Special Taco Recipes

Tacos are another one dish complete meal and almost all of us love it. The tacos in this video have beef stuffing, which make then altogether yummier. Let us watch the video and see how chef prepares stuffing and serves the beef tacos. - 122.39

The chef here has shared a popular Mexican grilled fish tacos recipe. He has prepared the recipe with mahi mahi fish steaks marinated in a lemon-herb marinade. Serve this amazing grilled fish tacos with white fish taco sauce and enjoy! - 114.706

You don't really have to fly to Mexico to savor the best vegan Mexican taco burger. Hearty, inexpensive, and highly comforting, Maria Jose Ronquillo tell you how to prepare easy vegan tacos at home a la the Mexican style. Prepared using the freshest of... - 108.354

Tacos is a traditional Mexican delicacy which can be prepared with a variety of fillings. In this video, watch Kim Shields modify this dish to suit the vegan diet. Watch the video and enjoy the recipe. - 102.693

For most Mexican food freaks what more can be interesting than chicken cooked with taco seasoning! In the video Chef Evanne uses exclusive Kraft products to make a perfectly grilled chicken. Perfect for a simple everyday meal or for outdoor barbecues! - 100.619

In the mood to have some Mexican food, you have come to the right place. Check out these yummy al pastor tacos which is one of the most popular dishes from the Mexican cuisine. The Chef shows the recipe so nicely and patiently. So don't forget to check out... - 89.3953

In Part 2 of the video series, it is time to make the shrimp mixture. Watch and learn how to make a perfectly yummy mixture for equally tasty taco shells. - 87.7309

For those looking out for a lowcarb recipe here is a simple tacos recipe with beef. The minced beef is mildly flavored and filled into the cup-shaped tacos to make the dish more attractive and appetizing! - 84.614

Today our talented chef Dan is going to show you how to prepare the perfect Shredded Pork Tacos. The best part about this recipe is that this is a low fat recipe. A treat to all you health conscious people. Check out the video of this yummy and delicious dish. - 81.2548

In a small bowl, combine the cheese and tofu. Set aside. Heat the oil in a large nonstick skillet over medium-high heat. Add the zucchini, onion, garlic, and chile pepper and cook, stirring occasionally, for 5 minutes. Add the scallions, tomatoes, and... - 47.416

This taco skillet casserole is a beef and tortilla casserole prepared with cheese, tomato sauce and chili powder. Cooked woith a heaping of mexican flavors to it, this taco skillet casserole can be made for parties or family dinner special. Mind the heat... - 46.0218

Tacos In Pasta Shells is simply irresistible, to say the least! Try this Tacos In Pasta Shells; I am sure you'll have a huge fan following for this one. - 45.6776

Creamed Tacos is a very easy to prepare recipe. Enjoy this amazingly mouth watering Creamed Tacos dish; I am sure you would love to share your experience with me. - 44.0243

Prepare Taco Shells. Brown ground beef in a medium skillet until no longer pink. Drain off pan drippings. Add garlic and salt to beef. In a small bowl, combine flour, chili powder and cumin; sprinkle over meat. Stir to combine. Slowly add broth, stirring... - 43.7704

Soak a cedar plank in water for at least 1 hour. In a shallow bowl combine the juice of 1 orange, 1 lemon and 1 lime along with ¼ cup of olive oil, salt, pepper and ancho chili pepper. Whisk to combine and place Mahi Mahi in the marinade. Allow to marinade... - 43.441

Brown the ground beef in a large Skillet and drain. Mash the beans, then add the onion flakes, 2 teaspoons chili powder and garlic salt and mix well. Stir into the ground beef. Separate the biscuit dough into 10 biscuits. Sprinkle the cornmeal on working... - 42.8197

MAKING 1) In a blender or a food processor, blend together avocado, cream cheese, sour cream, and lemon juice, until smooth. 2) In an 8-inch pie plate, spread mixture. 3) Make the layers of lettuce, onion, tomatoes, olives and cheese, over the avocado... - 42.7572

For the beef filling, cover the beef with water or broth in a large pot and add the passilla chiles, anion, and garlic. Bring it to a boil, reduce the heat, cover and simmer until the meat is tender and starts to fall apart, about 1 hour. Allow the meat to... - 41.1814

Crumble ground beef into 2-quart micro-proof casserole. Add onion, green pepper, jalapeflo peppers, and chili powder. Cover with casserole lid and cook on HI, 4 minutes, stirring once to break up beef. Drain and set aside. Stir taco seasoning mix and... - 40.5413

1. Preheat oven to 180°C/350°F/Gas 4. 2. Peel and chop onion. Crush garlic. Set aside. 3. Place oil in frying pan. Heat over a medium heat until hot. Add onion and garlic. Cook, stirring, for 5-6 minutes. 4. Add beef. Cook, stirring, for 5 minutes (a). 5.... - 39.9554

