When you come home from an insane day at work and open the fridge to find nothing but a slice of 3-week-old pizza, remember the can. If the guys are coming over to watch the game and you need some food to throw at the TV, turn to the can. When your girl... -

Heat olive oil in skillet over medium high heat. Add garlic and frozen Cookin’ Greens Artichoke Heart - Quarters; sauté for 6 minutes. Add Cookin’ Greens Designer’s Mix to pan and combine to mix with the artichokes. Season with salt. Continue cooking... - 36.3954

1. Preheat oven to 375°F. 2. Stretch dough into an 8-inch circle and place on an oiled cookie sheet or pizza stone. 3. In a mixing bowl, combine dip, ricotta cheese and Parmesan. Spread this mixture over the dough, then coat with tomato sauce. 4. Heat 1 1 - 27.8155

This recipe is courtesy of Valley Lahvosh Baking Co - 39.662

1 Preheat the broiler. Microwave the spinach according to the package directions. Coarsely chop the spinach, place in a medium bowl, and stir in the artichokes. 2 Place the pizza crust on a pizza pan or baking sheet. Broil 4-5 inches from the heat until... - 24.5103

If you thought dips all dips are decadent, think again. Beryl Stokes presents a luscious, creamy, palate-pleasing spinach and artichoke dip that pairs well with almost all vegetarian appetizers. You can make it in a crockpot well in advance if you wish to... - 107.653

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Spread tomatoes evenly over dough; sprinkle with salt, pepper, garlic,... - 33.4639

If you're looking for the recipe of spinach alfredo pizza, then look no further. Chef Bhavna shows an easy and simple way to make the pizza. It's so delicious that it just melts in your mouth. Do try out this recipe and don't forget to watch the video. - 104.431

If you’re looking for really simple, go-get appetizer ideas for parties, this hot low-fat spinach and artichoke dip is what you should be making. It has all the creamy-inside, brown-and-crispy-on-top texture, and cheesy taste that make dips like this one a... - 117.648

In medium bowl, combine soup mix, 1 cup of the flour, sugar and yeast; mix well. With mixer at low speed, gradually pour warm water and oil into dry ingredients; beat until just mixed. With mixer at medium speed, beat 4 minutes, scraping bowl often. With... - 41.9085

Drain artichoke hearts, reserving marinade; set artichokes aside. Place marinade in a wide frying pan and add mushrooms, onion, and garlic. Cook over medium-high heat, stirring occasionally, until onion is limp. Remove pan from heat. Squeeze spinach to remove... - 43.9639

Cook spinach according to package directions; drain. Reserve several whole mushrooms; slice remaining mushrooms. Saute sliced mushrooms in 4 tablespoons butter. Melt remaining butter in saucepan; blend in flour. Add milk; cook, stirring, until sauce is... - 41.9522

In a large bowl, sprinkle yeast and sugar over water; let stand for 5 minutes to soften. Add salt, the 1 1/2 tablespoons oil, and 1 cup of the flour; mix until dough is elastic and pulls away from sides of bowl. Turn out onto a board or pastry cloth sprinkled... - 46.0625

Coat a baking sheet with no-stick spray; place on the lowest rack of the oven. Preheat the oven to 500° In a large no-stick frying pan, cook the pancetta or bacon for 3 minutes, or until golden; drain on paper towels. Blot the fat from the pan with a paper... - 36.1947

1 Preheat the oven to 450° F. In a 1 0-inch nonstick skil-I let, heat 2 teaspoons of the oil over moderate heat. Add the onion and saute, stirring occasionally, for 5 minutes or until golden. Add the mushrooms, salt, and pepper andcook, stirring... - 42.6378

Preheat oven in Convection Bake to 375°F (*350°F). Combine cream cheese, butter and mayonnaise. Beat with an electric mixer for 2 minutes until light and fluffy. Gradually beat in milk. In 2-quart (7" x 11") baking dish, place chopped artichokes in bottom... - 26.1129

1. Preheat oven to 350°. 2. Combine 1 1/2 cups mozzarella, sour cream, 2 tablespoons Parmesan, and the next 6 ingredients (2 tablespoons Parmesan through spinach) in a large bow!,- stir until well blended. Spoon mixture into a 1 1/2-quart baking dish.... - 26.8797

