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Spinach Lemon Rice Pilaf Recipes
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In a small saucepan, melt the margarine.
Add the onions and pine nuts.
Cook and stir over medium heat for 4 to 5 minutes or until the onions are tender.
Add the rice.
Cook and stir for 2 minutes more.
Stir in the broth, spinach, cheese, lemon peel, nutmeg and... - 42.386
Spinach Parcels With Fish Pilaf
Drop the spinach leaves into boiling water, a few at a time, and blanch for about 1 minute-just long enough to make them pliable for rolling.
Remove them with a slotted spoon or chopsticks and transfer to cold water.
Drain them, then lay them out flat.
In a... - 46.9187
Greek Rice Pilaf
In a heavy skillet, saute the onions in the oil on medium heat for about 5 minutes, until the onions begin to soften.
Add the garlic, mint, and pepper, and continue to saute for 2 minutes.
Stir in the spinach, lemon juice, rice, and green peas.
Add the... - 39.4181
Sauteed Mini Chicken Burgers
Our kids gobbled up these delicious patties suggested by our friend Mark Spindel. They're so versatile -- the basic recipe is delicious, or you can give them an Indian flavor by adding curry powder or an Asian flavor by adding a little ginger and soy or... - 42.3956