Spiced Pecan Walnut Recipes

Set Power Select at MEDIUM-LOW. Combine sugar, pumpkin, egg, pecans, raisins, milk, oil, pumpkin pie spice and salt; add flour and baking powder, stirring only until flour is moistened. Fill 6 custard cups (6 oz ea.) lined with cupcake paper 2/3 full; arrange... - 39.3319

To make Pecan Cookies I, lightly grease several baking sheets. Sift the flour, cornstarch, baking powder, salt and the spices into a bowl. Stir in the chopped pecans. Beat the butter with the sugars until very soft, light and fluffy. Beat in the corn syrup,... - 43.9396

Looking for an ideal coffee-time snack? Try making this delish monkey or pull-apart bread. Studded with walnut and topped with caramel, this lip-smacking good bread is simple to make. Betty shares her own healthy, tasty version of this classic bread that can... - 103.656

Prepare pastry and line a 9 inch pie pan. Chill while you make the filling. Sift together flour, spices, and salt. Set aside. Beat egg yolks thoroughly. Wash and dry the beater, then beat the 2 whites until they stand in peaks. Gently fold sugar into egg... - 42.3881

Mix sugar, cinnamon, cream of tartar, and water. Boil until a little of the mixture forms a firm ball in cold water. Add nuts and vanilla and stir until mixture sugars. Turn out on a flat surface and separate the nuts. - 23.7704

1. Preheat oven to 275°F (150°C). 2. In a large bowl, combine pecans, almonds, walnuts and filberts. 3. In a mixer bowl, beat egg white and water 2 minutes, until foamy. Add sugar, salt, cinnamon, coriander, ginger, nutmeg, cloves and orange rind. Fold egg... - 28.6983

Preheat oven to 350°. Butter a 9" square baking pan. Place sugar, flour, butter, coffee granules, salt, cinnamon, and nutmeg in a food processor. Pulse on and off until crumbly and completely blended. Do not over process. Spoon half the crumb mixture into... - 31.1994

Preheat oven to 225° F. Butter a cookie sheet. In a mixing bowl, beat egg white with cold water until bubbly. Add nuts; mix lightly until evenly coated. In a separate bowl, stir together sugar, cinnamon, and salt. Add nuts; toss until nuts are coated with... - 34.2195

In 1-quart casserole, combine brown sugar, salt spices and water. Cook, uncovered, 1 minute, 30 seconds, stirring once. Add about 1/2 cup nuts at a time to syrup mixture. Stir with fork until coated. Lift out cup of nuts, draining off excess syrup and pla - 27.4634

In a deep, 2 quart, heat-resistant, non-metallic casserole, combine first 7 ingredients. Heat, uncovered, on full power 1 1/2 minutes; stir occasionally. Add 1/2 cup nuts at a time to syrup mixture. Stir until well coated. With a slotted spoon lift out... - 38.9736

In 2-quart casserole, combine sugar, water, salt, cinnamon, allspice, cloves and nutmeg. Cook at HIGH 1 to 1 1/2 minutes, or until sugar is melted; stir in nuts. Cook at HIGH 3 1/2 to 4 1/2 minutes, or until syrup begins to harden. Immediately pour nut... - 33.4018

Preheat oven to 350° F.and grease an 8 x 8-inch square pan. Beat egg yolks well, add honey and sour cream, and blend thoroughly. Combine flour, soda, salt, nutmeg, cloves, and cinnamon. Add to the first mixture, then fold in nuts and raisins. Do not... - 39.4901

Cream the margarine and sugar in a mixing bowl until light and fluffy. Blend in the eggs. Sift the flour, baking soda, baking powder, cinnamon, ginger, nutmeg and salt into a bowl. Add to the egg mixture alternately with a mixture of the pumpkin and milk,... - 39.7337

The Spiced Apple Sundaes are scoped into even before it reaches the table. Sometimes I even have to hide them so that there is some left for my husband. Try preparing this irresistible Spiced Apple Sundaes for yourself! - 31.2429

In 1-quart casserole, combine brown sugar, salt, spices and water. Cook, uncovered, 1 minute, 30 seconds, stirring once. Add about 1/2 cup nuts at a time to syrup mixture. Stir with fork until coated. Lift out cup of nuts, draining off excess syrup and place... - 34.4204

GETTING READY 1. In a blender, put the oats and process until it turns into flour. 2. Chop the raisins and apricot, and set aside. MAKING 3. In a food processor, grind together walnut, pecan and Brazil nuts, until its forms into flour. 4. Add oat flour,... - 108.663

