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Stove Top Bake Recipes
Enjoy our collection of stove top bake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for stove top bake recipes.
Sausage Stove Top Casserole
Cut sausages into 1/2 inch pieces, fry until brown.
Add all ingredients except cheese.
Add the spaghetti dry (not cooked).
Stir all to mix.
Cover and simmer until pasta is tender (about 30 minutes).
Add boiling water if necessary to keep... - 42.9025
No Oven Stove Top Pizza
1. Mix all the dry ingredients- all purpose flour, wheat flour, salt, garlic powder if desired, yeast, sugar and olive oil well.
2. Mix milk and water, add into the flour and knead for about 5 minutes sprinkling over a little flour to get smooth... - 107.513
Stove Top Mac And Cheese With Fried Bologna
Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. This video makes the simplest and quick macaroni with the goodness of bologna. Try this Italian variation to make a yummy tasting dish. - 112.377
Top Of The Stove Blueberry Pudding
Melt butter in deep 10-inch, straight-sided skillet that has a tight-fitting lid.
Combine 1/2 cup sugar, cornstarch, 1/8 teaspoon salt, and cinnamon and stir into butter.
Add water and cook until clear, stirring constantly.
Add lemon juice and berries.
Bring... - 46.0342
Stove Top Macaroni And Cheese
1) Cook macaroni according to package instructions.
2) Drain the macaroni thoroughly.
3) Take an 8x8-inch baking dish and spray it lightly with nonstick cooking spray.
4) Preheat the broiler.
5) In a medium saucepan, place the... - 39.6074
Wheat Naan (indian Bread) - Baked On Stove - No Oven.
If you like eating Indian bread, then do try this out. Chef Bhavna shows how to make Indian bread from wheat. In India we call it naan. The naan can be served with any curry. So do try this amazing recipe and do watch the video. - 107.419
St Patrick's Day Stove Cakes
Cupcakes are everyone's favorite watch this video and make some of these cupcakes for the St Patrick’s Day this year. You may know many recipes to make cupcakes, this one will definitely surprise you. Try this recipe for St Patrick's Day this year and... - 94.5629
Barbeque Baked Beans
You can learn how to make barbeque baked beans easily with this simple recipe. - 0
How To Make Classic Chocolate Soufflé W/ Praline On Top
Learn how to make a delicious, luscious french chocolate soufflé or soufflé au chocolat that is going to rise very high with an amazing aeration. Learn all the tricks to whisk your egg whites properly in order to achieve the ultimate rise in the soufflé.... - 132.859
Quick Baked Beans
Want to try baked beans with a twist? Very simple to prepare, healthy and not spicy, this recipe brought to you by Beryl Stokes is ideal for lunch or dinner. Just prepare in your kitchen in minutes and you’ve a sure shot winner at hand to impress everyone... - 92.7393
Place sugar, 2 cups (500 ml) water and orange juice in saucepan.
Bring to boil over medium heat and continue cooking 3 to 4 minutes.
Add pears and cook 3 minutes over low heat.
Remove saucepan from heat and let pears stand in syrup 5 to 6 minutes.
Remove... - 39.7097
Baked Rice And Mushrooms
1.Preheat oven to 350 degrees F.
2.In a casserole, put in all the ingredients.
3. Cover and bake for 30 minutes.
5. Place in oven and bake for another 30 minutes.
6.Alternately, the rice can be cooked in a pot on top of the stove... - 41.1438
Salt Baked Eggs
Salt-Baked Eggs is an amazingly delicious version of side dish. An easy to prepare recipe, Salt-Baked Eggs is a dish that you will surely love to talk about with us. - 32.9007
Old Country Baked Brisket
Place meat in a large casserole or baking pan.
Place meat in a preheated 450Â° F oven; brown well, about 25 minutes on each side.
Meanwhile, combine catsup, Worcestershire sauce, lemon juice, sugar, salt and Tabasco sauce; mix well.
