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Stir Fried Chicken Sukiyaki Recipes
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Stir Fried Chicken Sukiyaki
1. Put rice noodles in a medium bowl and add enough boiling water to cover. Cover bowl and let pasta soak until softened, about 10 minutes; drain. If using regular vermicelli, cook and drain according to package directions.
2. Meanwhile, in a large frying... - 32.4664
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In a large nonstick skillet, cast iron skillet or wok heat oil over medium-high heat.
Add chicken and onion.
Stir-fry until chicken is cooked through.
Heat a serving plate in warm oven.
Spoon chicken mixture onto warm plate; keep warm.
Add water chestnuts,... - 44.0054
1) In a small bowl, place about 5 shiitake mushrooms and add hot water to just about cover them. Set aside and allow them to soften for at least 15 minutes.
2) In the meantime, wash the chicken and dry it. Take out any excess fat and tendons and... - 46.4725
Sukiyaki With Bamboo Shoots
Arrange the steak, noodles, spinach, mushrooms, carrot, spring onions and bamboo shoot on a serving dish.
Pour the stock and sake or sherry into a small bowl.
Break an egg into each of four individual serving bowls and beat lightly with a fork.
Heat a chafing... - 44.5389
Sukiyaki Style Ground Beef
Slice the onion thin and saute in the salad oil in a large frying pan until soft.
Add the ground beef and saute for 2 to 3 minutes, stirring with a fork to separate.
Cut the celery, mushrooms and beans into thin slices and add with the bamboo shoots, sugar,... - 34.2514