Spicy Tarragon Onion Sauce Recipes

Enjoy our collection of spicy tarragon onion sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for spicy tarragon onion sauce recipes.
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Spicy Tarragon And Onion Sauce

In a small saucepan, over very low heat, whisk egg yolks and white wine until mixture thickens. Remove from heat. With a whisk, blend in clarified butter a little at a time. Mix thoroughly between additions. Once mixture starts to thicken, fold in lemon... - 33.4294

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Spicy Sauce

Heat butter in small saucepan. Add onion and curry powder and cook gently, stirring, until onion is transparent. Add remaining ingredients, cover and simmer about 20 minutes, stirring occasionally. Serve hot or chilled with hot meat balls. - 29.6042

Spicy Chicken In Wine Sauce

GETTING READY 1 Preheat the oven to 350°Fahrenheit. MAKING 2 In a plastic bag, mix flour, tarragon, salt, paprika, and ginger. 3 Add the chicken pieces, a few at a time, and shake to coat;use all the flour mixture. 4 In 10-inch skillet, add oil and... - 45.2296

German Pork Roast In Spicy Beer Sauce

1. Place meat in a deep dish just large enough to hold it. Combine 1 can (1 1/2 cups) beer, onion, peel, and seasonings; pour over meat. Add a little more beer, if needed, to just cover meat. Marinate in refrigerator 1 to 2 days, turning occasionally. 2.... - 35.3691

German Pork Roast In Spicy Beer Sauce

GETTING READY 1. In a large and deep dish, place roast. 2. Combine 1 1/2 cups beer, onion, lemon peel and seasonings and pour over pork so that it covers the meat. 3. Cover and place the meat in the refrigerator and allow it to marinate for 1 to 2 days,... - 44.46

Tomato And Onion Salad

In small bowl combine oil, vinegar, garlic, parsley, mustard, oregano, salt and sauce; mix well. Cover; let stand at least 30 minutes. Remove garlic. Arrange tomato slices alternately with onion rings on serving platter. Top with salad dressing. - 35.6071

Beamaise Sauce

In a small frying pan simmer the black pepper, tarragon, and vinegar until the vinegar is almost gone. Add some shallots or yellow onion, and simmer for a moment. Add the beef stock and wine. Reduce the liquid to half. This is reduced bearnaise. Keep in... - 34.0719

Spicy Crab Claws

Buy baby crab fingers from fish market. If they are frozen, let them defrost and wash and drain well before using. Heat remaining ingredients in a saucepan; add seasoning to taste. Pour over the crab. Cover and refrigerate overnight. Remove from refrigerator... - 36.6735

Sweet Pimiento Sauce

1. Heat vegetable oil in saucepan. Add green pepper and onion; cook 2 minutes. 2. Drain syrup from pineapple slices and add to saucepan with syrup reserved from the crushed pineapple in stuffing. 3. Blend cornstarch with water; add to saucepan. 4. Add... - 32.4227

Broccoli Coulis

This Broccoli Coulis is a delicious sauce that makes a perfect mate for poached egg Napoleon. Try this Broccoli Coulis and tell me if you like it. - 32.1145

Tangy Barbecued Fish

In 1 1/2 quart saucepan, combine all ingredients except fish. Bring to a boil; reduce heat and simmer 20 minutes. Marinate fish in sauce at least 3 hours or overnight, turning pieces occasionally. Prepare grill for barbecuing. If using a charcoal grill,... - 39.1598