Enjoy our collection of southern living casserole recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for southern living casserole recipes.
Place the can of navy beans and the can of great northern beans in a medium to large pot. Add 1 cup of water and blend well. Now, take a potato masher (or fork or spoon) and mash the bean and water mixture until it is mushy. Place it over low heat on the ..
Place chocolate in a 2-quart casserole.
Microwave at MEDIUM 3 to 4 minutes.
Stir in sugar to make a paste.
Add water, molasses, milk, and salt.
Stir to blend well.
Microwave at HIGH 6 to 7 minutes or until bubbly hot, but not boiling.
Stir well at 2 minutes ..
Mix the milk, sugar, salt and margarine in a bowl and cool to lukewarm.
Dissolve the yeast in warm water, then stir into milk mixture.
Add the cinnamon, nutmeg and flour and stir until well blended.
Cover and let rise in a warm place, free from draft, for ..
Dissolve the yeast in water in a bowl.
Heat the cottage cheese to lukewarm, then stir into yeast.
Add the egg, onion, butter, dillseed, salt and soda and mix.
Stir in enough flour to form stiff dough.
Cover and let rise in a warm place until doubled in ..
Pour the warm water into a large, warm bowl.
Sprinkle with yeast and stir until dissolved.
Stir in the sugar, salt, margarine, dry milk and half the flour and beat until smooth.
Stir in enough remaining flour to make a stiff dough.
Cover and let rise in a ..
Dissolve the yeast in warm water.
Cool the milk to lukewarm.
Sift the flour, sugar and salt into a mixing bowl and cut in the butter until mixture resembles coarse meal.
Add the egg, yeast and milk and beat well.
Stir in the cheese and parsley and turn into a ..
Mix the milk, sugar, salt and shortening in a bowl and cool to lukewarm.
Dissolve the yeast in the warm water, then stir into milk mixture.
Mix the flour, onion salt and celery salt.
Add to yeast mixture and stir until well blended.
Cover with a towel and let ..
Mix the milk, sugar, salt and butter in a bowl and cool to lukewarm.
Dissolve the yeast in the warm water, then stir into milk mixture.
Add the cheese and flour and stir until well blended.
Cover and let rise in a warm place for about 45 minutes or until ..
Mix the milk, sugar, salt and butter in a bowl and cool to lukewarm.
Dissolve the yeast in warm water, then stir into milk mixture.
Add the garlic powder and flour and beat until blended.
Cover and let rise in a warm place, free from draft, for about 40 ..
Mix the milk, sugar, salt and margarine and cool to lukewarm.
Pour the water into a large, warm bowl.
Add the yeast and stir until dissolved.
Stir in the milk mixture, egg and 3 cups flour and beat until smooth.
Stir in enough remaining flour to make a stiff ..
Dissolve the yeast in warm water in a bowl.
Add the molasses, caraway seed, salt, shortening, rye flour and 1 cup flour and beat until smooth.
Add enough remaining flour to make a stiff dough.
Turn out on a lightly floured surface and knead for 8 to 10 ..
Pour the warm water into a large, warm bowl.
Sprinkle with yeast and stir until dissolved.
Stir in 1/2 cup flour.
Cover and let rise in a warm place, free from draft, for about 30 minutes.
Blend in 1 1/2 cups flour, melted margarine, eggs, sugar and salt and ..
Southern as classic southern dishes get, this corn casserole recipe is a snap to make, fantastic served warm or cold, and is a perfect potluck dish. In my RV it's occasionally referred to as corn pudding! Give it a go and see what you think. And remember, if ..
Sift dry ingredients together twice and place in a bowl.
Cut in the shortening until well mixed.
Add the buttermilk and stir well.
Drop by tablespoonfuls onto greased cookie sheet.
Place a pat of butter on each biscuit.
Bake at 450 degrees for 10
Mix the cornmeal with tomato juice.
Stir into the milk in a saucepan slowly and cook until thick, stirring frequently.
Remove from heat and stir in the butter, onion, baking powder and salt.
Add to the beaten egg yolks gradually, stirring vigorously to ..
Sift the flour with baking powder, salt and sugar 3 times and place in a bowl.
