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Soya Mince Recipes
Enjoy our collection of soya mince recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for soya mince recipes.
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Soya Bean Salad
Soak the soya beans overnight in the water to cover.
Drain and add fresh water to cover.
Bring to a boil over high heat.
Reduce to low and simmer about one hour, or until the beans are tender, but not mushy.
Drain well.
Place the beans in a large mixing bowl... - 37.2443
Pasta In Spinach Soya Sauce
Prepare the macaroni as per the instructions on the packet, drain ana set aside.
Mix the soya milk powder in a cup of water and keep ready to add to the sauce.
Heat the olive oil in a thick bottomed pan and stir in the corn Flour.
When it is mixed well add a... - 40.4663
Soya Burgers
MAKING
1. Dissolve stock powder in water
2.Add mince, oats, tomato puree, onions, herbs and seasoning
3. Allow to stand for 5 minutes, then add the flour and vegetable oil
4. Leave it for more 10 minutes and form into slat rissoles
5. Cook in hot oil for 5... - 36.0029
Aloo Soya Tikki
Prepare the TVP granules or follow the instructions on the label.
Set aside.
Chop the potatoes coarsely and place in a mixing bowl.
Soak the bread slices in water and immediately squeeze dry.
Crumble into the mixing bowl with the potatoes and mash with a... - 45.7398
Soya Matar
Prepare the TVP.
Set aside.
Dry-fry all the whole spices in a frying pan over low heat until brown and aromatic.
Cool and grind to a powder in a coffee grinder.
Set aside.
Heat the oil and butter in a nonstick pan over medium heat.
Add the onions and saute... - 44.4366
Soya Korma
Prepare the TVP Set aside.
Dry-fry the poppy and sesame seeds in a small frying pan over low heat until light golden in color.
Let cool for a minute or so.
Place the seeds in a blender along with the garlic and ginger, and blend until a smooth paste is... - 45.5291
Soya Paratha
Prepare the TVP.
Set aside.
Heat the oil in a pan over medium heat.
Add the onion, ginger, chili pepper (if using), and cumin seeds.
Saute for 1 minute.
Stir in the prepared TVP granules, and cook, stirring, for 2-3 minutes.
Add all the remaining ingredients... - 49.1786
Pheasant Lettuce Wraps With Soya Sauce Dip
Have you tried cooking pheasant before? Here is a great video showing you how to do this best. Spread it out with other chopped ingredients and allow your guests to turn it into lettuce wraps!! A great party idea! - 108.693
Kale With Garlic And Soya
Have you ever tried cooking Kale? If not then here is some information for you! Kale is really healthy and nutritious and makes a wonderful side. Known to fight the growth of cancerous cells, this vegetable is great, simply cooked with garlic and soya. - 106.968
Soya Aur Sabji Pulao
Prepare the TVP.
Set aside.
Heat the oil in a pan over medium heat.
Add the onion and saute until golden brown.
Stir in the ginger and garlic pastes, all the dry spices, and tomatoes.
Stir-fry for a minute.
Add the prepared TVP and stir-fry for 2-3 minutes... - 48.3584
Chili For An Exorcism
GETTING READY
1. Chop onion and mince garlic.
2. Chop up tomatoes.
3. Drain kidney beans and black beans.
MAKING
4. In a large pot pour olive oil and sauté onion and garlic. Stir until the onion becomes soft and transparent.
5. Add soy crumbles, soften... - 108.722
Vegan Shepherd's Pie
GETTING READY
1. Dice the onions, celery, mince the garlic and rosemary, set aside.
2. Preheat the oven to 375 degree F.
MAKING
3. Melt butter in a large sauté pan over medium-high heat. Add onion, diced celery stalks, minced garlic and sauté for a minute.... - 122.741
Vegetarian Meat Sauce
GETTING READY
1. Dice the onion and mince the garlic, keep it aside
2. Crumble the vegetarian meatless crumble, keep it in the bowl.
MAKING
3. In a skillet sauté the onion and garlic in olive oil until the onion turns brown.
4. Add the dried oregano and red... - 0
Minced Meat And Bread Rolls
Cook the minced meat with vinegar and 1 teaspoon salt.
Heat 2 tablespoons oil and fry onion, ginger and cooked minced meat.
Add all seasonings.
Stir well.
Beat egg whites and add to the meat mixture.
