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Steak Meat Tenderizer Marinade Recipes
Enjoy our collection of steak meat tenderizer marinade recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for steak meat tenderizer marinade recipes.
Go Tender Marinade
Go tender marinade is a lemony marinade made with equal parts of lemon juice and onions. A herbed marinade prepared with a 3 herb medley, the go tender marinade is spiced with garlic and can be used with any meat of choice. - 34.008
If you like meat, then definitely steaks would be your first choice. Info 4 Your Life has therefore come up with a video to show meat lovers how prepare a juicy well seasoned grilled steak. The chef tells us how to prepare the best steak with seasoning or... - 104.678
Perfect Marinade For Beef Steak
For making a tasty Steak you need to make a good Marinade first. The Chef shows this easy way to make the Perfect Marinade For Beef Steak. Don't forget to check out this recipe. - 115.128
Marinated Flank Steak
In a 2-quart glass baking dish, blend soy sauce, vinegar, onion, garlic powder, ginger, and sugar.
Dip meat in mixture and marinate 4 hours, turning occasionally.
Cut steak into serving pieces.
Pound to tenderize.
Return to 2-quart dish with sauce and cook,... - 33.128
Tender Beef Casserole
1) Cut the neat pieces of meat and put them in a plastic bag with vinegar.
2) Toss the meat in the vinegar and in a shallow dish, keep the bag overnight. ... - 42.107
Marinated Round Steak
First thing in morning pierce meat with fork; sprinkle with tenderizer until saturated.
Rub oil over entire surface and turn over in 9 x 13 inch cake pan.
Pour soy sauce in pan.
Repeat process on other side of meat.
Turn meat every hour.
After marinating all... - 31.0049
Pork Or Beef Marinade
1. Tenderize meat with a mallet.
2. Mix MARINADE ingredients by hand in a shallow glass or enamel pan. Do not use a metal pan. Coat meat well with marinade, arrange in a single layer, and cover with plastic wrap. Refrigerate 2 to 3 days.
1.... - 40.3343
Korean Beef With Sake Marinade
For best results, partially freeze meat before slicing.
Slice the beef into thin 2-inch strips, cutting against the grain.
Combine all marinade ingredients in small bowl.
Divide the marinade between 2 large resealable plastic bags.
Divide meat between the 2... - 42.0945
Cover steaks with soy sauce mixture.
Add remaining ingredients; let soak overnight.
Cook over charcoal for 3 minutes on each side.
Serve hot. - 28.0306
Pomegranate Beef Fajitas
A wonderful combination of exotic fruit and beef straight from RC's Briskethouses Kitchen - 43.654
Steak And Mushroom Kabobs
Cut steak into small cubes.
Mix all other ingredients together in bowl.
Add steak; marinate at least 2 hours.
Alternate steak and mushrooms on skewers.
Cook until meat is tender, about 15 minutes.
Baste frequently with marinade. - 33.6048
Beef Steak And Kidney Pie
Beef steak and kidney pie is a filling and meaty pie. Prepared with mushrooms and veggies like onions and celery tops, the beef steak and kidney pie is made with a flour pastry base. Oven cooked with red wine to flavor, it is rich to taste. - 45.1969
Orange Braised Ham Steak
1 ln a shallow baking dish, combine the orange juice, rum, honey, garlic, thyme, orange rind, and allspice.
Score the edge of the ham with a knife at 1 -inch intervals to prevent curling.
Add the ham to the marinade, cover with plastic food wrap, and... - 42.0988
Charcoal Round Steak
Charcoal Round Steak is a delicious meat preparation. I use this brilliant Charcoal Round Steak recipe and serve it often for parties. Try the Charcoal Round Steak dish, they have never let me down! - 22.9353
All Purpose Marinade
Put all ingredients into blender. Blend on high speed for one minute. Or put into a pint jar and shake hard. The blender method makes a marinade (or dressing) that doesn't separate easily, so it is ideal when feeding a crowd. To vary the taste, use part olive... - 14.8383
Easy Red And Green Pepper Steak
In a medium size bowl, combine the soy sauce, sherry, vinegar, and ginger.