Cinnamon pear muffin is very healthy and delicious muffin recipe made with ripe pear bits along with cinnamon and nutmeg. Baked with milk and flavored with a hint of vanilla, these muffins are also made filling and crunchy with walnuts and pecans. - 44.4802

Amazingly delicious cinnamon balls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 38.5936

Beat creem cheese until fluffy. Add next 4 ingredients and mix thoroughly. Stir in 1/2 cup nuts. Put in serving dish, sprinkle with remaining 1/4 cup nuts and chill. - 23.5533

Cranberry apple chutney is a spiced apple, cranberry and raisin chuteny. A cooked chutney, this indulgently spiced and sweetened chutney is made with fresh fruits. With added onions for that extra flavor dose, the cranberry apple chutney is spiced with... - 45.4976

Cream together sugar, egg and butter. Sift flour, measure; then resift with soda, salt, cinnamon, ginger, nutmeg and allspice. Add to first mixture, alternately, with molasses and milk. Add raisins and nuts. Drop on greased cookie tin, and bake at 375° for... - 34.4441

Moist Pumpkin Bread is simply delicious. If you like fruit mixed with nuts bread then try this Moist Pumpkin Bread recipe, you will just adore it. - 38.224

Prepare persimmon puree; measure out 1 cup and stir in baking soda. Set aside. In a large bowl, lightly beat egg; then stir in sugar, oil, and dates. In another bowl, stir together flour, salt, cinnamon, nutmeg, and cloves; add to date mixture alternately... - 40.0871

Baked Crowned Apple Cake is an amazingly delicious Apple Cake that you will get hooked to in no time. When planning a dinner party, chose the Crowned Apple Cake! I am sure your guests will be bowled over! - 45.5132

1. Preheat oven to hot (450° F.). 2. Beat the egg yolks. 3. Beat the egg whites until stiff. Fold in the sugar and mix with the yolks. 4. Sift the flour with the spices and salt and add, alternately with the cream, to the egg mixture. 5. Combine the butter... - 37.8929

1. In a 2-quart mixing bowl, combine pumpkin, eggs, vanilla, nuts, oil water, and spices. Stir in sugar. Combin flour, baking soda and salt in a separate bowl, then stir into pumpkin mixture. Blend until all ingredients are moistened. Turn batter into a... - 28.9319

Combine ground nuts with celery and onion. Add bread crumbs, salt, curry, onion salt, eggs, margarine, and milk. Mix well and let stand 20 minutes. Pour mixture into a casserole, cover with foil and bake for 25 minutes at 375 degrees. Uncover, and bake 25... - 34.0324

Sift together sugar, flour, baking soda, baking powder, and salt. Beat in vegetable oil and eggs. Stir in carrots, nuts, raisins, dates, bananas, coconut, and pineapple. Season with vanilla and cinnamon. Grease a shallow rectangular baking pan about 12 x 9... - 38.6297

In large mixing bowl, cream butter, brown sugar and corn syrup. Add eggs, one at a time, beating continuously. Blend with flour, salt, baking powder, nutmeg and allspice until smooth. Stir in brandy; fold in cherries and nuts. Pour into 12-cup bundt... - 37.5084

In mixing bowl cream together brown sugar and shortening till light and fluffy. Beat in eggs. Add pumpkin and milk; mix well. Stir together flour, baking powder, salt, ginger, baking soda, and cloves; add to creamed mixture, mixing well. Stir in nuts and... - 42.3195

Allow cheeses and butter to stand at room temperature until soft. Place Cheddar, cream cheese, blue cheese, and butter in a large bowl; with an electric mixer, beat until blended. Add garlic and beat until creamy. Cover and chill mixture until firm enough to... - 32.8955

1. Sprinkle gelatin over 1/4 cup of the skim milk in medium bowl; let stand for 5 minutes to soften. 2. Bring remaining 1/2 cup skim milk to boiling point in small saucepan; pour into gelatin mixture. Stir to dissolve gelatin; cool slightly. 3. Add banana... - 27.7638

The fruits and nuts should be prepared a day ahead as follows: sliver the citron, lemon, and orange peel into very thin strips; cut the cherries in half and the pineapple in thin wedges. Set aside. Pick over the raisins and currants to eliminate stray stems... - 43.6083

Prepare Honey Syrup. Mix nuts and spices. Brush bottom and sides of jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with some of the margarine. Unfold filo leaves; cover with damp towel to prevent drying. Carefully separate 1 leaf; place in pan folding edges over... - 34.3659

