Chinese Steamed Vegetable
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Steamed Chinese Lettuce Recipes
Enjoy our collection of Steamed Chinese Lettuce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Steamed Chinese Lettuce recipes.
Steamed Chinese Lettuce With Black Mushrooms
This Steamed Chinese Lettuce is typical home-style Chinese cooking that is tasty as well as easy. This Chinese Steamed Chinese Lettuce recipes is sure to be as good as the remaining steamed lettuce recipes. Something you can think of making today! - 30.7203
Steamed Chinese Lettuce
There is not much of a variation you can bring to this Steamed Chinese Lettuce dish. But this Steamed Chinese Lettuce is good as it is. So do check it out! - 25.5514
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Steamed Dim Sum
1 Mix all filling ingredients together. Place 2 -3 tsp (10-15 ml) filling in the center of each skin. Gather edges around filling in cup shape and press so that filling comes up to the edge of each skin. Place a pea on top of filling. The dim sum should have... - 29.8513
Steamed Lobster With Pork
Steamed Lobster With Pork is great for every single person in your family. When even the traditional Chinese lobster recipes are loved by all, this variant,Steamed Lobster With Pork is even more mouth-watering. Enjoy your seafood dish! - 33.8519
Vegetarian Steamed Dim Sum
1 Combine all filling ingredients. Place 2 tsp (10 ml) filling onto each wonton wrapper. Gather outer edges of skin around filling in a cup shape. Press gently so that filling rises to the top of wrapper. The base should be flat.
2 Place a lettuce leaf in... - 30.3716
Steamed Duck With Eight Wonders
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Steamed Dim Sum
1 Combine all filling ingredients. Place 2 tsp (10 mL) filling onto each wonton wrapper. Gather outer edges of skin around filling in a cup shape. Press gently so that filling rises to the top of wrapper. The base should be flat.
2 Place a lettuce leaf in... - 36.2085
Peel eggplant and cut into 2 x 1 x 1/2-inch strips.
Place in a medium bowl.
Add water and salt, and toss gently to mix.
Set aside for 30 minutes; drain.
Combine marinade ingredients in a small bowl and set aside.
Place steaming rack in a wok.
Pour water to... - 47.4144
1. To make the dough, sift the flour into a bowl. Stir in the boiling water, then the cold water together with the oil. Mix to form a dough and knead until smooth.
2. Divide the mixture into 16 equal pieces and shape into circles.
3. For the filling, mix... - 36.8907