Place steak in a large shallow container. Combine oil, burgundy, garlic powder, salt, and pepper, mixing well. Pour over steak, cover and marinate in the refrigerator 8 hours, occasionally turning the steak. Wrap tortillas in aluminum foil, and heat in a... - 39.7127

Combine chilies,tomatoes, and onion in a blender. Blend for a few minutes until ingredients are pureed. Add salt, pepper, and sugar. Add oil, and simmer sauce in a saucepan for 10 minutes, stirring frequently. Heat 1 cup oil in a small skillet. When oil is... - 39.5225

In large skillet, brown ground beef and onion; drain. Stir in remaining ingredients except rice and cheese; bring to a boil. Stir in rice. Reduce heat to low; cover and simmer 5 to 7 minutes or until liquid is absorbed, stirring occasionally. Remove from... - 39.5159

Preheat oven to 350 degrees. Brown ground beef in 10 inch skillet; drain fat. Add taco seasoning and water; bring to a quick boil and then let simmer for 5 minutes. Meanwhile, put shortening in bottom of small saucepan and melt on medium heat; add beans and... - 39.3541

In a medium skillet, cook beef until browned, stirring with a fork or spoon to crumble meat. Drain and discard drippings. Stir in taco seasoning mix and water. Bring to a boil. Simmer for 10 to 15 minutes, stirring occasionally. Arrange a single layer of... - 38.5026

Preheat browning dish according to manufacturer's directions 4 1/2 minutes. Place ground beef in preheated browning dish. Stir in chili powder. Microwave at HIGH 3 minutes, stirring at 1 minute intervals. Drain off excess drippings, if necessary. Combine... - 37.0995

Shrimp tacos are so fresh and easy to make. They are great for these days that the weather is starting to get warm. The beauty of tacos is that you really do not need a whole lot of ingredients to make a wonderful meal. - 36.4676

Spoon this spicy meat-and-vegetable mixture into cool, crisp lettuce leaves for an informal main dish that's much lighter than the usual tortilla-wrapped tacos. For an even spicier version, add bottled hot chile salsa to taste. Coarsely chop carrots. Cut... - 36.1213

Cook and stir ground beef and onion in 10-inch skillet until beef is light brown; drain. Stir in seasoning mix and water. Heat to boiling; reduce heat. Simmer uncovered, stirring occasionally, 10 minutes. Spoon beef mixture onto chips. Top with remaining... - 34.9182

In a saucepan, brown ground beef; drain. Add salsa, mayonnaise and chili powder; mix well. In an ungreased 2-qt.baking dish, layer half of the meat mixture, chips and cheeses. Repeat layers. Bake, uncovered, at 350° for 20-25 minutes or until heated through. - 34.525

In a large skillet, brown beef; drain. Stir in rice, tomato wedges with liquid, beef broth, onion, salt and chili powder. Bring to a vigorous boil. Cover. Simmer until all liquid is absorbed, about 5 minutes. - 34.4955

1 Mix the chile, oregano, comino, garlic and 1/2 teaspoon salt together. Add the seasoning mix to the ground beef. Cook in a skillet until done. Taste and add more seasoning, perhaps more salt also. Drain off excess fat. 2 Prepare the rest of the filling... - 34.4675

1. Rinse the lettuce under cold running water. Separate it into leaves. Put it on paper towels to drain. Pat it dry with more paper towels. Tear it into bite-size pieces. Save until Step 5. 2. Use your hands to break up the ground beef as you put it in the... - 34.2016

Heat oil in skillet; add crumbled ground beef and cook until meat loses its pink color. Drain off fat. Add onion, zucchini, green chilies, and tomatoes. Cook slowly until zucchini is tender. Add taco sauce; reheat. Serve in heated taco shells garnished with... - 33.8638

Arrange taco shells on a baking sheet lined with paper toweling. Warm in a 250° oven while preparing meat mixture. In skillet cook beef or pork, onion, and garlic till meat is brown and onion is tender. Drain off fat. Season meat mixture with chili powder... - 33.6669

Preheat oven to 350°F. Line 15x10-inch jelly-roll pan with foil. Place popcorn in single layer in prepared pan. Coat lightly with cooking spray. Combine chili powder, salt, garlic powder and red pepper, if desired, in small bowl; sprinkle over popcorn. Mix... - 33.2527

1. MAKE THE POTATO-POBLANO FILLING: Roast the peppers directly over a gas flame or under a broiler as close to the heat as possible, turning with tongs until charred and black all over. Place them in a plastic bag, twisting the top to enclose them, and put... - 33.2443

Preheat oven to 350°F. Heat beans according to label directions. Combine cheeses, chilies and chili powder; mix well. Fill each taco shell with approximately 3 tablespoons beans and 1/4 cup cheese mixture. Place tacos in 13x9-inch baking dish. Bake 10 to 15... - 32.7686

