Spanish Vegetable Side Dish Recipes

Enjoy our collection of spanish vegetable side dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for spanish vegetable side dish recipes.
SL: 32519
Italian Tomato And Vegetable Side Dish

If you are wondering what to make out of the vegetables lying in your refrigerator, watch this video to learn how to use pretty much whatever you have in your fridge to make a comforting and nutritious side dish. - 106.154

Vegetable Side Dishes Julia Child's Puree Of Parsnips

MAKING 1) In a saucepan, add parsnips with salt and water to cover them. 2) Boil the parsnips and simmer for 20 to 30 minutes till tender and water has evaporated. 3) Using a food mill fitted or food processor, puree the mixture. 4) Transfer the content into... - 35.4923

Vegetable Noodle Side Dish

MAKING 1. Cook noodles according to package directions; drain and return to pot. 2. In a saucepan, heat olive oil and add broccoli; cook for just long enough to heat through. 3. Pour the broccoli over noodles and toss to coat well. 4. Season with pepper to... - 39.9813

Deep Dish Spanish Omelette

MAKING 1) In a small basin, place the onion along with 1 tablespoon of water. 2) On high power, cook covered for 4 minutes. 3) Slice the onion thinly. 4) In a 1 pint straight-sided souffle dish, put the onion, pepper, potato and peas along with the butter... - 47.2929

Korean Potato Side Dish

Finally, it’s time for potato lovers to cheer? Maangchi is making two Korean potato side dishes especially for those who want to enjoy potatoes in Korean way. Both the recipes are vegetarian and are easy to make with a few simple ingredients found in every... - 95.2574

2 Baked Potato Side Dishes

Potato is a versatile vegetable but not all the time we excel to cook it to perfection. But with this simple recipe even a kid can make it. Have you ever tried serving baked potato with simple but delicious garnishing? This simple ideas can turn your dishes... - 71.0038

Spinach Korean Side Dish (si Geum Chi Na Mool)

This spinach dish called "Si geum Chi na mool" is one of side dishes that koreans eat with rice. It'll be good recipe for vegetarians. - 38.3536

A Side Dish Of Mushrooms

Just mushrooms, water, soy sauce and Black pepper to taste and your A Side Dish Of Mushrooms is ready in no time. It€™s a quick recipe and a healthy choice. Follow our A Side Dish Of Mushrooms recipe and serve something that is yummy and healthy! - 26.8765

Baked Vegetable And Chicken Stock Spanish Rice

Want an easy recipe to make the perfect Spanish rice, that too the healthy way? Then watch this video and get ready to pleasantly surprise your guests with your amazing culinary skills. - 87.3342

Spanish Vegetable Mould

In bowl dissolve gelatin in 1 1/2 cups boiling water. Stir in vegetable juice cocktail, Italian salad dressing, and vinegar. Chill till partially set. Drain the kidney beans and garbanzo beans. Fold beans, cauliflowerets, tomato, celery, and green pepper into... - 40.4874

Spanish Vegetable Macedoine

Wash artichokes; trim 1 inch from tops and cut off stems about 1 inch from base; remove outside lower leaves. Trim and discard tips of remaining leaves. Cut artichokes lengthwise into eighths and discard chokes. Cook onion and garlic in hot olive oil in a... - 37.6274

Spanish Vegetable Omelette

Beat the eggs. Add seasoning and parsley. Heat the fat and toss the vegetables in it. Any vegetables are suitable, and may include some sliced raw tomato or chopped pimentos. Pour the eggs over the vegetables and cook, without stirring, until the egg is brown... - 28.5118

Spanish Vegetable Stew

Place water, onions, and garlic in a large microwave-safe casserole. Microwave on high for 6 minutes or until onions are tender. Add green pepper and rice. Microwave on high for six minutes. Add saffron, 3 1/2 cups of the broth or water, tomatoes, celery, and... - 45.2972

Spanish Chicken With Vegetables And Olives

Fasten neck skin of chicken to back with skewer. Fold wings across back with tips touching. Tie or skewer drumsticks to tail. Brush with margarine. Place chicken breast side up in Dutch oven. Cook uncovered in 375° oven, brushing with margarine every 30... - 42.5433

Chicken With Spanish Garden Vegetables

Mix flour, 1 teaspoon salt and the pepper; coat chicken with flour mixture. Heat oil in Dutch oven or 12-inch skillet until hot. Cook chicken over medium heat until brown on all sides, about 15 minutes. Drain fat from Dutch oven. Add water, onion, garlic and... - 42.5617

Spanish Vegetable Rice

GETTING READY 1) Cut all the veggies, as desired. 2) In a small saucepan, boil the stock. MAKING 3) In a heavy-bottomed large pan, heat oil and saute onion and garlic until soften. 4) In the pan, add peppers and tomatoes and saute for 2 minutes. 5) Add rice... - 47.2407

Spanish Potato Omelette

Spanish Potato Omelet is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Spanish Potato Omelet. - 39.1881

Spanish Style Potatoes

Thinly slice equal portions of raw potato and onion; brown in hot olive oil with chopped pi miento. Blend a scant 1/4 teaspoon saffron with salt to taste and sprinkle over vegetables. Add 1 tablespoon water, cover the skillet, and cook about 15 minutes,... - 19.2617

Spanish Bean Pot

Soak the beans overnight in 550ml (1 pt) of water with 5ml (1 tsp) of bicarbonate of soda. Drain. Melt the butter in a pan. Lightly fry the garlic and onions. Add the tomatoes, paprika pepper, salt and water. Sprinkle in the crushed stock cube and stir until... - 43.1533

Green Peppers And Onions Spanish Style

Green peppers and onions spanish style is a savory onions and green peppers recipe. Skillet cooked, this simple sauteed vegetable recipe is ready in a matter of minutes and is lovely with rice or bread as a savory side. - 27.0864

Spanish Soup Salad (spain)

Crush cominos seed in wooden salad bowl with wooden spoon; add all fresh vegetables and seasonings. Mix well. Barely cover mixture with water; add ice cubes. Just before serving stir in bread cubes; garnish with olives. Serve in soup bowls. - 31.9865

Spanish Salad (spain)

Fry bacon until crisp; drain and crumble. Combine all ingredients; toss lightly. - 26.0686

Spanish Cole Slaw

Shred chilled cabbage finely into a bowl rubbed with garlic, if desired, add remaining ingredients and toss lightly. Serve immediately and chilled. - 23.7706

Spanish Paella Salad

Remove any foreign particles from brown rice. Set aside. Bring 21/2 cups chicken broth to a boil in a medium sized saucepan. Add saffron, and 1/4 teaspoon salt to broth, unless it is salty enough. Stir in brown rice, reduce heat, cover, and simmer for about... - 41.8819

