Steam Fish Curry Recipes

It sounds exotic, but with only five ingredients (salt and pepper are two), this is an easy-to-do, healthy dish. Watch as Wegmans Executive Chef Russell Ferguson and Nella Neeck show you how. - 104.473

Steamed' in Bahamian food isn't done with water. Instead it is when food is seasoned with onion, green pepper, and either tomato paste or ketchup. This is a great Bahamian recipe using canned tuna. Great with white rice. - 35.9738

Delicious and easy spicy Thai steamed mussels that can be finished in just thirty minutes. - 35.0299

Kerala fish curry using coconut oil Kerala chilli fish curry cooking show - Meen mulakittathu fish in Kerala. You can use Mathi, King Fish or any fish for this recipe. Mathi Curry - 122.57

Ilish Bhapa or Steamed Hilsa is a traditional dish of Bengal. Hilsa is a favorite fish for almost every Bengali person. This specialty cuisine is prepared with mustard paste. The hot and spicy taste of this dish completely depends on the type of mustard you... - 50.3932

1. Cut six 20 cm/8 in circles from the banana leaves. Make four pinch pleats around the edge of the circle and secure with a toothpick to make a cup. Set aside. 2. Place 1 cup/250 mL/8 fl oz coconut milk in a saucepan and bring to the boil. Stir in curry... - 35.3109

MAKING 1) Rinse the fillets. Pat dry on a kitchen towel. 2) Slice the fillets into pieces. Sprinkle salt and dredge in a bowl of flour. 3) Sprinkle lemon juice over the sliced apple. 4) In a casserole, heat the butter and oil. Add in curry powder and saute... - 46.2661

Goan Pomfret Fish Curry, is a traditional curry from the western region of India. Not only is this dish famous in Goa, but it has travelled a long way since the time the Portuguese left their colony in India, Goan Fish curry is a very popular dish in the... - 53.1011

1. Cut fish fillets into 2" pieces. 2. Prepare a masala by adding coconut, red chillies, tamarind paste, salt and about 1 cup of warm water. 3. Heat the pan and add the ground masala and water to make a gravy of desired consistancy. 4. Add ginger, green... - 41.5856

A simple to make Thai mackerel fish with red curry paste recipe. - 90.7973

MAKING 1. In a pan on medium heat, add the onions, green chili, chopped ginger, curry leaves, tomato, tumeric powder, chili powder, tamarind pulp and salt and combine well together. 2. Add the fish to the pan and gently coat with the mix. 3. Add water and... - 0

In this part of the video, the chef is showing us how to cook homemade Thai green curry with shrimps. They are using shrimp in the curry but anything can go in, its up to you. Carry it for your next potluck party or pack it in your lunch box with some rice or... - 79.8108

Bamboo shoot is commenenly used in chinese and Vietnamese cooking, but I love to throw it into a few Thai's dishes every now and then. You can served this with cooked rice WOW!!!! - 102.115

If you are fascinated about curries, then you must try this simply incredible lentil and vegetable based fish curry. Quite popular in Bengali cuisine of India, the dish combines the goodness of lentils with waxy potatoes, aubergines, herbs and fish fillets. - 141.495

1. Smear the fish with the ingredients in the ‘Marinade’ and let lie for 1 hour.Lightly fry and keep aside. 2. Heat some more oil in a pan 3. When hot (a wooden implement dipped in the oil should bubble heavily, readily) add the mustard seeds 4.... - 46.2311

Fish is a good source of Omega-3 fatty acid and high in protein. Including fish in our daily diet helps in repairing the daily wear and tear of our muscles without adding toxins to our system. The curry style used in preparation of this recipe helps in... - 0

Chettinad cuisine is mostly known for its non-vegetarian specials but all the veggie lovers out there are going to love this fish(fake fish) curry,also this curry is a vegan delight. - 126.938

If you are bored of grilled fish, here is an easy fish curry recipe to enjoy your fish. The array of spices and ingredients used in the curry recipe is what makes the dish so very unique and delicious. It’s very simple to make, fry the spices and blend it... - 126.459

Fish Curry is a very popular side dish in Kerala. It is served with rice or steamed tapioca (yuca). The combination of tapioca and fish curry is called 'Kappayum meenum' in malayalam. This curry tastes best the next day after it is made. The ingredient which... - 52.8404

1. Heat the oven to 385 F. 2. Place the fish in an oiled baking dish in a single layer and bake uncovered in the oven for 10 to 12 minutes. 3. Remove from oven, cover with the yellow Thai curry right out of the jar, place a piece of parchment paper on the... - 22.4234