Keep stirring constantly and remove from fire.
Divide the... - 39.8862
Minced Chicken With Lettuce
Remove the lettuce leaves carefully and put in chilled water.
Heat oil.
Add mushroom, celery and chicken.
Saute for 2-3 minutes.
Pour in the seasoning and stir well.
Arrange lettuce leaves in a shallow bowl or a deep plate.
Place the chicken mixture in the... - 30.8834
Spicy Bean Curd With Minced Beef
Cut the beancurd in 2 cm (3/4 in) dice.
Heat oil and stir fry beef and black beans for 3-4 minutes.
Add salted soya beans, ginger, garlic, chilli paste and 1/2 the spring onions.
Stir fry for another 2 minutes, then add the stock and beancurd.
Simmer for 5... - 41.325
Pork Or Mince Meat Balls
Yummy Triple Chocolate Gingerbread is something that you shouldn€™t miss. I have a sweet tooth and this delicious Triple Chocolate Gingerbread pleases me plenty!!! Try this wonderful Triple Chocolate Gingerbread recipe and pamper your taste buds. - 34.9262
Steamed Meat Balls With Hot Szechwan Sauce
Wash, drain the roughly ground mince meat in a bowl.
Add beaten egg, onion, ginger, garlic, salt, gourmet powder, wine or sherry, and cornflour.
Mix well.
Divide the mixture into 20 parts and shape into round balls.
Arrange them on a steamer and steam for 25... - 38.9223
Hawaiian Meatballs
Season meat with salt and ginger - form into balls and dip in beaten egg, then flour.
Brown in 3 tablespoons salad oil.
Drain off oil.
SAUCE: Drain pineapple and add enough water to the syrup to make 1 cup.
Add brown sugar, cornstarch, vinegar and soya... - 41.1371
Beijing Cabbage Roll
Discard the top 2 or 3 leaves from the cabbage, then peel leaves carefully off cabbage without damage.
Wash, parboil and spread to cool.
Wash soya mince 5-6 times.
Soak in hot water for 20 minutes, drain and keep aside.
Heat oil, saute onions and ginger for 2... - 38.6828
Shanghai Stuffed Cucumber
Peel cucumbers and cut into 3" - 4" pieces.
Scoop out inside seeds.
Making each piece into thick rings, take half the salt and rub well inside of each ring.
Keep aside.
Wash well and soak, soya mince for 20 minutes and drain.
Heat 2 tablespoons oil, saute... - 39.5505
Beijing Cabbage Roll
Discard the top 2 or 3 leaves from the cabbage, then peel leaves carefully off cabbage without damage.
Wash, parboil and spread to cool.
Wash soya mince 5-6 times.
Soak in hot water for 20 minutes, drain and keep aside.
Heat oil, saute onions and ginger for 2... - 40.9365
Beijing Mock Meat Balls In Hot Szechwan Sauce
Grind minced soya granules into a smooth dough, add arrowroot and seasoning, knead well.
Divide the dough into 12 to 15 portions.
Using your palms make each portion into a small round ball size of a small table tennis ball.
Heat oil in a frying pan and deep... - 31.4123
Cantonese Meat Balls In Sweet And Sour Sauce
Mix all the ingredients except sauce and oil in a bowl.
Knead well and make small balls.
Heat oil and fry meat balls a few at a time until golden in colour.
Remove and keep aside.
Make the sweet and sour sauce as directed.
Add fried meat balls.
Simmer for 5... - 38.13
Spring Roll Filling
Heat oil and saute the spring onions, minced chicken or meat, cabbage, lettuce, chillies, with all the seasonings for 5 to 8 minutes.
Use as required.
VEGETARIAN VERSION:
Use 1 cup bean sprouts instead of chicken and 1/2 cup cooked soya mince.
Follow the... - 31.266
Spaghetti Bolognese
1. Prepare salsa bolognesi and meat balls as directed.
2. Cook spaghetti in boiling salted water for 10-12 minutes until tender but firm (al dente) drain and transfer to a serving dish, toss with butter, put into a warm dish spread lightly.
