Southern Soul Food Recipes

Southern soul food is a salty dish. It is a delicious main dish. It is a high omega-3 food that is good for any occasion. It is popular dish of american cuisine.
SL: 2259
Soul Food Platter

Blackened catfish, red beans and rice, collard greens, corn bread, and NO guilt! That's the name of the game in this - and every episode - of Budget Health Nut. Why spend three to four times as much for good down-home Southern cooking when you can save both... - 20.1565

Southern Style Creamy Potato Salad

A wonderful 'no fail' potato salad. This video prepares outstanding southern style creamy potato salad by mixing the right seasoning to provide that zesty taste. This salad is hearty enough but is not loaded with sugar or butter. Try it and be pleasantly... - 141.369

Southern Style Black Eyed Peas

Happy New Year!! Blackeyed Peas are eaten in southern states New Year’s Day because they are believed to bring prosperity for the coming year. However, this video shows how this protein rich food can actually make the perfect food for all seasons. This... - 122.552

Collard Green With Turkey

Southern food lovers, try this special dish with collard green and turkey. This video prepares this wonderful recipe which is very healthy and filling. Broccoli and cabbage can also be used as a substitute for collard green leaves. Being an authentic southern... - 137.233

Green Beans And Ham

Looking for some one dish meal ideas….Try green beans and ham. It is a simple dish made of green beans, onion, red potatoes and ham. Flavored with seasoning, the dish pairs well with corn bread and can be relished as it is. - 100.244

Pecan Rich Pie

Pecan Pie...a humble and enriching dessert. A video to prepare that perfect pecan pie for the holiday season. This video certainly makes this recipe look so easy and quick. The combination of light and dark cork syrup brings out the right amount of sweetness... - 126.03

Soul Food Pork Roast With Glazed Vegetables

GETTING READY 1) Preheat oven to 350°F (180°C) before baking. MAKING 2) Using 2 1/2 quarts (2.4 1) of water, make ham hock stock, instead of 2 quarts (1.9 1). 3) Chop the hock meat roughly and keep aside so that we have 1/2 cup (118 ml). 4) Take a large... - 45.8567

Soul Food Crackers

Make black-eyed pea flour: Sort and wash black-eyed peas, then soak them in 3 cups hot water for 4 hours. Preheat oven to 350°F. Drain peas and spread them out in a single layer on an ungreased baking sheet. Roast in preheated oven for 35 minutes, stirring... - 39.888

Green Beans With Turkey

Turkey with a twist. This is easily classified as one of the most unique dishes. This video combines green beans with turkey. It provides the meat and the vegetable at one go. Serve it with bread rolls or on a bed of rice, this is a sure delight. - 140.839

Chicken Fried Steak In White Gravy Part 2 - Frying

Part 2 is getting the steaks coated to get fried. The Drunk Cook gets some creamy mashed potatoes to go along with it. The Steps shown are slightly disgusting, as he uses his fingers! Pay no attention to those details while watching this video! - 42.4533

Golden Fried Chicken

Chicken lovers love chicken in any form and fried chicken is one of them Watch this video to learn how to make golden fried chicken. I am sure you will just feel like having them while watching this video. - 100.219

Spinach And Sausage In Potato Soup

Perfect soup makes a perfect meal. This video help to prepare one of the most creamy and rich potato soup with the unusual combination of spinach and sausages. It has a light smokey flavor and the cream cheese just takes it to a whole new level. Yummy is the... - 134.141

Crunchy Pie Crust

A crust can make or break the pie. Truly a very special item while making this fabulous dish. This video make a simple, easy and delicious pie crust. Make sure to use the right ingredient and ensure it remains cold at all times. It is easy to store and when... - 121.826

Cobbler With Mixed Berries

Fine end to a summer meal. That's what a cobbler with mixed berries do. This is a video of an amazingly easy cobbler. The variety of berries and the right amount of each gives a refined and yummy cobbler. Enjoy a warm summer afternoon with this great dessert. - 123.069

Jalapenos Cornbread

Corn Bread with some chopped Jalapenos to spice up the bread! An easy make bread for the day . A video shown by the drunk cook, so better watch out for strong language! - 60.1105

Cold Deviled Eggs

One of the most tasty hors d'oeuvres.Any party is incomplete without deviled eggs. This video shows how to prepare this recipe with the rich taste of mayonnaise, seasoning and makes the perfect dish. Deviled eggs are a great way to benefit from the excellent... - 131.133

Classic Chicken Noodle Soup

Classics never die!! Chicken noodle soup is one such food that is an all time favorite among all age groups. This video shows how to prepare this soup so easily and brings in the right flavor of a warm and homely meal. It is a very savory and tasty. - 140.501

Macaroni With Chedder Cheese

Old is gold. As for macaroni and cheese, there's no other words. This recipe is written and talked about in many places but what is special about this video is how quick macaroni and cheese is prepared to retain as much cheese as possible for both flavor and... - 130.035

Yeast Bread Rolls

Craving for soft bread. Try the yeast rolls as a perfect breakfast option or as dinner rolls. Watch this video to prepare moist and tasty rolls at the same time soft and crisp. They say, the bread served with the meal makes all the difference. This recipe... - 137.657

Southern Steamed Greens

Heat a large, heavy skillet. Add 1 or 2 tablespoons water or unrefined oil. Peanut or corn oil are best, the South being the homeland of peanuts and rich corn. Drop in chilled, chopped greens. Stir quickly. Cover with a tight-fitting lid. Reduce the heat as... - 29.2337