Ratatouille With Spanish Olives

Toss eggplant and zucchini with 1 teaspoon salt and let stand 30 minutes. Drain and then dry on absorbent paper Heat 1/4 cup of the oil in a large skillet and lightly brown eggplant strips and then zucchini slices. Remove with slotted spoon and set... - 40.3687

Spanish Tomatoes

Alternate layers of sliced tomatoes with layers of sliced onion and chopped green peppers, in a large crock and sprinkle each layer with salt. Let stand 24 hours, then drain. Combine vegetables, spices and sugar and cover with vinegar. Cook gently 45... - 29.2437

Spanish Stuffed Peppers

Cut green peppers in half and remove pulp from center. Steam peppers in 1 inch of water for 5 minutes. Cool. Brown ground beef. Drain off excess fat. Stir in Spanish rice and catsup. Spoon ingredients into green pepper halves. Place in baking pan and bake at... - 29.2893

Spanish Peas

Spanish Peas is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 32.893

Spanish Sauce

This Spanish Sauce with mixed vegetables, onion and pepper taste incredible ! Try this deliciously flavored sauce with meat and pasta or in other way you like. Tell me if you like this Spanish Sauce. - 35.1187

Spanish Tomato Relish

This Spanish Tomato Relish is one of the best tomato condiments that I've ever had ! Try out this extremely flavorful tomato with seasonings and basil. You'll simply love this Spanish Tomato Relish. - 36.0017

Spanish Sauce

Spanish Sauce is a mouth watering side dish recipe. An easy to prepare sauce recipe; I bet, it wont let you forget its taste forever. So, give it a try and squander its taste! - 33.7657

Microwave Spanish Peppers

Place peppers, celery, onion and butter in a 2 qt.glass casserole dish. Cover and microwave 6 to 8 minutes or until tender. Stir in remaining ingredients except croutons. Cover and microwave 4 to 6 minutes or until hot. Let stand 3 minutes. - 34.5137

Spanish Tortilla With Saffron Tomato Sauce

Prepare the saffron tomato sauce: In a small skillet, heat the oil over medium heat. Add the onion and saute for 2 to 3 minutes, or until soft. Add the garlic and cook for 10 to 15 seconds. Add the wine and saffron. Reduce the heat to low and stir in the... - 42.0708

Spanish Potatoes

MAKING 1. Take a 2-qt casserole, add garlic, potatoes, and olive oil and stir well. Cover and microwave for 6 minutes, and stir the mixture half throughout the cooking time. 2. Stir in remaining ingredients. 3. Cover, microwave at high for 4-8 minutes until... - 36.0421

Spanish Sweet Potatoes

1. Peel the sweet potatoes and cut them into 1/2-inch cubes. Bring about 1 inch of lightly salted water to a boil in a 2-quart saucepan. Add the potatoes and cook, covered, for 5 to 6 minutes, or until they are tender but not too soft. Drain. 2. Heat the oil... - 26.084

Spanish Potatoes

GETTING READY 1. Pre-heat the oven to 180 degree Centigrade. 2. Squash the garlic in its skin with the flat of a knife and keep aside. MAKING 3. In a bowl, mix the oil, tomato puree, paprika and potatoes thoroughly. 4. Take a baking tray and place the... - 41.34

Spanish Pickles

Slice pickles crosswise and drain. Combine vinegar and sugar in saucepan; boil for 2 to 4 minutes. Heat pimento in vinegar sugar solution. Alternate layers of pickles, pimen to and solution in 1 quart jar. Use as needed. - 24.0176

Simple Microwaved Spanish Rice

Combine all ingredients in 1 quart casserole. Cover. MICROWAVE 10 to 12 MINUTES on HIGH, or until water is absorbed. Fluff rice with fork - 27.0813

Mixed Vegetable Side Salad

Do not peel cucumber. Cut in half lengthwise, remove seeds and slice. Place cucumber in bowl with cooked broccoli, carrot and cheese. Season and toss. - 24.7886

Sweet And Sour Vegetables Side

Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.67

Spanish Relish

Remove seeds from peppers. Put all through fine chopper. Pour boiling water over the mixture and let stand for 15 minutes. Drain, and add the ingredients. Boil until tender and bottle when cool. - 31.9562

Spanish Omelette

Melt butter in a large skillet. Add potato slices, sprinkling with 1 teaspoon salt and 1/8 teaspoon pepper. Cook, covered, over low heat for 15 minutes; uncover. Cook for 10 minutes longer; beat eggs with remaining salt and pepper, pour over potatoes. Stir,... - 29.1805

Spiced Spanish Olives

1. Crush the olives with a hammer or mallet until the pits show. 2. Combine the olives with the remaining ingredients and let stand at room temperature four hours. Chill in the refrigerator. - 25.2197

Spanish Eggplant

Spanish Eggplant is a delicious mouth-watering side dish. Try this amazingly irresistible Spanish Eggplant dish; I bet you will get a lot of compliments for this one! - 27.7793

Spanish Sauce

1. Melt the fat. Add finely choped onion, celery and capsicum. Fry till browned. 2. Blanch tomatoes and make a puree. 3. Add tomato puree to the fried vegetables. Add seasoning and simmer slowly until vegetables are tender. 4. Add a small amount of water to... - 37.2167

Spanish Rice

Fry bacon until brown. Remove bacon and add washed and drained uncooked rice and cook until brown. Add bacon and other ingredients. Steam mixture in double boiler for 1 hour. Stir frequently, adding water or tomatoes if dry. - 35.7712

Spanish Stew

Spanish Stew is a mouth watering main course meal recipe. An easy to prepare stew wont let you forget its taste forever. So, give it a try and squander its taste! - 35.3115

Spanish Sauce

Combine peppers, onion, garlic and fat in 1 quart casserole. MICROWAVE 1 MINUTE, 30 SECONDS to 3 MINUTES on HIGH, or until onions are transparent. Stir in remaining ingredients. Cover with waxed paper. MICROWAVE 5 to 6 MINUTES on HIGH, or until sauce reaches... - 32.775

Spanish Dip

With electric mixer or rotary beater, gradually blend soup into cream cheese. Add remaining ingredients; chill. - 23.8822

Pork Spanish Style

Mix flour with salt and pepper and coat pork. Heat olive oil in skillet and brown meat and garlic. In a buttered 3-quart casserole, place alternate layers of meat and vegetables. Mix tomatoes and Worcestershire sauce with bouillon and pour over mixture and... - 32.5944

Spanish Fish

Line shallow pan with foil leaving ample amount hanging over the edges. Pour 1/3 of the tomatoes onto the foil. Place fish over tomatoes. Sprinkle the bell pepper and onion over the fish. Pour remaining tomatoes over fish and loosely close up foil. Bake at... - 26.7774

Spanish Omelette Filling

MAKING 1) In a skillet fry onion till translucent. 2) Combine remaining ingredients and simmer on simmering heat for 20 to 30 minutes. SERVING 3) Serve hot. - 38.4317