Arrange artichoke hearts in a lightly greased 8-inch square baking dish. Set aside. Cook spinach according to package directions; drain well. Cook onion in butter in a large skillet over medium heat, stirring constantly, until tender. Stir in spinach, sour... - 39.7283

Spinach And Artichoke Casserole is an irresistible mouth-watering recipe. An easy to prepare recipe, the Spinach And Artichoke Casserole is a dish that you would surely love to try. - 41.1058

Expecting guests at home and don’t know what dip to serve with your appetizers? This one is a must try. Watch this video now to learn a simple and delicious Cheese Dip with Spinach and Artichoke recipe now. - 95.1998

Cook and drain spinach. Drain artichoke hearts. Arrange artichoke hearts in the bottom of a square glass casserole dish that has been sprayed with a non-fat cooking spray. Mix the rest of the ingredients, except the cheese. Pour over the artichoke hearts. Top... - 34.064

Insert metal accessory rack. Preheat oven to 350°F. In medium mixing bowl, combine cream cheese, mayonnaise and butter. Beat with an electric mixer for 2 minutes until light and fluffy. Gradually beat in milk. In 3 quart casserole, place artichokes and layer... - 36.7757

Wash the spinach and discard tough stalks and discoloured leaves. Put it in a boiling or roasting bag and tie loosely. Cook for about 6 minutes, shaking the bag once, until the spinach has collapsed. Let it stand for a while, then chop coarsely. Put the... - 32.1136

Heat artichoke hearts with garlic. Drain well and marinate in French dressing 1/2 hour. To spinach, add cream sauce about equal to amount of spinach (about 1 1/2 cups). Add Parmesan, reserving enough to cover top of casserole. Cover bottom of greased 1... - 33.1914

Hosting a party and want an easy to make dip recipe? Here's a brilliant recipe that is just apt for you. Watch the chef prepare this tasty and simple Spinach and Artichoke Dip exclusively for you. - 65.8879

On the lookout for an interesting fish recipe that is also low on the calorie and carb scales? Then watch this video by HollyPinafore and learn to make cod that is delicious and healthy. - 92.1204

This popular Mexican variation of Spinach and Artichoke dip can make your traditional appetizers taste all the more delicious. As you make this fabulous delectable dish, feel yourself being in Mexico making one of the most popular dressing of the region. Chef... - 102.272

Combine pine nuts, oil, vinegar, lemon peel, salt and nutmeg in small jar; shake well. Place spinach in salad bowl; chill. Toss spinach with dressing just before serving; add artichokes. - 29.0976

Saute mushrooms in butter. Remove; separate whole crown and pieces. Add flour to melted butter left in pan; cook until bubbly. Add milk; stir until smooth. Add salt, pepper, mushroom pieces and spinach. Drain artichokes. Place in buttered casserole; cover... - 38.2577

Cook spinach according to package directions; drain. Reserve several whole mushrooms; slice remaining mushrooms. Saute sliced mushrooms in 4 tablespoons butter. Melt remaining butter in saucepan; blend in flour. Add milk; cook, stirring, until sauce is... - 43.0321

Chef Keith Snow's innovating low calorie spinach artichoke dip is appetizing enough to win your heart at the first shot. This dip would be a perfect accompaniment for any appetizer. Try this interesting and different variation of dip and enjoy the uniquely... - 78.983

Saute onion in margarine. Cook spinach as directed on package; drain. Combine all ingredients and pour into baking dish. Bake 30 minutes. Variation: Use cream of mushroom soup or cottage cheese in place of sour cream. Use 1 1/2 cups Swiss or Cheddar cheese,... - 14.8446

A yummy and scrummy appetizer made by baking! Watch Ken unravel the delight of making this dish! Watch the video for more details. - 116.069

The idea of using leftovers to make an elegant main course is just great. You can have a party on Friday and then invite more guests on Saturday or Sunday to use up my leftovers. I wonder how you made the spinach and artichoke dip? Do you use cream or cheese... - 141.473

