Streamlined Cream Filling Recipes

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Streamlined Cream Filling

Mix thoroughly sugar, cornstarch and salt in medium saucepan. Stir milk into egg yolks; gradually stir egg mixture into dry ingredients. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Remove from heat;... - 29.4043

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Heat oven to 325°. Grease and flour 2 round layer pans, 8x1 1/2 inches. Beat egg whites until foamy. Beat in 1/2 cup each granulated sugar and confectioners' sugar, 1 tablespoon at a time; continue beating until stiff and glossy. Set meringue aside. Measure... - 40.0039

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