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Striped Bass Recipes
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CA: 6
Striped Bass Supreme
GETTING READY
1. Preheat the grill to medium heat.
2. Thaw frozen fish.
3. Cut the fish equally into serving size pieces.
4. In a mixing bowl, take rest of the ingredients to form a sauce
5. In a shallow baking dish, keep the fish in a single layer.
6. Pour... - 42.7233
Cheese-sauced Striped Bass
Thaw frozen fish.
Cut into 6 portions.
Place in shallow baking dish.
In saucepan melt butter.
Blend in flour, garlic salt, and dash pepper.
Add milk and wine.
Cook and stir till thickened and bubbly.
Stir in / tablespoon Parmesan cheese.
Pour sauce over... - 41.8046
Mint-stuffed Striped Bass
Thaw frozen fish.
Place in well-greased shallow baking pan.
Combine bread cubes, mint, 1/2 teaspoon salt, basil, and dash pepper.
In small saucepan cook garlic in butter 1 minute.
Add to stuffing mixture with 14 cup water and 2 teaspoons lemon juice; toss... - 41.2563
Cheese Sauced Striped Bass
Thaw frozen fish.
Cut fish into 6 serving-size pieces.
Arrange fish pieces in shallow Baked dish.
In saucepan melt butter or margarine.
Blend in flour, garlic salt, and pepper.
Add milk and dry white wine.
Cook, stirring constantly, till thickened and... - 36.4147
Onion-flavored Striped Bass
Wipe fillets with damp cloth.
Place a piece of heavy-duty foil (cut to fit) against the skin side of each fillet; press smoothly to fit; cover and chill.
In a pan, heat oil over medium heat; add onion and cook until soft.
Add catsup, lemon juice, sugar,... - 36.3587
Pepper Lemon Cured Striped Bass
1. With vegetable peeler or fish scaler, remove any scales from fish. With knife, cut 3 or 4 slashes, about 1/2 inch deep, on each side of fish. Rinse fish; pat dry with paper towels.
2. In small bowl, mix lemon peel, salt, and seasoned pepper. With hands,... - 27.4247
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