Dissolve jello in boiling water. Add pineapple, bananas and strawberries. Pour 1/2 into pan. When congealed spread sour cream on top. Add rest of jello. Refrigerate. Slice to

GETTING READY 1. In a bowl, mix unflavored gelatin and jello and keep aside for a couple of hours. 2. To the gelatin mixture, pour hot water and stir until dissolved. 3. Using a fork, break up the cranberry and add to the gelatin mixture. 4. Keep the bowl in ..

Dissolve Jello in boiling water. Mix in partially defrosted strawberries, pineapple and salt. Pour 1/2 Jello mixture into 9x13 inch pan. Refrigerate till firm. Keep remaining mixture at room temperature. Beat cream cheese till softened. Add sour cream and ..

Leave the raspberries and strawberries to defrost at room temperature. Put the frozen rhubarb in a casserole with the sugar, creme de cassis and 3 (2) tablespoons of water. Cover and micro wave on HIGH for 8 minutes. Put the lemon juice in a bowl and sprinkle ..

Prepare jelly as given on the packet. Open the tin of fruits & strain the fruits. Keep the fruits in the fridge. To 1/2 cup syrup of the tinned fruits, add cornflour & cook on low flame for 5 minutes till a thick, glossy sauce is ready. Remove from fire & add ..

Mix first 3 ingredients in saucepan and cook over medium heat until thick. Remove from heat and stir in strawberries. Cool. Pour into baked pie

In a saucepan, sprinkle the gelatin evenly over the cold water and allow the gelatin to absorb the water for 2 minutes. Bring the water to a boil over high heat and stir until the gelatin is fully dissolved. Remove from the heat. Transfer the gelatin mixture ..

Drain and save the juice of the pineapple and blueberries. Dissolve raspberry Jello in a blender, then add cream cheese. Blend until well mixed and cream cheese is dissolved. Pour into 9 x 13-inch baking dish. Stir in 1 1/2 cups juice, mixing well. Let set ..

1. Dissolve jello in boiling water. 2. Add pepper, onion, and carrot. 3. Whip cream. 4. Add cream, dressing and cheese and-combine well. 5. Stir in oelery, then pour into a prepared mold. 6. Place in

The spinach jello salad is a gelatin salad made with lemon flavored jello and miracle whip. Combined with boiled eggs, spinach and relish with onions, the spinach jello salad is chilled till set and can be served as

Dissolve orange, lime and cherry Jello separately, each in 1 1/2 cups boiling water. Place in individual 8 x 8-inch pans and allow to set in refrigerator. When firm, take knife and cut into small, not uniform, pieces and put all Jello together in a large ..

Chill until jiggly. Whip 1/2 pint whipping cream and fold with Jello mixture. Let set until

This multi-layer jello salad is one that would fit the exotic menu that you have been planning for your weekend party. It is real easy and quick so you do not have to toil all day for a great tasting dessert to end your fabulous meal.

Mix all ingredients. Chill until

MAKING 1) Prepare the Jello and place aside to sit. 2) Add 1 can cherry pie filling on top. 3) Place inside refrigerator to chill for 1-2 hours. SERVING 4) Serve the salad by topping with whipped

MAKING 1. In a mixing bowl, mix jello with pineapple and juice. 2. Add oranges, cheese, Cool Whip and nuts. FINALISING 3. Pour the mixture into a mould and refrigerate until chill or overnight. SERVING 4. Serve

Combine in order given and place in refrigerator to

MAKING 1. In a saucepan of boiling water dissolve jello, add pineapple juice and let it cool. 2. Add the remaining ingredients, stir well and refrigerate until firm. SERVING 3. Serve cold or if desired with ice-creams and other

MAKING 1) Add jello into hot water. 2) Keep stirring till dissolved. 3) Allow to cool. 4) Stir in evaporated milk. 5) Mix in fruit cocktail, cottage cheese, pecans, and mayonnaise. 6) Transfer into a 9" x 13" pan. 7) Refrigerate till serving. SERVING 8) Cut ..

Heat apple sauce, stir in gelatin until dissolved, then add ginger ale, stir until foam is down, then add pecans. Pour into bowl and chill until

Drain syrup from pineapple into 4 cup measure. Add lemon juice and enough boiling water to make 3 cups of liquid. Add to gelatin and stir until dissolved. Chill mixture until syrupy. Spoon about 1 1/2 cups gelatin into medium sized bowl. Fold in drained ..

MAKING 1) Stir the gelatin in hot water to dissolve. 2) Stir in the onion and lemon juices, then refrigerate until slightly firm. 3) Stir in the chopped cucumber and sour cream, mix well. 4) In 6 individual molds, pour the mixture and refrigerate until ..

Beat eggs in double boiler top. Combine sugar and gelatin in separate bowl. Stir in mustard, tumeric and salt to eggs. Add water and vinegar to eggs. Stir in sugar and gelatin mixture. Cook over boiling water until slightly thickened - stirring ..

MAKING 1. In a large bowl, prepare red jelly powder following package instructions. 2. In a mixing bowl, cream the cream cheese. 3. Add dry lemon jelly powder and mix well. 4. In a saucepan of boiling water, dissolve the lemon jelly powder and mix well. 5. ..