Halve artichoke hearts; marinate in dressing for 1 hour in refrigerator. Drain hearts; reserve dressing. Dice 2 of the eggs; sprinkle with salt. In large bowl toss spinach, lettuce, artichokes, and diced eggs lightly with reserved dressing. Slice remaining... - 26.6801

Halve artichoke hearts; marinate in Italian salad dressing for 1 hour in the refrigerator. Drain hearts, reserving dressing. Dice 2 of the hard-cooked eggs; sprinkle with salt. In large salad bowl place spinach, lettuce, drained artichoke hearts, and diced... - 25.7132

Combine pine nuts, oil, vinegar, lemon peel, salt and nutmeg in small jar; shake well. Place spinach in salad bowl; chill. Toss spinach with dressing just before serving; add artichokes. - 33.4654

If you are looking for an appetizing and not the usual dip to be served in your party, you are at the right place at the right time. This video is about Baked Spinach Artichoke Dip recipe which can be prepared within minutes and goes well with any kind of... - 12.5003

Cook pasta according to package directions. In the meantime, heat the oil in a large skillet; add garlic. Stir. Add Cookin’ Greens Artichoke Heart - Quarters and sauté for 7 minutes. Add Cookin’ Greens Chopped Rapini and continue cooking until both... - 30.1656

Artichoke Spinach Dip is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 35.1507

carrot sticks, celery sticks and/or baked tortilla strips, for serving Preheat oven to 350 degrees. Place spinach in paper towels and squeeze out excess liquid. Transfer spinach to a food processor and add the sour cream, Parmesan, 1/2 cup of the mozzarella,... - 35.5352

This delicious warm cheesy and creamy dip is probably one of our favorites that appears frequently on holiday party tables, pot-lucks and gatherings. Watch Lynn share her favorite recipe of this classic from Southern Living. This is unbelievably easy and so... - 127.086

This Spinach-Stuffed Artichoke Bottoms is from my Mom's cookbook; an easy to prepare treat for any occasion! An irresitible combination of artichokes and spinach - this Spinach-Stuffed Artichoke Bottoms is something you must not miss out on! - 44.7668

Halve artichoke hearts; marinate in Italian salad dressing for 1 hour in the refrigerator. Drain hearts, reserving dressing. Dice 2 of the hard-cooked eggs; sprinkle with salt. In large salad bowl place spinach, lettuce, drained artichoke hearts, and diced... - 29.1769

Spinach Artichoke Dip is a simple and delicious appetizer recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 32.1874

Add flavors to your holiday meal with this classic artichoke and spinach hot dip. One good thing about this dip is that it can be whipped up in advance and stored up to a week to accompany your holiday appetizer. Fresh, flavorful and extremely easy to make,... - 127.044

Spinach with artichokes and wine is a baked spinach preparation made with added eggs. Made with artichoke bottoms, the spinach with artichokes and wine is cooked with a cheese sauce and is seasoned with garlic to taste. - 38.9773

1. Select artichokes that are young and fresh. Cut off the stems so that bottoms are flush, then lay artichokes on their sides. Cut off the top third and then cut each into quarters. Use a sharp knife to remove the furry "choke" just above the bottom. Dip the... - 33.4516

Spinach Artichoke And Fennel Pie can be prepared easily. The olive oil adds up the taste of Spinach Artichoke And Fennel Pie. Spinach Artichoke And Fennel Pie tastes good. - 39.6892

An excellent quiche recipe for all those who love spinach artichoke dip. What's more, this one is crustless and made in a very simple and healthy way. Pretty good enough to serve for breakfast! - 90.3469

This first rate dish holds many delightful surprises for the ones eating it. But first, you've gotta learn how to make this dish from this video. This Spinach Artichoke Chicken Casserole is not as complicated as you may assume; it is quite easy to make. And... - 142.146

Thaw and drain spinach, squeezing out excess liquid. In a blender or the workbowl of a food processor fitted with a metal blade, combine all ingredients and process until smooth, but not completely pureed. Refrigerate for at least 1 hour before serving. - 29.8469