Add the steak and toss well to coat.
In a heavy 12 inch skillet, heat 1 1/2 teaspoons of the peanut oil and all the sesame oil over moderately high heat about 1 minute.
Drain the... - 41.7765
Flank Steak Bordelaise
1 Score meat in a diamond pattern on both sides, cutting about 1/4 inch deep. Place meat in a large plastic bag set in a shallow dish. In a small mixing bowl combine wine vinegar, onion, oil, Worcestershire sauce, the 2 cloves garlic, and the dry mustard.... - 31.7572
Marinated Steak With Potato Pancake And Cucumber Salad
Nothing makes for a stick-to-your-ribs dinner than marinated steak served with potato pancake and refreshing cucumber salad. This video recipe shows how to marinate steaks at home in a few simple steps. A lip-smacking treat indeed! - 97.8093
Rolled Stuffed Flank Steak Santa Fe
To Marinate: Place meat in a large, nonmetal dish.
In a food processor with the metal blade, process garlic and jalapeno until minced.
Add cilantro, broth, lime juice, and honey and process until well blended.
Reserve 2 tablespoons marinade for salsa and set... - 40.8035
Herbed Steak And Onions
Herbed Steak and Onions has a great taste. The beef lovers can try Herbed Steak and Onions. The Herbed Steak and Onions is an easy to make dish. - 40.7923
Herbed Steak Broil
The herbed steak broil is prepared with a round steak and broiled to doneness. Cooked with wine or cider vinegar, the herbed steak broil is flavored with bay leaf and mixed italian herbs along with garlic and seasoned pepper. The herbed steak broil can be... - 39.4573
Betty's Succulent Grilled Ribeye Steak
Why not grill a gorgeous ribeye steak for dinner tonight. Watch this excellent video that presents this recipe in a step-wise manner with great tips for a perfect grilled steak. Pamper your tastebuds and pep up your meals with this elegant grilled steak to... - 104.373
Steak And Pineapple Kebabs
Place steak in a mixing bowl, pour over marinade.
Mix well, cover and stand for 2 hours.
Peel mushrooms and remove stalks.
Cut pepper into 1 inch pieces.
Drain pineapple pieces.
Drain meat and alternate meat, mushrooms, pepper and pineapple pieces onto... - 39.9148
Shallow Fried Round Steaks
Cut steak in half; place in shallow dish.
Pour marinade over steaks.
Refrigerate at least 24 hours; turn occasionally.
Drain steaks; set aside.
Remove stem ends from tomatoes; cut in half.
Place in shallow baking pan, cut-side-up; brush lightly with... - 40.4659
Steak With Broccoli
Combine first 3 ingredients.
Marinate beef in mixture for 15 minutes or longer.
Drain meat; reserve marinade; heat oil in wok or nonstick pan.
Stir-fry beef and onion over high heat until brown.
Remove from pan.
Add broccoli; stir-fry for 2 minutes.
Mix... - 44.39
Rosemary Round Steak
1. Prepare marinade: In 13" by 9" baking dish, mix first 7 ingredients.
2. Prepare steak with meat tenderizer as label directs. Add meat to marinade, turning to coat both sides. Cover and refrigerate steak at least 4 hours, turning steak occasionally.
3.... - 33.988
Marinated Steak Fajitas
Trim fat from meat.
Thinly slice meat across the grain into bite-size strips.
Place meat in a plastic bag set in a shallow dish.
For marinade, in a small bowl stir together chili sauce, water, Worcestershire sauce, oregano, chili powder, garlic powder, and... - 44.2211
Barbecued Steak Special
1) Trim the fat off the edge of the steak.
2) Before grilling, allow the steak to marinate in French dressing for 1 hour.
3) When ready to cook, remove the steak from the marinade and sprinkle with meat tenderizer as per label directions.
4) Place... - 33.6539
Steak On A Skewer
1. In a shallow baking dish, mix all marinade ingredients.
2. Cutting across the grain, partially slice frozen flank steak to 1/3 inch thickness.
3. Add the sliced flank steaks to the marinade and refrigerate for 2 hours.
4. In a medium... - 48.2344
Burgundy Steak With Mushrooms And Peppers
For marinade, combine burgundy, oil, catsup, marjoram, rosemary, salt, and garlic.