Chill until the jello thickens, then beat until creamy. Fold in the other ingredients; then add 1 cup whipped

Jello Artichoke Salad is a good picnic or buffet salad--good potluck item also. I feel Jello Artichoke Salad goes real well with sandwitches too. You will enjoy making it anytime.

Mix lime jello and plain gelatin in the water and vinegar over heat until dissolved. Put all other ingredients into blender. Pour heated jello mixture into the blender and blend a few minutes. More blending makes it lighter. Pour into mold and chill until ..

Make jello, using 1 cup hot water and 1 cup juice. Let it start to jell. Whip cream; whip jello and cream cheese together. Add whipped cream. Stir in fruit and

Mix well in a bowl, the gelatin and sugar. Add boiling water, stir until dissolved. Add juices and wine. Mold and

MAKING 1) In a saucepan of boiling water, add the gelatin to dissolve. 2) Remove from heat and stir in fruit juice. 3) Place inside refrigerator to chill until slightly thickened. 4) Add remaining ingredients and mix well. 5) Use individual molds, or 1-quart ..

Dissolve the strawberry Jello in water. Add strawberries, pineapple and nuts. Frozen berries will cause the Jello to congeal quickly. Pour half the mixture into an 8 x 8-inch dish and freeze until congealed. Spread with sour cream and top with remainder of ..

Fantastic vodka based Jello shot recipe.A regular Jello drink but with vodka in it served in tiny

Step 1.) In a microwave-safe measuring cup, heat passion fruit juice until boiling. Set aside. Step 2.) In a separate large measuring cup, add cold sparkling white grape juice. Step 3.) Sprinkle unflavored gelatin over sparkling white grape juice and let sit ..

Make jello as directed on packages. Chill in a large bowl until set. When jello is set, add 1 heaping cup of Party Whip and use electric mixer to blend very well. Cut up banana into small pieces and fold into jello mixture. Save 6 uniform strawberries and cut ..

In a bowl, add the boiling water to the gelatin and stir until the gelatin is fully dissolved. Transfer the gelatin to a blender. Add the strawberries and cold water and blend until liquefied. Refrigerate until thickened (see page 9). Skim off any foam that ..

Kid's Jello Treat is a delicious treat you'll love to gorge on. Chill the fruits effortlessly in minutes, and let us know your remarks after thorougly enjoying the

ADD boiling water to gelatin. Dissolve completely. Stir in pineapple. Pour into 13X9-inch pan. Chill until firm, about 3 hours. DIP pan in warm water about 15 seconds for easy removal of JELL-O Jigglers. Use cookie cutters to cut decorative shapes in ..

ADD boiling water to gelatin. Dissolve completely. Pour into 13 X 9-inch pan. Arrange fruit in gelatin so that when cut into decorative shapes, each will contain 1 piece of fruit. Chill until firm, about 3 hours. DIP pan in warm water about 15 seconds for ..

Completely dissolve gelatin in boiling water. Add lemonade and stir until melted. Chill until slightly thickened. Blend in whipped topping and fold in fruit. Pour into 9x5-inch loaf pan. Freeze until firm, about 4 hours. Remove from freezer about 30 minutes ..

If you were looking for gross recipes for Halloween, this one takes the cake! These easy to make Blood Jello looks so creepy you almost can't take your eyes off of it. The kids are sure to enjoy eating this tasty jello - just beware of the eyes watching

Here is a classic recipe for the ever tropical favorite called Fruit Salad. Made with fresh fruits and arranged in layers with cream cheese with exciting flavoring this Layered Fruits Salad is a very satisfying and delicius dessert to serve. Give it a try and ..

Dissolve gelatin in boiling water; add juice drained from blueberries. Set 3/4 c.of gelatin mixture in refrigerator. Add to the remaining gelatin the blueberries, pineapple and chopped walnuts. Pour into 9" x 13" pan and let sit until firm. Prepare 1 ..

MAKING 1. Add boiling water to gelatin mix in a medium bowl. 2. Stir for 2 minutes until completely dissolved. 3. Stir in cold water. 4. Pour into 13x9-inch pan and refrigerate for 4 hours or until firm. 5. Cut gelatin into 1/2-inch cubes. 6. Reserve 1 cup ..

Grease a Bundt pan with Miracle Whip. Prepare Jell-0 as directed for "Quick Gel" except substitute 1 cup of ice cream instead of ice. Let first layer gel for 30 minutes in freezer, then add additional layers, allowing each layer to gel before adding the

Dissolve jello in water, add marshmallows, and stir until melted. Add salt & pineapple, then chill until slightly thickened. Fold in cottage cheese, whipped cream & nuts. Chill before serving. From Bea Roam Richland,

Thaw and drain strawberries, reserving juice. To this juice, add enough water to make 3 cups of liquid. Bring to a quick boil and pour over jello, stirring until dissolved. Add strawberries, crushed pineapple, pecans and bananas. Pour 1/2 of this mixture in ..

Dissolve jello in boiling water. Add strawberries with juice, drained pineapple, bananas, and nuts. Put 1/2 of mixture in rectangular glass dish; refrigerate until firm. When congealed, spread sour cream overtop of this layer. Pour balance of jello mixture ..

