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Spiced Fig Recipes
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1) Wash figs and stem it.
2) In a pan boil water. Cover figs in water and let stand for 5 minutes.
3) In a saucepan make a syrup of 1 cup water, sugar, vinegar and spices tied in a cheesecloth bag.
4) Drain out figs from water and add to... - 40.3751
Drain figs well and put them into a bowl.
Measure out 1/2 cup of the fig syrup and combine it with cinnamon, vanilla, brandy and sherry.
Pour over figs.
Cover and let stand in refrigerator several hours or overnight, stirring occasionally.
Spoon some of figs... - 31.2345
Method Pour figs and fig syrup into a large skillet.
Add cinnamon stick, broken in half, brown sugar and ginger.
Cook, uncovered, over a very low heat for 10-15 minutes, or until syrup thickens slightly.
Spoon syrup over figs during cooking.
Remove cinnamon... - 19.3162
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Spiced Apple And Fig Jam
The spiced apple and fig jam is prepared with apples and dried figs. Cooked along with pectin and sugar with spices for flavor, the spiced apple and pectin jam can be sealed and stored for later use. It can be served with buns and toasts. - 37.6211
Fig Spice Cake
Remove stems from figs, cut up and soak for 1 hour.
Measure into a bowl.
Preheat oven to 350 degrees and spray a 9"x9" pan.
Add to the wet ingredients.
Stir, adding the figs.
Pour into the pan and bake 45 to 50 minutes, until cake begins to pull away from the... - 42.9509
Spiced Lamb Patty With Fig And Mustard Sauce
This mouthwatering spiced lamb patty with fig and mustard sauce not only makes a great gourmet dinner but also clears out your spice rack using all the herbs and spices sitting there for a long time. Watch this video and make it tonight and you will have to... - 129.352
Spiced Figs In Red Wine
Combine first 9 ingredients in a small heavy saucepan.
Bring to a boil; cook 25 minutes or until reduced to 1/2 cup.
Discard peppercorns, rosemary sprig, and thyme sprig.
Spoon 1/4 cup sauce onto a dessert plate, and reserve remaining sauce for another... - 35.0141
Spiced Fig Cake
Grease and lightly flour a 10 inch fluted tube pan.
In a bowl stir together flour, baking powder, baking soda, cinnamon, and cloves.
In a large mixer bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds.
Add sugar and... - 44.2445
Spiced Figs In Red Wine
1. Combine first 9 ingredients in a small, heavy saucepan; bring to a boil. Reduce heat to medium, and cook 25 minutes or until liquid is reduced to 1/2 cup. Discard peppercorns, rosemary sprig, and thyme sprig.
2. Spoon 2 tablespoons wine sauce onto each of... - 34.2287
Pickled Black Figs
Tie spices in a bag and drop into a saucepan with the vinegar and sugar plus 1/2 cup water.
Bring to a boil and simmer 10 minutes.
Remove spice bag.
Add figs and cook slowly for 20 minutes.
Cool and pour into a sealer or screw-top jar. - 25.5216
Sweet Pickled Figs
Put spices, sugar, water, and vinegar in pot.
Drop figs into boiling syrup.
Bring to rolling boil.
Cut heat off.
Cover and let stand overnight.
Repeat 3 times.
Can last time.
Use slotted spoon to remove from syrup.
Reduce sugar one po - 34.9119
Sprinkle over figs 1/2 cup of soda.
Cover with boiling water and let stand for 3 minutes.
Rinse well and drain.
Make a syrup of sugar, water, vinegar and spices.
Add figs to boiling syrup and boil for 10 minutes.
Set aside for 24 hours.
Heat and boil for 10... - 43.4447
5 Day Pickled Figs
Combine vinegar and sugar with salt and spices in saucepan.
Boil for 5 minutes.
Pour over figs in crock; cover.
Let stand overnight.
Next morning drain; heat syrup to boiling and pour over figs.
Repeat for 3 more mornings.
Cover and keep in cool dark place. - 32.0434