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Special Fresh Water Fish Recipes
Enjoy our collection of special fresh water fish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for special fresh water fish recipes.
Special Seafood Chowder
1. In skillet saute onions in butter such that transparent but not brown.
2. Cut fish into 3/4-inch cubes and combine with onions, potatoes, corn, seasonings and water in slow cooker.
3. Cook with cover on Low 6 hours such that potatoes are tender.
4.... - 40.3793
Sweet And Sour Fish
Mix the ginger with the cornflour and use to coat the fish.
Heat the oil in a wok or frying pan, add the fish and stir-fry for 2-3 minutes.
Remove from the pan with a slotted spoon and keep warm.
Wipe the wok clean with absorbent kitchen paper and reduce the... - 37.0126
Milk Poached Trout
In a medium skillet combine milk, 1/2 cup water, onion, carrot, celery leaves, dill weed, salt, and pepper.
Bring to boiling, and then reduce heat.
Cover and simmer for 10 minutes.
Carefully add fish.
Return just to boiling; reduce heat.
Cover and simmer... - 39.4456
Braised Soy Fish With Red Dates
Just like it sounds, this Braised Soy Fish With Red Dates is indeed good and simple. This Braised Soy Fish With Red Dates is a No-fail recipe if you have got fish, red dates and of course soy sauce with you. You ought to try this today itself. - 36.4752
Fish Chowder For 4
Fish Chowder has a great taste. Fish Chowder gets its taste from fish mixed with milk and pork. Fish Chowder is inspired by many restaurants worldwide. - 41.2854
Fish And Peppers
Thaw fish, if frozen.
Rinse fish and pat dry with paper towels.
Measure thickness of fish; set aside.
In a 10 inch skillet, combine chicken broth, onion, oregano, lemon peel, lemon juice, and garlic.
Bring mixture to boiling; reduce heat.
Cover and simmer... - 38.915
Steamed Sweet And Sour Fish
Score the fish by making 3 diagonal cuts on each side.
Rub the fish with salt and sprinkle with the ginger and spring onions.
Place on an ovenproof plate and steam for 12-15 minutes until tender.
To make the sauce, combine all the ingredients except the... - 36.4044
Stirred Eggs And Fish
1. Have whole fish cleaned and scaled. Steam 20 minutes Let cool slightly; remove bones and flake meat coarsely.
2. Mince ginger root and scallion. Beat eggs.
3. Heat oil until smoking. Add fish flakes and stir-fry to coat with oil. Then quickly stir in... - 23.9403
Mexican Grilled Fish Tacos
The chef here has shared a popular Mexican grilled fish tacos recipe. He has prepared the recipe with mahi mahi fish steaks marinated in a lemon-herb marinade. Serve this amazing grilled fish tacos with white fish taco sauce and enjoy! - 114.706
Greek Style Fish With Mushrooms
Prepare Lemon-Oregano Sauce and set aside.
On each of 4 metal skewers, alternate fish cubes with 4 bay leaves and 4 mushrooms.
Brush skewered foods lightly with about 2 tablespoons of the sauce; let stand for 10 minutes.
Place skewers on a well-greased grill... - 25.3549
Baked Eggplant With Shrimp Or Tuna Fish
Baked Eggplant With Shrimp Or Tuna Fish has a lovely taste. Baked Eggplant With Shrimp Or Tuna Fish gets its taste from eggplant cooked with bread, cheese and seafood. Baked Eggplant With Shrimp Or Tuna Fish is recipe for special occasions. - 45.2122
1. If frozen fish is being used, thaw fish and cut steaks into 6 serving-size pieces.
2. In a saucepan, heat butter or margarine and cook onions, green pepper, and garlic for about 10 minutes or till the vegetables are tender but not brown.
3. Combine... - 48.6639
Rice & Nuts Stuffed Mussels
Scrub the mussels under running water, discarding any that are not closed.
In a latge pan bring the stock to the boil with the wine, season, and put in the mussels.
Cover and simmer until the shells open.
Remove from the pan and discard any that remain... - 41.432
Grilled Swordfish Tacos
To make the salsa, heat the oil in a saute pan.
Add the onion, serrano chiles and garlic and cook for 2 minutes to soften.
Add the huitlacoche, tomatoes, epazote, cilantro and salt, and continue cooking for 15 minutes.
Soften the corn by placing it in a... - 42.4074
Surprise Salmon Ring
Cut lemon into 5 slices; arrange in bottom of greased 6-cup ring mold.
Sprinkle fillets with salt to taste and paprika.
Line mold with fillets, arranging fillets crosswise and overlapping.