Trim fat from meat.
Place steak, mushrooms, and pepper in plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn steak and vegetables to coat evenly.
Chill 8 to 24... - 44.0288
Authentic Grilled Garlic New York Strip Steak
Enjoy an almost effortless al fresco meal with this juicy, crusty, garlicky grilled steak treat. A great way to amp up your summertime bash, this New York favorite is so sumptuous and simple that you will bite your fingers in disbelief. Tune into the recipe... - 97.1204
Sautéed Sirloin Steak And Asparagus Stir-fry
Round out your holiday menu with Betty's sautéed sirloin steak and asparagus fry. This crowd-pleasing dish makes for a quick, easy and healthy suppertime treat. Just serve your steak with stir-fried succulent spears of asparagus and voila! you have a... - 93.4359
Herb Crusted Marinated Flank Steak
Chef David Bishop grilling a herb crusted marinated flank steak. The flank steak is a very popular choice of beef for grilling and broiling. Flank steaks are most often marinated and know for their rich flavor. - 0
Cattleman's Chuck Steak
Grilled chuck roast marinated in spicy sauce is a perfect main dish for any gathering. - 40.7039
Flat Iron Steak
This is an easy flat iron steak recipe that I found on a recipe exchange website. A cut of beef, also known as a Flat Iron roast or shoulder top blade steak, that is taken from the shoulder clod just above the shoulder blade. The Flat Iron has two halves that... - 41.2257
Texas Steak With Barbecue Sauce
The texas steak with barbecue sauce is a spicy and savory preparation made with a round steak. Marinated with worcestershire sauce, vinegar, garlic, chili powder and seasonings, the texas steak is cooked slowly with the marinade with and flavored with lemon... - 43.3482
Ripple Skewered Steak
Ripple Skewered Steak has a breathtaking taste. The beef and mushrooms give the Ripple Skewered Steak an energizing taste. Ripple Skewered Steak is inspired by restaurants across the world. Must catch it. - 37.5454
Teriyaki Steak Strips
Have your meat man remove the membrane, but don't have the meat scored in a mechanical ten-derizer.
Cut meat into 1-inch-wide strips, diagonally, from top to bottom.
Marinate in refrigerator overnight in a marinade made by combining consomme, soy, salt, green... - 33.0579
Pepper Steak Oriental
Partially freeze beef slices; cut diagonally into 1/4 inch strips.
In large bowl combine soy sauce, 1 tablespoon oil, and pepper.
Add beef; toss to coat well.
Let stand several hours in refrigerator.
Drain beef, reserving marinade.
In wok or skillet heat... - 44.0772
Cut veal and beef into 1-inch strips, trim off all fat.
Marinate all day (or at least 3 hours if pressed for time) in the oil with crushed garlic.
Season with salt and pepper.
At the end of the day, brown the meat in the marinade, heating in a big copper... - 35.3376
Swiss Steak California Style
Mix first 6 ingredients for marinade.
Trim any excess fat from meat.
Place meat in pan or bowl, and marinate in refrigerator overnight.
The next day, drain meat well, saving marinade.
In a large pan with cover, brown meat on both sides in heated... - 42.1793
Grilled Italian Steak And Vegetables
1 In a large bowl mix 2 tablespoons of dressing ,2 tablespoons basil and 3/4 teaspoon peppered seasoned salt and set aside.
2 In a shallow glass or plastic dish mix the remaining dressing,basil and peppered seasoned salt.Add beef and cover the... - 38.9386
Chinese Pepper Steak
Cut meat lengthwise into thirds and then crosswise into 1/4-inch strips.
Combine next 4 ingredients in medium bowl.
Add meat, turning to coat.
Cover and marinate in refrigerator 30 minutes.
Heat wok or skillet over medium-high heat.
