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Sprout Nut Recipes
Enjoy our collection of sprout nut recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for sprout nut recipes.
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Brussels Sprouts With Brazil Nut Sauce
Cook brussels sprouts using as little water as possible.
Drain.
Grind Brazil nuts to a meal in electric blender.
Saute garlic in butter lightly, then stir in nuts and enough chicken stock for desired consistency.
Serve brussels sprouts topped with sauce. - 26.2028
Brussels Sprouts With Brazil Nuts
Trim the Brussels sprouts and cut a cross in the base of each. Cook in boiling salted water for 10 to 15 minutes until tender. Drain.
Melt the butter in a pan, add the Brazil nuts and cook over a gentle heat until golden. Add the breadcrumbs and continue... - 22.0694
Olive Nut Sandwiches With Alfalfa Sprouts
Cream together cheese, wheat germ, and nuts until well blended.
Stir in olives.
Spread mixture on all the bread slices.
Divide alfalfa sprouts among four slices.
Assemble sandwiches. - 25.7306
Brussels Sprout Puree With Toasted Cashew Nuts
Put the sprouts into a saucepan and pour boiling water over them to a depth of about 1 inch.
Cover with a lid, and cook over high heat for about 10-15 minutes until tender.
Meanwhile, reheat the sauce, stirring occasionally.
Drain the sprouts and put them in... - 26.2195
Brussels Sprouts With Raisins And Pine Nuts
1. Cook Brussels sprouts in boiling water to cover 4 minutes or until crisp-tender; drain well.
2. Transfer Brussels sprouts to a large nonstick skillet. Add raisins and pine nuts; cook over medium-high heat 5 minutes or until lightly browned. Add apple juice... - 23.8919
Sprout And Hazelnut Salad
Toss the sprouts with dressing.
Arrange on a bed of salad greens and sprinkle with the nuts. - 19.5976
Sprouted Nuts And Seeds Pizza Crust
Today chef Tina Jo is going to share with you people a very unique recipe. Check out the video of the unique and delicious Sprouted Nuts and Seeds Pizza Crust. Isn't that awesome? Pizza crust made out of nuts and seeds. Sounds like a yummy meal to me.... - 83.3013
Sauteed Bean Sprouts
1. Heat the oil in a wok or heavy skillet. Add scallion and cook, stir for 30 seconds. Add the sprouted wheat berries and cook, stir for 1 minute.
2. Add the ginger, soy sauce, and water chestnuts. Mix well. Cover and cook for 4 minutes. - 23.0496
Brussels Sprouts Flavored With Hazelnuts
Better stay away from this Brussels Sprouts Flavored With Hazelnuts recipe if you are not good at controlling yourself while you eat. For those of you who are trying it, here is an incredibly delicious dish waiting for you.Try it out today! - 22.55
Stir Fried Bean Sprouts With Raisins
1. In a wok or skillet, heat the oil gently with the garlic. Remove the garlic and discard. Add the sprouts and stir-fry briefly without browning, just long enough to warm the sprouts through.
2. Add the soy sauce, raisins, and nuts. - 23.6254
Purefoy Chestnuts With Brussels Sprouts
Boil chestnuts, peel, and cut in half.
Boil sprouts in salted water (20 to 25 minutes after having been soaked in cold water for 1 hour) until done.
Place a layer of sprouts, layer of chestnuts in a casserole until filled.
Cover with cream sauce to which... - 21.288
Crunchy Bean Sprout Salad
MAKING
1) In a bowl, combine waterchestnuts, bean sprouts,cherry tomatoes, Chinese leaf, radishes, peppers, celery sticks, and sesame seeds.
2) Toss well and keep aside.
SERVING
3) Add the dressing over and toss well once more. - 40.1306
Bean Sprout Salad
1. Combine the celery, nuts, sprouts, and seeds. Spoon into lettuce cups.
2. Dress to taste with honey and lemon juice mixed together. - 22.8998
Peachy Sprout Salad
1. Put the peaches in a jar. Pour enough water into the jar to cover the peaches. Cover the jar and refrigerate for 1 to 2 days. Drain the peaches.
2. Arrange the drained peaches on a bed of lettuce leaves. Top with the sprouts. Sprinkle with the nuts or make... - 25.1568
Brussel Sprouts Au Gratin
Place hot cooked brussel sprouts in 1 1/2 quart casserole.
Dot with cheese spread.
Set aside.
Place butter in 1-cup measure.
Microwave on high until butter melts.
Stir in bread crumbs and nuts.
Toss to coat.
Scatter crumb mixture over brussel... - 26.2969
Brussels Sprouts With Chestnuts
MAKING
1) First, split the chestnuts deeply through the shells.
2) Place them in the microwave oven and on high power, cook for 1 minute.
3) Change the position of the nuts and continue to cook. Check constantly so that the nuts do not overcook. Remove them... - 35.3129
Brussels Sprouts With Chestnuts
Cook the cleaned brussels sprouts in boiling salted water for 5-6 minutes or until cooked but still firm.
Drain well.
Drain the chestnuts, cut them into halves and saute in butter for 2-3 minutes.
Add the brussels sprouts to the chestnuts and continue cooking... - 22.7698
Brussel Sprouts And Chestnuts
1. If using fresh chestnut then make a slit in the skin of each chestnut and soak in boiling water for 10 minutes. Remove shell and inner skin.
2. Place chestnuts in a sauce pan with Fond Blanc and cook for 30 minutes.
3. Cook the sprouts in boiling salted... - 33.4852
Brussels Sprouts With Miniature Corn
Brussels Sprouts With Miniature Corn is something which every single person in your family will enjoy. I dedicate this recipe to all those who love Brussels Sprouts With Miniature Corn. Hope you enjoy it as much as we do! - 23.7023
Sprouts With Hazelnuts & Crispy Fried Sage
1. Bring a large pan of water to the boil, tip in the sprouts and boil for 5 mins. Meanwhile, toast the hazelnuts in a dry frying pan, tossing regularly, until golden. Set the nuts aside to cool, then roughly chop.