Spanish Style Liver

Saute onion and green pepper in butter until tender. Add chopped mushrooms, garlic, tomatoes, 1/2 teaspoon salt, and 1/8 teaspoon pepper; simmer vegetables over low heat 50 to 60 minutes or until thickened. Remove and discard garlic clove. Set sauce aside,... - 36.2375

Spanish Hors D Oeuvres

GETTING READY 1) In a bowl, combine salad oil, vinegar or lemon juice, salt, mustard and pepper to make a French dressing. 2) Wash and peel cucumber and tomatoes to cut into thin slices. MAKING 3) In a bowl, place the cucumber and tomato slices. Pour in the... - 39.9225

Spanish Leek Tart

Spanish Leek Tart is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Spanish Leek Tart, you will surely love to talk about with us. - 43.1925

Spanish Paella

Place chicken in Dutch oven; add next 6 ingredients. Bring to boil, reduce heat, cover; simmer 1 hour or till just tender. Remove chicken; bone, cut up meat. Strain stock; save 4 cups. Fry rice and garlic in olive oil over medium heat, stirring constantly... - 40.1176

Spanish Asparagus

Spanish Asparagus is an amazingly delicious side dish recipe. Try this recipe; I am sure you will have a huge fan following for this one! - 34.6751

Spanish Peppers

Remove stems, seeds and membranes from peppers. Cut peppers into strips. In large skillet, cook and stir pepper strips, celery and onion in oil over medium heat until onion is tender. Stir in basil, salt, pepper and tomato sauce. Cover; cook, over medium heat... - 33.9328

Spanish Artichokes

Spanish Artichokes is an irresistible mouth-watering side dish recipe. Try this easy to prepare Spanish Artichokes, you will love to serve to your loved ones. - 43.1075

La Bo (spanish String Beans)

La Bo (Spanish String Beans) is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this La Bo dish; I bet you will have a huge fan following for this. - 45.8219

Spanish Stuffed Bell Peppers

These spanish stuffed bell peppers are peppy tuna and pasta stuffed pepper bakes. Prepared with bell peppers of choice, the filling is made with lightly cooked onions and chopped peppers flavored with tomato sauce and seasonings. Moistened with milk, it is... - 46.4034

Spanish Omelette Sauce

Heat the olive oil in a large skillet and cook the onion and garlic until wilted. Add the green peppers, cook three minutes, stirring, and add the tomatoes. Add the pepper flakes, thyme, bay leaves and sugar and simmer thirty minutes, stirring... - 37.3884

Spanish Blanched Spinach

In a mood to have salads. You have come to the right place. Check out the video of the yummy and delicious Spanish Blanched Spinach. blanched spinach can be used in a number of recipes and salads. Do check the video out. - 95.5295

Spanish Potato Omelette

Spanish Potato Omelet - I was trying out omelet varieties and this one impressed me. Egg, potato and olive oil combine to form a heady mix of lip smacking dish. This Spanish Potato Omelet is pretty easy to make and you will love it for sure. Take my word! - 37.5552

Duck Spanish Style

1. Preheat oven to moderate (350° F.). 2. Sprinkle the duck with salt and pepper. In a skillet heat the oil, add the duck and brown on all sides. Transfer the cluck to a casserole or covered baking dish and pour off all but two tablespoons of the fat. 3. To... - 30.1366

Spanish Rice

Spanish rice is one of my favorite preparations of rice. Made with the cheeky tang of tomatoes along with green peppers, the spanish rice is baked along with vegetables and can be served with any side of choice. - 34.7251

Pork Chops And Spanish Rice

Saute rice in hot oil in a large skillet 3 to 5 minutes or until browned, stirring constantly. Remove rice, and set aside. Add pork chops to skillet, and brown on both sides. Combine rice, tomatoes, and next 5 ingredients; spoon over pork chops. Add water;... - 34.4239

Spanish Style Vegetable Casserole

In a large heavy saucepan, heat the olive oil over moderate heat for 1 minute. Add the onion and garlic and cook, stirring, for 1 minute. Mix in the tomato and red pepper and cook another 3 minutes. Add the potato, paprika, and cayenne pepper, and cook 2... - 36.7757

Spanish Colored Rice With Tuna And Vegetables

Won't you like to try some Spanish style rice with tuna and vegetables. This impressive video is here to show how simple it is to prepare this dish at home. Watch the video and make this unique rice to amaze your guests in your next party . - 114.586

Grilled Vegetables With Spanish Wild Rice

Combine first 4 ingredients in a large zip-top heavy-duty plastic bag; seal bag, and shake well. Add mushrooms, cherry tomatoes, onion, red pepper, and zucchini to bag; seal bag, and shake until vegetables are well coated. Marinate in refrigerator 2 hours,... - 42.9594

Pisto Spanish Vegetable Stew

MAKING 1. In a large skillet, heat oil over a medium flame. 2. Add ham and sauté till evenly browned. 3. Add onions, peppers, pimientos, garlic, egg plant, and mushrooms and sauté lightly for a few minutes. 4. Cover the pan and allow the vegetables to... - 43.7943

Pan Fried Haddock With Spanish Vegetables

1. In a large skillet, warm 2 tablespoons of the oil over medium heat. Add the onions and bell peppers, and cook until the vegetables are softened, 2 to 3 minutes. Add the ham and cook until it just begins to brown, about 3 minutes. 2. Stir in the parsley,... - 35.6354

Spanish Vegetable Paella

This Vegetable Paella is a filling and yummy dish that is just too difficult to resist! I often serve this at home and have discovered that everyone loves its addictive flavor. Try the Vegetable Paella for yourself! - 45.5562

Spanish Vegetable Mold

In bowl dissolve gelatin in 1 1/2 cups boiling water. Stir in vegetable juice cocktail, Italian salad dressing, and vinegar. Chill till partially set (consistency of unbeaten egg white). Drain the kidney beans and garbanzo beans. Fold beans, cauliflowerets,... - 40.0052

Polenta With Spanish Vegetables

MAKING 1) Into a large Dutch Oven, pour in 4 cups of water. Boil. 2) In a bowl, mix the cornmeal, 1 cup water, salt and red pepper. Mix well. 3) Add the mixture into the boiling water. Cook on medium flame, while whisking continously. 4) Once the mixture has... - 46.3295

Spanish Veal Casserole

Preheat oven to 375°F. (moderately hot). Coat veal lightly with flour. Brown richly in heated butter or margarine. Place in broad, shallow baking dish. Fry onion until tender, but not browned, in same pan. Stir in soup, juice, sliced stuffed olives,... - 41.6575

Spanish Omelette Turnovers

Unroll dough into a 13- x 12-inch rectangle; cut into 4 rectangles. Set aside. Combine egg substitute and next 3 ingredients; stir well with a wire whisk. Coat a small nonstick skillet with cooking spray; place over medium-high heat until hot. Add mushrooms... - 40.0752