Beat the egg yolks and stir in the milk and oil.
Pour into flour mixture and beat with a rotary beater until smooth.
Fold in stiffly beaten egg whites.
Pour 1/2 cup batter for each ..
In this video, Betty reveals her highly-researched Southern Spoon Bread recipe. Betty lives in spoon bread country (10 miles from Boone Tavern, home of probably the most famous spoon bread in the world). Betty has refined her recipe over a period of ..
Bring milk to a boil in large saucepan; add 1/4 cup butter and Gruyere cheese.
Stir until butter and cheese are melted; add grits, salt and pepper gradu- ally; cook, stirring constantly, until thickened.
Re- move from heat; beat hard for 5 minutes.
Pour into ..
Cook broccoli according to package directions; drain and arrange in a greased 1 1/2-quart casserole.
Place chicken over broccoli.
Combine soup, water, mayonnaise, lemon juice, and curry powder in a small bowl; mix well.
Pour sauce over chicken.
Top with
Microwave the water at HIGH until boiling in a 1 1/2 quart casserole, or use the conventional range to boil.
Add grits, butter, salt, and peppers to the water.
Cover with waxed paper.
Microwave at HIGH 5 minutes, stirring twice.
Stir some of the hot grits ..
Microwave the water at HIGH until boiling in a 1 1/2 quart casserole, or use the conventional range to boil.
Add grits, butter, salt, and peppers to the water.
Cover with waxed paper.
Microwave at HIGH 5 minutes, stirring twice.
Stir some of the hot grits ..
Remove crust from bread.
Spread bread with butter.
Place in greased two- or three-quart baking dish (I usually use a 9-by-13 inch pan.) Set aside.
Cook sausage until brown, then drain.
Spoon over bread slices.
Sprinkle with cheese.
Combine eggs, ..
Bring milk to a boil in large saucepan; add 1/4 cup butter and Gruyere cheese.
Stir until butter and cheese are melted; add grits, salt and pepper gradually; cook, stirring constantly, until thickened.
Remove from heat; beat hard for 5 minutes.
Pour into ..
Brown sausage in heavy skillet; add all vegetables except beans.
Brown vegetables lightly; drain off excess fat.
Season wii:h 1/4 teaspoon salt.
Combine tomato paste and 3/4 cup water; add to sausage mixture.
Add beans; mix well.
Cover; simmer for 10 ..
Southern Onion Casserole is a unique vegetable dish. Surprise your vegan guests with this great Southern Onion Casserole dish. I am sure they will love
GETTING READY
1) Preheat the oven to 350 degrees.
MAKING
2) In a mixing bowl, combine the yams, milk, orange juice, orange peel, nutmeg and fructose. Mix well.
3) To this, add the beaten eggs. Mix again.
4) Into a casserole, transfer the mixture.
5) Bake, ..
GETTING READY
1. Preheat oven to 350°.
MAKING
2. Take a 4-quart stockpot or Dutch oven, add boiling salted water in small amount and sweet potatoes, cover and cook for about 20 to 25 minutes or till sweet potatoes turn tender.
3. Take a large bowl and ..
GETTING READY
1 Preheat the oven to 350°F.
2 Grease a 10 1/2-inch cast-iron skillet.
MAKING
3 In a bowl, add the first 7 ingredients.
4 Keep aside.
5 In a skillet, cook the ground beef until browned.
6 Drain well, and set aside.
7 In the ..
In 2-quart (12x7) baking dish or 3-quart casserole, bring water and salt to a boil ( 1 1/2 min.).
Place live lobster in dish and cover with another 2-quart (12x7) baking dish or casserole cover.
Cook, covered, 9 minutes.
Let stand, covered, 2 minutes to
In 2-quart (12 x 7) baking dish or 3-quart casserole, bring water and salt to a boil (1 1/2 min.).
Place live lobster in dish and cover with another 2-quart (12 x 7) baking dish or casserole cover.
Cook covered, 9 minutes.
Let stand, covered, 2 minutes to ..
Drain tomatoes.
Place butter in small bowl, and microwave at HIGH 30 seconds to melt.
Add chopped onion..
Microwave, uncovered, at HIGH 3 minutes or until tender.
