ratatouille recipe. Watch this video to make this unique recipe with a flavorful twist of texture and flavors. This video is absolutely well presented and offers great serving... - 146.136

Melt butter in medium saucepan; remove from heat. Blend in flour, mustard, paprika and salt. Stir in evaporated milk. Drain mushrooms, reserving liquid. Add enough water to reserved liquid to measure 1 cup. Add to flour mixture. Cook, stirring over medium... - 44.0237

Fabulous recipe for all Mexican food lovers. This video is quick and easy way to make zesty quesadilla with chicken, mushroom and spinach. With only few ingredients, this recipe goes together in a flash and yet tastes great. Serve this with salsa and sour... - 146.652

Cornbread and Pancetta Stuffed Pork Chops is a succulent Italian dish made quickly like a fast food but tastes delicious. It’s stuffed with pancetta and vegetables and serves alongside toasted beans with walnut. What can be a better way of enjoying an... - 50.1571

Zucchini Blossoms show up during the peak of summer and this is the perfect time to try this delicious omelet recipe. Summer is everyone's favorite time of year and the time for fresh, nutritious and light cooking. This recipe surely celebrated the season and... - 154.99

Heat a browning dish in the microwave oven for 6 minutes on HIGH. When the browning dish is hot, melt half the butter and add the mushrooms. Stir with a spatula, until they stop sizzling. Season with salt and pepper. Add the lemon juice and stir well. Cover... - 39.6306

Combine salmon, egg white, salt, cream, garlic, onion, mushrooms, thyme and pepper. Place whitefish, split butterfly fashion, skin side down on plank. Spread salmon mixture 1 inch thick over half the whitefish; fold other half over. Slash crosswise several... - 39.2234

Heat oil in large skillet over medium-high heat. Saute shallots, mushrooms, garlic and thyme in oil 4 minutes or until shallots begin to brown. Add flour; cook, stirring constantly, 2 to 3 minutes. Add wine, clam juice, nutmeg and pepper. Boil 3 minutes to... - 44.1825

Would you like to make your French fries extra savory? Simple, just follow the recipe and give your fries that extra kick. The best thing about this seasoning is that it happily makes up for low grease and sodium. So if you are making low-fat fries at home,... - 118.485

There is nothing quite like a yummy casserole with crispy golden-brown crust, yummy seasoning and delicious topping. The best thing about a casserole is that you can just top it with any thing to get the desired, flavor and texture. However, if you are stuck... - 118.014

If you are planning a Thanksgiving for just two, then this is your dish. Love the way the roasted chicken looks at the end of the video. I deem this dish as delicious, rustic, and romantic! - 140.492