Reduce oven to 325Â°... - 42.7148
Decide that toppings you want on your pizza.
If you want green pepper on your pizza, rinse it with running cold water.
Pat it dry.
Place the pepper on a cutting board.
With a paring knife, cut it lengthwise in half.
With the paring knife or your fingers,... - 42.3426
Apples Baked In Brandy And Vermouth
Make a shallow slit all around the skin of the apples.
Put 1 teaspoon of butter in the cavity of each and place in a flameproof baking dish.
Sprinkle over the sugar, vermouth, water and 2 tablespoons of the brandy.
Bake in a moderate oven (180°C/ 350°F or... - 40.5674
Baked Apples With Rum And Cider Sauce
Wash and core apples, leaving about 1/2" of apple at the bottom to hold the filling.
In each apple place 1 tsp raisins, 4 whole almonds, 1 1/2 tbsp brown sugar and 1 tsp butter.
Score the skin at the top of the apple into sixths.
As the apple cooks, it will... - 45.3014
Chocolate Éclair Dessert - No Bake
A simple no bake dessert that requires only a few ingredients and little time. Great if you don't have access to a stove or oven, but need to make a sweet treat. - 107.997
Fillet Bubbly Bake
Cut fillets into blocks, place half in shallow greased baking dish.
Spread stuffing mix over fillets, place remaining fillets over stuffing mix.
Combine soup, onion and lemon juice and spread over fillets.
Top with grated cheese.
Bake in hot oven until fish... - 32.812
Baked Potato With Vegetables
Looking for something to bake? Want to try something new? Then try this version of the baked potato! It wouldn’t turn you down. Watch the video for your guide - 108.925
Baked Creamy Chicken Pot Pie
Looking for a simple pot pie recipe? Then watch this video by LynnsRecipes and learn how to make chicken pot pie simply, without any hassles. - 98.195
Crispy Apple Bake
Looking for a healthy dessert recipe? Try this innovative Crispy Apple Bake recipe now. The chef demonstrates a step by step procedure to prepare this delicacy with a healthy twist. Surprise your family with this drool worthy dish today. - 108.336
Baked Oysters Florentine
To Make Dressing: Stir mayonnaise, chile sauce, mustard, lemon juice, and Tabasco sauce in small bowl. (Dressing may be refrigerated up to 2 days.) Chop bacon and cook in microwave or on top of stove until crisp.
Drain well on paper towels.
Place spinach in... - 38.7753
Allow 1/2-1 lb of ham per person, depending on the amount of bone included.
If the ham is heavily cured (like Virginia ham) soak it for 4 hours in cold water and then drain.
If lightly cured, cook it without soaking.
Put the ham in a large saucepan with the... - 44.701
Vegan Oven-baked Bean Casserole
You won't miss the meat in a batch of tangy, sweet vegetarian baked beans. If you are a vegetarian, you're going to love this meatless version of the classic boston baked beans. It's a yummy side dish that's full of flavor, protein and fiber. These easy baked... - 132.863
Baked Lamb Shanks With Tomato Sauce
1. Preheat the oven to 450 degree F
2. Arrange the lamb shanks in a roasting or baking pan.
3. Glaze with oil and transfer to the oven
4. Brown the shanks for 15 minutes on each side.
5. Reduce the oven temperature to 350 degree F.
6.... - 44.481
Boston Baked Bean Pot
1. In a large pot or saucepan, combine the beans and 6 cups of the hot water. Heat to boiling on top of the stove over high heat. Reduce the heat to medium and cook 10 minutes; drain.
2. Add the beans to a 3 1/2-quart electric slow cooker. Add the remaining 2... - 32.916
Fat Free No Bake Cheesecake
Now you can successfully incorporate an easy cheesecake recipe into your fat free diet! Thanks to some easy ingredient substitutions, you can make a Fat Free Cheesecake that tastes just like the original dessert recipe. Also, the only cooking that happens... - 102.912
Baked Herbed Chicken
1. Preheat the oven to 375°F.
2. Combine the olive oil, butter, garlic, lemon juice, and herbs in a medium-size bowl. Season well with salt and pepper. Work in the flour with a spoon, and spoon this herb paste under and into the skin of the chicken.
