Spinach Melt Recipes

Prepare cooked finely chopped green leaves. Chop bacon and onion and place in a saucepan and stir fry until bacon is crisp. Remove bacon and onion, and toss with leaves. Prepare sauce by melting butter and stirring flour, salt, pepper, and dry mustard. Slowly... - 43.8926

In saucepan, cook onion in butter until tender. Add remaining ingredients. Heat until cheese melts; stir occasionally - 23.5223

1. Melt butter or margarine in a medium-size saucepan; saute onion just until soft; stir in flour, salt and nutmeg; cook, stirring constantly, just until bubbly. Stir in milk; continue cooking and stirring until sauce thickens and bubbles 1 minute; remove... - 28.1064

I am in love with the La Tortilla Low Carb, Low-Fat Tortillas. I have now gotten my husband hooked on them too ;) He is a sandwich type of guy, but instead of just one sandwich, he usually want two. At 50-80 calories per slice of bread, he's looking at 320... - 96.1951

When it comes to prepare this green delight, not many people would have novel ideas. The best suggestion is to try a different style of Cajun preparation that is both tasty and healthy. Very simple and quick to make with available ingredients from your... - 90.2747

Drain spinach. Save liquid for stock. Cut out centers of tomatoes, leaving firm outside wall. Sprinkle with sea salt and turn open side down to drain. Chop the part of the tomato removed from center and drain also. Heat a skillet. Add oil and onion and saute... - 38.8157

Heat oven to 375 degrees. Put a pan of hot water in the oven (have water about 1 inch deep). Butter a 1 1/2-qt. casserole generously and sprinkle in some bread crumbs. Shake them around so they coat the bottom and sides of the dish. Chop the cooked spinach... - 41.4992

Remove any tough stems from spinach; wash well and drain thoroughly; put through meat chopper, using the finest blade. (Be sure to catch any juice and mix with the spinach.) In the top part of a double boiler, melt butter and blend in flour. Add milk... - 22.587

Preheat the oven to 325°F. Place the spinach in a heavy stockpot with the water. Cover and cook until wilted, about 10 minutes. Drain well and rinse with cool water. When the spinach is cool enough to handle, squeeze out any excess liquid. Chop the spinach... - 38.1304

Prepare a Swiss roll tin approximately 30 X 25 cm/12 X 9 inches by lining it with greaseproof paper and brushing it liberally with melted butter or oil. Make sure that the spinach is really well drained. Beat in the egg yolks and butter and season generously... - 42.8317

In skillet cook onion and dill in hot oil till onion is tender. Squeeze excess water from spinach; add to skillet. Cook till heated through; keep warm. In large saucepan melt the 1/4 cup butter; blend in flour and salt. Stir in milk all at once. Cook and stir... - 43.139

If you thought dips all dips are decadent, think again. Beryl Stokes presents a luscious, creamy, palate-pleasing spinach and artichoke dip that pairs well with almost all vegetarian appetizers. You can make it in a crockpot well in advance if you wish to... - 107.624

Slice top off each tomato. Using small spoon, scoop out seeds and pulp; reserve for another use. Cut skin all around middle of each tomato to prevent splitting when baked. Sprinkle cavities lightly with salt; set upside down on rack or paper towel to drain... - 37.915

In 1 1/2 quart casserole, combine all ingredients except cheese. Bake at 350°F. for 30 minutes; stir. Top with cheese. Bake until cheese melts. - 24.2835

1. Preheat the oven to 425°F. Trim the fresh spinach of coarse stems and blemished leaves, and wash it. 2. Place the spinach in a large (6- or 7-quart) pot with just the water that clings to the leaves, and cook, covered, for 5 minutes, or until it is just... - 32.4147

Rinse and drain spinach; put into a heavy saucepan; place over medium heat and cook in moisture remaining on leaves about 5 minutes, stirring occasionally with a fork. (Spinach should be wilted but not soft.) Drain. Mix remaining ingredients except the... - 32.6435

This famous Enchilada dish comes from Cajun cook Beryl Stokes kitchen and she creates wonder with the dish. The combination of spinach adds a different taste to create an exotic flavor. The next time you want to make something different, you know where to... - 114.318

1. Place spinach, flour, egg yolks, butter, nutmeg and black pepper to taste in a food processor or blender and process until combined. Transfer to a bowl. 2. Place egg whites in a bowl and beat until stiff peaks form, then mix 2 tablespoons of egg whites... - 39.3938

In a saucepan cook the spinach and the dried onion according to spinach package directions. Drain well. In a mixing bowl combine the spinach mixture, croutons, and Parmesan cheese. Stir in beaten eggs and melted butter or margarine. Shape into 1 inch... - 35.3828