Spanish Scallop

Place layer of potatoes in bottom of greased 1-quart casserole. Sprinkle with a little of the salt and flour. Cover with layer of green pepper and onion slices. Repeat layers until all vegetables, seasonings and flour are used, ending with remaining... - 32.2054

Spanish Short Grain

Spanish Short Grain is a nice rice dish which compliments any side dish. The tomato juice addition to this Spanish Short Grain recipe gives it a real nice and different flavor. You will make this again! - 32.1825

Spanish Omelette

Place the oil in a ceramic or Pyrex pie plate and microwave 1 minute at HIGH. Add the green pepper, onions, celery and thyme, mix well. Microwave 4 minutes at MEDIUM-HIGH, stirring once. Add the tomatoes, sugar, salt and parsley, mix well. Cover and microwave... - 38.6264

Spanish Sauce

MAKING 1) In a saucepan, melt butter or margarine and sauté onion and celery. 2) Stir in green pepper, ketchup, tomatoes, seasoning and chile peppers. 3) Put the lid on and simmer the ketchup mixture until the vegetables are tender. SERVING 4) Serve the... - 41.3078

Spanish Squash

GETTING READY 1.Rinse squash and slice them lengthwise in two. 2.Make 1 inch slices by cutting cross wise. MAKING 3.Take a 18 by 20 inch rectangle cut of heavy duty foil. 4.Put squash in the center and add sprinkling of onion, salt, tarragon, pepper, green... - 41.8744

Barbecued Spanish Mackerel

Place fillets in single layer, skin side down, in greased 13 x 9 x 2-inch baking dish. Combine remaining ingredients. Pour over fillets. Bake in 350-degree oven for 25 to 30 minutes or until fish flakes easily. Garnish with lemon wedges and watercress. - 25.9297

Spanish Pepper Scallop

GETTING READY 1) Dice the tomatoes. 2) Cut the peppers into half, remove the seeds and dice them. MAKING 3) In a large frying pan, melt butter or margarine. 4) Saute tomatoes and peppers with celery, salad herbs, onion, salt and pepper. 5) Stir the... - 45.2484

Stuffed Spanish Mackerel

This Stuffed Spanish Mackerel is simply irresistible and mouth-watering recipe. Try this easy to prepare side dish; I am sure you will love to share it with your loved ones. - 35.2722

Spanish Omelette

One of the most famous side dishes in Spain. The Spanish Omelette is a lip smacking dish which everyone should try. If you are searching for this recipe then consider this as your lucky day. - 43.7921

Spanish Sauce

The Spanish Sauce is a delight to serve with any appetizer. It is prepared as a side dish. - 40.5451

Spicy Spanish Rice

MAKING 1) In a large sauce pan, brown bacon and then sauté vegetables in it until soft. 2) Pour in chicken stock, rice, tomatoes, chili powder, salt, pepper and paprika. 3) Cover the pan and allow the mixture to come to a boil. 4) Reduce heat and simmer the... - 42.5576

Spanish Lamb Chops

Heat large Browning Skillet in Radarange oven 4 1/2 minutes. Add oil and chops, cook in oven 2 minutes; turn chops, cook 2 minutes more. Add onion, green pepper, tomatoes, lemon, and salt. Cover, cook on defrost setting 30 minutes; turn dish around 180°... - 27.2605

Cold Mackerel Spanish Style

Place the cleaned fish in a large pan.Peel the tomatoes and chop them ipto medium sized chunks. Seed and chop the pepper and mix finely chopped scallions and tomatoes in a saucepan.Slice the lemon into thin slices and add to the vegetable mixture.Add the dry... - 33.5051

Spanish Brown Rice

MAKING 1) Cook brown rice according to directions on the package and keep aside. 2) In a pan, heat butter. 3) Add in the mushrooms, red peppers, onion, and garlic and saute for 5 to 7 minutes till vegetables turn tender. 4) Add in the rice and mix well. 5)... - 42.8355

Spanish Eggplant Bake

GETTING READY 1) Preheat oven to temperature of 375 degrees. 2) Use 2 teaspoons of salt to sprinkle both sides of the eggplant slices. 3) Between several thicknesses of paper towels, place the eggplant slices and weight down with a plate. Allow to stand for 1... - 44.2421

Spanish Rice

MAKING 1. In a large stock pot or heavy bottomed saucepan, heat oil on a medium flame. 2. When oil is hot, add the spices and herbs and sauté for 1 minute. 3. Add the carrots and the peppers and sauté for another 2 minutes until tender. 4. Add the diced... - 48.3418

Spanish Cod

MAKING 1. In a large frying pan place the fish with wine and stock. 2. Poach the fish for 5 minutes to let the flesh get opaque. 3. Take the fish away from the pan and keep it aside. Let it be warm. 3. In another pan, boil the cooking liquid uncovered to... - 38.0579

Spanish Omelette

MAKING 1) In a bowl, beat the egg whites until frothy. 2) Beat in the water and salt until the mixture is thick. 3) In another bowl, beat the yolks until thick and pale. 4) Then fold the egg yolks into the egg whites. 5) In a frying pan, melt 1/2 the... - 41.5988

Spanish Corn Scallop

Put half the crackers in blender container; blend to coarse crumbs. Repeat with remaining crackers; remove crumbs and set aside. Put milk, egg, green pepper, pimiento, and salt in blender container; blend till green pepper is coarsely chopped. Measure 1/2 cup... - 42.2709

Puchero - Spanish Meat And Bean Stew

GETTING READY 1. In a dish, combine beans and water to cover and soak overnight or quick-soak. 2. Do not drain. MAKING 3. In a large pan, melt butter. 4. Brown ham and pork in butter for 10 minutes. 5. Add hot water, lemon juice, and pepper. 6. Simmer 1... - 44.9367

Spanish Garden Chin

In medium saucepan, combine onion, green pepper, zucchini and water. Cook over medium high heat for about 5 minutes, until vegetables begin to soften. Add bulgur and cook 1 minute longer, stirring constantly. Add tomato sauce and bring to boil. Lower heat,... - 40.2386

Spanish Omelette

1. Peel the tomatoes, cut in half and gently press out the seeds and liquid. Chop the tomatoes. 2. Heat the oil in a pan and add the onion, green pepper, celery, leek, fennel, garlic and parsley. Saute five minutes. Add the tomatoes and season with the clove,... - 36.0989

Spanish Potato Salad

1. Bring about 1 inch of lightly salted water to a boil in a 2-quart saucepan. Add the potatoes, set the lid askew on the pan, and cook about 5 minutes, or until just tender. 2. While the potatoes are cooking, mix the onion, celery, garlic, sweet pepper,... - 34.1363

Spanish Garden Chili

MAKING 1) In a medium saucepan, over medium high heat, sauté onion, green pepper and zucchini in water for about 5 minutes until vegetables become soft. 2) Stir in bulgur and cook for 1 more minute, stirring continuously. 3) Bring the mixture to a boil after... - 43.9434