Do you love Thai preparations and are you a fond of salmon, too? Here is a very simple and easy way of cooking salmon with Thai curry sauce. The method of cooking is steaming. In the video the chef shows us how to steam the salmon in a very simple way. This... - 126.92

This is a delightful presentation of a Thai Seafood Curry. It is easy to serve for eating out of hand. - 57.5552

This Baked Curried Fish is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Baked Curried Fish recipe, coz, this can be a sure short cut way to win your loves ones heart! - 41.8835

This is an authentic fish recipe from Kerala, India. You can serve this with warm rice for best result. - 37.8333

If you are in a hurry to make a curry, here is a recipe just for you! Classic curry mackerel is a popular and favorite recipe from Malaysian cuisine. This is simple as well as easy to make. Garnish it with sliced chilies and serve it with warm rice. - 121.943

Doi Machh or fish in curd is a special Bengali recipe, in which sour curd is added to prepare the gravy. The tangy taste of sour curd gets infused with the fish and creates a superb fish preparation. This recipe of Doi Machh can be prepared with any type of... - 50.3785

Steam cake recipe - Kerala style rice puttu - 98.1063

Steamed Rice Cake (Banh Bo, Cow Cake) is quite labor intensive to make. The down side of this recipe is that it is high in sugar and fat. I tried my best to cut down the sugar a lot (The original recipe asked for 2 cups, I used 1 cup). The end result of this... - 125.02

When you think of Goa, it is the amazing scenic beauty and yes seafood that comes to mind. A delicious Spicy Goan Prawn curry. This Prawn cooked in goan spices is a great combination with steamed rice. - 39.2129

Moi Moi or Moyin Moyin is a delicious and rich steamed bean pudding. The recipe is very popular in Nigeria but also in many West African countries. In Gambia Moi Moi is called Olele where fish is always added. This is just a basic recipe for Moyin Moyin ,... - 118.941

GETTING READY 1. On a chopping board, place the Korean radish and chop it into big chunks. Place the green onion and chop into 1 inch pieces and set them aside. MAKING 2. In a wide bottomed pan, place the chopped radish pieces at the bottom of the pan and... - 0

If frozen, thaw fish slowly in the refrigerator. Cut fillets or thawed blocks into 1 inch cubes. Combine the oil, lime juice and soy sauce and pour over the fillets. Skewer the cubes, alternating with an occasional peeled, deveined shrimp. Reserve marinade... - 30.5535

Gaeng Khau Goong is a classic Thai curry that uses the Red curry paste. Prawns are simmered in coconut milk and red curry paste. This a dish where the heat from the chilli, sweet and sour from pineapple, saltiness from dried prawns - all blend well to form a... - 49.6785

Steam the fish until tender, remove the skin and bone it. Push the fish through a sieve and mash to a paste with the cream and Oil Mayonnaise. Add salt and pepper to taste. Soak the 1 tablespoon gelatin in the cold water for a few minutes then dissolve over... - 39.7037

Ever tried prawns with chicken in coconut curry? Well, this is the perfect time to do so as chef belucci shows how a savoury curry could be made by combining all. So just be ready with your pen and paper… - 111.479

Khanom Jin Namya Curry is a popular lunch for many busy Thais, and it is also a traditional meal for Thai New Year’s/Songkran. You can make it yourself as below, or use an easy and tasty Namya Curry paste from the tin or tub available at Asian Markets. I... - 52.7511

1. Clean and steam fish. Remove bones, skin and mash. 2. Chop chillies fine. Grind half the onions with the ginger. Slice remaining onions. Grate coconut. 3. Boil and mash a third of the potatoes and dice the remaining. 4. Mix fish, coconut, chopped chillies,... - 49.007

Pinoy Style chicken curry recipe video is the second video which has the whole recipe written in English. There is no need to worry about the language and there is ample opportunity to replicate the recipe in your kitchen. This Pinoy style chicken recipe is... - 131.682

MAKING 1. Take a pan and add 1 cup (240 milliliter) coconut milk and cook until it renders the oil. 2. Add 50 grams massaman curry paste to the coconut oil. 3. Sauté for couple of minutes and then add 4 pieces of dark meat chicken. 4. Coat the chicken pieces... - 107.092

This spicy fusion of Thai and Indian flavors in this ethnic dish provides a dish full of flavour. Perfect with steamed rice either Jasmine or Basmati as you wish. - 43.764

How about a fast and easy dish that befits our busy schedule! It s a Filipino dish that is served hot with some rice! Hardly any efforts involved, see the video for more on this demonstration. - 82.9497

Kohlrabi, one of the healthiest vegetables in the world, can be cooked in a variety of ways, either by deep frying, sautéing or baking. The Kohlrabi and greens curry, rich and spicy, is best served hot over a bed of boiled rice. - 0