Southern Cornbread

Mix the corn meal, salt, and oil together. Pour boiling water over the corn meal mixture and stir until well mixed. Add the milk to the mixture and set aside to cool, about 40 minutes. When cool, stir in the egg and baking powder. Pour into a hot, well-oiled... - 35.6943

Southern Biscuits And Gravy

As kids we all started our solid food diet with Southern Biscuits and Gravy and now its time for us to feed our kids. Here, the chef is preparing it in his grandmother's style, a recipe that he has treasured for years and now sharing. As he says, this dish is... - 100.582

Southern Red Beans And Rice

Though this video on Southern Red Beans and Rice, Scott wants to show us how to prepare good quality meals for ourselves, our family and friends. The dish is as simple as it sounds and its delicious. Definitely this is a must try recipe when you have guests... - 125.182

Southern Style Citrus Salad

Combine spinach and lettuce in a large bowl; toss lightly. Arrange next 6 ingredients over salad greens. Serve with Grapefruit Salad Dressing. - 23.7023

Southern Style Chicken And Dumplings

JB gets going some comfort food for the weekend! The recipe is something Mrs. JB's mum used to make, and JB does his justice to make it the same way. Watch the video for details. - 43.7189

Lower Fat Honey Brined Southern Fried Chicken Breast

This honey brined skinless southern fried chicken recipe is a great low-fat option for fried chicken lovers. Chef John gives us simple tips to turn the high calorie chicken favorite into a lower-calorie favorite. It’s not only healthier, it's a kid pleaser.... - 119.405

Southern Chicken Fried Steak With White Gravy

Want an easy and delicious chicken recipe to try at home? Scott shows us his version of Southern Chicken Fried Steak with White Gravy. He has shown the recipe in great detail except for the dry rub recipe which he has shown in some other video. It’s worth... - 114.254

Southern Fried Chicken Legs

If you have failed making Southern Fried Chicken Legs several times, Chef Scott is going to put an end to your woes with this recipe video. He is not only showing his recipe but also gives us valuable tips on how to make them perfectly without letting the... - 128.147

Old Southern Egg Spoonnog

Whip the cream, and set aside. Whip whites until stiff. Set aside. Add sugar to egg yolks, and blend well. Add liquor. Blend all the mixtures together, adding nutmeg. Pour into sherbet glasses, and chill. - 28.3106

Southern Corn Bread

This simple southern corn bread is a mixed flour corn bread made with cornmeal and flour. Baked with milk and eggs along with baking agents, this southern corn bread is a good accompaniment to meats and stews. - 34.4817

A Southern Salad

Prepare to be astounded by the mouthwatering flavors and texture of the Southern Salad. Tasty and addictive, the Southern Salad can be served for a party or simple enjoyed at a family dinner. - 35.902

Southern Nut Pie

The Southern Nut Pie is an addictive dessert that I have loved sine my childhood! Try this brilliant Southern Nut Pie recipe handed down from my mother! I am sure you will like it! - 45.1009

Southern Apple Pie

Bake pie crust 7 minutes at 350°. Cool. Mix filling ingredients thoroughly, and add apples. Pour into partially baked shell, and continue baking at 450° for 30 minutes. - 30.9289

Southern Shrimp And Grits

Watch Chef John turn the southern classic into a Californian restaurant-style dish. The plump sautéed shrimp are tender and spicy, the grits are perfectly creamy and fluffy, and the sauce? That’s the winner of the dish. It's salty and hammy and melts... - 134.719

Homemade Biscuits Southern Style

Want to learn a super tasty homemade biscuits recipe? Watch this chef prepare these amazing Homemade Biscuits Southern Style now. Surprise your family with this delicious recipe today. - 83.6764

Southern Grilled Potato Skins

Prick the potatoes all over with a fork. Bake in a preheated oven at 180°C/350°F/gas mark 4 for about 1 hour or until soft. Alternatively, bake in the microwave for about 4 minutes per potato (or according to the manufacturer's directions). Cut the... - 36.5216

Southern Flavoured Cabbage

Looking for a nutritious dish? Try this recipe of Southern Flavoured Cabbage. This is a simple and healthy meal which extracts the best out the cabbage. Use red or purple cabbage for this dish. It is low in calorie and packed with vitamin C, potassium, folic... - 77.5939

Southern Fried Green Tomatoes

If you have grown tomatoes in your garden and you can't wait till they are red and ready to eat, here is a green tomato recipe that's going to impress you. Chef Scott is making Southern Fried Green Tomatoes for his friend and this could become your favorite... - 119.204

Easy Southern Fried Chicken

The Southern fried chicken is a family all-time favorite. These buttermilk and spice marinated tender from the inside and golden brown crispy from the outside chicken pieces are total comfort food. These are so easy to make, and you can leave them to marinate... - 134.746

Southern Fried Chicken

Southern Fried Chicken is simply yummy! They vanish in no time at home. You will understand why this is so popular at my place once you take a bite of the crispy Southern Fried Chicken! - 42.0446

Southern Cake

Mix the eggs, butter, sugar, and vanilla. sift the flour and baking powder. Stir the egg mixture into the flour and blend.Grease and flour a tube-shaped pan and pour in the batter. Cover with pecan and walnut halves. Bake at 350° for 1 hour. - 31.9877

Southern Cornbread Dressing

To make the bland cornbread come back to life, you can make this easy southern dressing containing mushrooms, leeks and broth. The best thing is that this delicious dressing is low calorie and very popular in America. For food lovers, this unusual dressing... - 106.361