Pour in 1 tablespoon oil... - 44.5939
Oriental Pepper Steak
Pepper Steak Oriental is a unique dish that your tastebuds will fall in love with. Surprise your guests at the next dinner party with this unique Pepper Steak, Oriental recipe. - 42.2203
Chinese Flank Steak With Chestnuts
1. To prepare the flank steak, slice across the grain into thin strips, 2 to 3 inches long, 1/2 to 1 inch wide and 1/2 to 1 inch thick.
2. In a bowl mix soy sauce, sherry, sugar and cornstarch, add meat and marinate the mixture for at least 30 minutes... - 45.4989
Chinese Flank Steak
Place flank steak in freezer for 30 minutes.
Remove and slice across the grain into thin strips 2 to 3 inches long and 1/2 to 1 inch wide.
In a glass bowl, combine soy sauce, hot pepper oil or cayenne pepper, garlic, sherry, ginger and cornstarch.
Add meat... - 42.7611
Stroganoff Steak Sandwiches
Stroganoff Steak Sandwiches tops my list of favorite dishes and it is hit among my peers. This is a make-ahead sandwich and the flavor of it lies in the overnight marinade. Just check out the recipe of Stroganoff Steak Sandwiches and give it a try. - 46.644
Marinated Lamb Steaks With Barley Salad
1. Prepare the marinade by mixing one tablespoon, the garlic, the chilli, half the mint, salt and pepper together.
2. Rub the steaks all over with the marinade and set aside to soak up the flavors for 2 hours
3. In a pot, boil water and... - 44.0628
Hickory Smoked Flank Steak
Sprinkle steak generously on both sides with meat tenderizer; let stand 1/2 hour or more. In a shallow glass dish, combine oil, catsup, vinegar, and Worcestershire sauce; mix well. Place steak in marinade. Spread onion over steak. If marinade does not cover... - 20.9827
Ginger Orange Pork Steaks
TRIM PORK STEAKS of excess fat and sinew.
1.Combine wine, marmalade, oil and ginger in small jug; mix well.
Place steaks in shallow non-metal dish; pour marinade over.
Store, covered with plastic wrap,in refrigerator several hours or overnight, turning... - 37.5903
Pork Steak With Soy Sauce
Take a look at this absolutely delicious and easy to put together pork steak recipe. Here in the video the chef provides simple directives to make scrumptious pork combined with lemon juice and brown sugar. Seems very flavorful, tender and something different... - 92.96
Perfect Grilled Beef Strip Steak
Looking for a juicy grilled steak dinner? Then this impressive, sumptuous grilled beef strip steak will get you firing up the grill. In this video, Betty prepares her version of New York strip steak for grilling. This all-American favorite dish is just the... - 90.7822
Eye Round Of A La Bordelaise
To cook, place the bacon slices on a sheet of white paper.
Microwave 2 minutes at HIGH.
Place in the bottom of a deep dish large enough to hold the piece of meat.
Remove meat from marinade.
Drain, reserving the juice.
Place over the bacon the remaining onions... - 43.0506
Authentic Carne Asada Street Tacos
This is how you make the real deal when it comes to "street tacos". These beef tacos are wonderful. Make this for family & friends, and they'll be begging for more. The skirt steak is marinated, the longer the better, and grilled to perfection. It's all... - 128.004
Stuffed Meat Roll
1) Pound the steak, as thin as possible between 2 sheets of waxed paper.
2) In a bowl, mix vinegar, garlic and pepper.
4) Marinate the steak in the mixture for 30 minutes.
5) Drain the steak, reserving the marinade.
6) Place the steak on... - 44.0054
Korean Broiled Meat
If round steak or other boneless meat is used, cut into pieces about 3-inches square and about 1/3-inch thick.
Pound the meat and score thoroughly, cutting in both directions.
If short ribs are used remove bones and cut slices as directed above.
Score... - 39.1613
Alsatian Meat And Potato Stew
Cut meat into 5 cm/2 in cubes and put into a large bowl.
Pour over wine and seasonings, and leave to marinate overnight.
Grease a large casserole and make alternate layers of onions, potatoes, and meats.
Pour marinade over the top.