Leave tips of fillets extended outside of mold.
Combine grated lemon... - 45.1304
Pan Steamed Swordfish With Capers Olives And Toasted Pine Nuts
Toast the pine nuts in an 8-inch skillet over medium-high heat until they turn slightly tan, about 4 to 5 minutes.
Remove them from the heat and transfer them to a cold plate.
This will stop the cooking.
Season the swordfish generously with salt and... - 45.7363
Slice baguette lengthwise.
Hollow out, leaving shell about 1/2 inch thick.
(Reserve crumbs for another use; store in freezer.) Wrap loaf in plastic wrap or foil; set aside.
Rinse spinach, shake off excess water; cook, covered, for about 3 minutes or just... - 44.0697
Fish And Rice Casserole
Cook the tomatoes, onions and garlic over low heat 10 minutes: Add the green peppers and saffron.
Cook 10 minutes.
Heat the oil in a casserole; brown the fish in it on both sides.
Season with the salt and pepper and add the bay leaf, wine, water and tomato... - 43.4533
Baked Fish Armenian Style
Heat 2 tablespoons oil in a large skillet with ovenproof handle; saute the onions 10 minutes.
Arrange the fish over them and season with the salt, pepper, vinegar and sugar.
Add the water and cover fish with the tomatoes and lemon slices.
Sprinkle with the... - 41.0629
Poached Fish Florentine Style
Wash the fish.
In a skillet combine the water, salt, pepper, onion, bay leaf and celery.
Bring to a boil and cook over medium heat 10 minutes.
Arrange the fish in it; cover and cook over low heat 15 minutes or until fish flakes easily when tested with a... - 45.8057
Fish In Paprika Sauce
Wash and dry the fish; season with the salt and pepper.
Melt the margarine in a skillet; saute the onions 10 minutes.
Mix in the paprika.
Add the fish, cook 1 minute and turn over.
Add the water; cover and cook over low heat 45 minutes.
Transfer the fish to a... - 41.3868
Remove any skin or bones from fillets.
Put fish through meat grinder 3 times, using finest blade.
Add butter or margarine, and put through grinder again.
Sift flour with salt, pepper and nutmeg; combine light cream and egg yolks.
Add flour and egg mixtures... - 45.6167
Buffet Shrimp In Fish Mold
The buffet shrimp in fish mold is a fish shaped gelatin mold made with shrimp and vegetables. Arranged and chilled together, the bufet shrimp in fish mold is perfect for elaborate or special dinner parties and makes a beautiful presentation. - 43.8889
Crispy Fried Fish And Potato Chips
Watch this amazing video that displays great slicing techniques and an elegant recipe too. The video is impressive and the recipe is really simple and worth trying. Take a look to make a delicious treat for a enjoyable snack time with your family and friends! - 145.458
Bahraini Fish Recipe-وصفة سمك من البحرين
The recipe is very easy to prepare and cook. The sauce is very flavorful with all the ingredients in it. I used fresh white fish that is a local fish found abundantly in Bahrain, similar to grouper fish. - 107.014
Minestra Di Pasta
Heat the olive oil in a saucepan.
Add the garlic, anchovies and parsley.
Cook over low heat five minutes.
Add the undrained chick peas, tomatoes, rosemary and water.
Cover and cook over low heat, stirring frequently, thirty minutes.
Add the cooked macaroni to... - 33.8459
Salt Mackerel Baked In Cream
1. Add mackerel to cold water and allow to soak for about 10 hours. Change the water twice.
2. Preheat oven to 375°F before baking.
3. Drain the fish and keep aside.
4. Add paprika and pepper to flour and mix well. Dust mackerel with... - 36.0029
1 Combine scallops with hoisin sauce. Thread onto skewers with diced onion. Place on sheet of foil and brush with a mixture of orange juice and soy sauce.
2 Broil under medium heat 2-4 minutes, until scallops are white. Brush with orange juice and soy sauce... - 20.4514
Polish Carp has a lovely taste. Polish Carp get its taste from carp mixed with beer and vinegar. Polish Carp is a special occasion dish. - 43.7898
A nice cajun treat for those just starting their journey into the cajun culinary field - 39.2119
Senegalese Thiebou Dien
Senegalese Thiebou Dien is a very popular African dish. This fish and rice casserole is known by different names in different countries. Watch this video to find out how to prepare this rustic casserole. - 112.029
This special recipe for Mushroom Stuffing makes real great choice. Try out this gorgeous Mushroom Stuffing recipe, which is simple, yet delicious! - 34.6919
Tuna With Broccoli And Pasta
What a wonderful combination of tuna and pasta! I love pasta but if it accaompnied by seafood then its for sure become a speciality rather than being a mundane pasta dish. Tuna With Broccoli And Pasta is a foodies delight! The small chunks of fish melts in... - 44.126
Make the bouillon by cooking the onions, celery, carrots and garlic in the butter for 4 minutes without browning and adding all the other ingredients and boil for 5 minutes.Lay the fish on a wire rack or in a basket and lower into the boiling bouillon.