Southern Style Divinity

Heat sugar, corn syrup, water, and salt over low heat, stirring constantly until sugar dissolves. Boil to 260 degrees F. or hard-ball stage. Pour in thin stream over stiffly beaten egg whites, beating all the time at high speed. Continue beating until mixture... - 17.9581

Southern Pecan Pie

Spread pecans over the bottom of the unbaked pie crust. Beat eggs slightly. Add melted butter, corn syrup, and sugar; blend well. Stir in vanilla. Pour egg mixture over pecans in pie shell. Bake for 45 to 60 minutes until center of pie is set. Cool before... - 17.8262

Southern-style Fried Green Tomatoes With Spicy Remoulade Sauce

Southerners love fried green tomatoes. They are crispy and crunchy on the outside and soft on the inside and they go so well with beans and eggs, grilled fish, barbecued meats, fried chicken, and just about any kind of food. Chef John adds his personal touch... - 101.248

Buttermilk Marinated Southern Fried Chicken

Southerners love their fried chicken and here is the buttermilk marinated fried chicken thighs; sounds like a perfect way to bribe your loved ones for the small favors you need! Here chef talks about leaving the marinade overnight, which makes it a perfect... - 144.472

Southern Pulled Pork Sandwich

Want a restaurant quality food to carry for picnic or tailgating or even carry them to your backyard during summer? Scott is showing a delicious Southern Pulled Pork Sandwich which he had developed from one restaurants in Louisiana which serves delicious... - 127.314

Southern Baked Beans

Want a side dish for your summer barbeque grills? Scott has Southern baked beans dish that would go well with any of your smoked meat dish. When you see how easy this recipe is, you will probably make it very often and even take it everywhere you go including... - 107.087

Southern Fried Chicken

Wash chicken pieces; pat dry. Place in a single layer in a large shallow dish; pour 1 cup of the cream over top; chill at least 20 minutes. Shake chicken pieces, a few at a time, in a mixture of the 2 cups flour, 2 tea spoons salt, and 1/4 teaspoon pepper in... - 33.9597

Southern Style Onion Dosa

The video is in Tamil Language. - 59.6475

Spicy Southern Style Deviled Shrimp Ragu

This recipe is a refined take on the southern style classic barbecued shrimp and grits. Chef John shows you how to make a really simple but flavorful shrimp dish that can be served with a corn custard instead of grits to make a really elegant appetizer. For... - 84.001

Southern Style Buttermilk Fried Chicken

Chicken fried in unique flavors with seasonings on the grill makes it crispy and full of texture. Check out chef John showing how to fry compact chicken pieces in flavors of buttermilk and simple seasonings. Good to serve with drinks. - 89.36

Southern Plum Roll

Combine biscuit mix and 2 tablespoons sugar; moisten with enough milk to form a stiff dough. Roll into oblong shape on slightly floured board; sprinkle with 2 tablespoons sugar. Drain plums, re- serving juice; remove seeds. Press through food mill. Spread... - 38.9598

Southern Style Tomato Barbecue Sauce

In a blender or food processor puree the onions in batches with the vinegar, the chili sauce, the apple, the molasses, the oil, the garlic, the gherkin with the juice, the mustard, the celery salt, the Worcestershire sauce, the Tabasco, the cayenne, and t - 24.5761

Southern Ham N Biscuits

Southern Ham N Biscuits has a fine taste. Southern Ham N Biscuits gets its taste from ham cooked with flour and butter. Southern Ham N Biscuits is inspired by many food joints across the world. - 33.3789

Southern Perfect Eggnog

Beat yolks with 1/2 cup sugar until thick and lemon colored. Beat egg whites, adding remaining sugar gradually, until stiff peaks form. Fold egg whites into beaten yolks. Stir cream and milk into egg mix- ture. Add brandy and rum; stir thoroughly. Sprinkle... - 33.6161

Southern Barbecue Sandwich

Place steak in large resealable plastic food storage bag. Pour 1/2 cup Worcestershire over steak. Seal bag and marinate meat in refrigerator 20 minutes. To prepare barbecue sauce, combine ketchup, molasses, remaining 1/4 cup Worcestershire, mustard, Frank's... - 31.8289

Southern Baked Ham

Blend the two sugars together and set aside. Blend mustard and honey. Baste ham with honey-mustard mix and coat heavily with the blended sugars. Bake slowly at 325 degrees for approximately 1/2 hours (18 to 20 minutes per pound), until sugar has melted to a... - 24.8211

Southern Cream Soup

1. Combine turnip greens, bay leaf, lemon rind, instant chicken broth and boiling water in a large saucepan. Bring to boiling; lower heat; simmer 5 minutes. Cool a few minutes; remove bay leaf. 2. Pour into container of an electric, blender; cover; process at... - 31.4651

Southern Sprouts

Prepare and boil or steam sprouts. Meanwhile, cook bacon in a wide frying pan over medium heat until crisp. Lift out, drain, crumble, and set aside. Discard all but 2 tablespoons drippings. Add butter and onion to drippings and cook, stirring, until onion is... - 29.553

Southern Corn Bread

Preheat the oven to 350° F. Spread the shortening over the bottom of a heavy cast-iron skillet and place in the oven. In a large mixing bowl, combine the cornmeal, flour, baking powder, sugar, and salt. Add the eggs and milk, stirring quickly to form a stiff... - 40.7307