Spanish Black Beans

MAKING 1)Use a large dutch oven, place sorted and washed beans in it. 2)Cover beans with water and let it soak overnight. 3)In a skillet saute green pepper, onion, and garlic in olive oil till tender. 4)Drain beans and stir in vegetables along with ham... - 44.5731

Spanish Beef Stew

Cut flank steak into thirds. In 5 quart Dutch oven, heat steak, chopped onion, carrot, bay leaf, 1 teaspoon salt, and 5 cups water to boiling over high heat. Reduce heat to low; cover and simmer 2 1/2 to 3 hours, until meat is very tender. Remove Dutch oven... - 43.4041

Spanish Fish Stew

Heat oil in a large kettle over medium heat. Add onion, garlic and green pepper; saute until onion is soft and transparent. Add tomatoes and liquid, clam juice, water, tomato paste, bay leaf, turmeric, thyme, fennel seeds, sugar and saffron, if desired. Cover... - 42.3972

Spanish Baked Tomatoes

1. Preheat the oven to 180°C/ 350°F/ Gas Mark 4. Place the rice in a saucepan, pour over the vegetable stock and bring to the boil. Simmer for 30 minutes or until the rice is tender. Drain and turn into a mixing bowl. 2. Add 1 teaspoon of sunflower oil to a... - 38.4042

Spanish Beef Soup

MAKING 1. In a saucepan cook ground beef till browned; drain off fat. 2. Sprinkle meat with salt and pepper. 3. Add tomato herb sauce, onions, carrots, un-drained mushrooms, olives, water and wine. 4. Cover and simmer for about 30 to 35 minutes or till... - 44.1842

Spanish Omelette Picnic Loaf

With a long serrated knife, cut bread in half horizontally. Partially hollow centers of halves, leaving a 1-inch-thick shell. Brush cut surfaces with about 1 tablespoon of the oil. Reassemble loaf, wrap in foil, and keep warm in a 300° oven while preparing... - 39.2007

Spanish Three Bean Chili

1. Drain the beans thoroughly in a colander, rinse them well under cold running water and set them aside to drain again. 2. Heat a large nonstick saucepan over medium heat. Add the beef, onion and garlic to the pan and saute until the beef is browned and the... - 32.2314

Middle Kingdom Vegetable Dish

Combine in a shallow baking dish the carrots, green beans, potatoes, celery, tomatoes, squash, zucchini, onion, cauliflower, red pepper, and green peas. Heat vegetable stock and combine with olive oil, garlic, bay leaf, and tarragon. Pour over... - 41.7996

Party Vegetable Dish

Place broccoli in well buttered baking dish (9 x 13 x 2). Melt butter in skillet, add garlic and zucchini, saute for about 5 minutes until zucchini is slightly soft. Add onions during the last few minutes, adding more butter if necessary. Place in... - 38.0291

Main Dish Salad With Vegetables And Meat

Main Dish Salad packs in the flavors of cabbage, carrots, pinto beans and luncheon meat. This is a chill and serve version of salad and wont eat up much of your time for the preparation part. Give this Main Dish Salad a try. - 34.2164

Korean Vegetable Dish

Brown garlic in oil. Add tomatoes and simmer for 1/2 hour. Add spinach and rice. Cover tightly, cook until rice is tender, adding more water or tomato juice if needed. Add salt and pepper to taste. - 29.6771

Vegetable Meat Dish

Brown ground beef and onions; drain. Place potato slices in lightly greased casserole. Spread ground beef and onions over potatoes. Pour soup over top. Cover and bake at 375 degrees for 45 minutes. Remove cover and continue baking 25 minutes. - 26.2031

Creamed Cabbage Vegetable Dish From 1891

Slice cabbage as for slaw. Cook in 1 cup water until tender, drain. Return to saucepan. Add cream and salt and pepper. Simmer two to three minutes. - 33.9944

Buddhist Vegetable Dish

In a large bowl soak bean threads in enough boiling water to cover for 30 minutes. Drain well; squeeze out excess moisture. In separate small bowls soak lily buds and dried mushrooms in enough warm water to cover for 30 minutes. Drain. Cut lily buds into 1... - 40.3866

Lamb-vegetable Dish

Dredge chops in flour. Fry in 2 tablespoons fat until browned well and just tender. Place vegetables in square baking dish; pour 1/2 cup water and pan juices over vegetables. Season with salt and pepper. Place lamb over vegetables in single layer. Spoon... - 37.1443

Light Side Salad

Place bananas, celery and tomatoes in bowl. Mix in lemon juice and sour cream; season well. Arrange lettuce leaves on side plates, add salad and sprinkle servings with chopped walnuts. - 27.6697

Hot Veggie Side Salad

Place peppers, diced onion, wine, celery and green onions in skillet. Season, cover and cook 3 minutes over high heat. Add all remaining ingredients, except lime juice, and cook 6 minutes covered over medium-high heat. - 28.9639

Pickled Vegetables With Jalapenos

Pickled Vegetables with Jalapenos is a great way to eat those vegetables that you would generally avoid. Watch this video to see how easy it is to prepare these vegetables, and how beautiful they look sitting in that jar in your kitchen. - 92.2439

Vegetable Dip Verde

In container of blender or food processor combine all ingredients. Cover; process until smooth. Remove to serving bowl. Cover; refrigerate at least 1 hour. - 33.2463

Vegetable Pate

Slice the white part of the leek into thin rounds and steam until tender. Line a loaf pan with oiled wax paper and place the cooked leek on top, smoothing it down to make a thin layer. Cook the peas in boiling water and steam the spinach over them. When the... - 43.4885

Vegetable Paella

1. In a 3 1/2- or 4-quart electric slow cooker, combine the undrained spinach, rice, stock, bell pepper, roasted peppers, onion, garlic, saffron, salt, and pepper. 2. Cover and cook on the low heat setting about 4 hours, or until the rice is just tender but... - 31.2375

Southwest Summer Vegetable Tamales

For the filling, combine the corn, zucchini, onion, chile and marjoram in a large bowl. Add the tomatillo sauce and lightly mix the ingredients. Season with salt and pepper and set the mixture aside. Place the corn husks in a shallow pan, cover them with... - 41.551

Spicy Paella Style Vegetables

Cook fresh broccoli in a small amount of boiling salted water for 5 minutes or till crisp-tender. (Or, if using frozen broccoli, cook according to package directions.) Drain. In a paella pan or a 12-inch oven-going skillet, cook zucchini, sweet pepper, onion,... - 44.1871

Vegetable Bisque Soup

Nothing can addict you to it in minutes like this Vegetable Bisque Soup recipe. A delicious Side Dish, the Vegetable Bisque Soup completes your meal. I shall look forward to your comments on this recipe. - 53.1161