Saute the onion in butter. Over low heat, add other ingredients in the order given, except Monterey Jack cheese, mixing well and blending after each addition. Season to taste with crushed red pepper flakes, salt and pepper. Turn into microwave dish. Top with... - 34.1705

1 ln a medium-size saucepan, bring the stock to a boil over moderate heat. Lower the heat, add the artichoke hearts, cover, and simmer for about 1 0 minutes or until tender. With a slotted spoon, transferthe artichoke hearts to a bowl and cover to keep... - 41.0126

Are you in the mood for some delicious and healthy side dish? If you are, you are in luck, because here the chef is sharing a very nutritious artichoke dip recipe. Artichoke hearts along with spinach are quite nutritious as they contains lot of fiber,... -

For all the pizza lovers out there Spinach-Mushroom Pizza is an all exclusive treat. You can try this for any occasion and belive me when I say that kids love this pizza dish. Just give this yummy Spinach-Mushroom Pizza a try. - 40.6552

Prepare dough for pizza crust. While dough is rising, prepare filling: Steam spinach in a small amount of water until just wilted. Drain very well. In a skillet, melt butter or margarine and saute mushrooms for 3 to 5 minutes until softened. Drain liquid.... - 41.8233

1. Heat oven to 180C/160C fan/gas 4. Heat a frying pan and then add 2 tbsp of the oil. Tip in the mushrooms, season to taste and saute for a few mins until just tender, then add the spinach and allow it to just wilt down; this should only take a minute or... - 30.0821

To make the dough, combine sugar and water. Add yeast and stir to dissolve. Let sit for about 5 minutes. The yeast will bubble and develop a frothy head. In a large bowl, mix the flours. Make a well in the center and slowly pour in the yeast mixture, while... - 45.3383

Preheat oven to 425°. Coat a 15 x 10-inch jelly-roll pan with cooking spray, and sprinkle with cornmeal. Unroll pizza dough, and press dough into pan. Bake at 425° for 6 minutes or just until crust begins to brown. Combine spinach, mozzarella cheese,... - 40.9639

Divide dough in half. On lightly floured surface, roll to fit 2 greased 12-inch pizza pans. Combine spinach, 1 1/2 cups Pizza Double Cheese and pesto sauce; evenly spread on dough. Sprinkle with chopped tomatoes and remaining 1/2 cup Pizza Double Cheese, - 27.5112

1. Preheat oven to 425°. 2. Coat a 12-inch round pizza pan with cooking spray, and sprinkle with cornmeal. Pat pizza crust dough into prepared pan. 3. Combine 1/2 cup cheese, nutmeg, pepper, and spinach in a bowl; toss well. Spread spinach mixture over... - 28.9146

1. Preheat oven to 450°. 2. Place crust on an ungreased baking sheet. 3. Combine chicken, spinach, and spaghetti sauce in a bowl; spoon evenly over crust. Top with cheese. 4. Bake at 450° for 12 minutes or until crust is browned and cheese melts. Top with... - 26.4822

For dough: Dissolve sugar and yeast in water in a large bowl; let stand until bubbly. Stir in oil. Stir in 4 cups of the flour until smooth; stir in remaining flour as needed until stiff dough forms. Knead on lightly floured surface until smooth and... - 43.5462

Expecting guests and don’t have the time to cook up an elaborate dinner? How about making stuffed pizza with broccoli and spinach. Not only is it nutritious, but tongue-tickling too. Plus, the recipe is a breeze. Don’t believe! Then stream on the video... - 124.786

In small bowl, combine garlic and olive oil; in a separate bowl, season spinach with salt and pepper. Set both aside. On lightly floured surface, roll out dough to 1/8-inch thickness, forming a 12- by 16-inch rectangle; then cut dough in half, forming two 12-... - 43.7858

This is the Part 1 of a 3 part video series. This video introduces you to the ingredients used in this Vegetarian Pizza. This video also has some really good arguments as to why being vegan or vegetarian is better. - 78.1447

This is the Part 2 of a 3 part video series. In this video you will learn how to start off with the Pizza. This a good video to start with, if you are just starting to learn how to prepare a pizza. It shows the very basic techniques. Have a look! - 78.9679