Southern Praline Cookies

GETTING READY 1. Preheat oven to 250°F. 2. Grease a baking sheet with fat or oil. MAKING 3. Into a bowl add stiffly beaten egg white and stir brown sugar into it. 4. Mix well adding the remaining ingredients. 5. Onto a greased baking sheet, drop from a... - 42.0007

Southern Raised Biscuits

Mix dry ingredients together in a large bowl. Set aside. Dissolve yeast in slightly warmed buttermilk. Add buttermilk mixture and oil to flour mixture. Stir gently and quickly until mixed. Turn dough onto a lightly floured board and knead gently 20 to 30... - 32.9745

Wild Rice Southern

GETTING READY 1. Wash the rice thoroughly in a colander and pick any unwanted grains 2. In a rice cooker or a double boiler, cook the rice in water for about 45 to 50 minutes or until it is tender. 3. Drain and refresh under cold water. Leave to drain.... - 40.6057

Southern Pan-fried Flounder

If you are a seafood fan, then this Flounder recipe is one you would like. This southern pan-fried flounder is a simple and easy recipe that is just right for even the amateurs or beginners to the world of cooking. So if you love seafood, put on that apron... - 29.5533

Southern Style Chilled Gazpacho

MAKING 1) Take the first 6 ingredients in a container of a food processor and blend them. 2) Mix the tomato mixture with cucumber, green pepper, celery, and green onions. Chill this mixture. SERVING 3) Pour the gazpacho into the 6 individual bowls. 4)... - 46.7437

Steamed Southern Sweet Potato Custard

PROCESS sweet potatoes with about 1/4 cup milk in food processor or blender until smooth. Add remaining milk, brown sugar, eggs, cinnamon, ginger and salt; process until well mixed. Pour into ungreased 1-quart souffle dish. Cover tightly with foil. Crumple... - 38.1539

Southern Sweet Corn Pudding

Preheat the oven to 350°. Lightly spray a 3-quart casserole with no-stick spray. Set the casserole aside. In a blender of food processor, pulse blend or process one of the cans of corn (with juices) and the buttermilk until creamy but slightly lumpy (the... - 42.8233

Old Fashioned Southern Fried Chicken

This classic old fashioned southern fried chicken gets Maria's twist and gets a new avatar in her kitchen. Looks amazingly delicious and its worth the wait for such a heart warmer. Take a look at the video for the simple steps. - 104.643

Southern Style Smothered Pork Chops

The Southern Style Smothered Pork Chops recipe would appeal to anyone who loves the good ol' Soul Food. This dish would ideally go well with dirty rice, but you can serve it with just about anything. Watch and learn fro Chef John in this video. And don't... - 117.982

Southern Brownies

These Southern Brownies taste too good ! Try these delicious nut and chocolate bakes for your next dessert ! Tell me if you've liked these Southern Brownies. - 36.0581

Southern Fruit Tarts

Cream the eggs, butter and sugar; then add the finely ground fruits. Line small, scalloped tart pans or small muffin tins with rich pastry. Use enough of the above mixture to make each tart about 3/4 full - using 1 to 2 teaspoons each. Bake at 375° for 25... - 30.914

Southern Fried Chicken

MAKING 1. Apply a coat of salt and pepper over the chicken, sprinkle paprika on it; in a large bowl, mix together flour and pancake mix 2. Dredge the chicken in the flour mixture and fry in a skillet in two inches deep oil over medium flame, turning once,... - 35.2349

Swiss Chard Southern Style

Rinse chard thoroughly, removing stems. Cut leaves into strips by rolling each leaf into a tube shape and cutting at 1/2-inch intervals with sharp knife. Set aside. Heat oil in a large saucepan over medium heat. Add onion and water. Cook until water... - 37.918

Southern Turnip Greens

Remove and discard stems from turnip greens. Wash turnip greens thoroughly, and pat dry with paper towels. Tear turnip greens into bite-size pieces. Place turnip greens in a large Dutch oven; add water. Bring to a boil; cover, reduce heat, and simmer 20... - 34.1551

Southern Fried Chicken

In a mixing bowl, combine the eggs and the milk. Place the flour in a second bowl and the bread crumbs in a third. Blend the seasonings into the bread crumbs. Dust the chicken with the flour, dip into the eggs and dredge in the bread crumbs. Heat the oil to... - 39.2504

Okra Southern Style

GETTING READY 1 Neatly trim the ends off okra. 2 Cut into 1/4-inch slices. MAKING 3 In a bowl, prepare a mixture of corn meal and seasonings and roll the okra slices in it. 4 In a skillet, heat the oil and fry for 15 minutes or until crisp and brown. 5... - 39.6838

Southern Fried Chicken

GETTING READY 1. Wash the chicken well and pat dry on kitchen paper. 2. Joint the chicken into serving size pieces. 3. Use the wings and bony pieces to make a stock. 4. Beat the egg and milk. MAKING 5. Coat the chicken pieces with seasoned flour. 6. Dip... - 35.636

Southern-style Eggnog

Beat egg yolks until creamy; beat in sugar, salt, va- nilla and nutmeg. Beat in bourbon and rum slowly. Whip egg whites until stiff peaks form, beating in powdered sugar. Add cream and milk to yolk mix- ture; fold in egg whites. Refrigerate for several hours... - 36.0002

Spaghetti Southern Style

Spaghetti Southern Style has a lovely taste. Spaghetti Southern Style gets its taste from meat mixed with tomato soup and pasta. Spaghetti Southern Style is inspired by many food joints worldwide. - 32.4462

