Spice Rubbed Braised Beef Recipes

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CCP - SEF: 5
Braised Rump Roast

Rub cut sides of meat with celery salt and pepper. In a heavy kettle, brown garlic in the oil; remove garlic. Brown meat on all sides in the oil. Combine water, honey, vinegar, 2 tablespoons soy, and ginger; pour over meat. Cover and simmer for 2 hours, or... - 40.9345

Braised Oxtail

Rub the oxtail pieces with salt and pepper and the spice. Sprinkle with the brandy and leave for 20 minutes. Melt the butter in a flameproof casserole. Add the oxtail pieces and brown on all sides. Remove the oxtail pieces from the pot. Add the onions and... - 43.5131

Cranberry Pot Roast

Combine first 4 ingredients; rub onto surfaces of meat (use all of mixture). In Dutch oven, slowly brown meat on both sides in oil. Add spices and water. Cover tightly; simmer about 2 1/2 hours or till tender. Add more water if necessary. Pour off' excess... - 39.4045

Soy Braised Duck

MAKING Basic Stock : 1) Trim off the excess fat from the chicken pieces and pork spare-ribs. 2) In a large pot, place the chicken and pork with the cold water, ginger and spring onions. 3) Bring to a boil and skim off the surface scum. 4) Then simmer,... - 44.8116

San Fernando Ranch Roast

GETTING READY 1. In a saucepan, soak the prunes and peaches in water, wine and spices and then simmer them on low heat for 10 minutes. 2. Stir in the vinegar and sugar and cook for another 5 minutes, stirring frequently. Take pan off the heat and let the... - 44.897

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