Steam Roasted Chicken Recipes

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CCP: 31
Pepper Steamed Chicken With Roasted Onion Sauce

Rub half of crushed peppercorns into both sides of each chicken breast. Transfer chicken to shallow baking dish and sprinkle with lemon juice. Cover and refrigerate for 8 to 10 hours. Position rack in center of oven and preheat to 425°F. Rinse onions and... - 43.9202

Roasted Chicken, Jack Cheese And Corn Tamales

This simple tamales recipe is made with roasted chicken, Cabot jack cheese, and local sweet corn. Tamales are a classic Mexican comfort food recipe that is very popular today in America. You can make pork tamales, chicken tamales, beef tamales or even sweet... - 124.308

Roast Chicken With Orange Rice Stuffing And Citrus Sauce

1 Preheat the oven to 400° F. In a medium-size bowl, combine the rice, pecans, parsley, orangejuice, and lemon rind. Sprinkle the inside of the chicken with the salt and lemon juice. Stuff the breast cavity with the rice mixture and truss the chicken Place... - 43.7772

How To Roast Lemon Dill Half Chicken

Web chef, Kimberly Turner, shares with you How to Roast Lemon Dill Half Chicken! - 94.6034

Roasted Chicken And Potatoes

Roasted chicken and potatoes is a herbed potato recipe. Spiced with garlic and seasoned to taste, the chicken is cooked with red potatoes and can be served with broccoli for a beautiful presentation at the table. - 38.0435

Pot Roast Chicken

GETTING READY 1) Dice the gizzard and liver. 2) In a bowl, combine the ginger, garlic, sherry and soy sauce. 3) Rub the chicken with the garlic mixture and let it stand for 30 minutes. 4) In a bowl, soak the mushrooms in warm water for 30 minutes. MAKING 5)... - 44.5022

Mustard Glazed Chicken With Arugula And Bok Choy

Chef Way: Takashi Yagihashi glazes chicken legs in a mustard sauce; on the side are buttery bok choy and a generously dressed salad. Healthier Way: Opt for chicken breasts instead of legs, cook the bok choy in a minimal amount of oil (no butter) and dress the... - 35.9943

Roasted Chicken

Want a simple and easy restaurant quality meal idea for yourself, your family and friends? Chef Scott has a solution, he is making a simple Roasted Chicken dish flavored with fresh rosemary from his garden. In the video, he tells us how to make falvorful... - 110.826

Roast Chicken With Stuffing And Gravy

GETTING READY 1. In a saucepan, prepare the stuffing by melting the butter and olive oil together over low heat. 2. Add the onion and garlic to the oil butter mix and cover with butter paper and cook over a low heat. This will turn the onions soft but not... - 46.474

Roast Stuffed Cornish Hen

GETTING READY 1) Preheat oven to 350°F. 2) Clean and wash the hens. Pat dry the hens with paper towels. MAKING 3) To prepare the stuffing, cook rice in a saucepan, until it is slightly firm. 4) Drain the rice on a colander. 5) In a skillet, add margarine... - 40.3788

Roasted Stewed Chicken With Vegetables

1. Preheat the oven to 500 °F. 2. Peel the sweet potatoes, cut them into 1-inch rounds, and set them in a large roasting pan. Roast, uncovered, for 15 minutes. 3. Meanwhile, peel the onions and cut each one into 8 wedges. Toss the onion wedges and garlic... - 41.1002

Easy Lemon Curry Roasted Chicken

Not feeling like cooking dinner? Take a look at this easy chicken recipe which could be prepared in no time and the chef here makes it all the more delicious by adding complex flavors of white wine and cinnamon. Definitely a great variation for a classic... - 117.278

Greek Style Roast Chicken

GETTING READY 1. Preheat oven to 180C/160C fan/gas 4 MAKING 1. Set aside one teaspoon of the lemon zest before starting 2. In a mixing bowl, mix the rest of the lemon juice, eggs whites and honey till a creamy mix is formed. 3. In a separate mixing bowl, add... - 44.8717

Lemon, Garlic And Herb Roast Chicken

1. Heat oven to 200C / 180C fan / gas 6. Halve the lemons and prick one half all over with your knife. Cut the rest into wedges and set aside. If the chicken's legs are tied with string, remove it. Put the lemon half inside the cavity with a bay leaf, a few... - 32.5985

Indian Chicken

MAKING 1. Puree onion, garlic and spices to get a smooth paste. 2. Coat the chicken well in this paste. Marinate overnight or for a few hours. 3. Make cuts in the chicken. Squeeze lemon juice on the chicken. 4. Roast the chicken for 60 minutes. Keep basting... - 40.6032

