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Spring Dessert Recipes
Enjoy our collection of spring dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for spring dessert recipes.
Spring Tea Party Butterfly Cupcakes
Celebrate spring with these adorable cream cheese cupcakes decorated with chocolate to look like tiny butterflies. Spring is in the air, and if you have a birthday party coming up, now’s the perfect time to make these adorable cupcake ideas just right for... - 132.764
Filipino Banana Spring Rolls - Turon
Feel like eating a sweet spring roll? Make for Filipino Turons. Since these sweet spring rolls are hand held, they are perfect desserts for parties. Watch Mr. Jingjong aka Jay teach you how to make Turons. He plays with the traditional flavors by adding... - 124.06
Spring Special Mixed Berries' Delight
Love sweets but following a diet? We've got something tailor-made for you. Watch this video now to learn a yummy Mixed Berries' Delight recipe that scores high both on taste and health. You would want to make this dish over and over again. - 121.171
A Cake For Spring
Let's welcome Spring with a fun cake! Remember to visit www.TheAubergineChef.com to download this recipe for free, see more free how-to baking and pastry videos, and to read a blog full of helpful tips and fun anecdotes! Thank you for watching! - 103.482
Spring Time Blueberry & Pineapple Cake
Transform your spring bounties into an irresistible treat with Betty's blueberry and pineapple cake. This decadent seasonal sweet might appear easy to make, but surprisingly it's quite a cinch. Betty makes an elegant cake that is just perfect for any... - 95.1259
Spring Time Carrot Cake
Let your taste-buds savor the extraordinary with this Springtime Carrot Cake. Follow this easy recipe for Springtime Carrot Cake and take delight in enjoying every bite of it! - 51.0042
Spring Time Carrot Cake
1) Preheat oven to 300° F.
2) In a bowl, add salad oil, sugar, hot water and egg yolks to combine.
3) Use an electric mixer to beat the mixture at low speed until well blended, but do not overheat.
4) In another bowl, sift together flour,... - 47.6523
Spring Pie Supreme
1) Preheat the oven to 425° F.
2) In a bowl, mix 1 1/2 cups sugar, flour, nutmeg and orange peel together.
3) Stir in the margarine and eggs, blend well.
4) Stir in the rhubarb and walnuts, mix well until thoroughly combined.
5) Turn... - 47.5574
Spring Blossom Morning Cake
Spring Blossom Morning Cake is the perfect finishing touch for a meal! I am sure you will love the flavors of this cold dessert and so will your guests. Don't miss this brilliant Spring Blossom Morning Cake recipe! - 45.4074
1) Preheat the oven to 325°F.
2) Sieve together flour, baking powder and salt. Keep aside.
3) Using an electric beater, whip up the egg yolks till thick and creamy.
4) Add in sugar, little by little, into the egg yolks beating well till... - 44.7877
Springtime Chiffon Cake
Heat oven to 325 degrees.
Have ready a 10-inch tube pan (ungreased).
Sift flour, 1 1/2 cups sugar, baking powder and salt together into a bowl.
Make a well in the centre and add,in order,oil, egg yolks, water, lemon extract and 1 tbsp. lemon rind.
Beat with a... - 44.009
Cream the butter.
Gradually beat in the sugar.
Add the eggs, one at a time, beating well after each addition.
Beat in the anise extract (or seed) and lemon rind.
Sift the flour with the baking powder and salt; blend in.
Knead the dough briefly, adding more... - 42.8317
Spring Time Rice Mould
Oil a shallow 2-quart ring mold.
Wash and hull strawberries; reserve a few for garnish.
Cut remaining berries into quarters.
Sprinkle with sugar and let stand 1 to 2 hours.
Drain berries; reserve juice.
Add lemon juice and cold water to strawberry juice to... - 42.325
Lavande Spring Vegetable Tart
1. Rinse tomatoes, core, and cut in half lengthwise. Trim off and discard fennel tops, root ends, and any bruised spots. Rinse heads and cut lengthwise into 1/4-inch slices. Peel and chop garlic.
2. Rub 1 tablespoon olive oil over bottom of 10- by 15-inch... - 41.7449
Fresh Spring Cheesecake
Start by making the pastry.
Sift the flour, icing sugar, baking powder and salt into a bowl.
Mix in the lemon zest and make a well in the centre.
Pour the oil and wine into the well and mix with a wooden spoon until well incorporated.
Turn onto a floured work... - 41.432
Spring Time Mousse
1) Allow gelatine to soften in cold water and then leave aside.
2) In top of double boiler, over hot water, cook a mixture of egg yolks, 2 tsps lemon rind, lemon juice, 1/2 cup sugar and salt, stirring constantly, until the mixture is slightly... - 41.3468
Healthy Spring Time Salad
Steam cauliflower until tender but still crisp.
Refresh under cold water and pat dry.
Halve the avocado, peel and pit.
Cut the flesh into cubes and sprinkle with lemon juice to prevent browning.
Cover asparagus pieces with boiling water, cook for 5 minutes,... - 41.3287
Beat the eggs until fluffy, using an electric mixer set at medium speed.
Gradually beat in the confectioners' sugar; then continue beating on high speed for 20 minutes.
Sift 3 cups of the flour with the baking powder and salt.
Fold into the beaten egg mixture... - 41.2927
Lighter Than Spring Chocolate Torte
Preheat oven to 350°F.
Grease and flour two 8-inch round layer pans; line bottoms with wax paper.
Grease and flour paper.
Beat vegetable oil spread and sugar until well blended; add egg substitute and vanilla.
Stir together flour, cocoa, baking powder and... - 40.8038
1) Wash the young rhubarb stalks and trim properly.