Pre-heat the oven to 425°F and grease a 12 inch flan dish. Roll out the pastry to fit the dish, press it in and bake blind for 7 minutes. Remove from the oven and reduce the oven temperature to 350°F. Press the spinach into the pastry shell. Beat the eggs... - 31.0887

1. Cut out stem end from each tomato. If necessary, from bottom of each tomato, cut thin slice so that tomato will sit level. Cut each tomato horizontally in half. Arrange halves, cut side up, around edge of 10-inch pie plate or large dinner plate; set... - 21.475

Cook spinach according to package directions; drain well. Mix with milk, 1/2 cup of the cheese, eggs, onion, salt, and pepper. Turn into a greased 8x8x2-inch baking pan. Bake in a 350°F oven for 25 minutes. Combine crumbs, the remaining cheese, and butter or... - 37.3001

This spinach soup recipe is a filling soup prepared with fresh spinach in chicken broth. Flavored with lemon juice and parsley, the spinach soup is cooked with cream and is quite savory. Topped with a garnish of eggs sprinkled with paprika, this spinach soup... - 46.6542

Steam spinach a few minutes until tender. Press out excess water. Season with vegetable salt and pepper. Blend egg yolk with cream and stir into 2 cups bechamel sauce. Add cheese and stir until cheese melts; do not boil. Put spinach in a baking dish and spoon... - 38.6342

Cook spinach according to package directions; drain well. In saucepan melt butter. Blend in flour and salt. Add the 1 cup milk all at once. Cook and stir till thickened and bubbly. Remove from heat. Add cheese; stir till melted. Reserve 3/4 cup of the sauce;... - 40.494

Bake frozen souffle, uncovered, at 350° for 15 minutes or until slightly warm. Combine souffle, breadcrumbs, and next 4 ingredients; set aside. Clean mushrooms with damp paper towels. Remove stems; reserve for another use. Cook mushroom caps in butter in a... - 44.1509

Cook spinach as package label directs; drain well. Saute onion in 1 tablespoon butter until lightly browned. Stir into spinach. Melt remaining 3 tablespoons butter in a small saucepan. Add flour, salt, 1 teaspoon paprika, and pepper; gradually stir in milk.... - 23.8163

Cut root ends off fresh spinach and wash well. Or partially thaw frozen spinach. Melt butter in a large pan, add the spinach, cover, and steam over high heat for 5 minutes or until spinach is limp. Turn into an electric blender with 1 cup of the half-and-half... - 33.6937

Enriched with the goodness of iron, Popeye’s favorite spinach has never been tastier. Serve Spinach Puree like a soup or use it as a basic sauce to enhance the flavor of other dishes, the choice is yours. - 43.6514

Cook spinach according to package directions; drain well. Mix with milk, 1/2 cup of the cheese, eggs, onion, 1/2 teaspoon salt, and dash pepper. Turn into greased 8x8x2-inch baking pan. Bake at 350° for 25 minutes. Combine crumbs, remaining cheese, and... - 34.0942

Spread the cream cheese on two slices of bread. Layer cheese, turkey and spinach over cream cheese; top with remaining bread. Spread butter on top and bottom of sandwiches. Cook on both sides on a hot griddle or skillet until the bread is browned and cheese... - 26.1847

Here's a typical spinach ball recipe ideal to be served for parties. Robin makes them often for her parties as they are easy to make following the one bowl method. You should watch the video and definitely try this for any party you plan to host next. - 128.734

Cook spinach in a small amount of water to which beef bouillon cubes have been added. Drain and set aside. Saute onion in margarine. Stir in bread crumbs, eggs, parmesan cheese, garlic, peppers, and drained spinach. Add salt to taste. Arrange sliced tomatoes... - 38.1394

Melt 4 tablespoons butter in saucepan. Saute the shallots for 1 minute. Add the scallops. Stir around. Add vermouth and 1/2 cup water. Simmer 5 minutes or until scallops have an opaque look. Remove scallops. Reduce juices to 3/4 cup. Meanwhile, melt 3... - 43.7441

1. Arrange radicchio leaves, spinach leaves and chicory leaves on a large platter. 2. Cut out 8 rounds of bread using a scone cutter. Toast bread rounds on both sides. Place a slice of salami, then a slice of cheese on toast and grill until cheese has melted.... - 39.6431

Spinach Ring is an amazingly delicous side dish. Try this Spinach Ring recipe; I bet you will have a huge fan following for this one. - 33.9544

1 Bring a large pot of water to a boil. 2 Meanwhile, cut the cauliflower into bite-size pieces. 3 Add the pasta to the boiling water and cook until al dente, 10 to 12 minutes, or according to package directions. Add the cauliflower to the pasta water 5... - 36.8738

Heat spinach with water only until thawed. Remove from heat (do not drain) and mix in the bread cubes, V3 cup butter, Worcestershire sauce, onion, garlic, and seasoned salt. Bring to boiling, reduce heat and simmer 10 minutes. Turn mixture into an 8-inch... - 35.8512