This is the Part 3 of a 3 part video series.. In this video you will see how the finished Pizza looks like. You will also get some tips about cooking the pizza properly so that you get a nice and crisp base and not burn it. View this video to learn these tips. - 91.1995

In a bowl, combine flour and the 1/8 teaspoon salt. With a pastry blender or with two knives, cut in butter until coarse crumbs form. Lightly beat egg and stir into flour mixture until mixture clings together. With your hands, form dough into a compact... - 45.2262

Is pizza vegan? Well, not usually, but this one is! Homemade stovetop pizza crust, homemade tomato sauce with chickpeas, black olives, baby spinach, garlic, ginger and a slightly spicy Thai peanut sauce with broccoli florets. No vegan cheese in this pizza, so... -

Place tortillas on foil-lined baking sheet. Brush oil evenly over tortillas. Bake at 450°F 3 to 4 minutes or until golden brown. Spread sour cream evenly over tortillas; top with spinach, tomato and olives. Sprinkle Cheddar, Monterey Jack and Parmesan che - 27.1488

Preheat oven to 375 degrees. Lightly grease a 7 x 11 inch baking dish. In a medium bowl, mix together the cream cheese and mayonnaise until smooth. Mix in the artichoke hearts, spinach and Parmesan cheese. Season with garlic and lemon juice. Spread evenly... - 34.4284

If you’re a raw foodie in the mood for some pizza here is a recipe video that will satisfy your craving! This video illustrates the preparation of not one but two raw and vegan pizzas. One with avocado, parsley and cucumber – Green Pizza. Another with... - 109.811

Lightly coat a 12-inch pizza pan or a 13x9x2-inch baking pan with cooking spray. Press bread dough into the prepared pan, forming a 1-inch edge. Prick dough several times with a fork. Bake in a 375° oven for 10 minutes. Remove from oven.Meanwhile, in a... - 39.793

Do you always wonder how to substitute mayonnaise in a vegan dip? Your answer is right here. Now you can make your dip equally tasty and creamy without actually adding the mayonnaise. Watch this video to learn how. - 81.9083

The Victoria Pizza is a low calorie pizza with just about 200 calories. The taste is not compromised, so, you'll love it. Watch and learn how to make this dish from this video. Bon Appétit! - 72.3855

Chicken With Artichoke Hearts is a delicious chicken recipe that will have you and your guests drooling. A bit time consuming but very easy to make. These instructions will tell you how to make this delicious dish. - 34.1306

Combine first 5 ingredients in a small bowl; stir well, and set aside. Process cottage cheese in container of an electric blender or food processor until pureed. Spread pureed cheese over each muffin half; top with tomato sauce mixture. Arrange pepper slices,... - 40.8161

Pizzas are always comforting! How about pizza minus the fat, add in more health? A great whole wheat pizza with veggies is what you are going to learn today! Right from the base to the toppings. The toppings are all healthy veggies topped with soy cheese. ... - 128.527

Looking for some cook pizza topping suggestions? This is the 2nd part of pizza making series, in this video the chef has given 2 pizza topping options. One is Vegetarian pizza which you can make with common vegetables like zucchini and tomato and the other is... - 105.285

In medium saucepan combine salad dressing, water, onion, garlic, celery seed, salt, and pepper. Bring to boiling; add frozen artichoke hearts. Cook hearts till tender, about 3 to 5 minutes. Stir in chopped pimiento; chill. Cut chilled chicken into cubes. At... - 34.4146

Are you among the people who like to play with taste buds and keep introducing new tastes to your food? If so, you will like this roasted garlic pizza being made by the chef in this video. It is so garlicky and cheesy and yummy piece of munch. - 136.994

1 For crust, thaw pastry according to package directions. On a lightly floured surface roll pastry to a 12-inch square; cut out a 12-inch circle of pastry. Place pastry circle on a large baking sheet or a 12-inch pizza pan; generously prick bottom. Bake in a... - 33.0354

Preheat oven to 450 degrees. Brush pizza crust with olive oil and sprinkle with sea salt. Top pizza crust with cheese, follow with spinach, cooked potato slices, and sausage. Bake assembled pizza on preheated stone, 5-8 minutes or until the edges and cheese... - 27.7437