2) Slice into 1-inch long slices.
3) In a thick-bottomed saucepan, combine rhubarb, sugar, lemon juice and 3 tablespoons butter.
4) Gently bring it to a boil, by constant stirring.
5)... - 40.6468
Spring Time Cold Chocolate Souffle
Measure length of foil to fit around 2-cup souffle dish; fold in thirds, lengthwise.
Tape securely to outside of dish to form collar, extending 1 inch above rim; lightly oil inside of foil.
In small microwave-safe bowl, sprinkle gelatin over water; let stand... - 40.3141
Spring Time Charlotte
A delicious dessert can give the perfect ending to any meal. This heavenly springtime charlotte is a wonderful combination of all things good. Every bite into this is an out of this world feel. Make the most of it. - 39.7786
This Springerle recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this cookie. Truly speaking this dessert brings enjoyment to my house. So if you want to bring happiness to your house, use this... - 39.5691
Combine rhubarb, sugar, salt, and 3/4 cup of the water in a saucepan.
Bring to boiling: reduce heat and simmer until rhubarb is soft.
Soften gelatin in remaining 1/2 cup water.
Add to hot rhubarb mixture.
Add strawberries and set aside to cool.
Pour mixture... - 39.4439
Spring Time Coffee Cake
In a saucepan, combine strawberries, rhubarb and sugar; let stand for 15 minutes.
Combine cornstarch and water; stir into the fruit mixture.
Bring to a boil over medium heat, stirring constantly.
Cook and stir for 2 minutes.
Cool to room temperature.
Combine... - 39.2195
Rosy Spring Apples
1. Wash all the apples well.
2. Slice every apple into 4-5 rounds.
3. In a bowl of cold water add lemon juice or ascorbic acid powder. Immerse all the apple slices in this liquid.
4. In a bowl prepare a syrup of water, sugar and food... - 38.9902
Lightly grease 2 baking sheets; sprinkle each evenly with 2 tablespoons aniseed.
Lay sheet of waxed paper on work surface and flour lightly.
Dust Springerle rolling pin or cookie molds with flour.
Beat eggs in medium bowl of electric mixer at medium speed... - 38.9635
Sift flour and spices together; set aside.
Cream butter; add confectioners' sugar gradually, beating until fluffy.
Add flour mixture in fourths, mixing until well blended after each addition.
Stir in almonds.
Chill dough thoroughly.
Roll dough 1/4 inch thick... - 38.6937
Glazed Spring Time Rolls
Place the undrained pineapple in a blender container; cover and blend till smooth.
Transfer to a saucepan.
Heat pineapple till warm (110Â° to 115Â°).
Remove from heat; stir in the yeast from the hot roll mix.
Let stand 5 minutes to dissolve yeast.
Add... - 38.2072
Beat the eggs and powdered sugar in electric mixer or with electric hand beater until the sugar is completely dissolved and the mixture is light and airy.
Work in the flour and let the dough rest, wrapped in foil, at least 1-2 hours.
Briefly knead the dough... - 37.8423
Preheat oven to 400°.
Bring margarine, vegetable oil, cocoa powder and water to a boil in a large saucepan, stirring constantly.
Remove pan from stove.
Stir baking soda into buttermilk, adding to cocoa mixture along with cinnamon, flour, sugar, eggs, vanilla... - 37.3888
With electric mixer, beat eggs till light.
Gradually add sugar and continue beating on high speed for 15 minutes or till like soft meringue.
Add anise oil.
Sift together flour and soda; blend into egg mixture on low speed.
Cover bowl tightly with waxed paper... - 37.2777
Spring Onion Olive And Goats Cheese Tart
1. Bring a pan of water to the boil and throw in the onions. Simmer for 2-3 mins until wilted, then drain well. Toss the onions with the oil, thyme, vinegar and sugar, then set aside.
2. Roll out the pastry on a lightly floured surface to a rectangle roughly... - 37.0957
Spring Time Marble Cake
Preheat oven to 350°F.
Grease and flour 13 x 9 x 2-inch baking pan.
In large bowl, stir together cake mix and baking soda; blend in water.
Add egg whites; beat until smooth and well blended.
Remove 1 cup of the batter to another bowl; stir in sugar and... - 36.4868
Beat eggs until light.
Gradually stir in sugar, beating well after each addition.
Stir in crushed aniseed.
Sift flour with baking powder.
Add 3 cups of flour.
Dough should be stiff enough to roll out to 1/4-inch thickness.
Add more flour if necessary.
Flour... - 35.0829
Palm Springs Date Pie
In the large bowl of your electric mixer, beat the eggs until light; add the sugar gradually, beating thoroughly.
Beat in the corn syrup, butter, salt, and vanilla.
Fold in dates.
Turn into the pastry-lined pan and bake in a moderately hot oven (375°) for... - 34.8659
Spring Time Salad
In separate saucepans, steam or boil fiddle-heads and asparagus until tender-crisp, 4 to 5 minutes. Drain and rinse under cold water; drain well and set aside.
In small skillet, heat 2 tbsp (25 ml) of the oil over medium-high heat; saute mushrooms and pinch... - 34.7309
Spring In A Dish Compote
1) In a bowl, combine all the fruits together.
2) Add the wine and gently shake or stir to mix with the fruits without breaking them.
3) Place in the refrigerator for 1 hour or more, until chilled.
4) Serve chilled, topped with a mound of... - 34.629
Beat eggs and sugar together thoroughly.
Measure flour by dipping method or by sifting.
Stir in flour until dough is well blended and very stiff.
Refrigerate the dough for 3 to 4 hr.
Roll out dough about 1/8" thick on lightly floured board.
Press... - 33.838