Steamed Orange Pudding Recipes

Butter the inside of a 1 1/2-2 qt (48-64 fl oz / 1.5-2 l) pudding mold and its cover. Select a pot (with a cover) large enough to hold the mold. Place a low trivet or jar lid in the pot bottom. In a small pan combine the cold water with 1/3 cup (3 oz / 90 g)... - 48.6329

MAKING 1. For orange hard sauce in a medium bowl, cream butter, gradually add remaining ingredients continuing to beat until fluffy. 2. Spoon into serving dish and chill. 3. For cranberry pudding, in a small saucepan over medium-low heat, combine raisins and... - 47.3683

MAKING 1) Into a sifter, measure the flour, pumpkin pie spice, baking powder and salt. 2) In a large bowl, cream the shortening with brown sugar till the mixture is fluffy. Add the vanilla and eggs and beat well. 3) Sift in the dry ingredients, alternately... - 47.2571

Prepare a steamer. Butter a heatproof basin and a square of greaseproof or foil to cover it. Cream the butter at room temperature with the sugar, grated orange and lemon rind until light and fluffy. Beat in the eggs. Gently stir in the flour sifted with the... - 47.0533

MAKING 1) Into a bowl, sieve together flour and baking powder. 2) Add in the fat and mix together till it becomes of a crumbly consistency. 3) Next, add in sugar and coconut. 4) Add in the egg, milk and vanilla essence. Beat well till the batter becomes of a... - 45.9136

MAKING 1) Into a sifter, measure the baking powder, flour and salt. 2) In a medium-sized bowl, cream the margarine or butter with sugar till the mixture is fluffy. Beat in the egg. 3) Sift in the dry ingredients, alternately with the milk. After each... - 44.6032

MAKING 1) In a bowl, add butter and sugar, and cream till fluffy. 2) Add the orange rind and the eggs a little at a time, while beating. 3) Sift together flour and salt and gently fold into the creamed mixture, and add the orange juice. 4) Take a 900 ml (1... - 43.0904

GETTING READY 1. Preheat the oven to Gas Mark 5/190°C/fan oven 170°C. MAKING 2. In a sauce pan, put the semolina. 3. Add milk to semolina. 4. Bring to the boil, stirring constantly until thickened. 5. Reduce the heat and cook gently tor 2-3 minutes. 6.... - 42.6521

Cream the butter and sugar together in a mixing bowl. Beat in the eggs one by one, adding 1 tablespoon of the flour with each egg. Fold in the remaining flour with the orange rind and juice. The batter should drop easily from the spoon, so stir in a little... - 41.8921