Combine pretzels and margarine. Press into 8x8x2 inch pan. Bake at 400 degrees for 10 minutes. Cream sugar and cream cheese; fold in whipped cream. Pour over pretzel crust and refrigerate. Dissolve jello in hot pineapple juice; add partially thawed ..

Dissolve one pkg.lemon jello in one cup hot water. Add juice, lemon, mayonnaise and salt blended well with rotary beater. Pour into refrigerator freezing tray. Quick chill in freezing unit 15 to 20 minutes or until firm 1 inch from edge but soft in ..

Dissolve gelatin in boiling water. Add cold water. Chill until slightly thickened. Add yogurt and beat with rotary beater until mixture is light and flutty. Pour into punch cups or individual serving dishes. Chill about 2

Combine flour, pecans and butter; mix well. Press evenly on bottom of 13x9-inch pan. Bake in preheated 375° oven for about 20 minutes. Cool on wire rack. Combine gelatin, pie filling mix and water in medium saucepan; blend well. Cook and stir over medium ..

Set aside a few whole berries for garnish, if desired. Slice remaining berries, add sugar, and let stand 15 minutes. Drain berries, measuring syrup. Add water to syrup to make 1 cup. Dissolve gelatin in boiling water. Measure 3/4 cup of the gelatin; add ..

PLACE strawberries in food processor or blender; cover. Process until smooth. Combine cornstarch with small amount of the strawberries in medium saucepan; add remaining strawberries. Bring to boil over medium heat, stirring constantly; boil 1

Dissolve gelatin in boiling water. Remove 1/2 cup and chill until slightly thickened. Fold the slightly thickened gelatin and sugar into the whipped topping. Add a few drops of food coloring. Chill again, if necessary, until mixture will mound. Line bottom ..

Dissolve gelatin, jelly, and salt in boiling water. Measure 1/2 cup of the mixture; blend into sour cream; chill. Add frozen strawberries to the remaining gelatin mixture and stir with a fork until berries are separated and thawed. Pour into a 4 or 5 cup ..

This Strawberries and Cream is a really impressive thing, especially to serve as dessert for get-togethers. Yes, with flavored gelatin and fruit sauce topping, this Strawberries and Cream is definitely out of the ordinary. Come taste it to believe it!

Have you ever given your favorite fruit dessert a liqueur touch? Try out this incredibly exciting Strawberry Supreme, made using fresh strawberries and Strawberry gelatin and mildly flavored with brandy, rum and Cointreau liqueur. Be sure to try this fruit ..

SLICE pound cake horizontally into 5 layers. Cut each layer into 2 star shapes with large cookie cutter. PREPARE pudding mix with milk as directed on package. TOP 1/2 the pound cake stars with 1/2 and 1/4 of the pudding. Cover with remaining stars, ..

DISSOLVE gelatin and sugar in boiling water. Add cold water, strawberries and concentrate; stir until strawberries and concentrate are thawed. Chill until ready to serve. Stir in ginger ale and

This Strawberry Bavarian Pie brings in an interesting twist to the classic fruit-based pies! Tasting great with Strawberry flavored gelatin and fresh strawberries, this fruit pie is given a luscious non-dairy whipped topping! Give this Strawberry Bavarian ..

Dissolve gelatin and sugar in boiling water. Add cold water. Chill until thickened. Arrange strawberries in bottom of pie shell. With electric mixer at medium speed, beat thickened gelatin until fluffy, thick and about doubled in volume. Blend in 1 cup of the ..

There is no better way to snack than this Strawberry-Banana Snack; a very satisfying and delicious way of snacking. Great with mixed fruit juice and strawberry flavored gelatin, this Strawberry-Banana Snack is such an awesome pick even to serve as a party ..

Arrange peaches in buttered 13x9-inch pan. Combine strawberry and peach flavor gelatins and cinnamon in small bowl. Sprinkle about 3/4 of the mixture evenly over peaches; dot with butter. Prepare cake mix according to package directions. Pour 3/4 of the ..

Dissolve Jello and salt in boiling water. Add cold water, vinegar and onion. Chill until thickened. Fold in vegetables. Pour into 3 or 4 cup mold. Chill until firm, about 3 hours. Unmold. Garnish if

1. Combine flour, baking powder and salt. 2. Cut in the butter, then add milk and egg. 3. Pat in the bottom of a 9" greased pan. 4. Cover with rhubarb, and sprinkle with jello powder. 5. Mix topping with a pastry cutter, and sprinkle over top. 6. Bake at ..

Spoon strawberries into parfait glasses. Pour boiling water into blender. Add gelatin. Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds. Combine cold water and ice cubes to make 1/4 cups. Add to gelatin and stir until ice ..

Dissolve strawberry gelatin in boiling water. Stir in frozen strawberries until it thaws. Pour into 3-cup mold and chill until

Drain pears reserving 1/2 cup syrup. Slice pears. Dissolve Jello in boiling water. Measure 1 cup Jello, blend in yogurt and pour into 8 inch square pan. Chill until set but not firm. Add measured syrup to remaining Jello and chill until slightly ..

Combine vinegar and salad dressing mix. Add to potatoes and bacon. Chill about 1 hour. Dissolve gelatin in boiling water; add cold water. Blend in mayonnaise. Chill until thickened. Add potato mixture. Pour into 6 cup mold. Chill until firm about 4 ..

