Steamed Corn Bread Recipes

Enjoy our collection of steamed corn bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for steamed corn bread recipes.
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Steamed Boston Brown Bread

Combine the dry ingredients. Stir in the molasses and sour milk. Fill a greased or oiled 2 qt covered brown bread or pudding mold 2/3 full, then cover closely. Set the mold on a rack in a large kettle. Pour in boiling water to half the depth of the... - 36.0205

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Wegmans Classic Steamed Clams With Zucchini & Corn Cakes

Don't wait for a special event--these are easy to do anytime. Wegmans Executive Chef Russell Ferguson and Nella Neeck create a pot full of these tasty shellfish with summery Zucchini & Corn Cakes--mmmmm! This recipe is great for a number of reasons - one, it... - 121.789

Steamed Cattail Brown Bread

Mix all ingredients together in large bowl. Fill 3 #303 cans 2/3 full. Place rack on bottom of kettle. Tightly seal cans with aluminum foil secured with rubber bands. Place cans on rack in kettle. Put enough water in kettle to just cover rack. Cover kettle... - 33.9116

Steamed Sweet Sour Brown Bread

Wash out 4 15-ounce fruit or vegetable cans and grease. Sift the first five ingredients into a bowl and add next five ingredients. Stir in molasses and milk blended together. Spoon mixture into cans, distributing evenly. Cover each with doubled waxed paper or... - 28.0853

Pleamed Fruit And Oat Bread

Grease an empty fruit can (or cans) which will hold 3-4 1/2 cups. Slowly bring plenty of water to the boil in the bottom of a steamer, or enough water in a large saucepan to come halfway up the can or cans. Heat the milk and syrup together until the syrup has... - 40.2508

Boston Brown Bread Using Sour Milk

Mix dry ingredients thoroughly. Add floured raisins and nuts. Mix molasses and milk together; add to dry ingredients. Beat well. Fill buttered molds full. Place 1 cup water and rack in deep €¢ cooker, place cans or molds on rack. Cook until steaming, then... - 38.3425

Herman's Corn Bread Stuffing

Combine wine, apricots and raisins. Set aside. Melt butter in large skillet over medium-high heat. Add shallots and onion and cook until soft. Add chicken livers, nuts and garlic and continue cooking, stirring constantly, until livers are just firm. Stir in... - 36.0203

Fried Corn Bread Cakes

Fried corn bread cakes are a great snack or side dish. Enjoy it steaming hot and serve it as a dish with any of the main course meal. - 38.8625

Walnut Brown Bread

Soak the bread crumbs in the milk. When soft, rub the crumbs and milk through a strainer, and add the molasses, salt, whole-wheat flour, corn meal, rolled oats, and soda which have been mixed together, and the water. Thoroughly blend and add the chopped... - 32.3817

New England Soda Bread

GETTING READY 1 Using oil, grease two 1-1/2-litre (1 1/2-pint) round ovenproof moulds or pudding basins and set aside. 2 Preheat the oven to 300°F (150°c / Gas Mark 2) MAKING 3 In a bowl, rub the soaked bread through a fine metal sieve uing the... - 43.5694

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