-
Home
- »
Recipes
- »
Canadian
- » Steam Canadian Pudding
Steam Canadian Pudding Recipes
Enjoy our collection of steam canadian pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for steam canadian pudding recipes.
CC: 5
Christmas Carrot Pudding With Apricots
In bowl, toss together raisins, currants, cherries, candied peel, apricots and orange rind.
Stir together flour, baking soda, cinnamon, salt, nutmeg and allspice; sprinkle about one quarter over fruit mixture and toss lightly.
Set aside.
In large bowl, beat... - 47.3423
Molasses Steamed Pudding
Generously grease a 2-quart mold (or two 1-quart molds).
Grease tight-fitting cover.
(If cover is not available, aluminum foil or baking parchment cut larger than mold may be substituted.
Grease well before tying securely over mold.) Sift the flour, baking... - 45.6844
Steamed Pumpkin Pudding
Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl.
Set aside.
Beat eggs and remaining ingredients together.
Add to dry ingredients; mix until blended.
Turn into a well greased 1 1/2-quart... - 45.6063
Individual Steamed Chocolate Puddings
Combine the flour, baking powder, and salt; mix well.
Cream the butter with extract until softened; add sugar gradually, beating constantly until blended.
Beat in the eggs, one at a time, until mixture is fluffy.
Blend in the chocolate.
Beating just until... - 43.0459
Steamed Raisin Pudding
Sift together the flour, baking soda, salt, and spices; set aside.
Break apart the suet (discarding membrane which coats it) and finely chop.
Combine suet with molasses, milk, and water.
Mix in the raisins.
Stir in the dry ingredients until well mixed.
Turn... - 40.0406
You May Also Like!
Newfoundland Seven Cup Pudding
Put all 7 cups of ingredients into a mixing bowl and let stand overnight.
Then add baking soda and mix well together.
Pour into a well-greased pudding mold and steam for 3 hours.
Serve hot with lemon sauce or a thin custard sauce.
This mixture will appear... - 37.8113
Christmas Carrot Pudding
Combine carrots, potatoes, suet, raisins, currants, peel, cherries, and brown sugar.
Sift together the flour, soda, salt, and spices.
Work into the other ingredients.
Pack into a well-greased pudding bowl, mould, or can.
Grease one side of waxed paper cut to... - 46.8335
Christmas Plum Pudding
Cream the butter and sugar until light and fluffy.
Mix in the suet.
Beat in the eggs one at a time.
Sift together the flour, soda, salt, and spices.
Combine the fruits and nuts.
Dredge with 1/2 cup of the sifted dry ingredients.
Add the bread crumbs to the... - 46.2073
Caramel Sauce For Steamed Puddings
Melt sugar in a heavy-bottomed saucepan over medium heat.
Let brown slightly.
Stir in the boiling water.
Cook over medium heat until smooth and all the hard particles have dissolved.
Make a paste of the cornstarch, salt, and cold water.
Gradually add to the... - 41.3101
Orange Marmalade Pudding
Cream butter until softened.
Add sugar gradually, beating until thoroughly blended.
Add eggs in thirds, beating thoroughly after each addition, until mixture is light and fluffy.
Beat in marmalade.2.
Mix flour and baking soda thoroughly and add to butter... - 37.3495
Light Plum Pudding
Sift flour, sugar, baking soda, salt, and spices together into a large bowl.
Add the bread crumbs, carrot, potato, orange peel, and melted butter; mix thoroughly.
Blend in dates and raisins.
Turn into a well-greased 2-quart mold.
Cover tightly with greased... - 40.7309
Winter Squash Pudding With Rose Water
Peel the squash.
Remove seeds.
Steam the squash until tender, about 20 minutes.
Drain well and mash, sieve or blend. (Should be 3 cups of squash puree.)
Simmer the apples, lemon juice and rind, and water in a covered saucepan for 20 minutes.
Uncover, simmer... - 47.693
Apple Holiday Pudding
Cream shortening, sugar and molasses together.
Add sifted dry ingredients, then stir in remaining ingredients and spoon into greased pudding molds.
Cover with greased brown paper or foil.
Steam 2 hours for small molds, 3 hours for large. - 30.8594
Spicy Carrot Pudding
Shred carrots on a medium shredder.
Mix the first thirteen ingredients together.
Combine sour milk, molasses and soda in a separate bowl.
Mix well.
Pour over the fruit-carrot mixture and stir until well combined.
Spoon into two oiled molds.
Cover with foil... - 38.7867
Yorkshire Pudding
Combine all ingredients in a bowl and beat until smooth with an electric mixer.
Pour into 12 greased muffin tins.
Bake at 425 degrees for 30 minutes.
Remove from pans, and make a small incision in the bottom of each with a sharp knife to let steam... - 36.267
Steam Canadian Pudding Recipes By Category
Steam Canadian Pudding Dish:
.jpg)