3. Place... - 33.0509
Custard, Baked With Coffee Jelly
Pre-heat the oven to 160°C. Bring the cream, milk and vanilla bean to the boil, remove from the heat and allow to infuse for 15 minutes.
Beat the egg yolks and castor sugar together until thick and pale.
Scrape the seeds from the vanilla bean into the... - 33.8247
Sweetened Baked Veal
An old video I did baking Veal Cutlets. Its quick and easy to make. Full of taste your family will enjoy! Another vintage video from the past - 0
Baked Stuffed Striped Bass
For the stuffing, melt the 2 tablespoons of butter in a small skillet over moderate heat.
When the foam subsides, add the chopped scallions and green pepper and cook, stirring constantly, for 2 to 3 minutes until the vegetables are wilted but not... - 42.669
Chicken And Stuffing Bake
So easy to prep - and a great meal to do ahead of time and just throw into the oven later. All the creamy soup goodness and stuffing on top makes this one taste anything other than diet. - 26.5247
Low Fat Oven Baked Fried Chicken
Use a rolling pin and crush the crackers and melba toast on a piece of waxed paper.
Place the flour on a small plate.
Pour the Egg Beaters on another small plate.
Pour the liquid Butter Buds, or chicken broth, into a large non-stick frying pan.
Turn stove on... - 37.8797
Easy Brown Rice
1. Preheat the oven to 350 degrees.
2. Put all the ingredients in a flameproof casserole and bring to a boil on top of the stove. Cover and bake for 50 minutes. - 24.7562
Fabulous Fried Chicken
This boneless, skinless fried chicken is crunchy on the outside and tender and moist on the inside. Fresh herbs add to the fabulous flavor. Stove-top baking ensures perfection every time! - 101.593
Quick Meat Balls
Mix all ingredients and shape into balls.
Place on baking sheet.
Bake at 350 degrees for 30 minutes. - 24.7679
Vegetable Beef Casserole
1) Preheat oven to 375° F.
2) Take a 2 quart flameproof casserole dish and spread one tomato slice over the bottom.
3) Top with 1/2 the squash slices and sprinkle 1/2 the quantity of onion.
4) Sprinkle rice evenly and add the remaining... - 48.1973
Mix flour, salt, sugar, nutmeg and Magic Baking Powder in mixing bowl.
Cut in shortening and Fleischmann's Margarine.
Mix well as for a pie crust, add currants.
In a separate bowl, beat egg and add milk; stir into rest of ingredients.
Roll out dough on... - 44.049
Project Of Fri 05 Nov 2010 07:12:19 Am Pdt
1. Preheat the oven at 350 degrees F.
2. In a bowl add in the eggs and salt and whisk together.
3. In a medium skillet over high heat, add olive oil. Add red bell pepper and sauté for 5 minutes.
4. Pour the egg mixture and scramble. Add... - 0
Cook all together on top of stove for about three hours, or until thick.
Put in baking dish with narrow strips of bread on top, bake in moderate oven until bread is toasted. - 19.2415
Flounder In Cream
Trim fillets, lay in frying pan, and cover with cream.
Add sherry, salt, and pepper, and cook 5-6 minutes on top of stove.
Remove to buttered baking dish; add shrimp or lobster and bake in a 400°F oven until sauce is thick.
Add bread crumbs and place under... - 30.9157
Boneless Skinless Fried Chicken
This Fabulous Fried Chicken is perfect for a picnic, tailgate, or dinner party at home. Herbs, spices and stove top baking to finish ensure perfect fried chicken every time. - 111.583
Candied Sweet Potato
My wife likes this Candied Sweet Potato recipe. Whenever my son gets annoyed, my wife uses this Candied Sweet Potato to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try... - 30.7696
Tomato Swiss Steak
Snip fat edge of steak to prevent curling.