Add tomatoes and spices.
Microwave, uncovered, at HIGH about 2 minutes.
Place cheese in 1 1/2 ..
Dissolve the yeast in water in a mixing bowl.
Mix the whole wheat flour and flour.
Add the salt, honey, margarine and half the flour mixture to the yeast mixture and mix well.
Add remaining flour mixture and mix well.
Cover and let rise in a warm place for ..
Combine all ingredients except corn chips in a 1-quart casserole or glass bowl.
Micro wave, uncovered, at MEDIUM-HIGH 2 to 3 minutes.
Stir 1 or 2 times during
Combine sugar, milk, and vanilla in a 1 1/2 quart glass casserole.
Add butter.
Micro wave at HIGH 1 to 1 1/2 minutes.
Beat mixture until smooth.
Pour over cooled
Combine all ingredients in a large mixing bowl or 3-quart casserole.
Stir well.
Micro wave at HIGH 15 to 20 minutes or until sugar is dissolved and mixture is hot.
Stir well after 10
Combine coffee, cinnamon sticks, cloves, and allspice in a 1 1/2-quart casserole.
Micro wave at HIGH 3 to 4 minutes.
Stir well.
Microwave at MEDIUM 10 to 13 minutes.
To serve, strain into serving glasses.
Top with whipped cream and sprinkle with
Microwave butter in a 2-quart casserole at HIGH 3 to 4 minutes or until golden brown.
Gradually beat in sugar, vanilla, and enough milk to make of spreading
Place chocolate morsels in a 2-quart casserole.
Microwave at MEDIUM 1 1/2 minutes to melt.
Add butter and marshmallows.
Microwave at HIGH 1 1/2 minutes.
Stir until creamy; then add instant coffee granules.
Stir in peanuts.
Drop by tea-spoonfuls onto waxed ..
Microwave butter to melt at HIGH 30 to 45 seconds in a 2-quart casserole.
Add brown sugar and milk.
Microwave at HIGH 2 to 3 minutes.
Add vanilla.
Gradually stir in sugar and nuts.
Press mixture into a buttered 8-inch cake pan.
Cool completely.
Cut into ..
Remove rarebit from metal tray and place in a 1 1/2 quart casserole.
Microwave at MEDIUM-LOW about 4 minutes or until easily stirred.
Add remaining ingredients and mix well.
Microwave at MEDIUM 3 to 5 minutes or until
Microwave butter in a 1 1/2-quart casserole at HIGH 1 minute.
Stir in milk, sugar, flour, and vanilla.
Microwave at HIGH 6 minutes.
Stir after 3 minutes.
Stir in coconut and pecans.
Cool filling completely before
Mix the eggs, butter, salt, and milk in a bowl.
Dissolve the yeast in warm water, then stir into egg mixture.
Add the sugar and enough flour to make a stiff dough and beat well.
Pour into a greased casserole and let rise for 6 to 7 hours.
Bake at 350 degrees ..
Mix the milk, sugar, salt and margarine in a bowl and cool to lukewarm.
Dissolve the yeast in the water, then stir into the milk mixture.
Add the eggs and flour and beat vigorously for about 5 minutes.
Cover and let rise in a warm place, free from draft, for ..
Combine sugar, corn syrup, peanuts, and salt in a 2-quart casserole.
Stir well.
Micro wave at HIGH 8 to 9 minutes.
Mixture will be light brown in color.
Add butter and vanilla.
Blend thoroughly.
Microwave at HIGH 1 to 3 minutes or until mixture reaches the ..
Unwrap cheese and place in a 1 1/2 quart casserole.
Microwave at HIGH 1 to 2 minutes or until cheese is softened.
Add remaining ingredients except almonds and crackers and combine well.
Spoon mixture into an 8-inch round baking dish.
Micro wave at MEDIUM 5 to ..
Combine first 4 ingredients in 2 1/2-quart casserole dish.
Microwave at HIGH 11 to 13 minutes.
Stir well at 4 minute intervals.
Add remaining ingredients and stir until melted.
Pour into buttered 13- x 9-inch dish.
Chill at least 2 hours.
Cut into 1-inch ..