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Set aside 1/2 cup. Chill remaining gelatin until slightly thickened about 1 hour. Pour reserved gelatin into an 8x4 inch loaf pan. Chill until set, but not firm about 15 minutes. Arrange ..

Dissolve Jello in boiling water. Mix mangos, juice and cream cheese together. Combine with Jello mixture. Place in serving dish. Refrigerate until

Dissolve gelatin and salt in boiling water. Add vinegar, cold water and stir in mayonnaise, sour cream, mustard, and onion, blending thoroughly. Chill until thickened. Fold in cabbage, pimiento, and

Dissolve gelatin, bouillon cubes, and salt in boiling water. Add vinegar and pepper. Chill until slightly thickened. Blend in sour cream and add remaining ingredients. Pour into a 3 cup mold or individual molds. Chill until firm about 4 hours. Unmold and ..

Dissolve gelatin, ginger, and salt in boiling water. Add ginger ale. Place bowl with 1 cup of gelatin in larger bowl of ice and water, stir until slightly thickened. Whip with electric mixer or rotary beater until mixture is fluffy and thick and aboutdouble ..

Here is a fabulous adaptation of a salad-souffle combo - Turkey-Souffle Salad is a very tasty and easy recipe to try and indulge in! A great combination of all desirable ingredients, this Turkey-Souffle Salad is just gonna sweep you off the floor. Try it to ..

1. Combine balsamic vinegar, rice vinegar, honey, mustard, and black pepper. 2. Toss spinach, strawberries, and red onions with

This Pineapple-Strawberry Salad is something everyone will enjoy having on their dining table. Here's is a much simpler recipe for you to try your own homemade Pineapple-Strawberry Salad.

Dissolve Jello in boiling water. Mix in remaining ingredients and place in serving dish. Refrigerate until

1. Dissolve jello in boiling water. 2. Add drained pineapple juice and vinegar. 3. Partially set, then fold in pineapple and carrot. 4. Pour in a mold and let

Grind cranberries, orange and apple or run through a food processor. Add sugar and mix well. Let stand several hours or overnight. Add boiling water to jello and when it begins to thicken, add fruit and stir until well blended. This will make a 9 x 13-inch ..

Dissolve Jello in boiling water and cool to room temperature. Add pineapple and fold in remaining ingredients. Pour into mold and chill in

Dissolve gelatin and salt in boiling water. Add cold water and lemon juice. Chill until thickened. Stir in remaining ingredients. Pour into a 4 cup mold. Chill until firm about 4 hours. Unmold. Garnish with crisp salad

Dissolve gelatin and salt in boiling water. Add cold waterand lemon juice. Chill until thickened. Stir in remaining ingredients. Spoon into 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. Garnish with crisp greens and watercress, if ..

Oruse1/2 cup finely chopped apple or 1/2 cup sliced banana. Dissolve gelatin and salt in boiling water. Stir in lemon juice. Add ice cubes and stir constantly until gelatin starts to thicken 3 to 5 minutes. Remove any unmelted ice. Gently stir in oranges and ..

If you are looking for something fresh, delicious and exciting then there can't be anything better than this Garden Souffle Salad! A very interesting dessert salad with Jell-O, real fresh vegetables in tangy lemon flavor! Give this amazing Garden Souffle ..

I doubt if anyone would have ever tried the Jell-O magic in a salad bowl! Yes, Green Goddess Salad Bowl is just what you need to give it a try! Surper delicious, dead easy and simple, this Green Goddess Salad Bowl is a great dis to serve on any

Dissolve gelatin in boiling water. Add cold water. Chill until thickened. Meanwhile, mix vinegar, salt, and pepper together in small bowl; add onion, cauliflower, and pimiento. Let stand to blend; fold into thickened gelatin. Pour into individual molds or 6 ..

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Chill until slightly thickened. Stir in radishes and scallions. Pour into individual molds. Chill until firm, about 3 hours. Unmold. Garnish with escarole, sliced hard-cooked eggs and ..

I never thought whipping up a Jellied Salad is so easy - try out this Jellied Salad Nicoise and you will have to agree with me! Needless to say the blend of flavors is sure gonna win your heart!

Believe me, this Under-The-Sea Pear Salad is a recipe everyone will surely love. The goodness of pears wrapped in a multitude of flavor, this Under-The-Sea Pear Salad is just the thing you would want to try if you are looking for something great and ..

Dissolve gelatin in boiling water. Add cold water and lemon juice. Chill until slightly thickened. Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts. Pour into 4-cup ring mold or individual molds. Chill until set but not firm. Blend ..

Dissolve gelatin and salt in boiling water. Add cold water, vinegar, Worcestershire sauce and pepper. Chill until slightly thickened. Meanwhile, combine vegetables and dressing; let stand about 20 minutes to marinate. Fold vegetables, ham and cheese into ..

