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Steamed Japanese Recipes
Enjoy our collection of steamed japanese recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for steamed japanese recipes.
Looking for some interesting Oriental recipes? You have hit the correct page. This video demonstrates a step by step procedure of preparing Nikuman which are the traditional Japanese steamed pork buns. The chef prepares the dish absolutely in the authentic... - 147.978
Sanma Takikomi Gohan
Are you looking for some great cooking ideas specially for autumn? Sanma Takikomi Gohan that is Japanese mixed rice with pacific saury is the classic Japanese autumn dish. This video is a step by step guide on how to prepare this oriental delicacy at home.... - 144.351
Attention all the Japanese food fans!! Here's a traditional Japanese recipe of steamed eggs with filling that is truly irresistible. The flavors of authentic Japanese ingredients create a great blend of taste. Watch the video now and prepare this dish for... - 141.185
Have a sweet tooth? You have landed on the correct page absolutely. This video has a great Japanese Strawberry Daifuku recipe that makes for a great dessert. Watch the video now and treat your family to this delicacy. - 139.27
Octopus Scallion Karashi Sumisoae Oriental Style
This Octopus Scallion Karashi Sumisoae, marinated in the mixture of Japanese mustard, vinegar and miso is a must try for all. Watch the chef prepare this recipe absolutely in the authentic Japanese style in this video. You can make this recipe using a... - 138.639
Fond of Oriental food?? This recipe is a must try. Made with sweet potatoes this recipe makes a great and healthy dessert. Watch this video now and stock up on a lot of sweet potatoes because you would want to make this dish again - 132.44
Pork And Pickled Plums Takikomi Gohan
Very healthy, tasty, savory, and superb nourishing Takikomi Gohan using pork and Umeboshi (pickled plums).
Takikomi Gohan (炊き込みご飯) is a Japanese seasoned rice dish cooked with meats or fish and vegetables. You can use a rice cooker to make this... - 108.512
Thanksgiving Sweet Potato Mushipan
1. Make the ¼ inch slices of sweet potato and further cut into cubes. Place the sweet potato in a bowl of water and allow it to sit for 5 minutes.
2. Place the cup cake liner into each cup cake tin and keep them aside.
3. Start by... - 102.972
Japanese Steamed Rice(gohan)
Cooking rice may seem difficult but its quite easy. In this video, viewers are taught how to use a simple steamer to create the perfect steamed rice - 100.267
Happy New Year! The Aubergine Chef and his friend Erik from All in the Name of Noms demonstrate how to make homemade mochi! Remember to visit www.TheAubergineChef.com to download this recipe for free, see more free how-to baking and pastry videos, and to read... - 99.6868
One Pot Steamed Rice
Rice is an essential at every meal. This video teaches viewers how to make rice in a pot rather than a steamer or rice cooker. - 98.6282
Black Gomoku Rice Balls
This recipe once became an actual onigiri product and sold at convenience stores nationwide in Japan. The rice is cooked with 5 black-colored ingredients: black pork (local specialty in Kagoshima prefecture), sliced kelp, black rice, black sesame seeds, and... - 98.0298
Rice Haul For A Healthy Diet
Making rice is probably the easiest thing in the world. In this vide, learn how to make rice, quickly, easily and conveniently. - 98.0266
Do you like brussels sprouts? Apparently the reason why many people say they dislike them is because they've only tried them when they're overcooked. - 96.2344
Tuna Takikomi Gohan
This is a famous Japanese dish which can be made in 10 minutes. So, if you have got back late from work, then this recipe is perfect. So, don't forget to try out this recipe. - 95.3805
Rice makes for a substantial main course dish and is a staple food for many. If you don't know how to cook rice to perfection, then this recipe video will surely come handy. Sarah shares with her viewers a few simple tricks that will help you enjoy a plateful... - 91.3651
Dumplings Or Yakiniku Gyoza
Dumplings are a treat to eat. Take a look at this instructional video where you will learn how to make the perfect Japanese dumplings. - 89.4107
Fun With Onigiri
Are you a sushi fan but think it is a fancy fare to be eaten at a sushi bar with chopsticks?, Watch this video and to learn how to make your own Onigiri. This rice ball snack is fun to make, and is perfect for summer picnics and camping trips! Watch Jay who... - 85.6508
For all you Japanese food addicts, here is something for you. The chef in video talks about how Japanese dishes can be learnt easily with a little effort and also demonstrates the way of making gyoza which are popular Japanese dumplings. - 83.0902
Japanese Style Steamed Shrimp Dumplings
If you are on a healthy diet, shrimps can be a sensible choice. Sarah makes an easy-to-prepare, healthy, filling steamed shrimp dumplings. This tasty Japanese creation features succulent shrimps steamed to perfection and rolled into delicious dumplings. - 75.0096
Bean Sprouts With Pork And Steamed Rice
Bean Sprouts With Pork And Steamed Rice makes a great main dish. The ingredients are easily available and provide a great deal of flavor to this dish. Bean Sprouts With Pork And Steamed Rice is a dish which should not be missed. I often make this sumptuous... - 48.4221