Unwrap and place block of cream cheese in a 1-quart glass casserole.
Microwave at HIGH 45 seconds to 1 minute, or until cheese is softened.
Add remaining ingredients and stir until well blended.
Cover and microwave at HIGH 1 1/2 minutes.
Stir.
Microwave at ..
Unwrap and place block of cream cheese in a 1-quart glass casserole.
Microwave at HIGH 45 seconds to 1 minute, or until cheese is softened.
Add remaining ingredients and stir until well blended.
Cover and microwave at HIGH 1 1/2 minutes.
Stir.
Microwave at ..
Combine sugar, water, and spices in a 4-cup glass measure.
Microwave at HIGH 8 to 10 minutes.
Let stand at room temperature at least 1 hour.
When ready to serve, strain the sugar-spice liquid into a 3-quart casserole or large mixing bowl.
Stir in remaining ..
Unwrap cheese.
Place in a 3-quart casserole.
Microwave at HIGH 1 1/2 to 2 minutes or until cheese is softened.
Add remaining ingredients and mix well.
Chill several hours or overnight.
When ready to serve, microwave at HIGH 5 to 6 minutes.
Stir after 3 ..
Combine sugar, butter, and evaporated milk in a 3-quart casserole.
Microwave, uncovered, at HIGH 5 to 7 minutes or until mixture comes to a boil.
Stir well once or twice.
Microwave at HIGH 3 minutes after boiling begins.
Stir in chocolate morsels, marshmallow ..
Combine cheese, onion powder, butter, chili, chili powder, and hot sauce in a 1 1/2-quart casserole.
Cover with waxed paper.
Microwave at MEDIUM-HIGH 10 to 14 minutes.
Stir well after 5 to 7 minutes of microwaving.
Let stand 3 to 4 minutes before
Dissolve the yeast in warm water in a bowl.
Blend the salt, sugar, margarine, sauce mix and half the flour.
Add to the yeast and beat until smooth.
Scrape down side of bowl, then beat in remaining flour until blended.
Cover with a cloth and let rise in a warm ..
Stir the boiling water into cornmeal in a bowl, then cool slightly.
Add the butter and egg yolks and stir until thoroughly blended.
Stir in the buttermilk, sugar and soda.
Beat the egg whites until soft peaks form, then fold into cornmeal mixture.
Pour into a ..
Dissolve the yeast in warm water in a large bowl, then stir in the butter.
Blend remaining ingredients and stir into the yeast mixture.
Beat with electric mixer at medium speed for about 2 minutes or until smooth.
Scrape down side of bowl and cover with a ..
Combine sugar, half-and-half, corn syrup, and chocolate in a deep 4- to 5-quart casserole; mix well.
Cover with waxed paper, and microwave at HIGH for 3 1/2 to 5 minutes or until bubbly.
Stir well.
Cover and microwave at MEDIUM HIGH for 6 1/2 to 9 1/2 minutes ..
Combine sugar, half-and-half, and corn syrup in a deep 4- to 5-quart casserole; mix well.
Add butter; cover with waxed paper.
Microwave at HIGH for 5 to 8 minutes or until mixture reaches soft ball stage (235°), stirring twice.
Add peanut butter, ..
Microwave 1/2 cup butter in a 2-quart glass casserole at HIGH 30 seconds.
Cream sugar and softened butter.
Beat in egg and apple.
Sift together flour, soda, salt, cinnamon, and nutmeg.
Add nuts to dry ingredients.
Mix dry ingredients and apple mixture.
Cover ..
Pierce broccoli package and place on paper plate.
Microwave at HIGH 5 to 6 minutes.
Drain well and set aside.
Microwave butter in a 2-quart casserole at HIGH 30 seconds to melt.
Stir in onion.
Cover with plastic wrap and microwave at HIGH 5 to 6 minutes.
Stir ..
Microwave butter in a 2 1/2-quart glass casserole at HIGH 30 seconds.
Blend in brown sugar.
Beat in eggs.
Stir in carrots, flour, soda, baking powder, salt, cinnamon, nutmeg, and granola cereal.
Grease the bottom only of an 8-inch round glass baking ..