Southern Fried Cabbage Recipe

This recipe is from HolidaysCentral's 2012 Oscar's Best Picture Inspired Menu, where you can get the full menu and other fun holiday ideas. If you have never tried Southern fried cabbage, you are in for a wonderful treat! Crispy, tender and flavorful,... - 24.7663

Southern Cream Of Broccoli Soup

1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat. Add the onions and garlic and cook, stirring frequently, for 5 minutes or until softened. 2 Add the broccoli, potatoes, basil, nutmeg, and stock and bring to a boil over moderate heat. Adjust... - 32.2654

Southern Ambrosia

GETTING READY 1. Section and peel the orange 2. Clean, peel and dice the pineapples and mix with the oranges MAKING 3. Add the coconut mixture to the pan and mix well again 4. Combine the orange and the pineapple mixture 5. Pour this mixture the fruit... - 43.6392

Chocolate Fluff Topping On Angel Food Cake

Combine whipping cream, sugar, cocoa, and salt in mixing bowl; chill 30 minutes. Beat mixture until stiff. - 19.7834

Chocolate Angel Food Cake

Beat egg whites very stiff; add cream of tartar, salt, sugar, flour, cocoa, and vanilla. Bake as you would White Angel Food Cake. - 21.0378

Angel Food Cake With Icing

Sift flour and cream of tartar together at least 5 times. Beat egg whites until bubbly and fluffy but not stiff and dry. Sift sugar, a little at a time, into the beaten egg whites, folding in carefully. Next, sift flour into egg-white mixture, folding in... - 34.6523

Host's Devil's Food Cake

Sift flour, measure, and add baking powder, soda and salt. Sift 3 times. Cream butter and add 1 cup of the sugar gradually. Add second cup of sugar to the beaten eggs, mix well. Combine egg and creamed mixtures. Add flour along with the milk; add chocolate... - 38.6063

Yellow Angel Food Cake

Boil sugar and water until it spins a thread. Pour slowly, beating all the time, over the stiffly beaten egg whites. Beat in 1 teaspoon cream of tartar; add salt. Beat egg yolks thoroughly and add to egg-white mixture. Fold in flour which has been sifted 6... - 33.1763

Quick Devil's Food Cake

Combine and sift twice flour, sugar, cocoa, soda, and salt; sift into an ungreased 9-inch cakepan, and smooth flat. Make three depressions with back of tablespoon. Put oil in one, vinegar in the second, and vanilla in the third. Pour cold water over all. Stir... - 37.1931

Chocolate Custard Devil's Food Cake

Combine chocolate, 1/2 cup milk, whole egg, and % cup sugar. Cook over low heat until thick. Cool. Cream shortening and remaining cup sugar. Add egg yolks and mix well. Add sifted dry ingredients alternately with 1 cup milk and vanilla. Stir in chocolate... - 39.2621

Quick Food Processor Pie Dough

Position knife blade in food processor bowl; add flour and salt. Top with cover, and process pulsing 3 or 4 times or until combined. Cut butter into 6 pieces; add to flour mixture. Process pulsing 5 or 6 times or until mixture resembles coarse meal. With... - 24.3295

Angel Food Cake With Sour Cream Topping

Cut cake in half horizontally. Frost remaining half with sour cream. Garnish with berries. Sprinkle cake generously with brown sugar before serving. - 22.3998

Lemon And Vanilla Angel Food Icing

Pour into 2 stiffly beaten egg whites; beat until creamy. - 12.3925

Angel Food Icing

Boil together until soft ball forms in cold water. Remove - 15.7925

Williamsburg Inn Sea Food Newburg

Place 1/4 tablespoon butter in double boiler. Add flour and blend well. Add milk and stir mixture until thick. Remove from fire. Place remainder of butter in a saucepan and allow to become very hot. Add sea food and saute 5 minutes. Add white sauce and wine. - 31.4944

Turtle Hall Angel Food Dessert

Beat yolks until light, gradually adding 1/2 cup of the sugar. Add sherry. Put into double boiler and cook until mixture thickens, stirring constantly. Cool. Beat egg whites, adding all remaining sugar except about 2 table-spoonfuls to sweeten icing. Whip 1... - 33.4238

Sea Food Souffle

Heat butter, blend in flour, salt, pepper, mace, and cayenne pepper. Mix well; add the milk slowly, stirring constantly, adding meanwhile the crumbs, a few at a time. Cook 2 or 3 minutes but do not let boil. Remove sauce from fire; add crab meat or fish... - 39.8655

Traditional Banana Pudding

Want a delicious dessert that would please family and friends equally? Chef Scott is making Traditional Banana Pudding using banana, wafers and few simple ingredients. As he claims, the dish is easy to make even from scratch and its extremely delicious.... - 117.987

Yummy Banana Pudding

For everyone with a sweet tooth, this video is a must watch. The chef prepares this amazing Banana Pudding which is totally irresistible and is really simple to make. Watch the video now and treat your family to this delicacy. - 88.3022

Weinerschnitzel

JB procures some fresh produce and does his rumble around in the kitchen to share his favorite German dish. Thinly sliced pork loin pounded to make the steak and JB in his usual disorderliness manages to excite anyone's palate in this dish. See for yourself! - 45.8221

Quick Grits

What have you planned for breakfast? If the options are running out then have some grits with some ham and gravy! This video shows you how to make some grits the easy way by Chef David! - 96.5798