Lobster Black Beans
1. If the lobsters are frozen, thaw them first.
2. Soak dau see in water and mash.
3. Remove the under shell of lobster tails and loosen meat; do not shell completely.
4. Leaving the meat in shells, crosswise cut the meat into 1 1/2-inch... - 46.8537
Steamed Seafood Dumplings
1.In a food processor, add in shrimp, egg white, scallops, 1/2 teaspoon soya sauce, garlic, gingerroot and process for about 1 minute until they are chopped well.
2.Transfer into a mixing bowl and add in water chestnuts and mix well.
3.Take a 4-quart... - 46.1768
Japanese Steamed Fish
1. In a small glass bowl, place the sesame seeds and the 1 teaspoon of vegetable oil.
2. Place the bowl in the microwave and cook on High for 1 or 2 minutes, stirring 3 times.
3. Stop cooking when the sesame seeds are golden brown, and keep... - 44.3413
Japanese Steamed Fish
Place the sesame seeds and the 1 teaspoon (5 mL) vegetable oil in a small glass bowl.
Brown 1 or 2 minutes at HIGH, stirring 3 times.
When the sesame seeds are golden brown, set aside.
Choose a microwave-safe dish large enough to contain all the... - 43.9071
Savory Dinner Egg Custard
When Savory Dinner Egg Custard can be made at home, why go to a restaurant for it? If you have a lot of Egg on hand then dish is the recipe you should opt for. Indulge yourself in this dish as Side Dish. I am sure this super delicious Japanese dish is gonna... - 43.3165
Steamed Fish And Vegetables
1) In a saucepan, combine the clam juice, sake or sherry, ginger, soy sauce, sugar, salt, and Ac'cent.
2) Bring to a boil and add celery, scallions and cauliflower.
3) Cover and simmer for 8 minutes.
4) Remove the vegetable, keep warm... - 43.2218
Japanese Asparagus Salad
Japanese Asparagus Salad is delicious and really easy to make. Japanese Asparagus Salad makes a great side dish and can be easily prepared at home. The Japanese Dressing adds up the flavour of Japanese Asparagus Salad. Try this simple recipe at home. - 41.936
Sprinkle the chicken pieces with soy sauce and set aside for 5 minutes.
Sprinkle the fish pieces with salt and set aside.
Meanwhile, to make the egg mixture, mix the dashi, salt, soy sauce, mono-sodium glutamate to taste and mirin or sherry together.
Pour the... - 41.8673
Mix pork hash with wine, soy sauce, ajinomoto, black pepper and cornstarch.
Stir vigorously for 3 minutes to combine ingredients thoroughly.
Add chestnuts, dried shrimp, green onion, ginger and cornstarch.
Rinse rice until water runs clear; place in water to... - 41.1898
Cook noodles in stock pot according to package directions in 3 1/2 quarts water.
When noodles are cooked, drain, reserving the water and noodles separately.
Briefly steam carrots and mushrooms in saucepan for 3 to 5 minutes.