Chinese Fried Noodles Both Sides Brown

Place the dried Canton noodles in boiling water for about 1 minute. Then take out immediately and rinse with cold water and drain. Mix the noodles with 2 Tbs oil to prevent sticking and set aside. Marinate meat with soy sauce, wine, and tapioca starch. Soak... - 41.6123

Fruit And Vegetable Rice Pilaf

MAKING 1) In a pot, add raisins and water. 2) Place a lid over and cook over medium heat for 5 minutes, till the raisins soften. 3) Drain and keep aside. 4) In a saucepan, add in the next 6 ingredients and mix. 5) Place a lid and allow to boil. 6) Lower the... - 44.1689

Chicken Vegetable Stew & Rice (palatable, Spicy & Nutritious West African Dish)

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Chicago Deep Dish Vegetable Pizza

Dissolve sugar and yeast in warm water in a small bowl; let stand 5 minutes. Place flour, 1/2 cup cornmeal, and 1/4 teaspoon salt in food processor, and pulse 2 times or until blended. With processor on, slowly add yeast mixture and 1 tablespoon oil through... - 43.6189

Vegetables As A Main Dish With Brown Rice

Combine the seasoning mix ingredients in a small bowl. Peel the eggplant and slice it into quarters lengthwise. Sprinkle all surfaces of the eggplant with 4 teaspoons of the seasoning mix. Preheat a heavy 12-inch skillet, preferably nonstick, over high heat... - 39.2605

Deep Dish Vegetable Pot Pies

GETTING READY 1. Preheat the oven at 200°C (400°F or Mark 6). MAKING 2. Take a medium-size skillet and melt about 60 g (2 oz) of butter. 3. Add broccoli, onions, and mushrooms, and cook. Use a wooden spoon to stir for 5 minutes. 4. In a large... - 44.343

Spanish Pork Chops

GETTING READY 1. Preheat the oven to 300° F to 325° F MAKING 2. In a large casserole, heat the fat 3. When hot, arrange the chops and sear well on both sides until lightly browned. 4. Arrange onions, peppers, pimentos, tomatoes in single layers over the... - 42.2419

Spanish Pot Roast

MAKING 1. In a large casserole or Dutch oven, sear the meat on both sides to seal the juices within the roast. 2. Add ½ cup of the dressing and brown the meat well. 3. Pour the remaining dressing and water over the meat and bring to a boil 4. Reduce the... - 40.2347

Spanish Omelette And Fried Rice

Spanish Omelet And Fried Rice has a fabulous taste. The seafood and fried rice gives the Spanish Omelet And Fried Rice a stupefying taste. Spanish Omelet And Fried Rice is inspired by restaurants internationally. - 38.6378

Spanish Skillet Pork

MAKING 1) In a pan, heat vegetable oil. 2) Add the chops and brown 5 minutes on each side. 3) Remove and discard any drippings. 4) Spoon the Spanish rice into a pan and arrange the chops. 5) Garnish the top with green-pepper strips. 6) Place a lid over and... - 34.6996

Man Style Spanish Steak

Trim fat from the steak and prick meat on both sides with a fork at 1/2 inch intervals. Dampen meat with water and sprinkle generously with tenderizer. Brown on both sides in hot fat and arrange in a shallow casserole. Sprinkle with soup mix. Add bay leaf,... - 32.7952

Chicken With Spanish Rice

GETTING READY 1) Trim the chicken legs and remove any loose skin. 2) Cut each one in half through the leg joint to make two pieces. 3) Peel and slice the onion. 4) Halve, deseed and shred the green peppers. MAKING 5) In a large frying pan, melt the butter,... - 44.1183

Spanish Pork & Rice

In a skillet, heat oil. Add chops. Brown on both sides. Remove chops. Add onion, celery and green pepper to drippings. Saute- until tender. Add tomatoes, salt and pepper. Top each chop with mound of 1/2 cup cooked rice. Pour tomato mixture over all. Sprinkle... - 42.1192

Spanish Omelette

MAKING 1) In a large skillet, gently saute the ham, onion and green pepper for about 10 minutes. 2) Stir in the eggplant and zucchini and cook gently, until all the vegetables are tender. 3) Stir in the tomatoes and cook until softened, then sprinkle with a... - 40.9349

Spanish Pork And Rice Casserole

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a large frying pan, lightly brown both sides of the chops in hot olive oil. 3) Transfer the chops in a plate and discard excess fat with a sharp knife. 4) In a shallow ovenproof baking dish or casserole,... - 47.7019

Spanish Chicken Casserole

Preheat the oven to Gas 4, 350°F, 180°C Wash and dry the chicken quarters. Remove the skin, if preferred. Heat 2 tbsp oil in a frying pan. Fry the chicken quarters on all sides until sealed and golden then drain on a piece of kitchen paper and place in a 4... - 40.8088

Spanish Chicken And Mushrooms

MAKING 1. In a large, flat skillet, heat 1 tablespoon of oil over medium-high flame. 2. When hot but not smoking, arrange the chicken breasts in the pan, and fry for about 5 to 7 minutes each side until evenly browned and almost tender. 3. Remove the chicken... - 47.8335

Spanish Chicken Rice (arroz Con Pollo)

This is a classic Puertorrican recipe, served with beans,side salad with avocado and you have your sunday meal prepared!!! - 41.1702

Bavarian Beef Stroganoff Part 2 Sides

This is the second part of the video. It shows some excellent side dishes to go with the stew, like pan roasted beans and an apple pie. These are easy and quick and put together with the stew they make a great meal for the entire family. Watch the video for... - 64.9939

Healthy Daily Green Side Salad

Including a fresh crisp salad as a side to your dinner is a good way to include a whole lot of other nutrients into your meal. Dr. Derek guides Chef Binks into which lettuces are good for your daily salad and which are not nutritionally dense and can be left... - 120.163

Nutritionally Dense Low-fat Side Salad

This salad is a real fun way to incorporate healthy vegetables into your game without getting real fancy. You don’t have to cook it, it’s not really a salad, or a vegetable but combines both things together beautifully to be nice and easy. This salad... - 121.919

Quick Side Salad With Basic Dressing

Salads are healthy needs and simple ones are a pleasure to make and indulge in. Watch the video showing how to make salad in a basic recipe with a basic dressing and mix of different vegetables. Quick and healthy side! - 114.326

Fresh Asparagus Side

Looking for an easy vegetable side dish for dinner and have a lot of asparagus, here is a recipe you can simply rely on. Check out Caitlin cooking fresh asparagus in a simple and quick way to be just ready to accompany mains in a matter of minutes. Crunchy an... - 103.045

Tomato And Asparagus Side Salad

Wash asparagus, trim ends to ensure all stalks are the same length. Using a vegetable peeler scrape the white bottom part of the stems well. Place in a frying pan of boiling salted water, cook over moderate heat 15 minutes or until tender. Carefully remove... - 35.2436