Cover and cook in a... - 36.6129
Spicy Pork Steaks
Place meat in plastic bag or shallow glass dish.
Mix Marinade ingredients; pour on meat.
Fasten bag securely or cover dish with plastic wrap.
Refrigerate at least 8 hours.
About 1 hour before serving, remove Spicy Pork Steaks from marinade; reserve... - 40.5535
Family Steak Grill
Prepare meat with tenderizer according to directions on package.
Combine wine and oil.
Pour over meat in shallow non-metallic pan or plastic bag.
Refrigerate, covered, overnight (up to 24 hours).
Remove meat from marinade.
Grill over hot coals or in broiler 4... - 24.4834
Steak And Vegetables On Skewers
1. Cook corn 3 minutes at HIGH, or until just tender enough to cut through. Cut into 1-inch slices.
2. Combine Burgundy, oil, soup mix, salt, thyme, pepper and garlic. Add meat and marinate 1 hour at room temperature or 2 hours in refrigerator.
3. Remove meat... - 34.9522
London Broil Steak Sandwiches
Score flank steak diagonally on both sides.
Place meat in a plastic bag; set in shallow pan.
Stir together cooking oil, lemon juice, garlic, salt, and pepper; pour over meat.
Let stand at room temperature for 2 to 3 hours or overnight in... - 40.7801
Green Pepper Steak
1. In a bowl, mix together oil, garlic and soy sauce and marinate the meat in it overnight
2. In a skillet, brown the meat briskly along with marinade, add onion, celery and green peppers and cook over a high flame for several minutes
3. Turn the heat... - 38.2013
Pepper Steak Broil
1) Dampen the steaks and add meat tenderizer over the top as per the label directions.
2) Arrange in a glass or plastic dish.
3) In a 2-cup measure, mix in wine vinegar or cider vinegar along with olive oil or vegetable oil, herbs, garlic and bay... - 41.9327
Grilled Steak With Black Mushrooms
1. Score the beef lightly on each side with shallow crisscross marks. Combine the marinade ingredients in a sealable plastic bag. Add the beef, seal the bag, and turn it a couple of times to evenly coat the meat. Refrigerate overnight.
2. If using dried black... - 33.3739
Marinated Grilled Steak With Prosciutto Wrapped Asparagus
Preheat Oven: 425 degrees
Evenly distribute the steak rub, meat tenderizer, salt, pepper, yellow mustard and wine on the top of each cut of meat, keeping in mind you will flip the meat and do the other side. *Prior to pouring the wine over top of meat... - 38.2117
Stuffed Steak Rolls
Try the Stuffed Steak Rolls the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Stuffed Steak Rolls! - 41.1673
Flank Steak Salad With Cantaloupe
1. Mix salad dressing and lemon peel. Sprinkle steak with lemon-pepper seasoning. Place steak in a plastic bag set in a glass dish; pour 3/4 cup of the dressing mixture over meat. Seal bag and marinate in refrigerator for 12 to 24 hours, turning occasionally.... - 32.3999
Bacon Steak Rolls By The Bbq Pit Boys
Tired of your same ol' grilled dogs and burgers? So are your family and friends. Then switch it up with these grill smoked Bacon wrapped Beef Steaks. They're going to luv 'em. And they're real easy to do, as shown by the BBQ Pit Boys. - 91.7279
Pizza Beer Ribeye
Chef Tom & Mamma Mia BBQ some Ribeye that are soaked in our "Mamma Mia Pizza Beer" & cooked to perfection. Johnny's "Jamaica Me Crazy Pepper" plays a key role in seasoning. Jethro produces & directs and ronny North is the most excellent musician - 94.0114
Individual Beef Wellingtons
Indvidual beef wellingtons makes lovely meat stuffed puff pastries. Prepared with tenderloin steaks and mushrooms, stuffed in the puff pastries and baked, the individual beef wellingtons are herbed and flavored with added wine. - 44.6188
Santa Rosa Steak
1) In a pan, heat together beef bouillon, tomato sauce, olive oil or vegetable oil, lemon juice, onion, salt, sugar, basil and paprika and allow to simmer for 10 minutes till the flavors blend. Cool.