Mix flour, salt and pepper, and, using edge of plate, pound mixture into both sides of meat.
Heat small amount of fat in heavy frying pan.
Brown steak thoroughly on both sides over high heat.
Add onion slices, and... - 39.3537
Orange Stuffed Veal
Combine first 5 ingredients and 1/2 cup each of butter and orange juice in large bowl.
Stuff meat and secure edges with small skewers or toothpicks.
Rub meat with salt and pepper.
Heat enough butter to cover bottom of skillet.
Brown meat on... - 42.0509
Put all ingredients in a bowl except wine, tomato paste, olives, and macaroni.
Add enough wine to cover.
Let stand in refrigerator for 12 to 24 hours.
Put meat and marinade in Dutch oven.
Cover tightly and either simmer on top of stove, or bake in preheated... - 46.9546
Brown the onion in melted fat, add the bread crumbs, seasoning, and water or stock.
Spread over the meat.
Roll, and tie securely.
Brown in fat in a heavy utensil.
Add water or stock and Vegetables.
Simmer gently on top of the stove for 1 1/2 hours or bake in... - 29.3427
Eggs N Onion
In a large iron skillet, saute a 1 1/2 -inch layer of onions in butter until clear.
Break eggs into the onions and season with salt, pepper and paprika.
Bake or cook on top of the stove, covered tightly, until eggs are done.
This can be cooked outside for a... - 26.1675
1 Cook onion in the oil until onion swells and browns slightly.
2 Add the rest of the ingredients; make sure seasonings are well mixed in.
3 Bake in a 350°F. oven for 2 hours, or simmer on top of the stove for 1 hour. - 30.3383
Ratatouille With Cucumber
Melt the butter with the oil in a flameproof casserole.
Add the remaining ingredients and stir well.
Cover tightly and transfer to a preheated moderate oven (180C/350 "F, Gas Mark 4).
Cook for 1 to 1 1/2 hours or until all the vegetables are very... - 37.8689
Very Important: Kitchen must be heated (or hot) to make bread.
Butter is to be set on top of stove and melted by rising heat, not cooked.
Put milk on fire and let it come to a boil (or let it get hot; do not scorch milk or let it get cold).
While milk is yet... - 40.1727
Lamb Shanks With Eggplant And Thyme
Preheat the oven to 325 degrees.
Cook the onion and garlic in butter until soft but not brown.
Wipe off the shanks with a damp cloth.
Combine the flour, salt, pepper and thyme and coat the shanks with the mixture.
Heat the oil in a large skillet... - 42.437
Soft English Muffins
Scald milk, add shortening, salt, and sugar, and stir until shortening is melted.
Soften the yeast cake in the lukewarm water.
When milk mixture is lukewarm, add yeast, egg, and 2 c of the flour.
Beat with a hand or electric beater until thoroughly combined,... - 41.6468
Hazelnut Meringue Sandwiches
Beat the egg white stiff, gradually trickling in the sugar.
Toast the hazelnuts either in a skillet on top of the stove or on a baking sheet in the oven.
Let cool slightly to let the skins split, then rub between your hands to remove the skins... - 40.1963
1. Scald milk and allow it to cool to lukewarm. Add yeast and stir until softened.
2. Beat the egg yolks until thick. Add the yeast mixture and remaining ingredients except egg whites. Mix thoroughly.
3. Set in a pan of warm water, cover and let rise until... - 31.2019
Chicken Breasts Poached In Butter
If using oven, preheat to 425°F.
To ensure even cooking, gently pound chicken breasts between 2 pieces of plastic wrap or waxed paper until they are of equal thickness throughout.
Dry thoroughly on paper towels.