Chili Pepper Sides

Chili peppers known as mirchi in Northern India are totally indispensible ingredients. Watch chef Madhura showing how to make crispy and spicy Mirchi Thecha and Mirchi Kharada, popular Maharashtrian side dishes made using green chilies or mirchi. Good to have... - 123.709

Harbor Side Hash

In a large skillet, cook bacon until crisp. Drain on paper towels. Reserve about 3 tablespoons bacon drippings in skillet. Add onion; saute until soft and transparent. Add fish, potatoes, parsley, thyme, rosemary and Worcestershire sauce. Add salt and pepper... - 37.8712

Tasty Indian Dinner - Part 1: Preparing The Sides

Indians love to eat and this video is a real homage to their voracious appetite. And vegetarianism dominate the cuisine of it. This video presents a splendid dinner fare starting from salad, to a yummy appetizer, to the lip-smacking main course, this recipe... - 62.6806

Barbecue Pork Shoulder Part 2 Sides

This is the second part of the video. It shows some delicious and easy sides to go along with the pork. Watch the video for the details. They make a great combo. - 55.9309

Spanish Seafood Paella

Here is a great recipe for all of you, who loves to eat authentic paella. Traditional paella is prepared by adding plenty of seafood, which actually enhances the flavor. Watch this video and try your hand to cook this by yourself. Serve a delicious Spanish... - 117.548

Spanish Chicken

1. Preheat a browning dish to maximum, according to the manufacturer's instructions, adding the oil and butter for the last 15 seconds. (Or, put the oil and butter into a large shallow ovenproof casserole and microwave on HIGH for 1-2 minutes until hot.) 2.... - 32.2033

Mixed Vegetable Paella

Steam yam in a little salted water until tender. Slice and soak brinjal in salted water for 1/2 an hour. Drain and apply chilli powder and garam masala to brinial slices and fry lightly on both sides. Shell peas, chop beans and carrots. Heat 3 tbs oil in a... - 48.5551

Ensalada Verde

Combine for marinade: oil, vinegar and seasonings. Beat or shake well. Arrange avocados, olives and vegetables in serving dish. Pour marinade over vegetables and chill several hours. - 31.7393

Spanish Inspired Seared Scallops And Red Pepper Pesto

This simple and beautiful scallop dish using fresh seafood scallops over a red-pepper pesto, a blend of roasted red pepper, almonds, basil and oregano. This perfect summer seafood dish will transport you to a Mediterranean beach with sun, sand and surf. It... - 125.235

Classic Spanish Rice

Cook and stir rice, onion and garlic in hot butter in large skillet over medium heat, stirring frequently until mixture is lightly browned. Stir in remaining ingredients except olives. Bring to a full boil. Cover; remove from heat. Let stand 5 minutes. Fluff... - 37.9929

Authentic spanish Rice

1. Spray large nonstick skillet with nonstick cooking spray; add beef, tomatoes, chilies, tomato paste, chili powder, cumin, salt, and pepper. Bring to a boil; lower heat. 2. Stir in rice, corn, onion, and 1 cup plus 2 tablespoons water. Cover and simmer... - 31.7466

Spanish Potato Omelette

Fry bacon in 10-inch skillet over medium heat until crisp. Remove bacon and drain, reserving 4 tablespoons bacon fat in skillet. Cook and stir potato and onion until potato is golden brown and tender, about 10 minutes. Beat eggs with salt and pepper. Stir... - 29.1155

Spanish Potatoes

Saute the onion, pepper and pimiento in the fat until light brown, add the diced potatoes, the chopped ham and seasonings and cook until thoroughly heated through. - 21.8153

Dilly Of A Dish

1. Dissolve bouillon in 2 cups boiling water. 2. Add onion, green pepper, and dill seed. Cook several minutes. 3. Add green beans. Cover and cook 8 to 10 minutes or until green beans are tender. - 21.9997

Quinoa And Spinach Side

Quinoa is a seed packed with nutrients and Robin has bought some of it to show you a yummy recipe using it. This is a side dish made using Quinoa and Spinach. Watch the video to learn a great recipe which is very good for your health. - 131.288

Avocado Pico De Gallo

Combine all the ingredients together in a small bowl. Serve on a bed of lettuce as a salad or as a sauce. - 30.9593

Spanish Rice

In 2-quart casserole, combine onion, green pepper and butter. Cook at HIGH 2 1/2 to 3 1/2 minutes; stir once. Add enough water to reserved liquid to equal 2 cups. Add to dish with tomatoes, rice, salt and pepper. Cook, covered with lid, at HIGH 4 to 5 minutes... - 33.4883

Spanish Potato Qmelette

1. Heat the oil in a large non-stick frying pan and add the potatoes. Sprinkle lightly with salt and pepper and cook over medium heat until golden brown and crisp. 2. Add the onion once the potatoes begin to brown slightly. Turn the potatoes and onions over... - 29.7221

Spanish Rice

1 In a medium-size saucepan, heatthe oil over moderate heat. Add the onion and green pepperand saute, stirring occasionally, for 5 minutes or until softened. Add the tomatoes and garlic and saute, stirring, for 2 minutes. 2 Add the rice, stock, thyme, salt,... - 37.2413

One Dish Meal

One dish meal is a juicy blend of tomatoes, hard cooked eggs and sweet pickles. This is pretty easy to prepare too. Check out the recipe of the yummy one dish meal. - 32.4846

Macaroni Salad Dish

Macaroni Salad Dish tastes heavenly when served with French dressing. This is a chill and serve salad and is pretty easy to prepare. Give this yummy Macaroni Salad Dish a try. - 32.9488

Hungarian Pepper Dish

Melt lard in heavy skillet. Add onion; cook over moderate heat until wilted. Add green peppers; cook until crisp-tender. Add remaining ingredients; cook, covered, over low heat 10 minutes, stirring occasionally. Taste for seasoning. - 28.5082

Spaghetti Spanish Michelada

The spaghetti spanish michel is a spaghetti recipe made along with tomatoes and ham. Prepared as a casserole, the spaghetti spanish michel is a cooked and baked preparation and can be made savory with added tomato sauce, if desired! - 31.5157

Spanish Okra`

Cut okra in 1/4-inch slices; dice tomatoes. Melt but- ter in skillet. Add okra, tomatoes, and onion; saute for 5 minutes. Stir in salt, chili powder, hot sauce and 1 cup water; simmer, covered, until vegetables are tender and mixture has thickened. - 32.0132

Buttered Spanish Rice

Lightly saute mushrooms in butter. Combine all ingredients; bake in an uncovered casserole dish at 325°F for 11/2 hours. - 30.8488

Ocopa Arequipena

This Ocopa Arequipena is an irresistible side dish recipe. Enjoy this Ocopa Arequipena with your loved ones in the coming weekend party! - 39.2205