2) Moisten the steak and sprinkle with meat... - 45.6984
Put the steaks in a shallow dish in a single layer.
Cover with half the sliced onion.
Mix two-thirds of the oil with the remaining marinade ingredients and pour over.
Leave to marinate for at least 2 hours, turning once or twice.
Meanwhile, heat the remaining... - 40.1846
Barbecued Family Steak
Prepare steak with tenderizer as directed on label.
Place in plastic bag or shallow bowl.
Combine remaining ingredients; pour over steak.
Refrigerate to marinate, 12 to 24 hours, turning occasionally.
Remove steak from marinade; with paper... - 34.5158
Italian Veal Steaks With Marinated Vegetables
This recipe for italian veal steaks with marinated vegetables is a classic recipe that is good for serving at elegant parties and dinners. Marinated with italian salad dressing and crushed red pepper, this veal steak with vegetables is prepared on a broiler. - 42.7898
Combine 2 1/2 cups water, vinegar, 1 tablespoon brown sugar, salt, cloves, peppercorns and bay leaves in saucepan; bring to boil.
Pour over sliced onions in bowl; cool.
Stir in oil.
Pour marinade over steak; refrigerate 8 to 10 hours or overnight, turning at... - 40.1053
Western Steak Barbecue
Prepare steak with tenderizer according to package directions.
Saute onion in melted bacon drippings just until limp.
Stir in remaining ingredients.
Pour sauce over steak and marinate at room temperature for 30 minutes.
Turn steak once.
Barbecue steak over... - 37.4687
Geoff's Barbecued Chuck Steak
Preparing their favorite Geoff'S Barbecued Chuck Steak is a way of letting my family know that I love them. Geoff'S Barbecued Chuck Steak gets its taste from chuck. This Geoff'S Barbecued Chuck Steak is always a hit as a Main Dish . Try it and if you adore... - 32.9546
Be the perfect mom, making your child's favorites. This Steak bites recipe is one that your child would really love. Be the best mom in the world. - 48.4715
Barbecued Chuck Steak
Preparing this Barbecued Chuck Steak recipe is the second best way to please a crowd. Am sure you are aware of the first??? Made with beef, Barbecued Chuck Steak is a mouth-watering dish. I never fail to eat Main Dish while dining out and this is the most... - 34.7609
Southwestern Swiss Steak
1 Mix together first 6 ingredients and pour into a shallow pan large enough for the beef. Trim excess fat from meat and pierce it deeply on both sides several times, using a meat fork.
2 Marinate the meat in the mixture in refrigerator overnight. Next day,... - 38.593
Steak With Prosciutto Wrapped Asparagus
Nothing like a plate of meat to pep up your father’s meal time! Watch as Jen and Maria get the men to help out in preparing the perfect father’s day meal. The steak as well as the asparagus are simple recipes, both filled with flavor… - 118.374
Filipino Beef Steak
If you are bored of grilling your beef steaks, Filipino Beef Steak would give you a delicious break. Your very own Filipino chef is showing the recipe in his own language. As the ingredients are pretty simple and cooking process is well shot, the recipe can... - 98.349
Steak With Refried Beans
1. Cut beef into serving pieces. Prepare instant meat marinade as directed on envelope except — stir in catsup, Worcestershire sauce and red pepper sauce. Marinate steak as directed on envelope, using baking dish, I2x71/2X2 inches.
2. Cover steak tightly... - 30.1703
Venison Steaks Or Chops
Place steaks in a shallow pan and pour wine over just barely to cover; sprinkle liberally with pepper.
Remove meat from marinade; dry on paper towels.
Turn in seasoned flour and saute in butter until nicely browned and tender.
In another... - 41.6129
Asian Steak Noodle Salad
1. In a shallow dish, mix all the marinade ingredients.
2. Add the meat steak to the dish and coat well with the mix.
3. Leave for one hour to marinate turning once.
4. Heat the griddle pan to a high heat till smoking.
5. Pat dry the... - 44.6026
Combine wine, soy sauce and oil in large dish.