Sustainable Seafood Gumbo With Dungeness Crab

Stephanie, The Posh Pescatarian, takes you on a culinary adventure to the sultry State of Louisiana with an incredible seafood gumbo using sustainable seafood - Dungeness crab, shrimp, clams and mussels. You don't want to miss this! - 34.2329

Steamed Cauliflower

Don't settle for a bland curry when you can do more! Fresh steamed cauliflower can be a feast ideal for lunch or dinner. Cook this simple dish at home and enjpoy a simple cajun dish from Beryl Stokes. - 89.313

Angel Food Cake

Angel Food Cake has a fine taste. Angel Food Cake gets its desired taste from egg whites mixed with cream of tartar and flour. - 34.4108

Deluxe Angel Food Cake

Beat egg whites (at room temperature) and salt until foamy. Add cream of tartar; beat until soft peaks form. Add 1 cup sugar, 2 tablespoons at a time, beating until stiff peaks form. Sift remaining 1/2 cup sugar and flour together. Gently fold into egg... - 37.1482

Angel Food Cake With Berries

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Sift together the cake flour, salt and ¼ cup of sugar 3 times. 3) Beat the egg whites till they are foamy. 4) Add the cream of tartar, water and lemon juice. Beat well till soft peaks... - 49.6

Pad Thai Bangkok Street Food Style

Pad Thai is perhaps the most well known Thai dish outside of Thailand. It is a stir-fry dish containing gkuay dtiow (rice noodles) with a light sauce of tamerind, fish sauce, lime juice, chiles, shrimp, bean sprouts with a garnish of chopped peanuts and... - 56.6825

Shultz Foods Tex Mex Pretzels

GETTING READY 1. Preheat oven to 250°F. MAKING 2. In a saucepan melt butter and add taco seasoning and Worcestershire sauce. 3. Spread pretzels on baking sheet and pour seasoning mixture over pretzels and toss to coat well. 4. Bake 30 minutes, turning... - 36.054

Egg Glaze

Combine all ingredients; beat well. - 12.7108

Not So Sloppy Joes

These are the raw, organic and meatless version of Sloppy Joes. Though they are not so sloppy, they are absolutely fantastic. Now these are definitely not meant for the greasy, meaty unhealthy Sloppy Joe lover. - 108.834

Orange Flavored Glaze

Combine all ingredients, stirring until smooth. - 12.1078

Ginger Cream Topping

Combine all ingredients; beat at medium-high speed of electric mixer until stiff peaks form. - 13.5538

Sour Cream Sauce

Combine all ingredients, stirring well - 13.4536

Strawberry Sauce

Wash and hull strawberries. Place in container of electric blender, and process until smooth. Add sugar and brandy and process until mixed. - 15.6078

Tangy Coconut Fruit Dressing

Combine ingredients, stirring until well mixed. Serve over fruit salad. - 12.4238

Ginger Beer

Combine ginger ale and beer in a large container. Serve immediately over ice. - 12.2218

Deep Fryed Piggy

Please see video - 15.5022

Chicago Style Deep Dish Pizza : Part 1 - Making

Wondering how to make a deep dish pizza at home. Look at this part 1 of the Chicago style deep dish pizza series that shares a terrific recipe to amaze your loved ones. This video would surely inspire you to try out this recipe for your next holiday. Watch... - 71.1855

Deep Dish Pizza Part 2 - Finalization

Part 2 has a lot more of the topping onto the pizza base and then baked till the cheese is all melted. Voila, the pizza with all the meat and cheese just blended all in! - 40.1559

Creamy Orange Dip

Combine all ingredients; beat mixture until smooth. Serve with strawberries and angel food cake cubes. - 16.3491

Raspberry Sauce With Cornstarch

Combine raspberries, cornstarch, and sugar in a saucepan; cook over low heat, stirring constantly, until smooth and thickened. Put mixture through a food mill. Cool. - 16.332

Quick Chocolate Glaze

Melt chocolate and butter in top of a double boiler over boiling water. Add sugar and hot water, beating well. - 15.4932

Breakfast Date Spread

Beat cream cheese until smooth. Add walnuts and dates, mixing well. Spread mixture on toast; top each slice with honey, if desired. - 16.4451

Sauteed Mushrooms

Combine first 5 ingredients in a large skillet. Add mushrooms; saute 5 minutes, stirring occasionally. - 18.2847

Carrot Tangerine Salad

Combine first 4 ingredients; chill. Stir in mayonnaise before serving; serve on lettuce leaves. - 16.6396

Creamy Roquefort Dressing

Combine all ingredients, stirring well. Cover and chill thoroughly. Serve over salad greens. - 19.34

Grapefruit Avocado Salad

Arrange grapefruit sections and avocado slices on individual lettuce-lined plates. Serve with Poppy Seed Dressing. - 11.9173

Summer Mozzarella And Bread Salad

Summer is the time for light, fresh and easy cooking and the perfect time for this delightful warm bread and mozzarella salad. This super easy salad is so beautiful; you can almost see the sunshine radiating out of it. It’s an unbelievably delicious bite,... - 121.035

Spicy Sauce

Combine all ingredients; stir well. Chill until serving time. - 16.8206

Frosting

Cream butter; gradually add sugar, beating well. Add remaining ingredients, beating until smooth. - 16.9732

Dressed Up Barbecue Sauce

Combine all ingredients, stirring well. Use to baste chicken or other meats when grilling. Heat to serve, if desired. - 17.5533