In a blender or small food processor, blend or process the roasted peppers (with liquid), basil and vinegar until smooth. Place the bread shell on a large cookie sheet or pizza stone. Spread with the roasted pepper mixture; set aside. Add the oil to a large... - 40.0286

For all the pizza lovers, here's a fantastic pizza recipe minus the extra calories. Watch chef Heather prepare this totally divine Vegan Pizza and that too without the extra fat. This recipe is a must try, watch it now. - 103.269

Drain spinach; press between layers of paper towels to remove excess moisture. Combine spinach, artichoke hearts, and next 5 ingredients in a bowl, stirring well. Spoon into a lightly greased 11" x 7" baking dish. Combine breadcrumbs and butter; sprinkle over... - 36.8822

Wash spinach and remove stems; dry leaves. Tear greens into bite-size pieces (about 12 cups). Divide greens evenly between 2 large plastic bags; close bags and refrigerate. Just before serving, add 1 can olives, 1 jar artichoke hearts (with liquid) and half... - 30.7204

The tossed artichoke salad is a simple and easy tossed salad made with salad greens. Prepared with lettuce, romaine and spinach leaves, the tossed artichoke salad is made with celery and pimientos to taste. Served as a side in meals of choice, this is... - 39.5197

In a mood to have some veggies? Can't think of any dish? Don't worry, check this video in which our talented chef is going to show you how to make the perfect Simmered Artichokes. The artichokes can also be served with grilled chicken on the side. - 110.983

A flavorful seafood sauté that’s simple enough to throw together in a time crunch. - 34.6859

Lightly spray a pan with olive oil. Drain the artichokes and add them to the pan. Add the onion, potatoes, garlic, celery and thyme, then stir to combine. Cover with a lid and cook for 10 minutes, shaking the pan occasionally, until the potatoes have started... - 45.6523

Preheat oven to 350°F. Set 1 artichoke heart in the half-circle formed by the tail of each lamb chop, wrap tail around, and secure in place with a short wooden skewer. Season chops and artichokes with salt and freshly ground black pepper. Season spinach to... - 40.6236

Preheat oven to 400°F. Combine dry ingredients and yeast packet from hot roll mix in large bowl. Add bran; mix well. Stir in hot water and 2 teaspoons oil. Knead dough about 5 minutes or until ingredients are blended. Spray 15 1/2 X 11 1/2-inch baking pan or... - 40.4349

In medium saucepan combine salad dressing, water, onion, garlic, celery seed, salt, and pepper. Bring to boiling; add frozen artichoke hearts. Cook hearts till tender, about 3 to 5 minutes. Stir in chopped pimiento; chill. Cut chilled chicken into cubes. At... - 40.7024

Remove stems from spinach, wash leaves, pat dry, and tear into bite-size pieces. Combine spinach, mushrooms, green onions, pineapple, artichoke hearts, and oranges in a large bowl. Sprinkle with bacon, and serve with dressing. - 23.1264

An easily roasted chicken with not much ingredients. Tangy as it is! The presentation of this video loses points! But the recipe is something to be kept. See the video for more! - 79.0189

Place the oven rack in the lowest position and preheat the oven to 500° F. Sprinkle a large baking sheet with the cornmeal, center half the dough on top, and pat into an 11-inch round. Leaving a 1-inch border, sprinkle with half of the cheese. Spread the... - 35.8485

If you love Bacon Lettuce Tomato Sandwiches, you're sure to love this pizza! -

When looking to entertain little kids at home, nothing can beat the joy of serving homemade piza. Kids love cheesy pizzas. The best part about making pizza at home is that you can tamper with seasoning and use any topping of your choice to lend this favorite... - 102.738

For dough: Dissolve yeast in warm water and let stand until foamy, about 10 minutes. Combine flour and salt in large bowl and mix in oil. Add yeast mixture and 1 cup water and stir until dough comes away from bowl (do not add more water even if dough seems... - 41.1078

Marinated artichokes add flavor to both the crust and the topping of this delicious pizza. - 36.6053

