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Streamlined Cream Filling Recipes
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Streamlined Cream Filling
Mix thoroughly sugar, cornstarch and salt in medium saucepan.
Stir milk into egg yolks; gradually stir egg mixture into dry ingredients.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute.
Remove from heat;... - 29.4043
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Heat oven to 325°.
Grease and flour 2 round layer pans, 8x1 1/2 inches.
Beat egg whites until foamy.
Beat in 1/2 cup each granulated sugar and confectioners' sugar, 1 tablespoon at a time; continue beating until stiff and glossy.
Set meringue aside.
Measure... - 40.0039