1 ln a large enameled or stainless steel saucepan, bring the water, sugar, vinegar, honey, orange rind, orange, cinnamon, ginger, and cloves to a boil, stirring, over moderately high heat. Lowerthe heat and simmer, stirring occasionally, for 2 to 3 minutes or... - 40.1391

Preheat oven to 375°F. Line 2 baking sheets with parchment paper or grease them. In a large mixing bowl with electric mixer, mix butter and sugars on low speed until blended, about 1 minute. Mix in eggs and vanilla until well mixed, about 1 minute. Add... - 44.1824

In a shallow dish, pour a small amount of boiling water over diced pineapple to barely cover it. Soak pineapple until soft, about 1 hour. Drain thoroughly. In a very large bowl, combine fruits, nuts, and peels. Toss with the coconut, using a wooden spoon or... - 45.0029

The mixed nut tea ring is a tea time snack flavored with ginger and lemon and made with nuts and flour. Yeast leavened and baked in the oven, this mixed nut tea ring is a lovely and flavorful bread. - 44.367

Reminiscent of the whole wheat, this enticing muffins quite a gamut of yummy ingredients to whomp up a pillow-soft, delicious muffins. Freshly milled whole wheat flour combined with sugar, cinnamon, nuts, all spice and more goes in to make this delectable... - 98.3882

If you are a big-time muffin lover, then knowing how to make muffins at home could save you fritter away those hard earned money in not-so-satisfying store-bought muffins. This video shows how to make the perfect muffin mix to yield light, fluffy,... - 97.8077

Muffins, muffins everywhere, but not a bite to eat! Well, you no longer have to stay away from your favorite treat. These whole wheat muffins are ridiculously simple to make and packs in enough nutrition and taste to appease both your hunger and soul. A great... - 98.002

There is absolutely nothing like nutty muffins loaded with the goodness of wheat flour, health of bananas and the crunchiness of nutties. Lip-smackingly good, this toothsome muffins are quite a delight to bake at home. A must-try dish for all baking... - 97.6343

Add spice and sweetness to your holiday celebrations with this Crunchy Sweet and Savory Nuts. Take a look at this video recipe of these sweet and savory morsels that also make wonderful gifts and are the perfect holiday snack. Happy Holidays! - 148.43

If you are looking for a pumpkin pie recipe with an interesting twist, then this video is just the thing for you. Watch and learn to bake the perfect sweet pie for a yummy dessert! - 107.002

Peel and slice peaches; chop walnuts, pecans, raisins and peppers coarsely. Combine peaches, walnuts and pecans; set aside. Combine onion, raisins, peppers, currants, lemons and garlic with vinegar, sugar and spices in large kettle. Bring to a boil; simmer... - 36.7933

MAKING 1) Take a bowl and combine walnuts, peaches and pecans in it. Set aside. 2) Take large kettle and combine raisins, onion, currants, peppers, garlic, lemons, vinegar, spices and sugar in it. Bring the mixture to a boil. 3) Reduce heat and simmer for... - 41.2872

Sift the first five ingredients into a bowl and stir in whole-wheat flour, brown sugar, nuts and raisins. Make a well in the centre and pour in the combined liquids. Mix thoroughly and scrape into a greased 9 X 5-inch loaf pan. Bake at 350F for 55 minutes. - 30.9587

Grind nuts and raisins coarsely and mix with flour, salt and spices. Dissolve baking soda in persimmon pulp. Cream butter and sugar. Beat in eggs, then persimmon pulp. Stir in flour mixture. Drop by teaspoonfuls on greased cookie sheet. Bake at 350° for 15... - 39.0382

Combine dates, pineapple, cherries, raisins, lemon peel, orange peel, walnuts, and pecans. Toss with 1/4 cup of the flour. Cream shortening and sugar. Stir in honey. Add eggs, one at a time, beating well after each. Combine remaining flour, salt, baking... - 39.9631

These muffins are brimming with the tropical tastes of ginger, allspice, and pineapple! There are quite a few ingredients but they are not difficult to make and totally worth the effort! - 136.101

These Fruited Buns are a passion. Add raisins, pecans and candied fruit to cinnamon and nutmeg flavored dough and just bake ! That is all you need to do for mind blowing party buns ! Don't miss out on these Fruited Buns. Come here to discuss with me about... - 41.8018

GETTING READY 1) Preheat the oven. Line 5 loaf pans with parchment paper and lightly grease the bottom. MAKING 2) In a large bowl, mixed together glazed fruits, pineapple, maraschino, cherries, raisins, dates almonds and walnuts. 3) Add in 2 cups of flour... - 45.2969