Season melted butter with paprika, garlic or... - 36.3595
Savory Swiss Steak
Savory Swiss Steak is an amazingly delicious version of side dish. An easy to prepare recipe, Savory Swiss Steak is a dish that you will surely love to talk about with us. - 39.9553
Honeyed Ginger Duck
Rub ducks with soy sauce.
Heat oil in baking dish on top of stove, add ducks, one at a time, and cook until golden brown on all sides.
Place ducks in moderately hot oven, bake 1 1/4 hours or until tender.
Remove from oven and keep warm.
Pour off pan juices,... - 38.1408
Classic Pot Roast
Preheat oven to 350Â°F.
Rub roast with black pepper.
Heat olive oil in a heavy flameproof casserole or Dutch oven and sear roast for several minutes on each side, browning well.
Pour in stock and wine and add parsley, 1 teaspoon salt, 1 teaspoon black... - 43.1789
Preheat oven to 350Â°F.
Grease 9x13 inch baking dish (lightly, if using nonstick pan).
Heat nonstick skillet on top of stove.
Fry onion lightly.
If your vegetables and meat are uncooked, then proceed to fry them with the onion until they are done.
Scramble... - 36.3027
Dredge liver in flour.
Heat oil and brown liver.
Add remaining ingredients.
Continue cooking on top of stove over gentle heat for 20 minutes, or transfer to casserole, cover and bake in 350Â° F. oven for 20 minutes. - 35.9011
Handvo - Steamed Savory Vegetable Cake - Gujarati Cuisine
Those who follow gujarati recipes must have heard of this dish. It is called Handvo in Gujarati cuisine. It is a combination of rice and lentils. It can be cooked as well as baked. The chef has baked the handvo and it looks yummy. Simply delicious to eat. Do... - 98.2977
Chicken En Cocotte Grand' Mere
Bone each chicken, removing ribs but leaving leg and wing bones.
For stuffing: cook shallots in butter until soft.
Add to ham with breadcrumbs and herbs.
Season well and stir in egg to bind.
Spread mixture over chickens, sew up or secure with poultry pins and... - 45.7238
Bonfire Bangers And Beans
1. Preheat the oven to 190C/170C fan/ gas 5
2. Use a large flameproof casserole to heat two tablespoons of oil.
3. Add the onions, celery and bacon to the same dish and cook gently till it is softened.
4. Add tomato puree to the dish... - 45.3959
Wash and trim the zucchini.
Slice into thin rounds.
In a bowl mix together the meat, onion, tomatoes, green pepper, salt and black pepper.
In a lightly greased baking serving dish layer one-half the zucchini over the bottom.
Spread with one-half... - 36.0742
Betty's Meatballs And Tomato Sauce
In this video, Betty demonstrates how to make Meatballs and Tomato Sauce. In this recipe, the meatballs are browned on top of the stove, then covered with a rich barbecue-flavored tomato sauce and baked in the oven. Delicious! - 0
Poached Salmon A La Francaise
1. Take a flat baking dish or Teflon -coated frying pan and spread some oil over it.
2. Preheat the oven to 325 °F (for baking).
3. Arrange the salmon steaks next to one another, but don-€™t allow it to overlap.
4. Add... - 41.8933
Armenian Lamb Casserole
1. Preheat the oven to 350°F.
2. In a skillet heat the oil, brown the lamb cubes, add onions and garlic and brown slightly.
3. Add the tomatoes and cook over low heat for 1 hour, adding a small amount of water, if necessary.
4. To a... - 46.3793
Lamb Chop And Vegetable Casserole
1) Set the oven temperature to 350Â°F before baking.
2) Dry the lamb chops gently using paper towels and season them with 1/2 teaspoon of salt, a few grindings of pepper and a little thyme.
3) Take a heavy 12-inch skillet; heat it over... - 42.3725
Herring And Potato Casserole
Peel and cut the potatoes into 1/8 inch slices.
Put them in cold water to keep them from discoloring.