1. Preheat the grill and toast the ciabatta lightly on both sides. Spread the cut sides thinly with the tomato sauce and sprinkle over a few chilli flakes. 2. Lay the mozzarella slices on top, then put three pieces of artichoke heart on top of the mozzarella... - 33.676

Wash the spinach thoroughly. Drain and dry well. Tear leaves into bite-sized pieces. Place in a large wooden salad bowl. Clean mushrooms. Slice and add to salad bowl. Fry bacon until crisp. Drain on paper towels, then crumble. Place half the bacon in the... - 42.9049

In large bowl, stir flour, salt, and yeast. Stir in 3/4 cup very warm water (120° to 130°F.), until blended and dough comes away from side of bowl. Knead dough 5 minutes. Sprinkle large cookie sheet with cornmeal. Shape dough into 2 balls; place in... - 45.514

From the basic dough recipe prepare pizza dough and press it into the base and sides of a lightly greased 23 cm springform tin to form a 4 cm rim. On the dough spread tomato puree and keep aside. In a frying pan heat some oil and cook garlic and spinach... - 38.5187

Who does not like pizza? For all the pizza lovers here is a video showing a simple yet great way to make it at home. Watch the video for chef’s instructions. -

Check out this unique way to use leftover beer can chicken, use it in a pizza topping. The chef here grills some mind blowing pizzas that are simply irresistible. Perfect holiday recipe that offers an appetizing flavorful meal. Give it a try.... - 15.5022

Place pita bread on a baking sheet. In a small bowl, stir together tomato sauce, basil, oregano and garlic powder. Spread over pita. Combine vegetables and desired amount of cheese in a bowl. Add olive oil and tamari. Toss to mix. Spoon onto pita. Bake at... - 31.0619

1. Preheat the oven according to package directions for the pizza crust. 2. To prepare the sauce, combine the tomatoes, basil, parsley, oregano, garlic, and pepper in a large nonstick skillet. Cook, stirring frequently, until reduced to 1/2 cup. 3. Leaving a... - 31.3954

In medium bowl, combine tomatoes, artichoke hearts, olives, bell pepper and Parmesan cheese. Place bagel pieces, cut-side up, on cookie sheets. Spoon about 1 tablespoon vegetable mixture onto each bagel piece. Sprinkle mozzarella cheese evenly over vegetable... - 32.482

Cook frozen spinach according to package directions; drain well. Combine eggs, cheeses, nutmeg, and 1/8 teaspoon pepper. Stir in spinach and salami. For pastry stir together flour and 1 teaspoon salt. Cut in shortening till pieces are the size of small... - 40.6567

In a large bowl, dissolve yeast in water. Add oil, salt, sugar, basil, oregano, wheat germ, and all purpose flour. Beat until smooth (about 3 minutes, if using electric mixer). Using a heavy duty mixer or wooden spoon, beat in whole wheat flour until dough... - 44.2192

1. To make bases, combine yeast and sugar in a small bowl, stir in water. Add to sifted flour and salt, mix to a firm dough. 2. Turn onto lightly floured surface, knead 10 minutes or until smooth and elastic. Divide dough into balls about 4 cm/1 1/2 in... - 33.045

In small bowl, combine olive oil, sauce, garlic and rosemary. In large bowl, combine hot roll mix, yeast packet, hot water and 2 tablespoons mixture; stir until dough pulls away from side of bowl. Turn dough onto lightly floured surface; shape dough into... - 38.8781

What better way to cook pizza than on a grill. The chef here provides simple instructions to make delicious grilled pizza with arugula and spinach leaves, vinegar and cheese. This would definitely be the finest homemade Greek pizza ever! - 119.28

Prepare Pizza Dough. While dough is rising, cook sausages thoroughly in a skillet. Cut into thick slices. After the dough is punched down, roll out 3/4 of it on a lightly floured board and line a greased 8 1/2 x 4 1/2 x 21/2-inch loaf pan, moistening the... - 40.7482

Position knife blade in food processor bowl; drop basil and garlic through food chute with processor running, and process 15 seconds or until minced. Add spinach, Parmesan cheese, and lemon juice; process 30 seconds or until smooth, scraping sides of... - 35.7156