Sift together flour, sugar, baking powder, salt, and cinnamon into a mixer bowl.
Add milk, raisins, and nuts.
Mix lightly to combine ingredients.
Spread batter into a lightly greased 2-quart glass casserole.
Microwave water in a 2-cup glass measure at HIGH 2 ..
Squeeze juice from orange and add boiling water to make 1 cup liquid.
Set aside.
Cut orange rind into thin 1/2 inch pieces.
Place cut rind and dates in blender.
Cover.
Process at High 10 seconds.
Combine liquid, orange rind and dates, sugar, butter, and ..
Microwave butter and cocoa in a 2 1/2-quart glass casserole at HIGH 2 minutes.
Stir in sugar.
Add eggs and beat well.
Blend in flour, salt, vanilla, and nuts.
Pour batter into a 12- x 8-inch glass baking dish.
Microwave at HIGH 10 to 11 minutes.
Rotate dish ..
Combine caramels, condensed milk, and 1 tablespoon butter in a 2 1/2-quart glass casserole.
Microwave at HIGH 4 minutes.
Stir after 2 minutes.
Combine cake mix, water, eggs, and remaining 1 tablespoon of butter.
Beat with mixer according to cake package ..
Cut the apricots in halves and place in a saucepan.
Add the boiling water.
Cook until tender, then drain, reserving water.
Reserve 5 almonds and chop remaining almonds fine.
Drain the pineapple and reserve syrup.
Place the matzos in a shallow pan and pour the ..
Dissolve the yeast in warm water in a large mixing bowl.
Mix half the flour and remaining ingredients.
Add to the yeast water and mix well.
Add remaining flour gradually and mix until smooth.
Turn out onto a floured surface and knead for 10 minutes.
Place in ..
Prepare cake batter according to package directions.
Pour batter into lightly greased 10-inch microwave tube pan.
Microwave at HIGH 6 to 7 minutes.
Rotate pan 1/2 turn after 3 minutes.
Cool cake.
Remove from pan.
Crumble cake into bite-size pieces.
Microwave ..
Combine catsup, oil, tomato sauce, bay leaf, and spices in a 3-quart casserole.
Stir in carrot slices.
Cover with plastic wrap and microwave at HIGH 2 to 2 1/2 minutes.
Remove bay leaf.
Stir in remaining ingredients.
Mix well and cover with plastic ..
Combine 2 squares chocolate and 1/2 cup butter in a 1 1/2 quart casserole.
Microwave at MEDIUM 2 to 3 minutes.
Stir to blend well.
Add sugar, eggs, and peppermint extract.
Blend well.
Mix in flour and salt.
Spread batter in greased 8-inch square baking ..
1. Preheat oven to 375° F.
2. Pour boiling water over cornmeal; stir until smooth.
3. Beat in remaining ingredients, except egg whites.
4. Beat egg whites until stiff; fold into mixture.
5. Turn into 1 1/2- quart casserole sprayed with vegetable pan spray. ..
Sprinkle corn meal slowly into boiling water, stirring constantly.
Cook until thick.
Add butter, salt and milk.
Cool.
Add eggs, baking powder, chilies and cheese.
Turn into well-greased casserole and bake at 350° for 45 minutes.
Top with big lump of butter ..
GETTING READY
1) Preheat oven to 350° F.
2) Grease a 1 quart casserole.
MAKING
3) Take a bowl and combine sugar, corn, salt and pepper in it.
4) Add the eggs and mix well.
5) Take a saucepan and mix milk with butter in it. Heat until butter melts ..
Preheat oven to 375 F.
Grease a 2-quart casserole or a 12-by-8-by-2-inch baking dish.
In medium saucepan, gradually stir cornmeal and salt into boiling water.
Cook, over medium heat, stirring constantly, until consistency of thick mush.
Remove from heat.
Add ..
Combine corn, sugar, salt, and pepper in bowl.
Add eggs; mix well.
Place butter and milk in saucepan; heat until butter is melted.
Blend with corn mixture.
Turn into greased 1 quart casserole; place casserole in pan of hot water.
Bake in preheated 350°F oven ..