Pra Raam Long Song - There is a very interesting story behind this recipe. King Rama had a pool in which he loved to swim. This beef in a creamy sauce, surrounded by freshly cooked greens is supposed to represent his bathing paradise. - 55.2108

How about a nice spicy hot beef and potato dish to go with your rice? This is a traditional Filipino dish that is being cooked in the video though note that the audio is missing for this! - 69.3235

Thai Curry Kabocha Bisque (Fak Thong Gaeng Leang) is the perfect fall soup for holiday tables. The subtle balance of this creamy fragrant hot-salty-sweet-sour bisque will delight your guests. - 55.0063

This is a very common vegetarian dish in Bengali households. It is eaten during the summer and is served before the main non vegetarian dish of fish or meat. The drumsticks are plentiful in summer and contain numerous vitamins which makes the dish quite... - 0

GETTING READY 1. Cut fish into large pieces, keeping the skin on if possible. MAKING 2. in a medium sized sauce pan, heat oil over medium to medium high. Add onions and brown. 3. Add dry spices (exluding Ajwain seeds) to the onions, fry for 1 minute. Add... - 109.158

This Thai Fish Soup is a delicious spicy sour soup fit, for kings and queens and ideal to grace the table at any Thai banquet. Watch the video clip to get tips on how to make this authentic Thai soup with Chef Khwanjai. Thai Fish Soup, comes in many varieties... - 106.033

Assam Pedas Pomfret ! Wow ! This sour spicy fish dish surely rocks ! I love this with a bowl of steaming bowl of rice ! Try these Assam Pedas Pomfret and let me know if you share my passion ! - 41.4213

The Pomfret Rachado recipe is any sea food lover’s delight. It is a quick and easy nutritious recipe. Your guests are going to be left guessing about the delicious ingredients that have gone in to make this wonderful dish. - 44.2637

This video is in Filipino. - 97.1418

Exciting Thai fresh flavours of hot-salty-sweet-sour with chicken in a qui k stir-fry. Perfect with steamed brown rice for a healthy meal. This is a dry curry which is sans coconut milk-so it is big on flavour and low on fat. - 53.2466

Of all the dishes in the Chettinad style who are famous for their kuzhambu's -- a type of indian sambhar, and one such recipe is the Spicy Egg Gravy also called as Muttai Kara Kuzhambu - 47.1697

This Fillets in Creole Sauce tastes fabulous! Try out the Fillets in Creole Sauce and pour them over a bowl of steaming rice! Don't keep your mouth watering for long ! Cook the Fillets in Creole Sauce and tell me how you've liked the dish! - 36.3502

Gai Pad Mamaung Himmaparn is a delicious combination of delicately sweet, almost creamy, cashewnuts toasted to bring out the nuttiness and then stir fried with chicken breasts. The dish is subtly flavored with fish and oyster sauces and has a flirty hint of... - 42.8994

GETTING READY 1. Cut the bamboo shoots in half and then slice. 2. Soak the shitake mushroom in water for 20 minutes. Take out the mushroom from the water and place in a plate, keep the water for making sauce, don’t discard. 3. In a mug take ¾ cup of... - 115.039

1. In a bowl, combine the fish sauce, garlic, curry powder, salt and 1 1/2 teaspoons of the sugar. Add the chicken to coat. 2. In a small skillet, mix the remaining 2 tablespoons of sugar with 1 tablespoon of the water; cook over high heat, stirring, until... - 29.5561

A magnificent fish is the salmon! Try this wondrous dish of the glazed salmon. Mark the geeky cook does a perfect dish of this seafood concoction in this video! - 78.9176

A fabulous mixture of tender pork tossed in a red curry paste with bright green wing beans and fresh prawns moistened with fish sauce and with a tease of sweetness. - 46.148

TheKhao Phad is a lovely meat dish that is both filling and yummy. I served this for an informal get together for dinner and everyone loved it. Try the Khao Phad at home and you will understand why! - 46.392

This week, we venture into the world of Thai food and we make pineapple fried rice! - 108.59

This is one of our favourite Thai meals. It is a red dry curry made with fried chicken, curry paste and no coconut milk. - 45.8809

Pathiri is a soft bread made from the South Indian state of Kerala. Crushed rice is made into a white dough and baked on pans called oadu. After preparation, sometimes pathiri is soaked in coconut milk, to keep it soft and to improve the taste. - 26.8074

Yes, noodles are long strings of starch and because of a crazed loon who made carbohydrates as unpopular as lawn jockeys, they're passe. But they're tasty. In an ensemble piece, noodles are great. For the last year or so, I've tinkered with a noodle bowl... - 52.8374