Preheat oven to 425° F. Lightly spray a baking sheet with vegetable oil. Heat margarine in a small nonstick skillet over medium-high heat. Add onion and saute until translucent. Remove from heat and set aside. In a small bowl, combine onion, spinach, cheese,... - 42.8335

Prepare bread dough according to packet instructions, sprinkle 1 tablespoon oil, turn onto lightly floured surface, knead until dough is of very smooth texture. Transfer dough to very large airtight container, set aside in warm place for 1 hour. Dough will... - 46.2939

Take warm water in a large mixing bowl, sprinkle sugar and yeast over it and keep covered for 10-15 minutes. Add both the flours, oil and salt to the water and knead to a soft dough with hands. Cover the dough with a damp cloth and keep in a warm place for an... - 46.5944

Italian foods are always considered to be tasty. And there is no question about the taste of homemade pizza. It is the delicious dish to try. It will be loved by everybody in your family. Just see the recipe right away. -

The pizza salad is a delicious and tangy salad mix that can be served as a side or over bread as a meal. Prepared with a spread of hummus over bread, the pizza salad is spooned over it and served. The salad is a made with a fresh mix of spinach, tomatoes,... - 44.648

1. Preheat oven to 450° F 2. In medium sized mixing bowl add: - 1/4 cup water - 1/4 cup milk (any kind of milk: dairy, almond, soy or just plain water) 3. Microwave liquid for 45 seconds OR heat in pan on stove top, till bath water temperature. Do not exceed... - 28.4488

Makes 4 small pizzas that can serve 4-8 people depending on their appetites! - 45.1482

Homemade pizzas may make mom a hero in her kids' eyes, but let's face it, it's often hard to find the time on a busy weeknight. One way to get a personalized pizza experience is to start with a prepared cheese pizza and layer up from there. President's... - 33.6447

This Spinach Mushroom Lasagna recipe is my favorite. My friends really enjoy the dish. Whenever there is a gathering of my friends at my home, they ask me to cook this delicious Spinach Mushroom Lasagna. You should try this Spinach Mushroom Lasagna recipe. - 46.7734

Won't you like your kids to join you in kitchen and make a great family affair. Then see this video and try out this simple calzone recipe that is filled with all the healthy ingredients. Watch this video and you would soon realize that cooking was never so... - 149.9

1. Place burghul (cracked wheat) in a bowl. Pour over 2 cups / 500 ml/16 fl oz hot water and soak for 10-15 minutes. Drain burghul (cracked wheat) and set aside. 2. Place onion and garlic in a nonstick frying pan over a medium heat and cook, stirring, for 3... - 36.246

Thaw fish, if frozen. Cut into 6 serving-size pieces. Place fish in a 13x9x2-inch baking pan, tucking under any thin edges so fish is a uniform thickness. Sprinkle with lemon-pepper seasoning. - 30.87

If you think that making spinach pastry and cheese pie is an all-day affair, you are in for a big surprise. Eva tells you how to make perfect pastry and pie in a matter of few hours. Treat this wonderful Greek dish to your family at dinners. - 103.092

Cook and drain spinach. Add cream cheese and sour cream. Mix well and put in buttered casserole. Bake at 350° for 30 minutes. Place artichoke hearts and almonds on top and broil 10 minutes. - 28.9451

Make some quesadillas with a pizza stuffing! Let the kids help around and they will scream YUMMY MOMMY! Watch this video on how to make these cheesy quesadillas! Though note that the audio is bad quality, the demo is clear enough! - 92.9475

Spinach is a very healthy vegetable but finds less takers. Watch this video, if you too feel that spinach can't be yummy enough. -

Place crackers on 1 or 2 trays in a single layer; top with a spinach leaf. Place 1 teaspoonful of dip (your choice) on top of spinach leaf. Pretty and tasty! Gail McAuley - 18.3064

In this video, Betty demonstrates how to make her wonderful Baked Artichoke-Spinach Dip with Pita Chips recipe. This is a favorite with just about everyone, and it is very easy to make! - 27.9939