In a large skillet, melt 4 tablespoons of butter. Saute the shallots over medium heat until they have turned pale gold. Turn up the heat and add the mushrooms. Cook over medium-high heat until the mushrooms absorb the butter, then lower the heat to... - 36.0177

Chef Scott is keeping up his promise of showing us restaurant quality meals and as a part of his effort we have this video on Traditional spinach madeline and steamed baby carrots. Both these side dishes just go great with almost all the main dishes that we... - 117.872

If you think that making spinach pastry and cheese pie is an all-day affair, you are in for a big surprise. Eva tells you how to make perfect pastry and pie in a matter of few hours. Treat this wonderful Greek dish to your family at dinners. - 103.014

Spinach Bread is a delicious side dish recipe. Try this effortlessly prepared mouth watering Spinach Bread dish; you would always love to serve to your loved ones. - 41.1832

In a large bowl microwave spinach and break into small pieces with a fork. Add picante sauce and chilies (including liquid) and microwave for two minutes more. Cube the cheese, add to mixture, and return to microwave for four minutes or until cheese is... - 21.4358

Baked Chicken And Spinach Casserole is a wonderfully delicious and filling dish that is sure to entice your taste buds. I served this dish for a get together with my friends at home. They loved it and have been haunting me for this Baked Chicken And Spinach... - 46.2263

Place spinach in boiling salted water to cover. Cook 4 minutes or until tender. Drain well. In top of double boiler over boiling water combine milk, margarine, and spinach. Cook until margarine is melted. Season with nutmeg, salt, and pepper. Divide evenly. - 29.0005

Spinach Pie is an irresistible delicious side dish recipe. Try this Spinach Pie; I bet you will have a huge fan following among your friends and relatives. - 40.9705

GETTING READY 1. Preheat the oven to 350F. 2. Butter a 4- or 5-cup ring mold. MAKING 3. In large bowl, toss combining rice, spinach and melted butter. 4. Pack lightly into mold, smoothing top and bake for 10 minutes till heated. 5. Run small spatula around... - 36.792

Combine the first 5 ingredients in a large bowl and toss together lightly. Refrigerate until just ready to serve. Combine all the remaining ingredients in a small jar with a tight lid (or in a bowl with a whisk) and shake to blend completely. Pour the desired... - 34.1379

Place spinach in pan with water that clings to it. Stir over medium heat with a wooden spoon until it wilts. Melt the butter in a pan and cook until brown but not burned. Add to spinach with nutmeg, salt, and pepper. Stir well and serve. - 27.266

In a large heavy saucepan, melt butter over medium heat; sauté garlic and onions until tender. Add 1 cup stock, spinach and potato. Simmer, covered, for 15 to 20 minutes. Remove spinach mixture and puree in a blender or a food processor fitted with a stee - 31.9074

Prepare pastry shell; partially bake only about 8 minutes, or until slightly browned. Remove pastry shell from oven to a wire rack and reduce oven temperature to 375°F. Meanwhile, combine spinach, cheese, onion, cream, and 1/4 cup butter; mix... - 30.7126

In wok melt butter or margarine over medium-high heat, Add green onion; stir-fry 2 minutes. Add spinach or turnip greens and mushrooms. Reduce heat; cover and cook over low heat for 4 minutes. Stir flour into sour cream; stir in milk. Add sour cream mixture... - 34.7089

Spinach cheese appetizers is an herbed and spiced spinach recipe. These triangular appetizers are made with spinach and feta cheese wrapped in phyllo dough casings. The spinach and cheese filling is made along with eggs and is baked for indivudual appetizers... - 47.8517

GETTING READY 1) Preheat the oven. MAKING 2) Combine all the ingredients and shape into balls. 3) Bake at 350°F for 10 minutes. SERVING 4) Serve hot with dip or sauce of your choice. 5) When done they can be frozen and cooked for 350°F for 15 minutes to... - 37.9504

Spinach balls in tomato sauce is a vegetable balls recipe. Combined with breadcrumbs and shaped into spinach balls, it is cooked with an herbed tomato sauce. The basil and garlic in the sauce adds the main flavor to this neat recipe. - 42.4637

GETTING READY 1) If using fresh spinach, wash it thoroughly, and remove stems. MAKING 2) In a Dutch oven, place the spinach with only the water to cover the leaves. 3) Add salt and garlic. 4) Cover the Dutch oven, cook over medium heat, stirring... - 37.199

Remove the spinach from the boxes and place on a large plate. Microwave on high for 6 minutes. Cover with foil and let stand for 5 minutes to complete thawing. In a 2 1/2-quart casserole, combine the onions, garlic, and margarine or butter. Microwave on high... - 41.1626