Preheat the oven to 350 degrees. Spray a muffin pan with nonstick cooking spray. Brown meat in a skillet; drain fat. Add 3-6 ounces of water and the taco seasoning to the meat. Add green chiles and bring to a boil. Reduce heat and cook until the water is... - 32.3907

Preheat oven to 275 degrees. Trim fat from roast; rub surface of roast with salt. Place meat in a large Dutch oven. Cover and place in oven. Cook 3 hours or until pork falls apart when pressed with the back of a fork. Remove from oven, let stand covered for... - 32.1534

In a wide, ungreased frying pan over medium heat, cook meat until brown and crumbly. Add onion and saute until limp, then stir in chili powder, oregano, paprika, rosemary, cumin, pepper, garlic salt, 3 tablespoons taco sauce, and Worcestershire. Simmer... - 31.9341

1 Melt lard or drippings in a skillet. Add pork and cook, stirring occasionally, until lightly browned. Add onion and garlic and cook until onion is soft. Simmer, uncovered, for 5 minutes. Season with salt to taste. Meanwhile prepare lettuce, tomato and... - 31.4898

Preheat oven to 350°. Wrap tortillas in aluminum foil and warm in oven while meal is prepared. Heat skillet over medium-high heat, add beef, and brown. Drain fat and add remaining ingredients. Stir and cook 15 to 20 minutes over medium heat. Serve with... - 31.3051

Brown onions and hamburger in oil. Add soups and taco sauces. Alternate layers of hamburger mixture, chips and cheese in buttered casserole dish. Bake at 350° for 30-40 min or until bubbly. - 30.3221

Brown beef with onion; drain off fat. Drain and cut up tomatoes, reserving juice. Add water to juice to make 2 1/2 cups liquid. Add tomatoes, liquids, rice and taco seasoning to beef in skillet. Stir. Bring to boil. Reduce heat; cover and simmer until liquid... - 29.0822

To prepare taco shells, pour oil in a heavy skillet to a depth of 1 inch and heat it until it's very hot. To test whether the oil is hot enough, dip in a small corner of the tortilla: if small bubbles rise, the oil is ready. Hold the tortilla with a pair of... - 28.5128

Arrange taco shells on a baking sheet lined with paper toweling. Warm in 250° oven while preparing meat mixture.In skillet cook sausage, onion, and garlic till meat is browned and onion is tender. Drain off fat. Stir in chili powder and 3/4 teaspoon... - 28.4704

1. In medium nonstick skillet, heat oil; stir in onion and pepper. Cook over medium heat until onion is translucent, about 2 minutes. Stir in beans, tomato sauce, vinegar, honey, and seasoning. Reduce heat; simmer, stirring occasionally, 10 minutes. Cool... - 28.1402

Cook onion and garlic in nonstick skillet over medium heat for 5 minutes or until soft and translucent. Add cooked pork; toss lightly and heat through. Stir in jalapeno pepper. Roll up 1/4 cup shredded pork, lettuce, tomatoes, 1 tablespoon cheese and salsa,... - 28.1127

Brown the ground beef in a skillet, stirring until crumbly; drain. Stir in the chili. Gradually beat the cream into the melted velveeta cheese in a large bowl; stir in the taco sauce. Add the ground beef mixture to the velveeta cheese mixture and mix... - 27.3358

For each flauta, soften and heat 2 tortillas by placing each one on an ungreased griddle over medium-high heat for about 15 seconds on each side. Lay tortillas flat and overlapping. Spoon a band of 3 to 4 tablespoons warm meat filling across greatest length... - 26.5528

Brown meat, breaking it up as it browns. Skim off fat. Add cumin, chili powder, salt, onion, apple, tomato sauce, and water. Combine well. Stir in cornmeal. Cook about 1/2 hour, or to desired thickness. Stuff taco shells. Pass shredded lettuce, chopped... - 22.9901

Prepare Ground Beef Filling and keep warm. Pour oil to a depth of 1/2 inch into a wide frying pan and heat to 350°F on a deep-frying thermometer. When oil is hot, add a tortilla and cook until soft (about 10 seconds). Using tongs, fold in half; hold slightly... - 22.2045

Without cutting all the way through, split hot dogs length wise. Simmer in taco sauce 10 minutes. Tuck one hot dog into each taco shell, spoon on thawed avocado dip. Garnish with lettuce, cheese, and a spoonful of taco sauce on each sandwich. - 20.7865

Set 1 cooky or tortilla on each of 6 dessert plates. Holding shell with open side up, spoon equal portions of filling into each shell; then lay 1 side of shell on plate. Spoon equal portions of puree around each taco. Serve at once. Offer whipped cream to add... - 19.4185