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Speckled Trout Recipes
Speckled trout is one of the many species of the salmon fish. It is referred to as square tail or brook trout in different parts of the world. This fish is found either in fresh water or in coastal regions as it ... More »
Coat trout well with flour.
Fry trout in small amount of hot fat in skillet over low heat until trout are golden brown on both sides.
Remove from skillet; sprinkle with salt and pepper.
Drain on absorbent toweling. - 21.8967
Steamed Speckled Trout With Vegetables
This dish so completely steamed with the fish and the vegetables steamed till al dente! The flavors of the dish are intact and sealed! Watch this video for more! - 118.976
Speckled Trout Amandine
The trout may be deliciously fried if it is first soaked in a small quantity of milk.
Slice 2 cloves garlic and add to the milk about 1/2 hour before adding the fish.
Flavor the milk with salt, pepper, and a small onion, scraped.
After soaking, the fish... - 26.8976
Speckled Trout Ceviche
Marinate cubed fish in lime juice and 1 teaspoon salt for 3-4 hours.
Rinse in a colander.
Mix remaining ingredients and add fish.
Refrigerate overnight to allow flavors to blend.
Serve cold with crackers or tostado chips.
Great for summertime appetizer. - 38.2195
Salt and pepper trout; place each trout on foil square.
Mix remaining ingredients; pour over trout.
Close foil securely.
Grill over hot coals, turning occasionally for 30 minutes or until fish flakes easily. - 30.5423
Commander's Palace Trout Alexander
Skin and bone trout.
Place pieces side by side in a buttered shallow saucepan.
Add milk to cover fish halfway and add about half as much water as milk.
Sprinkle lightly with salt, add bay leaves, and cover the pan.
Bring liquid to a boil.
Reduce heat and... - 47.2351
Fried Tenderloin Of Trout
Wash the fish, salt and pepper the pieces, and roll them in corn meal or fish fry meal.
Fill a frying pan half to capacity with cooking oil or lard.
Let the oil get hot but not smoking.
Fry the fish until brown and serve immediately with Tartar Sauce. - 23.6692
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