Peel and slice the onion.
Cook the onion lightly in 2 tablespoons of butter until soft and transparent.
Butter a 2-quart baking dish.
Drain the potatoes and... - 37.0298
Modified Danish Rice Pudding
Heat the 1 quart milk.
Add the rice, salt, and honey.
Stir to mix well.
Simmer on top of stove about 20 minutes.
Transfer to an ovenproof casserole, cover, and bake at 250° until rice is very tender, stirring occasionally and adding more milk if... - 44.2791
Boti Kebab- How To Make Lamb Kabobs
Learn how to make Lamb Kabobs the Indian way called Boti Kabob. The Lamb pieces turn out tender, juicy and so full of flavor as they are marinated with yogurt and garam masala. - 0
Parboil the tripe for about 30 minutes.
Drain and cool.
Slice up the tripe into 1/2-inch-wide pieces.
Saute very quickly in a little of the oil in a large frying pan.
Saute in a little of the oil the carrots, celery, yellow onion, parsley, and garlic.
Add to... - 40.7923
Tripes A La Mode De Caen
By far, this is the finest Tripes a La Mode De Caen recipe I have ever tasted. Use the freshest of beef available to get a delicious Tripes a La Mode De Caen. I cant believe you still haven't attempted to prepare my Tripes a La Mode De Caen recipe. - 41.1959
Tripe Shadwell Style
Put the pig's feet in a large saucepan with the water.
Bring to a boil, skim, cover the pan and simmer gently for two hours.
Bone the pig's feet, chop the meat and reserve the cooking liquid.
Put the meat in a heavy casserole and place the tripe on top.
Add... - 43.3025
Lamb Country Style
Preheat the oven to 375 degrees.
Sprinkle the lamb pieces with salt and pepper.
Heat the butter and oil in a large skillet and brown the lamb pieces, a few at a time, on all sides.
As they are browned transfer the meat to a kettle.
When all the pieces are... - 41.4186
Veal Casserole With Sour Cream
Put the flour, salt, and pepper in a paper bag and shake the veal pieces in it, a few at a time.
Heat the oil to sizzling and brown the veal pieces well on all sides.
Transfer to a medium casserole, and add the onions, corn and peas broken up, and... - 41.5581
Rice And Cabbage Casserole
In a large saucepot or Dutch oven, steam cabbage in oil and 1/4 cup water for 15 minutes.
Drain and set aside.
In a large skillet, lightly brown ground beef; drain off fat.
Add onion, green pepper, celery, black pepper, salt and garlic powder; mix... - 43.4564
Preheat the oven to 400 degrees.
Split the sole fillets lengthwise and remove the tiny bone unit down the center.
Sprinkle the fish on all sides with salt and pepper.
Roll the fillet halves like a jelly roll and secure them with toothpicks.
Cook the tomatoes... - 42.3766
1) Pre-heat the oven to 400°.
2) Take an iron skillet or a copper Pommes Anna pan and add 2 tablespoons of the clarified butter.
3) In the pan, line the potato slices in concentric circles, overlapping each other. Dot each layer with... - 33.1707
Fred's Fruity Fowl
Mix first 5 ingredients in plastic bag.
Shake chicken pieces in bag until well coated; fry in oil in heavy skillet until browned.
Mix together other ingredients except for nuts; pour over chicken.
Cover and cook on top of stove for 40 minutes over low heat,... - 40.6895
Braised Veal And Rice
1) Preheat the oven to 350Â°.
2) In a heavy 10-inch skillet, heat the lard over high heat until a light haze forms over it, then adds the salt pork.
3) When the pork is browned on all sides, remove it with a slotted spoon to drain on a thick... - 44.0148
Asparagus And Rice
Wash and drain the rice, prepare and cut up the asparagus, slice the mushrooms and cut the onion into small slices.
Saute all the vegetables in the oil.
Add water and soya sauce.