Add steak and marinate several hours.
Combine remaining ingredients, except bread crumbs, in small bowl.
Microwave at HIGH (100%) until vegetables are tender, 4 to 5 minutes.
Stir in crumbs.
Remove meat from... - 40.9158
1. In cup, combine lime and orange juices, 1/2 teaspoon salt, and oregano. Transfer to ziptight plastic bag; add meat, turning to coat. Seal bag, pressing out as much air as possible. Refrigerate beef 1 hour to marinate, turning bag once.
2. Preheat broiler.... - 32.3727
Lamb Steaks With Garlic Rosemary And Red Currant
Wipe the steaks, clean with kitchen paper (paper towels), then place them in a single layer in a large shallow dish.
Whisk the remaining ingredients together and pour over the meat.
Leave to marinate for at least 2 hours.
Grill (broil) or barbecue for 5... - 31.0191
Enjoy a taste of Mexico at home with this great fajita and tortilla recipe! - 132.21
Sauerbraten (german Pot Roast)
Combine first 8 ingredients in saucepan; bring to boil, and remove from heat.
Pour over beef in glass, stainless or earthenware bowl, and cover tightly.
Refrigerate from 24 hours to as long as 4 days.
Turn meat occasionally.
To cook, remove meat from marinade... - 42.9712
Daubedeboeufala Provencale is a meat and vegetable stew. Made with bacon and beef, the Daubedeboeufala Provencale is spiced with garlic and flavored with bouquet garni. Oven braised to finish, this Daubedeboeufala Provencale can be served over rice or... - 46.5081
Barbecued Chuck With Mushroom Stuffing
Barbecued Chuck With Mushroom Stuffing is simply irresistible. Try this amazingly delicious Barbecued Chuck With Mushroom Stuffing; I am sure you will always tempt to prepare this for every party! - 44.7502
Chinese Stir Fried Beef And Mushrooms
Soak mushrooms in water 30 minutes.
Drain well; set aside.
Cut steak into strips.
Combine flour, sugar, sherry, and soy sauce in bowl.
Add beef; marinate 30 minutes.
Heat 1/2 cup oil in wok or skillet; stir-fry ginger-root 1 minute.
Add... - 45.4502
Indonesian Sate With Peanut Sauce
1 Place the meat cubes and chicken cubes in a shallow nonmetal bowl. In a small mixing bowl stir together the coconut milk, onion, dry mustard, coriander, salt, turmeric, cumin, and 1 clove garlic. Pour over meat, tossing to coat. Cover and marinate in the... - 34.0964
London Broil With Roasted Green And Yellow Squash
Use a meat fork to pierce both sides of the steak.
Place the steak in a 13" X 9" baking dish.
In a small bowl, stir together the vinegar, soy sauce, honey, ginger, garlic and bay leaf.
Pour over the steak.
Cover and marinate in the refrigerator for at least 6... - 42.7286
Glazed London Broil
1) Use a fork to pierce the surface of the steak at 1-inch intervals.
2) Combine together all the remaining ingredients and pour the mixture all over the steak.
3) In a covered container, marinade the steaks for a minimum of 6 hours in the... - 35.2052
Put the steak in a dish with the stock, wine, chopped onion and herbs and marinate for at least 2 hours, turning occasionally.
Drain the meat, reserving the marinade.
Melt the lard or dripping in a pan, add the meat and baby onions and fry until... - 43.3252
Beef And Mushroom Stir Fry
1 Cut the steak with the grain into 2-inch-wide strips. Then cut each strip across the grain into 1/4 inch-thick slices.
2 In a medium bowl, combine the steak with 1 tablespoon of the soy sauce and the cornstarch. Stir to coat the steak and set aside.
3 Cut... - 42.0418
Beef And Vegetable Kabobs
1. In medium-sized bowl, mix first 7 ingredients. Cover mixture and refrigerate at least 2 hours, stirring occasionally.
2. About 1 hour before serving, prepare outdoor grill for barbecuing.
3. Cut zucchini and yellow squash into 1-inch chunks. Cut red pepper... - 34.602