Toss cucumbers and strawberries with lime juice and pepper. Variation â–  Make a cucumber-orange salad by substituting 3 chopped navel oranges for the strawberries. Dress with orange juice instead of lime

Dissolve Jello in hot water. Add Coke, cherries and

1. Dissolve jello in boiling water, then stir in cold water. 2. Chill until thick, but not set. 3. Stir in cranberry sauce, celery and nuts. 4. Mold, and chill until

Serve 1 cup spanish tuna Salad on lettuce with 1 hard cooked egg and 2 small

Cook artichoke hearts as directed on package. Drain and combine with mushrooms in a bowl. Pour dressing over vegetables and allow to marinate at least 1 hour. Drain, reserving marinade. Dissolve gelatin in boiling water. Add vinegar and cold water. Chill ..

Dissolve gelatin, salt, and garlic salt in boiling water. Add cold water, vinegar and pepper. Chill until thickened. Pour into 8x4 inch loaf pan. Arrange small groups of diced shrimp 1 inch apart. Chill until firm about 3 hours. Cut in 1 inch ..

Dissolve lemon gelatin in 1 1/4 cups boiling water; cool slightly. Combine sour cream, mayonnaise, sugar, and lemon juice; stir in apples, grapes, and pecans. Blend sour cream mixture into lemon gelatin. Chill until slightly thickened about 1 hour. Meanwhile, ..

Drain pineapple, reserving juice. Combine reserved juice and the 2 cans pineapple juice in small saucepan. Bring to a boil over high heat. Dissolve gelatin in juice. Add wine and nutmeg. Chill until slightly thickened. Fold in pineapple, cherries and ..

If you thought making a layered salad can be taxing then this Layered Pineapple-Carrot Salad would definitely force you to change your opinion. Delicious and easy at the same time, this Layered Pineapple-Carrot Salad is a medly of freshness in flavored ..

This Under-the-Sea Salad is as amazing and flavorful as the undewater wonders itself! A great and off-beat dessert or side dish to serve for any occasion, this Under-the-Sea Salad is one of those very easy to whip up salads. Now, you have enough and more of ..

Mix and let stand to

Dissolve gelatin in boiling water. Add remaining ingredients. Blend. Pour into individual molds or a 3 cup mold. Chill until firm about 4

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Chill until thickened. Stir in carrots, celery, and olives. Spoon into a 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. Garnish with crisp salad greens. If ..

There is no extre effort you need to put in to whip up this Antipasto Salad - it's damn easy, simple and simply delicious! Try out this Antipasto Salad recipe and I am sure you will soon be a fan of it!

Dissolve gelatin, and salt, in boiling water. Add cold water and vinegar and pepper. Chill until thickened. Add remaining ingredients. Pour in to a 5 or 6 cup mold or individual 1 cup molds. Chill until firm at least 4 hours or

Dissolve gelatin and salt in boiling water. Add cold water. Chill until slightly thickened. Blend cream cheese with bleu cheese and paprika. Add gelatin gradually and beat until thoroughly blended. Prepare whipped topping as directed on package; fold into ..

Cut melons in half and remove seeds. Use a melon bailer to scoop out pulp. Line melon shells with leaf lettuce. Divide melon balls among lined shells. Mound a generous 1/3 cup cottage cheese in center of each. Place 1/4 cup strawberries around each

The hidden treasure strawberry salad is a mixed fruit and pecan salad. Prepared with sour cream and gelatin, the hidden treasure strawberry salad is a congealed or molded salad. Savory and peppy, it is delight to have along side

In medium bowl, blend cream cheese until smooth and creamy. Add mayonnaise; mix well. Beat in lemon juice and strawberries, 1/4 cup at a time (so mixture will not curdle). Fold in whipped topping. Pour into 8 inch square pan, ice tray or individual molds; ..

Stir together pie filling, softened ice cream, and lemon juice. Stir in bananas and nuts. Turn mixture into 8 individual molds. Cover and freeze till

1. Peel and slice bananas. Sprinkle with lemon juice. 2. Toss bananas with strawberries. 3. Combine mayonnaise, yogurt, and skim milk. 4. Serve bananas and strawberries in bowls topped with

Place in salad dish. When ready to serve, dress with chilled raspberry vinaigrette. Generously sprinkle top with poppy

In large bowl mix mayonnaise, chutney, lime peel, salt, curry powder and lime juice. Add chicken, celery and onion; toss, cover and chill. Just before serving, slice 1 pint of the strawberries and gently toss with chicken mixture. To assemble salad, line ..

Place chicken on the rack of an uncovered grill directly over medium coals. Grill for .12 to 15 minutes or until chicken is no longer pink (170°F), turning once. Cool slightly; cut chicken into pieces, about 2x1 inches in size. Meanwhile, in a large bowl ..

Place shrimp, corn, pear and strawberries in salad bowl. Mix sour cream with mustard; add lemon juice. Whisk in cider, sugar, ginger and Tabasco sauce. Pour over salad and mix

In the summer heat, you need a fruity treat, to keep yourself

Dissolve gelatin, sugar, and salt in boiling water. Add cranberry-apple drink. Set aside 2 cups gelatin mixture. Blend cranberry sauce into remaining gelatin mixture. Chill until thickened. Pour into an 8 cup ring mold. Chill until set, but not ..

Serve this Winter Fruit Mold as a fruit dessert or a salad; the recipe is much versatile and tasting great to be used as you wish! A little spicy and a lot sweeter, this Winter Fruit Mold is sure gonna be a crowd pleaser whenever you serve it! Give it a try, ..

