Spinach Florentine Pie Recipes

Microwave spinach on high for 2 minutes in a 9" pie plate. Rotate the dish a half turn. Microwave on high for 2 to 4 minutes, or until defrosted. Transfer the spinach to a sieve and drain well, pressing with the back of a spoon to remove all excess... - 42.0909

GETTING READY 1) Set your oven to preheat at 375F. 2) Use tartlet tins to line with thinly rolled dough. Place this inside the refrigerator. 3) In a bowl, combine eggs, flour, salt, pepper, cream, cheese and spinach to beat well. MAKING 4) In the prepared... - 43.0008

To Make Dressing: Stir mayonnaise, chile sauce, mustard, lemon juice, and Tabasco sauce in small bowl. (Dressing may be refrigerated up to 2 days.) Chop bacon and cook in microwave or on top of stove until crisp. Drain well on paper towels. Place spinach in... - 37.2139

GETTING READY 1) Preheat oven to 350 degrees and grease a 9-inch pie pan. MAKING 2) In a saucepan, melt margarine and saute mushrooms till soft. Add in bread crumbs and mix well. 3) Pack the mushroom mixture tightly onto the base and sides of the pie pan to... - 42.3755

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a large mixing bowl, combine all ingredients except the pastry rolls. 3. Stir to mix well. Keep aside. 4. On a lightly floured work surface, roll crescent dough and separate into 16 triangles. 5.... - 45.812

Unroll dough, separating into strips. Working on a flat surface, coil one strip of dough around itself in a spiral pattern. Add second strip of dough to the end of the first strip, pinching ends together to seal; continue coiling dough. Repeat procedure with... - 42.0371