The vegetables should stay... - 40.7962
Cold Steamed Chicken With Miso Sauce
1. Lay chicken skin side up and pierce with fork to allow flavor absorption. Rub both sides with lemon slice (or lemon juice). Sprinkle with salt and sake.
2. Cut 2 leeks into 1-inch (2 1/2-cm) lengths and then in half lengthwise. Thinly slice ginger.... - 40.3479
Egg Tofu Custard
1. Prepare 2 1/4 cups bonito stock.
2. Combine BROTH ingredients, and, stirring occasionally, bring to a boil over medium heat, making sure that salt dissolves. Force-cool by swirling bowl with broth in a larger bowl containing water and ice... - 40.0919
1) Scrub the clams till the shells are clean.
2) Steam the clams until the shells open.
3) Remove the clams.
4) In a bowl, combine soy sauce, vinegar, sherry and sugar.
5) Marinate the clams in the mixture.
6) Cover and leave it in... - 38.7212
Despite the age-long popularity of Steamed Rice in Japan, nowadays this rice recipe is served across the globe. The traditional rice dish is a must for a mid day meal or dinner, and is often served with other main courses. If you are dying to make your own... - 37.8414
Steamed Egg Custard Soup
1.In a pan, heat water and partially boil the chicken chunks for 5 minutes in it.
2.Also, partially cook the spinach and mushrooms separately.
3.Take a tall tea cup or chawanf and put spinach, mushrooms and chicken in it along with... - 37.7687
Sake Steamed Mussels With Garlic And Ginger
Scrub the mussels with a stiff brush, removing the beards and any sand or grit.
Soak in cold water for 1 hour and drain before cooking.
Place the sake, garlic, ginger, coriander, and black pepper in a very large, shallow saucepan.
Bring to a boil over high... - 37.4523
Make small slit in each shrimp; pull tail through.
Wilt spinach in hot water, drain.
Line up 8 Chawan-Mushi cups or 5-ounce custard cups.
In each, place shrimp, spinach, mushrooms, and water chestnuts.
Combine eggs, chicken broth, and salt; pour into cups;... - 36.6106
Steamed Whole Fish
Have fish scaled and cleaned and head removed, if you prefer.
Lightly score the skin so seasonings will flavor the fish.
Combine salt, pepper, and ginger; rub on fish thoroughly.
Pour water into large frying pan or wok; add pickling spices, bay leaves,... - 36.369
Steamed Rice Gohan
To Cook: Pour the rice into a sieve.
Run cold water over it and stir with a large spoon.
Continue to wash rice until the draining water is clear.
Drain thoroughly and place rice in a heavy 2 to 3 quart pan.
Add water and soak for 1/2 hour.
Bring to a boil... - 35.991
Japanese Sweet And Sour Spare Ribs
Have spareribs cut into 1 inch pieces.
Brown in skillet; season with salt.
Drain off grease when browned.
Pour vinegar over the spareribs.
Add garlic; cover and let steam for 5 to 10 minutes.
Season with sugar and shoyu sauce.
Just before serving,add... - 34.8161
1 Cut steak diagonally into thin strips; place in a pie plate. Pour soy sauce over; let stand 15 minutes.
2 Lift beef strips from marinade and dry on paper towels; saute quickly in oil in a large skillet; remove and keep hot. Reserve soy sauce.
3 Place green... - 34.0853
Japanese Style Steamed Fish
In a large skillet place a large open steamer basket over 1 inch water.
Bring water to boiling, and then reduce heat to a simmer.
Carefully place fish on the steamer basket.
Top with lemon slices and chives, and then add mushrooms.
Steam for 8... - 33.8662
Japanese Steamed Rock Lobster
Remove thin underside membrane from lobster-tails with scissors.
Push bamboo skewer length wise through tail to prevent curling.
Place colander over boiling water in large pot, or use steamer.
Place lobster tails in colander; place vegetables on top and... - 33.5697
Steamed Rice is a delicious main course meal recipe that you would love to prepare for your family. Try this Steamed Rice; I am sure you will have a huge fan following for this! - 29.1474
Steamed Fish in Teriyaki Sauce - 16.8214