Combine all ingredients; stir well. Place in freezer tray; freeze. Cut into

In a small bowl, combine the strawberries, figs, vinegar and basil. Gently toss together. Divide the salad evenly between 2 small

Dissolve gelatin in water; add strawberries; stir until strawberries are slightly thawed. Add bananas. Pour half of mixture into mold or dish. Chill until firm. Spread sour cream over firm gelatin. Add remaining gelatin over sour cream. Return to refrigerator ..

Combine the strawberries, chopped nut meats, and celery cubes. Marinate in the dressing, arrange on lettuce, and top with whipped cream and whole nut meats, or a sprig of fresh

GETTING READY 1) Add gelatin to boiling water and allow it to dissolve. MAKING 2) Drain the strawberries and reserve the juice. 3) Take a bowl add reserved strawberry juice, gelatin and yogurt to it. Blend this mixture in a electric mixture till it turns ..

Marinate the turkey breast in the vinegar. Cook lightly, then pull turkey into generous strips. Mix the strained yoghurt with the mayonnaise and colour and flavour this mixture with the cranberry sauce. Add the cardamom seeds and the sliced strawberries and ..

Drain pineapple, reserving syrup. Soften gelatin in the pineapple syrup. Stir over low heat till gelatin is dissolved. Stir into strawberry-flavored yogurt with dash salt. Add thawed strawberries including syrup and drained pineapple. Mix well. Pour into ..

Combine all ingredients; stir well. Place in freezer tray; freeze. Cut into

Drain fruit, combine all ingredients, and

Trim spinach; tear into pieces and place in salad bowl. Halve strawberries; add to bowl. Peel oranges; with sharp knife, cut off thin outer membrane. Slice thinly crosswise, discarding any seeds; add to bowl. Chop pecans coarsely if desired; add to ..

In a bowl combine chopped apple, halved grapes, sliced strawberries, sliced celery, and raisins; toss gently. Fold in the lemon yogurt. Cover and chill. Just before serving, stir in sunflower nuts. Serve on lettuce-lined

In a bowl combine chopped apple, halved grapes, sliced strawberries, sliced celery, and raisins; toss gently. Fold in the lemon yogurt. Cover and chill. Just before serving, stir in sunflower nuts. Serve on lettuce-lined

Sprinkle sugar over berries; let stand 30 minutes. Dissolve gelatin in boiling water. Drain berries, reserving juice; add enough water to juice to make 1 cup and add to gelatin. Chill until partially set. Combine marshmallows and milk. Heat in top of double ..

1. Process first 6 ingredients in a blender until blended. Stir in basil. 2. Combine greens and remaining ingredients in a large bowl. Add dressing and toss

MAKING 1) In a large bowl, toss the spinach, strawberries, and green onions together; keep aside. 2) In a bowl, mix the oil, vinegar, water, dried onion, and salt together for the dressing. 3) In a large skillet, stir-fry the peppers in half the hot dressing ..

GETTING READY 1) Set the oven to preheat at 350°. MAKING 2) Use a 1-quart saucepan, to melt butter or margarine. 3) Remove from heat to add crushed pretzels and 3 tablespoons of the sugar. Stir well. 4) Use a 13x9x2-inch baking dish to press the mixture ..

MAKING 1) Over a double broiler, add gelatin, sugar and salt. Place the broiler over hot water. 2) Add in the milk slowly and mix till the gelatin dissolves. 3) In a bowl, beat the eggs lightly. Whisk in about 1/2 cup of the gelatin mixture into the egg ..

For dressing, in a screw-top jar combine 2 tablespoons orange juice, oil, lemon juice, and sugar. Cover and shake well. Chill dressing till serving time. For marinade, combine soy sauce, green onions, 2 tablespoons orange juice, and garlic. Rinse chicken; pat ..

Scrape seeds from vanilla bean into a small bowl. Add sugar, stirring until combined. Place strawberries in a medium bowl; sprinkle sugar mixture over strawberries, and toss gently. Cover and chill strawberry mixture until sugar dissolves and mixture is ..

Romaine Strawberry Salad is an easy yet delicious side dish recipe. Try this Romaine Strawberry Salad; I am sure you will get a lot of

1. Scrape seeds from vanilla bean into a small bowl. Add sugar, stirring until combined. 2. Place strawberries in a bowl; sprinkle sugar mixture over strawberries, and toss gently. Cover and chill until sugar dissolves and mixture is thick. Stir in plum ..

Combine lime juice and pepper. Toss mixture with cucumbers and strawberries. Chill before

Blend mayonnaise and cream cheese; mix well. Blend in orange juice gradually. Thaw strawberries; drain, reserving 1/2 cup syrup. Dissolve gelatin in 11/2 cups boiling water; add strawberry syrup. Stir gelatin into mayonnaise mixture; chill until slightly ..

Blend mayonnaise and cream cheese; mix well. Blend in orange juice gradually. Thaw strawberries; drain, reserving 1/2 cup syrup. Dissolve gelatin in 11/2 cups boiling water; add strawberry syrup. Stir gelatin into mayonnaise mixture; chill until slightly ..

Combine gelatin and 1 cup boiling water; stir until dissolved. Thaw berries slightly. Add strawberries, bananas, drained pineapple and walnuts. Place half the mixture in 9 x 9-inch pan; chill until firm. Spread sour cream evenly over top; carefully spoon on ..