Gazpacho

Cut garlic in half and rub onto bottom and sides of a large bowl. Add tomatoes, cucumber, green pepper, onion, tomato juice, olive oil, and vinegar to bowl and stir until evenly mixed. Season to taste with salt, pepper, and tabasco. Chill in refrigerator at... - 35.1215

Spanish Scrambled Eggs

Combine eggs, chiles, and pimiento; set aside. Melt butter in a large skillet. Add onions, tomato, and mushrooms; saute until tender. Add egg mixture; cook over medium heat, stirring often, until eggs are firm but still moist. Sprinkle with bacon - 27.8775

Spanish Zucchini

In a medium saucepan, combine millet, 2 cups water, and salt. Cover, and cook over medium heat for 45 minutes. Thinly slice the zucchini and place in a second saucepan. Cook in a small amount of salted water until crisptender. Set aside. Drain any remaining... - 39.0639

Spanish Omelette

Saute tomato, green pepper, and mushrooms in 2 tablespoons butter until tender; drain. Combine eggs, water, salt, and pepper; stir briskly with a fork until uniformly blended. Stir in vegetable mixture, 2 tablespoons picante sauce, and bacon. Heat a 10 inch... - 36.8198

Spanish Pasta Roll

I think this Spanish Pasta Roll is one of the best rolls I have made so far. The vegetable with cheese filling in them has worked a great way to add on to the taste of this Spanish Pasta Roll dish. Great roll to make! - 43.3215

Spanish Potato Omelette

In 10-inch skillet cook potatoes and onion in 3 tablespoons of the oil till tender, turning occasionally.(Electric skillet 300°.) Season with 1/2 teaspoon salt. Remove from heat. Combine eggs, milk, 1/2 teaspoon salt, and dash pepper. Stir in potato... - 36.1528

Cabbage And Beef Dish

Brown ground beef and onion. Drain and season to taste. Spread in baking dish. Top with 3 cups cabbage. Pour tomato soup on top and cover. Bake at 350 degrees for 1 hour. - 26.303

Cold Stuffed-pepper Dish

Cook vegetables according to package directions; drain well. Mix with vinaigrette in bowl; cover. Let stand in refrigerator at least 8 hours to marinate; stir occasionally. Combine ham, eggs, and relish in large bowl; add enough mayonnaise to moisten to... - 33.2828

Tunisian Pimiento Dish

The Tunisian pimiento dish is a pimiento and tomato dish is made with milk and basil. Cooked along with eggs, the tunisian pimientoes are herbed with basil and have a creamy and savory taste to them. - 34.3541

Exotic Spinach Dish

Cook spinach until tender; drain. Lightly saute celery, onion, and parsley in butter or margarine. Combine spinach and sauteed vegetables with worcestershire sauce, hot sauce, corn bread dressing, and oysters. Bake in a greased casserole at 350° for 25... - 35.6288

Deep Dish Vegetarian Pizza

From the basic dough recipe prepare pizza dough and press it into the base and sides of a lightly greased 23 cm springform tin to form a 4 cm rim. On the dough spread tomato puree and keep aside. In a frying pan heat some oil and cook garlic and spinach... - 38.5187

Halushke (czechoslovakian Dish) (potato Dumplings & Cabbage)

Halushke (Czechoslovakian Dish) (Potato Dumplings & Cabbage) is an amazingly delicious recipe. Try thisHalushke ; I bet you will have a huge fan following for this one. - 38.7926

Vegetable Paella

Heat water, broth, or wine in a large, heavy pot over medium heat. Add chile pepper, onion, and bell peppers. Cook and stir for 10 minutes or until vegetables are tender and lightly browned. Add more liquid during this process if necessary. Add garlic,... - 47.8201

Stir Fried Yellow Rice With Beef And Vegetables

How about a one pot meal for the day! A simple dish showcasing the veggies and the meat together, making it a meal by itself! See how Vicki put this dish together in this video! - 72.0657

Spanish Gazpacho

MAKING 1) Take a large bowl and crush the chervil, parsley, chives and the garlic together. 2) Add the tomatoes and green pepper to it and mix well. 3) Now add the olive oil gradually and mix by stirring constantly. 4) Onion, lemon juice and pepper should be... - 47.0313

Spanish Rice

This spanish rice recipe is made with vegetables. Flavored with tomato sauce and spiced with cayenne pepper, the spanish rice can have vegetables of choice in it too. - 23.1937

Spanish Spaghetti

Would you like to try a Spanish Spaghetti Recipe? I am sharing Spanish Spaghetti Recipe with you. I have learnt this recipe from one of my Spanish friend. She is a very good cook. This is eaten as an entrée. You should also try this Enchilada Vegetarian... - 36.6466

Spanish Rice

Wash and drain rice. Saute onions in melted fat in cooker until tender. Stir in rice and remaining ingredients and mix. Pressure cook at 15 lbs.pressure for 10 minutes. Reduce pressure with cool water. Remove bay leaf. Add leftover meat if desired or serve as... - 35.1272

Spanish Rice

This Spanish rice is so very compelling. Savor this rice irresistibly seasoned with vegetables and bacon for your next meal ! Your suggestions for this Spanish rice are welcome. - 40.7569

Spanish Rice

MAKING 1. Take a saucepan, add stock and allow to come to boil. Mix rice, stir one time and cover firmly. Lower the heat to minimum and cook for 45 minutes for rice to turn tender. 2. Take skillet, add oil and on medium heat, warm the oil. Sauté pepper and... - 37.7907

Spanish Bacon And Rice

Place bacon in a 2 qt.glass casserole dish. Cover and microwave 4 to 5 minutes or until crisp. Remove bacon and set aside. Drain off all but 2 tablespoons drippings. Stir in remaining ingredients except bacon. Cover and microwave 18 to 22 minutes. Stir in... - 39.6683

Savory Spanish Rice

1. Saute onion and green pepper until tender. 2. Brown beef and drain. 3. Combine all ingredients. Bring to a boil, stir, and reduce heat. Simmer 45 to 60 minutes or until rice is tender. Stir often to prevent sticking. Remove bay leaf - 28.1531

Spanish Style Rice

In a medium saucepan combine tomatoes, ham, water, Mexican Seasoning, green pepper flakes, sugar, Worcestershire sauce, and salt. Bring to boiling. Stir in rice. Reduce heat. Cover and simmer 8 to 10 minutes or till rice is tender. - 34.059

Spanish Chicken

In frying pan, brown chicken and mushrooms in shortening; pour off fat. Season with salt and pepper. Stir in remaining ingredients. Cover; cook over low heat 30 minutes or until done. Stir occasionally; remove bay leaf. - 31.8109

Spanish Bulgur

Heat oil in heavy bottom saucepan. Add bulgur and saute until golden. Add remaining ingredients; cover and bring to a boil. Reduce heat and simmer for about 15 minutes. - 28.9408

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