Simmer... - 37.5555
1. Prepare seafood first.
Shrimp: Shell and devein, but leave tail and shell segment closest to tail intact. Diagonally cut off a portion of tail and force out moisture with edge of knife. Make 4 or 5 deep crosswise cuts in belly and gently... - 45.3932
John Dory Gribiche
Wash and pat fillets dry.
Place fish in a glass or ceramic dish.
Mix marinade ingredients together in a bowl.
Pour marinade over fish and leave for 2 hours, turning fish once.
To make gribiche, place the cooked egg yolks in a bowl with salt and pepper.
Mash... - 39.0228
Salt Cod Salad With Avocado
Place the fish in a large bowl, cover with cold water and leave to soak for 2 hours, changing the water twice.
Place the fish in a pan with fresh cold water to cover and bring to a boil.
Simmer for 20 minutes, then drain.
Remove the skin and bones and... - 40.7045
Truite Au Bleu
Bring first 5 ingredients to a boil.
Drop in trout and simmer just long enough to cook fish through, about 4 minutes for the average fish.
Serve hot with melted butter and boiled potatoes, and asparagus, if desired.
Makes 4 servings. - 33.9856
Creamy Poached Cod
Thaw fish, if frozen.
Turn under any thin edges of fish.
In an 8x8x2 inch baking dish arrange thicker portions of fish fillets toward outer edges of the dish.
Cover with vented clear plastic wrap.
Cook on 100% power (high) for 4 to 7 minutes (6 to 8 minutes... - 38.4543
Dogfish With Green Grapes
Put the shallots and garlic in a dish with the butter.
Cover and microwave on HIGH for 3 minutes.
Cut the fish into 3 inch (7.5 cm) pieces.
Rinse under plenty of cold running water and pat dry on kitchen paper.
Mix together the flour, curry powder and... - 40.8953
Broiled Catfish With Shrimp Sauce
Save the shrimp heads and shells from cleaning the shrimp.
Skin the fish and split them and salt and pepper thoroughly.
Melt 2 tablespoons butter with 2 1/2 tablespoons cooking oil in a shallow baking pan.
Place the fish in the pan. (Be sure the oil has been... - 42.3534
Fillets Of Sole With Avocado Cream
Rinse the fish under plenty of cold running water and pat dry on kitchen paper.
Season with salt and pepper.
Roll up each fillet starting at the wide end, skin side outward.
Put the rolls in a circle in a dish, leaving the center empty.
Cover and microwave on... - 40.4109
Tuna With Beet Relish
To prepare the beet relish, trim off the stems from the beets, leaving 1/2 inch (12 mm) intact; do not peel.
Place the beets in a saucepan, add water to cover and bring to a boil.
Reduce the heat to low, cover and simmer until tender when pierced, 30-40... - 42.3857
Truite Au Bleu
Combine vinegar, bouillon cube and 1/2 cup hot water in skillet; heat, stirring, until bouillon cube is dissolved.
Add bay leaf; simmer for 10 minutes.
Add trout; simmer for 15 minutes or until fish flakes easily.
Combine butter, lemon juice and... - 29.0505
Chicken With Shrimp Sauce
Cut the chicken into 4 cm pieces.
Puree the onion, garlic, ginger and chillies with the water.
Heat the oil in a wok and fry the onion mixture for 3-4 minutes.
Add the turmeric, pepper, shrimp paste and laos powder and cook for 1 minute.
Add the lemon rind,... - 34.6482
Stir-fried Leeks And Zucchini With Sesame Seeds
1. Boil water and add some salt to it.
2. Blanch leeks and bell pepper separately, each for 1 minute, in boiling salted water.
3. Refresh under cold water and drain them thoroughly.
4. Take a frying pan or wok and heat butter with oil... - 39.4201
Pate Of Pike With Shrimp And Mussels
Remove the crusts from 3 of the slices of bread and crumble into a bowl.
Add the milk and mix well.
Rinse the fish under plenty of cold running water and pat dry on kitchen paper.
Cut into pieces and puree in a food processor.