Hot Spiced Apple Cider

Place apple cider and cinnamon sticks in a large Dutch oven. Stud apples with cloves, and add to cider. Bring mixture to a boil; reduce heat and simmer, uncovered, 30 minutes. Serve hot. - 18.2263

Marmalade Fruit Dressing

Beat softened cream cheese at medium speed of electric mixer until fluffy. Add remaining ingredients, and beat until mixture is smooth. Serve dressing over fruit salad. - 17.5269

New Potatoes With Parsley Chive Sauce

Wash potatoes; peel a 1/2-inch strip around center of each potato. Cook potatoes in boiling water 15 to 20 minutes or until tender; drain. Serve with Parsley-Chive Sauce - 12.9478

Banana Pineapple Milk Shake

Combine all ingredients in container of electric blender; process until frothy. Serve shake immediately. - 17.5234

Lemon Sauce

Combine all ingredients in a small saucepan; cook over medium heat, stirring constantly, until mixture boils. Remove from heat; serve warm - 16.7016

Creamy Strawberry Dressing

Combine all ingredients; stir with a wire whisk until well blended. Chill. - 16.1104

Deep Fried Strawberries

Combine pancake mix and milk, stirring well. Dip strawberries in batter and deep fry in hot oil (375°) until golden brown. Drain on paper towels. Serve strawberries immediately with Sherry Sauce. - 18.1487

Sugarless Fruit Spread

Combine all ingredients in container of an electric blender; process until smooth. Store in refrigerator. - 14.762

Speedy Green Bean Salad

Cook green beans according to package directions; drain and cool. Add cauliflower and French dressing; chill well. Sprinkle with bacon just before serving. - 16.1519

Fresh Mint Dressing

Combine sugar and water in a small saucepan; bring to a boil, stirring occasionally. Remove from heat. Combine sugar mixture and mint leaves in container of electric blender; process until leaves are finely chopped. Chill 2 to 3 hours. - 16.3033

Watermelon Sparkle

Combine first 3 ingredients; stir well. Pour over cubed melon; cover and chill 2 to 3 hours. - 15.9017

Syllabub

Combine all ingredients in a large bowl; beat at medium speed of an electric mixer until frothy. Serve immediately - 17.3863

Cream Cheese Frosting

Combine cream cheese and butter; beat until light and fluffy. Add remaining ingredients; beat until smooth. - 17.0643

Almond Coffee Delight

Combine all ingredients in container of an electric blender; process until frothy. Serve immediately. - 15.2398

Strawberry Soda

Combine first 4 ingredients in container of an electric blender, and process until smooth. Pour mixture into 2 glasses; add ginger ale. Serve immediately. - 18.8907

Biscuit Bread

Combine all ingredients; mix well. Pour batter into a hot, well-greased cast-iron skillet. Bake at 400° for 18 to 20 minutes or until golden brown. - 16.6137

Sweet And Sour Dressing

Combine all ingredients in container of an electric blender. Process on high speed 30 seconds. - 20.5093

Easy Cream Filling

Cream butter and powdered sugar in a small mixing bowl until light and fluffy. Add marshmallow crème and vanilla; mix well. - 16.1581

Cream Cheese And Peach Preserves

Combine peach preserves and ginger; spoon preserves over block of softened cream cheese. - 11.7712

Honey Lemon Mustard Sauce

Combine all ingredients in a small saucepan. Cook over low heat until thoroughly heated. Serve with vegetables - 19.3491

Tarragon Sauce

Combine first 5 ingredients in a small bowl; cover and refrigerate at least 1 hour. Spoon into a serving dish, and sprinkle with paprika. - 16.3721

Cheese Butter

Combine all ingredients, mixing well. Spoon into small butter molds, or shape butter into a cylinder. Chill until firm. Serve with rolls or use on vegetables. - 19.0752

Cream Cheese Frosting

Cream first 4 ingredients until well blended; stir in pecans - 15.5821

Lettuce Wedges With Pimiento Dressing

Combine first 6 ingredients in a jar. Cover tightly, and shake vigorously. Serve dressing over lettuce quarters. - 21.5001

Turkey Fruit Salad

Combine all ingredients; mix well. Cover and chill for 2 to 3 hours. - 18.1895

Easy Chocolate Glaze

Melt butter and chocolate in a saucepan; remove from heat. Add remaining ingredients, and beat well. Keep warm, stirring occasionally. - 17.7941

Orange Glaze

Combine sugar, orange juice, and sherry; mix until smooth. Stir in orange rind. - 16.4059

Peanut Butter Cooler

Combine first 4 ingredients in container of an electric blender; process until smooth. Serve immediately. Garnish with whole strawberries skewered on party picks, if desired. - 16.1932

Simple Carrot Salad

Combine carrots and remaining ingredients; stir well. Cover and chill 2 to 3 hours. - 18.816

Best raspberry Sauce

Melt butter in a small saucepan. Add raspberry preserves, cinnamon, and 1 cup reserved poaching syrup; simmer, uncovered, 15 to 20 minutes. - 13.5625

Irish Coffee Nog

Combine all ingredients, stirring to dissolve sugar. Chill several hours before serving. - 16.641

Easy Bloody Mary

Combine all ingredients; stir well. Chill. - 17.7712

Cream Cheese Glaze

Combine all ingredients; beat well. - 13.4218

Port Wine Sauce

Combine all ingredients in a saucepan; cook over low heat, stirring until smooth. - 13.1611

Strawberry Ice

Combine all ingredients in container of an electric blender; process until smooth. Pour mixture into an 8-inch square baking pan; cover and freeze until slushy. Spoon mixture into container of electric blender; process until smooth. Freeze until firm. - 16.9622