Combine gelatin and 1 cup boiling water; stir until dissolved. Thaw berries slightly. Add strawberries, bananas, drained pineapple and walnuts. Place half the mixture in 9 x 9-inch pan; chill until firm. Spread sour cream evenly over top; carefully spoon on ..

Thaw strawberries. Press-1 cup of the berries through a fine-meshed sieve with the back of a wooden spoon. Slice remaining berries. In saucepan soften gelatin in water; heat to dissolve gelatin. Stir in the mashed berries, lemon yogurt, and honey. Chill till ..

"Add 2 cups hot water to gelatin; stir to dissolve. Add frozen strawberries; stir occasionally until thawed. Add remaining fruits; stir well. Pour half the mixture into 8 x 8 x 2-inch pan; chill until firm. Spread evenly with sour cream. Pour on remaining ..

Add 2 cups hot water to gelatin; stir to dissolve. Add frozen strawberries; stir occasionally until thawed. Add remaining fruits; stir well. Pour half the mixture into 8 x 8 x 2-inch pan; chill until firm. Spread evenly with sour cream. Pour on remaining ..

MAKING 1) Drain the strawberries and set aside, preserving the juice. 2) In a medium saucepan, bring 3/4 cup of the apple juice to boil; remove from heat. 3) Add gelatin, stirring until well dissolved. 4) Mix in the remaining apple juice and the reserved ..

Avocado And Strawberry Salad has a Sharp taste. The Lemon juice and orange juice gives the Avocado And Strawberry Salad Juicy

In a small mixer bowl beat cream cheese till fluffy. Beat in yogurt and sugar till smooth. Stir in pineapple and celery. Line 6 muffin cups with paper bake cups. Spoon about 1/3 cup yogurt mixture into each cup. Freeze the filled cups for 2 to 2 1/2 hours or ..

MAKING 1) Take 2 serving plates. Arrange half of the endive leaves onto half of these plates, each. 2) With lettuce leaves, mushrooms and asparagus, top the leaves. 3) Onto the empty side of each plate, arrange half of the strawberries each decoratively. 4) ..

GETTING READY 1) In a shallow dish, arrange orange wheels as the base. MAKING 2) In a big bowl, mix together the ..

To make the poppy seed dressing: In a small bowl, whisk together the sugar, orange juice, vinegar, shallots, oil, poppy seeds, honey, mustard, and salt until the sugar dissolves. To make the salad: In a large bowl, combine the watercress, endive, and ..

In a large bowl, stir together the water and gelatin until the gelatin is dissolved. Stir in the strawberries and pineapple. Pour half of the mixture into an 11" X 7" X 1 1/2" baking dish. Chill in the refrigerator about 30 minutes or until semi-firm. Set the ..

MAKING 1. Line 4 salad plates with shredded lettuce. 2. Halve the melon lengthwise and then slice each half into half to get 4 equal slices. 3. Remove the seeds and fibers and thinly slice off the skin. 4. Dice the melon slices into 1-inch pieces. 5. ..

1. In a small nonreactive saucepan, combine the orange juice, lemon juice and sugar and bring to a boil. Reduce the heat to low and simmer until reduced to 1 1/3 cups, about 10 minutes. 2. Dilute the arrowroot in 1 tablespoon of cold water. Stir into the ..

Dissolve gelatin in boiling water; add strawberries. Spoon half of the mixture into oiled 4 or 6-cup ring mold. Pour sour cream over and top with remainder of strawberry

Learn to make s super simple salad recipe that is perfect for breakfast, lunch and snacks.

In a large bowl, combine strawberries, apple, grapes, celery and raisins. Stir in the yogurt. Cover and refrigerate for at least 1 hour. Add sunflower seeds and toss; serve on lettuce leaves if

Wash strawberries and remove stems. Make a bed of lettuce on each individual salad plate. Then make a layer of chopped nuts, next a layer of whole strawberries and finally a layer of chopped celery. Combine remaining ingredients and pour over salads. Chill ..

Combine first 4 ingredients in a medium bowl; toss well to coat. Cover and refrigerate 1 hour. Strain mixture through a sieve into a jar, reserving liquid. Set strawberries aside. Add oil and water to jar. Cover tightly, and shake vigorously. Arrange 1 cup ..

1. In a wide shallow bowl, mix vinegar, honey, and lemon peel. 2. Place lettuce in bowl. Cut strawberries in 1/3-inch-thick slices and scatter over lettuce. Top with begonias and tarragon. 3. Mix salad and season to taste with salt and

1. In a wide shallow bowl, mix vinegar, honey, and lemon peel. 2. Place lettuce in bowl. Cut strawberries in 1/3-inch-thick slices and scatter over lettuce. Top with begonias and tarragon. 3. Mix salad and season to taste with salt and

Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved. Stir in wine and cold water. Chill until slightly thickened but not set. Shape cream cheese into 18 balls; roll each in nuts. Sprinkle sugar over strawberries; mix gently. Pour 1/3 ..

Dissolve gelatin in boiling water. Cool; then add slightly thawed strawberries and pineapple. Chill until consistency of honey. Stir in banana. Spoon half this mixture into a loaf pan, spread sour cream over this layer, and top with another layer of gelatin ..

