Strawberry Mint Recipes

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Strawberry And Mint Soup

May is fresh strawberry season in Virginia, and Chef Maxwell has a tasty treat for you to enjoy, Strawberry soup. Here's the Chef! - 110.331

Arnold Palmer: Mint Iced Tea And Strawberry Lemonade

Try this refreshing Kitchenability twist on the Arnold Palmer by mixing mint iced tea and strawberry lemonade. - 109.944

Strawberry And Mint Mojito (made With Beer)

Fresh and crisp, this strawberry and mint mojito is not your typical mojito. It is a brewjito, made with an American blonde ale! - 109.653

Barbecued Salmon With Strawberry, Mint And Cucumber Salsa

MAKING 1) In a medium portable bowl, add cucumber, green onion, mint and vinegar and mix well. 2) Seal with a plastic wrap and refrigerate for 1 hour. Keep it in cooler. 3) In a separate portable container put strawberries and refrigerate. Keep it in... - 47.2187

Strawberry Tart With Peppermint Cream

1. For making the pastry, process the flour, sugar, salt, and butter with the metal blade of a food processor until the mixture resembles coarse crumbs, about 10 seconds. 2. Add the water and pulse until the pastry just begins to hold together, about 9... - 45.9095

Strawberry Mint Cooler

MAKING 1. In a pan mix 2 cups tonic water, jam, and mint in a saucepan. 2. Bring to a boil and cook for 3 minutes. 3. Keep aside for 1 hour. 4. Strain and keep aside. 5. Add remaining 2 cups tonic water, strained jam mixture, and lemon juice. SERVING 6.... - 37.645

Strawberry Grapefruit Mint Compote

GETTING READY 1) With a knife cut the top and bottom off grapefruit. 2) Remove the peel pith from the outside of the grapefruit. 3) Angle knife to cut toward the center of the fruit. Cut through the section lines making delicate segments. MAKING 4) In a... - 37.1873

Cucumber, Strawberry And Mint Juice

A refreshing combination of mint, cucumber with strawberries. Along with the fruity flavor mint gives it the freshness. Very good juice for the hot summers or any time of the day. - 22.3541

Strawberry Mint Cooler

Combine 2 cups tonic water, jam, and mint in a saucepan; bring to a boil. Boil 3 minutes. Let stand 1 hour; strain. Combine remaining 2 cups tonic water, strained jam mixture, and lemon juice. Serve over shaved ice. - 21.6528

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