Cover and bake or simmer on top of stove until done. - 24.6754
Comforting Pimp Shrimp Parmesan
If you are looking for tried-and-true dinner recipes that your family will absolutely love, pimp shrimp parmesan it is. This is one easy-to-make-dish will totally blow you away with its flavor and texture. It's extremely yum and goes really well with rice,... - 102.319
Spareribs With Caraway Sauerkraut & Dumplings
Cut ribs into serving-size pieces. In large roasting pan, combine ribs, beer and sauerkraut (including juice). Sprinkle caraway seeds on top. Cover with lid or foil. Bake in 325F (160C) oven 2 hours or until ribs are tender.
With slotted spoon, transfer ribs... - 32.089
Rich Beef Broth
1. Preheat the oven to 450° F.
2. Rinse onions, celery, carrots, tomatoes, parsnips, and leeks with water.
3. Chop them coarsely.
4. In a roasting pan, place chopped onions, celery, carrots, tomatoes, parsnips, and leeks at the bottom... - 45.3005
Irish Ale Stew
Preheat oven to 325 degrees.
Cut the beef slices into pieces about one inch by two inches.
Flour them lightly, brown them a few at atime in hot oil and put them into a large oven-proof casserole.
Add onions and garlic to oil in pan and brown them lightly,... - 43.8909
Stuffed Pork Tenderloins
– Preheat oven to 350 °F (175 °C).
– Split each tenderloin lengthwise, without separating completely, then spread open and rub lemon over meat. Set aside.
– In a skillet, melt butter and saute, but do not brown, onions over medium heat.
– ... - 40.5359
Naan is a type of Indian Flat bread and in Restaurants Indian dishes are usually accompanied by freshly made Naan. The tops and bottoms of Naan are slightly crispy and the insides are nice and light and flaky and moist and best of all still warm! - 111.218
Boeuf En Croute
1. Preheat the oven to 200°C/400°F or Gas Mark 6.
2. Tie the fillet in a neat shape and sprinkle with pepper.
3. In a pan, melt half the butter and fry beef briskly until browned on all sides.
4. Transfer to a roasting tin, roast in a... - 43.5318
Salmon In Aspic
1) Remove fins and gills from the salmon. Cut into 1-inch-deep inverted V out of the tail, resembling mermaid's tail.
2) Wash and clean blood traces. Place in a fish poacher or a large flameproof dish.
3) Preheated oven to 350°F
4)... - 44.8446
Black And White Chocolate-banana Tart
To Make Pastry: Place butter and sugar in food processor with metal blade or bowl with electric mixer and pulse or mix until mixture holds together.
Add egg and pulse 5 or 6 times or mix to blend.
Add flour and salt all at once and pulse several more times or... - 44.1556
Cheesy Truffled Potato
Can you ever imagine a party without Mini Truffle Potatoes on the Menu? If No ,here it is. This Mashed potatoes recipe is rich, earthy and delicious, thanks to a fantastic cheese called, Asiago. This fragrant truffled cheese makes a fantastic potato gratin,... - 108.899
Pompano Stuffed With Shrimp And Crab En Papillote
Pompano Stuffed With Shrimp And Crab En Papillote is an irresistible delicious main course meal recipe. Try this Pompano Stuffed With Shrimp And Crab En Papillote; I bet you will have a huge fan following among your friends and relatives. - 46.8989
These Two Meat Balls are terrific ! No wonder they're a part of most party meal fare ! While you water your mouth over these meat balls in flavorful onion bouillon, I'll make a fresh dish. Why don't you join me and tell me what you think about these Two Meat... - 36.7219
Roast Fillet Of Beef
Trim all fat and gristle from each piece of fillet.
Sprinkle each fillet with black pepper, pressing pepper firmly into meat.
Heat butter in baking dish on top of stove.
Add meat, brown quickly on all sides.
Remove dish from heat.
Pour brandy into dish.
Put... - 38.3129