Cinnamon Cream Frosting

Beat whipping cream until foamy; gradually add sugar, coffee granules, and cinnamon, beating until stiff peaks form. - 13.9193

Vanilla Frosting

Combine all ingredients in a small mixing bowl; beat until smooth. - 15.6087

Olive Oil Dressing

Combine all ingredients in a jar. Cover tightly, and shake vigorously. Chill several hours - 17.6103

Horseradish And Dill Weed Sauce

Combine first 4 ingredients; mix well. Spoon into serving container; sprinkle with dillweed. - 17.3085

Wassail

Combine first 3 ingredients in a large Dutch oven. Stud oranges with cloves, and add to cider mixture. Bring mixture to a boil; reduce heat and simmer, uncovered, 1 hour. Serve hot. - 19.8161

Garlic Butter With Chives

Cream butter until light and fluffy; blend in remaining ingredients. Chill before serving. - 13.5126

Brandy Cream

Combine ice cream, brandy, and anisette in container of electric blender; process until smooth. Pour into serving glasses, and sprinkle cream with nutmeg. - 14.6236

Cheese Horseradish Spread

Melt cheese over low heat, stirring occasionally. Stir in remaining ingredients; mix well. Cover and refrigerate. Serve with crackers. - 19.3469

Beef Burger On Buns

Heat Ground Beef Mix in a saucepan. Spoon mixture onto bottom half of each bun; cover with top of each bun. - 13.1886

Cream Cheese Frosting

Combine cream cheese and butter, beating until light and fluffy. Add powdered sugar; beat until smooth. Stir in chopped pecans - 17.3129

Creamy Fruit Dip

Combine sour cream and drink mix, mixing well. Chill. Serve with strawberry or other fresh fruit. - 14.7069

Chocolate Frosting

Combine all ingredients; beat until smooth. Yield: enough frosting for one cake roll. - 17.6929

Fresh Cranberry Sauce

Wash cranberries and drain. Combine cranberries, sugar, and water in a medium saucepan; bring to a boil, and cook 7 to 10 minutes or until cranberry skins pop. Stir in orange rind. Mash berries slightly. Cool. Serve with pork or poultry. ` - 23.7103

Mustard Vinaigrette Sauce

Combine all ingredients in a small bowl; chill thoroughly. - 15.4552

Rich Chocolate Frosting

Cream butter. Combine sugar and cocoa; gradually add to butter alternately with water, beating well. Add vanilla; beat until smooth. - 17.8859

Fresh Radish Spread

Combine all ingredients, mixing well. Chill at least 2 hours. Serve on party rye bread. - 16.2941

Royal Icing

Combine egg whites (at room temperature) and cream of tartar in a large mixing bowl. Beat at medium speed of an electric mixer until frothy. Gradually add powdered sugar, mixing well. Beat 5 to 7 minutes - 16.744

Cranberry Glaze

Combine sugar, and cornstarch in: a 'small saucepan stirs well. Add cranberries and. water; cook and stir until thickened and ,bubbly Cool - 16.852

Ground Beef Mix Chili Con Carne

Combine all ingredients in a saucepan; bring to a boil. Reduce heat and simmer 5 (minutes. - 14.8581

Honeydew Salad With Apricot Cream Dressing

Combine first 4 ingredients; stir well. Spoon melon balls into sherbet or champagne glasses. Top with dressing. - 18.0398

Sweet And Sour Fruit Dressing

Combine first 4 ingredients in a medium saucepan; cook over low heat, stirring constantly, until smooth and thickened. Stir in vinegar. Cool. - 18.9127

Fresh Cantaloupe Soup

Scoop pulp from cantaloupe. Place cantaloupe pulp and remaining ingredients in container of electric blender; process until smooth. Chill before serving. - 16.5464

Catfish Inn's Grilled Fish With Heather Sauce

Coat fillets with cooking spray; place in a well-greased wire grill basket. Grill fish over medium-hot coals for 5 to 8 minutes on each side or until fish flakes easily when tested with a fork. Spoon Heather Sauce over fillets before serving. - 12.4977

Lime Flavored Rice

Cook rice according to package directions, omitting salt. Remove from heat, and add remaining ingredients; toss. Transfer rice to a serving dish. - 15.1895

Quick Pate Spread

Beat cream cheese until light and fluffy. Add remaining ingredients, mixing well. Chill. Serve spread with crackers. - 18.7153

Down Home Buttermilk Dressing

Combine all ingredients, mixing well. Chill several hours or overnight. Serve over salad greens. - 18.5065

Easy Mustard Sauce

Combine all ingredients in a medium mixing bowl; stir well. Cover and chill 2 to 3 hours. Serve sauce with boiled shrimp - 17.7929

Nut And Fruit Filling

Combine all ingredients, mixing well. - 17.8901

Confetti Cheese Spread

Combine all ingredients, and mix well. Serve with assorted crackers. - 17.6631

Lemon Butter Sauce

Melt butter over low heat; stir in remaining ingredients. - 11.6106

Toasted Pecans

Pour butter over pecans, stirring to coat well. Arrange pecans in a single layer on a baking sheet; sprinkle with salt. Bake at 275° about 1 hour; stir occasionally - 19.0776

Orange Pecan Butter

Cream butter until light and fluffy; blend in sugar and orange juice. Stir in pecans. Cover and store in refrigerator. - 16.7031

Quantcast