3. Place meat... - 31.3423
Tortellini Bolognese
1. Make the pasta dough as directed and roll it out thinly.
2. Using a biscuit cutter, cut into circles about 1 1/2" in diameter.
3. Put a little meat filling in the centre of each circle and fold the circle in half over the filling. Taking the semi-circle in... - 21.4724
Cheese Burger
1. Peel and grate one onion and other two cut into thin rings.
2. Put in a bowl minced meat, grated onion, salt, pepper, Worcestershire sauce, tomato sauce, coriander, mashed potatoes and egg. Mix well and make a smooth dough.
3. Divide the dough into 4 parts... - 41.5887
Noodles With Meat Balls And Peking Sauce
Cook the noodles in boiling water.
Wash and drain well.
Clean and wash the mince.
Cook it in boiling, salted water till tender.
When cooked remove from fire and drain the excess water.
Grind the mince to a smooth paste with salt, tablespoon soya sauce and... - 41.1077
Vegetarian Chai Dim-sim
Soak mushrooms in hot water for 30 minutes and mince finely.
While making vegetarian chicken, prepare the filling and won-ton wrappers or dai-bao.
Heat peanut oil in a pan.
Saute spring onions, garlic, ginger for 1 minute.
Add cabbage and mushrooms, bamboo... - 38.49
Vegetarian Chai Dim Sim
Soak mushrooms in hot water for 30 minutes and mince finely.
While making vegetarian chicken, prepare the filling and won-ton wrappers or dai-bao.
Heat peanut oil in a pan.
Saute spring onions, garlic, ginger for 1 minute.
Add cabbage and mushrooms, bamboo... - 40.8221
Salsa Bolognese
1. Heat butter and oil. Fry garlic until brown and discard. Add minced meat, stir well and fry till colour turns golden brown.
2. Add onion and carrot with all other seasonings. Stir and cook until golden brown.
3. Add tomatoes, salt and pepper. Stir well.... - 36.4897
Sinkiang Fried W0n-t0n
Heat 4 tablespoons oil.
Saute onion, garlic, ginger for 2 minutes.
Add cooked minced meat.
Stir well for 5 minutes.
Pour the sauce and stir well and cook over slow heat for 8 minutes and remove.
Place one won-ton skin on the palm of your left hand.
Place 1... - 36.5942
Cheese And Corn Flan
1. Line a 7" diameter plain flour ring or baking dish with the cheese pastry. Leave it to stand for 30 minutes.
2. Beat eggs in a bowl with milk, sweet-corn, cheese, salt, pepper, nutmeg, chilli powder. Mix well.
3. Heat margarine, fry onion and minced meat... - 44.3461
Sesame Soy Spinach
GETTING READY
1. Clean and wash the spinach leaves, leave it dry and let the excess water drain out.
2. Mince garlic and keep aside.
MAKING
3. In a skillet sauté garlic with vegetable oil.
4. Add the spinach and sauté until the spinach is wilted.
5. Once... - 0
Smokin' Texas Wings
Wash and tip the wings.
Pat dry with paper towels.
Place the wings into a casserole dish and cover with foil wrap.
Bake in a preheated 350°F (180°C) oven for 1/2 hour.
While wings are baking blend the remaining ingredients together.
Uncover wings.
Pour the... - 41.6304
Polenta Al Forno
1. Boil water with salt in a heavy bottom pan, add maize flour a little at a time. Stirring constantly with a wooden spoon to avoid lumps. Cook over low heat stirring for 30-40 minutes, until polenta comes, away cleanly from the side of the pan.
2. Press the... - 43.8711
Szechuan Shredded Beef
Cut the steak into thin strips.
Blend the sherry, soya, garlic, ginger and cayenne together.
Pour over the steak and mix through.
Marinate 30 minutes.
Heat the oil to very hot in a wok or large skillet.
Add the undrained beef.
Fry, stirring constantly, for 5... - 37.9327
Honey Garlic Ribs
Cut through each rib.
Place ribs in a large, shallow roasting pan and bake in a 375°F oven for about 1 1/4 hours, turning once.
If the ribs are getting too dry and yet are not fork-tender, add a little water to the pan.
While they are baking make the... - 37.1132
Shrimp Chow-chow
Cook noodles in boiling water.
Wash and drain well.
Keep aside till needed.
Heat 1 cup oil and fry the shrimps.
Remove.
In the same oil saute spinach, bamboo shoots and onions for 5 minutes.
Add the noodles, salt, soya sauce and stir well.
Sprinkle shrimps,... - 39.5497