2. Heat 1cm oil in the frying pan. Fry the... - 24.0046
Sprouted Wheat Balls
1. Put the sprouted wheat berries, almonds, and onion through the fine blade of a meat grinder or process in a food processor. Turn into a bowl.
2. Add the crumbs, salt, oil, and enough milk to make a mixture that holds together.
3. Form into 1-inch balls.... - 25.692
Fresh Brussels Sprouts In Almond Brown Butter Sauce
Wash Brussels sprouts; remove wilted leaves and soak in salted water for 20 minutes.
Rinse and place in a saucepan with 1 inch boiling salted water.
Bring to boiling point and boil, uncovered, for 5 minutes.
Cover and boil for 15 to 20 minutes or until... - 31.3113
Brussels Sprouts With Pecan Butter
Brussels Sprouts With Pecan Butter is a delicious side dish version that you will always love to include in your party. The Brussels Sprouts With Pecan Butter will surely always tempt you to try it again and again! - 36.4687
Brussels Sprouts With Nutmeg
Brussels sprouts with nutmeg is a dish which will make Brussels haters eat it. Mostly people hate Brussels for its stink or smell. This is a recipe just for them. The nutmeg removes the stink and the butter and other seasoning enhances tastes. You can also... - 38.9968
Brussels Sprouts And Water Chestnuts
Brussels Sprouts And Water Chestnuts is an excellent recipe. My mom who tasted this when she was at home, just couldn't stop raving this Brussels Sprouts And Water Chestnuts dish. Try it! - 27.9327
Chiffonade Of Brussels Sprouts With Diced Bacon And Hazelnuts
Trim the stem end of the Brussels sprouts and remove any yellow or spotted outer leaves.
Cut the Brussels sprouts into 1/16-inch slices, and use your fingertips to separate the slices into shreds.
Alternatively, shred the Brussels sprouts using a food... - 35.478
Brussels Sprouts With Hazelnuts And Orange
Preheat the oven to 350°F.
Place the hazelnuts on a baking pan.
Bake for 8 minutes, or until the skins loosen.
Place the hazelnuts in a clean tea towel and rub together to remove the skins.
Discard the skins and chop the nuts.
Meanwhile, grate 1/2 teaspoon... - 36.771
Brussels Sprouts With Chestnuts
Cook Brussels sprouts; drain, reserving 1/2 cup liquid.
Dissolve bouillon cube in liquid; set aside.
Rinse chestnuts, make a slit on two sides of each shell and put into a saucepan; cover with boiling water and boil about 20 minutes.
Remove shells and skins;... - 37.2706
Brussels Sprouts With Walnut Butter
Wash and trim Brussels sprouts.
Soak 20 minutes in cold salted water.
Drain.
Cook Brussels sprouts in 1 inch boiling salted water, uncovered, 5 minutes.
Cover and continue cooking over moderate heat 10-15 minutes or longer, until crisp-tender.
Drain, if... - 30.8504
Creamy Brussels Sprouts
Cook Brussels sprouts.
In 1 cup glass measure soften cream cheese (high) 15-30 seconds.
Stir in salt.
In 1 qt dish blend cheese over sprouts.
Microwave (high), covered, 1 minute.
Rest, covered, 5 minutes.
Stir before serving.
Sprinkle nuts on top. - 24.6155
Bean Sprout Balls
MAKING
1) In a food chopper add all ingredients except honey and coconut.
2) Run all ingredients till combined.
3) Mix honey and blend.
4) Shape into inch balls.
5) Dredge in the coconut.
SERVING
6) Serve as a snack. - 33.5783
Sprout Slaw
1. Combine the carrots, sprouts, celery, nuts, parsley, onion, and raisins in a salad bowl.
2. Add enough mayonnaise to moisten and toss to mix.
3. Garnish with the egg wedges. - 30.3813
Creamy Brussels Sprouts
MAKING
1. In a bowl, take Brussels sprouts. Add 2 tbsp. water and microwave on high for 6-7 minutes or until it gets cooked.
2. In another bowl, take cream cheese. Microwave it on high for 15-30 seconds or until it softens.
3. Add salt and mix well.
4. In a... - 38.0499
Brussels Sprouts With Walnuts
1. Remove the loose and faded leaves and trim the stalk ends from the Brussels sprouts.
2. Bring about 1 inch of lightly salted water to a boil in a 2-quart saucepan. Add the Brussels sprouts, and cook, covered, for 8 to 10 minutes, or until they are tender... - 22.8221
Tofu Pancakes With Bean Sprout
GETTING READY
1) In a large bowl, place the tofu.
2) Using a fork, mash the tofu well.
3) To this, add the breadcrumbs, nuts and soy sauce. Mix well.
MAKING
4) Onto a piece of greased foil, spread about 4 tablespoons of the mixture in a pancake shape.
5)... - 41.2047
Balsamic-roasted Brussel Sprout
This balsamic-roasted brussel sprouts covered in parmesan cheese and pine nuts makes the perfect side to most any meal. It is super easy to make and full of flavor. It works in the oven or on the grill! - 110.824
Hot Tuna Sprout Wiches
Place muffins toasted side up on paper towel-lined plate.
Top each with onion slice.
Set aside.
In small mixing bowl, combine tuna, alfalfa sprouts, mayonnaise, sunflower nuts, mustard and celery seed.
Spread one-fourth of the tuna mixture on each muffin... - 42.3894
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