Easy Rotisserie Chicken

GETTING READY 1. For Rotisserie Rub – In a medium bowl mix all spices. 2. Add 1/4 cup of the rub into a small bowl and mix in olive oil until it reaches a paste like consistency. MAKING 3. Rub rotisserie paste all over chicken. 4. On a rotisserie rack,... - 98.031

Chicken Thighs With Carrots And Celery

Need some healthy cooking tips and great food ideas? Here is a video that gives you a wonderful meal idea for the entire family. Watch this video, follow these suggestions and have a healthy meal that is cooked just the right way to keep all the nutrients... - 96.6807

Spicy Roast Chicken

Mix yogurt, garlic, ginger, lime juice, and spices. Rub chicken inside and out with mixture. Place in bowl; pour remaining marinade over. Cover; refrigerate 24 hours. Turn chicken at least once. Remove chicken from marinade. Roast in preheated 375 °F oven... - 42.8513

Easy roast Chicken

MAKING 1) Take a small bowl and melt butter for 45 seconds on power. 2) Stir fry paprika. 3) Brush the chicken with the melted butter and place in a roasting bag. 4) Tie the end of the bag with string, pierce to let steam escape. 5) Arrange on a dish and... - 33.1386

Rosemary Roasted Chicken With Carrots

Preheat oven to 200°C. Rub chicken with salt and pepper to taste, sprinkle with rosemary, place in a baking dish. Boil, steam or microwave carrots until just tender, arrange around chicken. Dot with butter. Drizzle chicken with stock, bake for 15 minutes or... - 35.8649

Making The Best Roast Chicken By Thomas Keller

This roasted chicken is touted by everyone that tastes it as simply the best tasting and moisted chicken in the world. Save $$$$ make at home instead of spending over $100 for dinner at the French Laundry.................but then again it isn't cooked by... - 38.3644

Thyme Roasted Chicken

GETTING READY 1. Season the chicken, with salt and pepper, making sure to rub the seasonings inside the body cavity as well. 2. Carefully loosen the chicken skin, working from the edge of the cavity, and distribute the thyme leaves under the skin. Allow the... - 39.7334

Curried Chicken With Chutney

GETTING READY 1) Under cold running water, rinse the chicken breasts and pat dry. 2) In a roasting pan, arrange the chicken bone side up. 3) Dredge each chicken breast lightly with garlic powder and heavily with onion powder. 4) Massage 1/2 teaspoon of curry... - 39.9201

Spatchcock Chicken With Basil Yogurt Sauce

GETTING READY 1. Preheat the oven to 400° F. 2. Covering the bottom of a large pot with 1 inch of water set a steamer or rack in the pot and bring the water to a boil. MAKING 3. On the steamer rack, place the chicken with skin side up, cover tightly and... - 46.443

Chicken And Sausage With Roasted Garlic, Broccoli And Tomatoes

Holly's back in the kitchen! And it's about damn time. She reports to you straight from her New York City apartment. Get ready, 'cause it's time to cook Italian with sass and style. - 110.446

Roasted Lemon Chicken

Roasted lemon chicken recipe is quite simple & tasty, it can be accompanied well with white steamed rice or a green salad with tomatoes. - 62.2947

Glazed Rock Cornish Hen Tia Maria

This Glazed Rock Cornish Hen with Tia Maria is an addiction. Just try out this terrific Cornish hen in coffee liqueur and tell me if you like it. your suggestions for this Glazed Rock Cornish Hen with Tia Maria are welcome ! - 45.0242

Winter Greens With Roasted Garlic

GETTING READY 1) Preheat oven moderate to 350°F. MAKING 2) In an ovenproof custard cup add stock and garlic. Combine till done. 3) Bake for 30 minutes stirring occasionally. 4) In a pan heat water and steam kale for about 4 minutes. 5) In a large bowl add... - 44.8154

Pollo En Pane

For dressing, in a saucepan combine the water, wheat berries, and chicken bouillon granules. Bring to boiling; reduce heat. Cover and simmer for 45 to 60 minutes or till tender. Drain. In a skillet cook the bacon till crisp; drain, reserving the... - 46.2695

Soup And Chicken Dinner In One

Place the chicken in a soup pot, cover it with water, add the celery, onion, carrot, salt, and pepper. Poach at a simmer for 1 hour with the cover propped with a wooden spoon, skimming off any scum that forms. Take the chicken from the stock (reserve the... - 43.3717

Rock Cornish Hens With Olives

GETTING READY 1) Skin onion and chop. 2) Skin carrot and chop. 3) Deseed green pepper and chop. 4) Trim and chop celery. 5) Truss birds. MAKING 6) Heat 3 tablespoons butter in a skillet and sauté the vegetables over medium heat for 10 minutes, stirring... - 43.6863