Cream margarine and sugar; add eggs and beat well. Sift dry ingredients together; add to egg mixture with banana and liquid; mix thoroughly. Bake in greased or wax-paper-lined loaf pan for 1 hour or until bread tests done. Cool on cake rack. Variations 1. Use... - 23.433

Sift the first 5 ingredients into a bowl, and stir in whole wheat flour, brown sugar, nuts and raisins. Make a well in the center, and pour in the combined liquids. Mix thoroughly, and scrape into a greased 9" x 5" loaf pan. Bake at 350°F. 55... - 34.0324

Sprinkle yeast on warm water in a pre-warmed large bowl. Let stand several minutes. Add warm milk, 1/2) cup sugar, 1/3 cup butter, egg, raisins, salt, spices, and flour; adjust amount of flour to make a thick batter but not dough. Cover and let rise until... - 23.6429

Combine first four ingredients. Stir until dry particles are moistened. Stir in fruit, dates, raisins, and nuts. Pour mixture into a greased baking pan (4 1/2 x 13-inch) which has been lined with brown paper. Bake for 1 hour at 350° F. To decorate, remove... - 34.1348

You'll simply love this Pumpkin Bars recipe. Try this amazingly delicious Pumpkin Bars; I bet, you would love to prepare this recipe again and again. - 41.9076

1. Prepare the pastry and press into a 10-inch pie plate. 2. Beat the eggs, then beat in the sugars, spices, and salt. Stir in the yams. Gradually stir in the milk and cream. 3. Preheat the oven to 400 degrees. 4. Pour the filling into the pie shell and bake... - 37.0628

1. Preheat the oven to 350° 2. Using the softened margarine, lightly grease a 9 x 13-inch baking pan. Line the pan with wax paper and very lightly grease the paper. 3. Combine the oats, flour, sugar, nuts, raisins, baking powder, spices and orange zest in a... - 33.3221

Mix the first seven ingredients together and add beaten egg, egg yolks and vanilla. Scald the evaporated milk with the butter and combine with the pumpkin mixture. Pour into the prepared pie shell and bake at 425F for 15 minutes. Reduce heat to 350F and bake... - 36.4102

Sift flour, measure, and resift 3 times with the spices and salt. Cream shortening till soft and smooth, gradually blend in sugar, and add beaten eggs; beat until fluffy and light-colored. Stir in soda and water mixture; then add flour mixture in 2 or 3... - 31.5208

Preheat oven to 350° F. Grease and flour an 8-inch square pan. Sift flour, salt, baking soda and spices together into a bowl. Set aside. Cream butter in a large mixing bowl. Add honey and mix well. Stir in dry ingredients and applesauce. Mix thoroughly,... - 38.2128

Cream together egg yolks, 1/2 cup sugar, and the butter. Add nuts, raisins, vinegar, and spices. Beat egg whites with salt until almost stiff. Gradually add remaining sugar and beat until stiff. Fold into first mixture and pour into pie pan lined with pastry... - 42.2224

Put the raisins in a bowl, cover them with hot water and set them aside to soak for 5 to 15 minutes, until they are nice and plump. Drain the raisins and pat them dry with paper towels. Heat the oven to 375 degrees. Lightly butter 2 baking sheets. Beat the... - 42.6901

The dark fruitcake is a rich and heavily loaded fruitcake that is baked with sugar spice and eveything nice. Baked with an assortment of spices and fruits along with brown sugar, the dark fruitcake is also filled with california walnuts. Sweetened with grape... - 44.6868

GETTING READY 1. Line 3 to 4 bread tins using 2 layers of aluminum foil, then 1 layer waxed paper. 2. Sift flour with the cinnamon, cloves, nutmeg, soda, and salt. 3. Coat the citron, raisins and cherries with some of the flour mixture. 4. Put some of the... - 44.2268

Preheat the oven to 190°C/375°F/Gas mark 5. Grease and base line a 20cm (8in) round cake tin. Combine the wholewheat flour, baking powder and spices in a large mixing bowl. Mix the soya flour with the water and stir into the bowl with the sugar and... - 42.7563

1. Turn oven to 350°. Put some shortening on a piece of paper towel or waxed paper. Spread the shortening over the bottom and sides of the loaf pan to grease. Save till Step 5. 2. In the medium mixing bowl, put flour, baking powder, pumpkin pie spice, salt,... - 33.2835