Mash strawberries, bananas and sugar substitute; set aside. Dissolve gelatin in boiling water. Stir in strawberry mixture and pineapple. Pour half into an 8-in, square dish coated with nonstick cooking spray. Chill until firm. Combine yogurt and the remaining ..

1.Combine apples, celery, strawberries, sultanas and pecans in a bowl. 2.To make dressing, blend together mint, yoghurt and lemon juice. Toss with apple mixture and refrigerate until

You may use other kinds of fruit, such as apples, oranges, raspberries, pears or you may combine

In small bowl whisk chutney, yogurt, mayonnaise and lime juice; season with salt and pepper. Line platter or 4 individual serving plates with lettuce; top with turkey, strawberries, grapes, celery and onion. Drizzle with chutney dressing. Garnish with

Toast almonds in butter with 3 tablespoons of sugar in a frying pan. Fry wonton skins. Combine all ingredients into a large salad bowl. Just before serving, add desired amount of dressing. You can increase ingredients if more are

Place lettuce in individual serving dishes and top with 1⁄4 of the chickpeas, mango chunks, strawberry slices, cranberries, almonds and mint. Dress with Cinnamon Vinaigrette. NUTRITION INFORMATION PER SERVING: 254 calories, 7 g total fat, 1 g saturated ..

Love strawberries? Then you will love this Strawberry Salad for sure. The recipe makes use of strawberries, sour cream and gelatin. This is a chill and serve recipe and can be prepared in a jiffy. Give this Strawberry Salad a

Combine strawberries, pineapple, pecans and marshmallows. Combine remaining ingredients; beat until smooth. Add to fruit mixture; mix

Dissolve gelatin in boiling water. Add cold water and lemon juice; refrigerate until slightly thickened. Fold in oranges and strawberries. Pour mixture into an oiled 6-cup ring mold; refrigerate 4 to 5 hours or until firm. Unmold and garnish with ..

This Shrimp And Strawberry Salad is a lovely way to tell your guests how much you've toiled to make their meal special ! A bit heavy for a salad, this rice shrimp, rice, strawberry and vegetable platter can be eaten as it is as a meal ! You'll try this ..

Blend cheese with honey; add strawberries, pineapple and lemon

Cut cantaloupes into crosswise halves and remove seeds. Using a melon ball cutter, scoop the cantaloupes into balls. Tear lettuce into small pieces. Toss lettuce with yogurt in a large bowl. Arrange cantaloupe balls and strawberries in alternate circles on ..

Drain strawberries, reserving syrup. Add enough water to syrup to make 3/4 cup liquid. Dissolve- gelatin 'and 1/4 teaspoon salt in boiling water. Stir in reserved syrup and lemon juice. Beat in mayonnaise or salad dressing. Chill till partially set. With ..

1 Halve the pineapple lengthwise, leaving the leaves on and cutting through the crown. Using a grapefruit knife (or other sharp flexible knife), loosen the fruit from the skin of the pineapple, leaving a 1/2 inch-thick shell; set the pineapple shells aside. ..

Dissolve gelatin in hot water; stir in cold water. Add 2 ice cubes; chill. Add strawberries. Pour one half of mixture into oblong glass baking dish. Freeze. Chill remaining mixture until nearly set. Combine dessert topping mix, sugar and cream cheese. Beat ..

Combine all ingredients, except sour cream. Divide mixture in half. Place one half of mixture in refrigerator and chill until firmly congealed. Place second half of mixture in dish in warm water to prevent it from setting in the meantime. When first half has ..

Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved. Stir in wine and cold water. Chill until slightly thickened but not set. Shape cream cheese into 18 balls; roll each in nuts. Sprinkle sugar over strawberries; mix gently. Pour 1/3 ..

Slice 1 cup of the strawberries and set aside. Place remaining 2 1/2 cups of berries in a blender or food processor with the mint, honey, and sour cream or yogurt. Puree. Toss reserved sliced strawberries with blueberries and navel orange slices. Line 6 salad ..

The salad has a great balance of flavors and it looks and tastes great.

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To make dressing, in blender, puree enough of the strawberries (about 1/2 cup) to make 1/4 cup puree. Reserve remaining strawberries. In bowl stir puree, mint and honey into sour cream to blend. To assemble salad, line individual salad plates with ..

Combine strawberry halves, sugar, and vinegar in a small bowl; toss gently. Cover and chill at least 2 hours, stirring

MAKING 1 In a 1- cup measuring cup mix orange juice concentrate,honey,mustard and poppy seeds with a for or a wire whisk. 2 In 4 salad plates,arrange salad greens.Top with strawberries and orange pieces and drizzle with the dressing. SERVING 3 Can be served ..

In a large skillet, cook and stir almonds and sugar over low heat until the sugar is dissolved and the almonds are coated. Spread on foil to cool; break apart. In a large salad bowl, combine spinach, strawberries and almonds. In ajar with a tight-fitting lid, ..

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) In a bowl, mix the crushed pretzels, margarine and 3 tablespoons sugar together. 3) In a 13 x 9 x 2-inch baking dish, press the mixture and bake in the preheated oven for 8 minutes. 4) Remove from the ..