Squeeze the bread with your... - 42.5894
Old Fashioned Clambake
About 1 1/2 hours before serving: Rinse bluefish in running cold water; cut into 3 equal pieces; wrap each in cheesecloth, envelope style, then set aside.
Scrub cherrystone clams well with stiff brush, under running cold water.
Rinse lobsters, steamer clams... - 43.4052
Salt Cod And Squid Stew
1. In a pot, cover potatoes with cold water, bring to a boil and simmer until the potatoes are tender but still a bit firm, approximately for 15 minutes.
2. Drain the potatoes, reserving 1 cup of their cooking water, rinse under cold water and set... - 42.26
Peel radish and shred into long, fine, grass-like strands.
The Japanese have special shredders which shred the radish very fine and evenly.
You should have about 3 cups radish.
Shred carrot the same way.
Mix shredded radish (or cabbage if used) and carrot;... - 30.5574
While this is an excellent way of using left over cooked smoked haddock or other fish, it is such a satisfying dish that it is worthwhile cooking the haddock specially.
The fillet is better than a whole fish in this particular case.
Poach the haddock in a... - 35.6021
Choose turbot, halibut or sole for special occasions, and cod, fresh haddock or even prime huss or coley for family meals.
Chop the fish into small pieces; this can be done by hand or in a food processor, but do not over process.
The prawns may be left whole... - 38.7139
Curry Laksa Recipe - Southeast Asian Cooking
Rice noodles, fresh toppings and cilantro brought together in a rich aromatic broth. These are the flavors of Southeast Asia in one, happy bowl. This is a very simple recipe to put together and can make any night special. - 133.495
Risotto Con Peoci
This Risotto Con Peoci recipe is an uncomplicated one which even a toddler can put together. Its easy and takes very little time in preparation. Try this Risotto Con Peoci recipe, there is no way you can go wrong with this recipe. - 44.0435
I love Japanese food. It can be delicate or hearty, intricate or plain, sophisticated or everyday. Often people think Japanese food is hard to make. In fact, many popular Japanese dishes are fairly easy for the home cook. Teriyaki, tonkatsu and tempura all... - 0
The bouillabasse is a special recipe made with sea fish and flavored with saffron. A delcicately flavored and wonderfully balanced reciep, the boillabase has saffron as a hallmark ingredient and is cooked with vegetables like tomatoes and onions and flavored... - 46.0238
How To Make Cod Fritters - Bolinho De Bacalhau
Learn step by step how to make Cod Fritters, a classic from the portuguese cuisine. The video includes all the tricks and secrets to have the perfect light and delicious batter, the perfect appetizer specially with a cold beer. Originally salted cod is used... - 131.841
Chicken With Green Chile And Basil (gai Phrik Krapao)
Exciting Thai fresh flavours of hot-salty-sweet-sour with chicken in a qui k stir-fry. Perfect with steamed brown rice for a healthy meal. This is a dry curry which is sans coconut milk-so it is big on flavour and low on fat. - 53.2466
One of our favourite meals to eat in Bangkok is the Thai version of Suki-Yaki. We usually eat this dish at one of the many MK restaurants which specialize in this fun cook it yourself meal.
Suki-Yaki is such a fun meal that you cook at your table in a... - 38.8641
How about one awesome recipe suggestion to attempt today? This Cioppino is too good to be passed up, so make a special note of it. I just love Main Dish recipes and this dish is my only favorite amongst them. This European recipe of Cioppino is enjoyed the... - 48.3056
Mussel Bisque With Saffron
Although mussel bisque tastes complex, it is easy to prepare and is ideal for a special dinner. While it is festive and rich, it will not break the bank, as mussels are among the most reasonably priced shellfish at the market. - 40.677
Wegmans Classic Steamed Clams With Zucchini & Corn Cakes
Don't wait for a special event--these are easy to do anytime. Wegmans Executive Chef Russell Ferguson and Nella Neeck create a pot full of these tasty shellfish with summery Zucchini & Corn Cakes--mmmmm! This recipe is great for a number of reasons - one, it... - 121.789
Mashed Potatoes With Roasted Garlic
Wanna "Spice Up" plain-ol mashed potatoes? Try this amazing recipe created by Lorena Garica of America's Next Great Restaurant in her new cookbook, "Lorena Garcia's New Latin Classics".
I'm helping Ranya who emailed me asking for help to create a wonderful... - 90.2903
The Ultimate Macaroni And Cheese …
This pasta dish is exactly what the title implies: the ultimate macaroni and cheese recipe. This creamy delicious pasta is one that you can indulge in anytime and you are sure to come back for more each time. A simple and easy recipe that lets you make... - 45.2833