In saucepan cook bacon till crisp.
Drain, reserving 1 tablespoon drippings.
Crumble bacon and set aside.
Cook green onion in reserved drippings till tender but not brown.
Stir in broth, fresh or frozen peas, rice, parsley, salt, pepper, and crumbled ..
Sift together the flour, sugar, baking powder and salt into a mixing bowl.
Beat the egg yolks until pale yellow.
Gently heat the milk and the sugar until the sugar dissolves.
Cool.
Pour the egg yolks, cooled milk and the melted butter into the flour ..
Thaw clams, if frozen.
Thoroughly wash clams in shells.
Cover clams with salted water (1/8 cup salt to 1 gallon cold water); let stand 15 minutes; rinse.
Repeat twice.
In large kettle or Dutch oven combine chicken broth, wine, green onion, 1/3 cup snipped ..
Combine egg, the 1 tablespoon soy sauce, gingerroot, salt, and sugar.
Add pork, mushrooms, water chestnuts, and green onion; mix thoroughly.
Form meat mixture into 30 meatballs.
Roll meatballs in cooked rice, pressing down gently, but firmly, so rice adheres ..
Partially freeze pork; slice thinly into bite-size strips.
In heat proof bowl that is at least 1 inch smaller than steamer rack, combine soy sauce, onion, sherry, sugar, and five spice powder.
Add pork; stir to combine.
Over high heat, bring water for ..
1. Pour oysters and juices into a 5- to 6-quart pan; with kitchen shears, snip oysters into 1-inch chunks. Add butter, cream, and broth. Stir often over medium-high heat until steaming, 10 to 15 minutes. Add parsley and salt and pepper to taste.
2. Ladle into ..
In medium skillet cook onion and garlic in butter or margarine till onion is tender.
Stir in spinach, tomato sauce, salami or mortadella, parsley, salt, oregano, and pepper.
Cover and simmer for 10 minutes.
Arrange egg halves, cut side up, in the spinach ..
Sprinkle the chicken pieces with soy sauce and set aside for 5 minutes.
Sprinkle the fish pieces with salt and set aside.
Meanwhile, to make the egg mixture, mix the dashi, salt, soy sauce, mono-sodium glutamate to taste and mirin or sherry together.
Pour the ..
Sift the flour with the baking powder and salt into a mixing bowl.
Beat the egg yolks until pale yellow, then add to the milk and beat well.
Pour the egg yolk and milk mixture onto the flour and blend thoroughly.
Stir in the melted butter or vegetable ..
With a strong, sharp knife or cleaver, cut through husk, corn, and cob of each ear of corn, removing about 1/4 inch of corn on both ends of each ear.
Peel off husks without tearing them; rinse if soiled.
To keep moist, put in plastic bags and seal; set ..
Melt the 3 tablespoons butter in a 5- to 6-quart pan.
Add garlic and onion; cook over medium-high heat until soft, stirring occasionally.
Add wine, parsley, and pepper; bring to a boil.
Add mussels.
Reduce heat, cover, and simmer gently until mussels have ..
Sift together the flour, baking powder, salt and sugar into a mixing bowl.
Sift again.
Combine the milk and cream and stir into the flour mixture.
Beat the egg yolks until pale yellow.
Stir the egg yolks into the batter with the melted butter.
Set aside and ..
Place 1/2 cup rice in a small bowl; cover with water to 1 inch above rice, and let stand 1 hour.
Drain rice well; place rice in a shallow dish, and set aside.
Combine chicken and next 7 ingredients in a medium bowl; stir well.
Drop mixture by rounded ..
Break the eggs in a bowl.
Use cooking chopsticks to lift up the egg whites 3 or 4 times.
This mixes the eggs without beating air into them.
Add the remaining ingredients for the custard and mix well.
Strain.
Steamer set-up: Fill a double boiler with water and ..
Coat a nonstick skillet with cooking spray; add margarine.
Place over medium-high heat until margarine melts.
Add onion; saute 5 minutes.
Reduce heat to medium; cook 20 minutes or until onion is golden, stirring frequently.
Remove from heat; stir in pecans, ..
Sift together the flout, baking powder, salt and cinnamon.
Beat the egg yolks until pale yellow, then add to the milk and beat well.
Pour the egg yolk and milk mixture onto the flour and blend thoroughly.
Stir in the melted butter or vegetable oil.
Allow to ..
In mixer bowl combine 1 1/4 cups of the flour and the yeast.
In saucepan heat together milk, shortening, and salt just till warm (115-120°), stirring constantly.
Add to dry mixture in mixer bowl.
Beat at low speed of electric mixer for 1/2 minute, scraping ..
Sift together the flour, salt, baking powder and sugar into a mixing bowl.
Beat the two eggs until pale yellow.
Add the cream and mix thoroughly.
Beat the egg mixture into the flour mixture until smooth.
Set aside for at least one hour.
Beat the egg whites ..
Soak mushrooms in warm water for 30 minutes; squeeze to drain well.
Discard stems; chop mushrooms.
Cut chicken into thin strips.
Combine chicken, soy sauce, and sherry.
Pour hot water over spinach to wilt; drain.
Divide and arrange mushrooms, chicken, ..