1. Shell and devein shrimp; set aside.
2. In 2 1/2-quart casserole or bowl, combine onion, green pepper, celery, garlic, salad oil, and crushed red pepper; cover with casserole lid or large plate. Cook at high (100% power) 7 minutes, stirring after 4 minutes, ..
GETTING READY
1. Preheat the oven to 425°
MAKING
2. In a large saucepan, heat the sausages and brown them. Drain the sausages on a paper towel.
3. In the same pan, place the Crisco and heat till melted. Blend in the 1/3 cup flour, the 1/4 teaspoon salt, ..
GETTING READY
1. Wash the chicken well and pat dry on kitchen paper.
2. Joint the chicken into serving size pieces.
3. Use the wings and bony pieces to make a stock.
4. Beat the egg and milk.
MAKING
5. Coat the chicken pieces with seasoned flour.
6. Dip ..
Preheat the oven to 350°.
Lightly spray a 3-quart casserole with no-stick spray.
Set the casserole aside.
In a blender of food processor, pulse blend or process one of the cans of corn (with juices) and the buttermilk until creamy but slightly lumpy (the ..
Put butter in 1-quart casserole and heat in preheated oven.
Mix rest of ingredients until smooth and put in hot casserole.
Bake in hot oven (425°F.) for 30 minutes, or until barely set.
Serve as you do spoon
Southern Spoonbread are small sized bread using served along with appetizers. Southern Spoonbread gets its taste from cornmeal mixed with milk and eggs.
Cut corn off the cob and scrape well to remove all the milk.
Place cut corn in a 1 1/2 quart casserole.
Add needed amount of water, sugar, butter, and cornmeal.
Stir well.
Cover with plastic wrap or glass lid.
Microwave at HIGH 2 minutes.
Stir well and rotate ..
Combine the brown sugar, flour and nutmeg in a bowl; cut in the butter until mixture resembles coarse crumbs.
Stir in the pecans.
Arrange the yams and peaches in a 11/2 quart casserole.
Sprinkle the brown sugar mixture over the top.
Bake, uncovered, for 35 ..
In medium glass bowl, combine cornmeal, milk and salt.
Cook at HIGH 3 minutes and at MEDIUM 3 to 4 minutes or until cornmeal is thickened; stir twice.
Stir until smooth; and eggs, cheese and butter.
Stir until cheese and butter are almost melted.
Pour into ..
Combine sugar, flour and nutmeg; cut in butter until mixture resembles coarse crumbs.
Add nuts.
Arrange yams and peaches in 1 1/2 quart casserole.
Sprinkle with sugar mixture.
Bake at 350° for 35 minutes.
Sprinkle with marshmallows.
Broil until lightly ..
In 1 1/2 -quart casserole, combine all ingredients; mix well Cover with glass lid.
TO HEAT BY TIME Set Power Select at MEDIUM for 15 minutes; stir once.
TO HEAT BY INSTA-MATlC Heat on COOK 5.
When time appears in display window, stir once.
Stir; let stand, ..
Set Power Select at HIGH.
In medium glass bowl, combine cornmeal, milk and salt.
Heat 3 minutes, stirring once.
Set Power Select at MEDIUM.
Heat 3 to 4 minutes or until cornmeal is thickened, stirring once until smooth.
Add eggs, cheese and butter, stirring ..
1. Preheat oven to 350°F. Spray a 1 1/2-quart casserole with nonstick cooking spray; set aside.
2. In medium bowl, combine graham cracker crumbs and margarine. Press half the crumb mixture into bottom of casserole. Bake until firm, 3 to 5 minutes. Set aside ..
Trim all fat from the meat and cut it into large fork-size pieces. Coat in the seasoned flour. Heat the oil in a saucepan and fry the meat with the onions until evenly browned, stirring occasionally. Add the stock, beans and berries. Tie the bay leaf and ..
Trim fat from pork chops to about 1/8 inch thickness.
Brown richly on both sides in hot bacon dripping and set aside.
Peel and slice yams thinly as you would for scalloped potatoes.
Drain pineapple and reserve juice.
Layer yam slices, pineapple and pork chops ..
1. In 2-quart microwave-safe casserole, combine oil, celery, onion, garlic and thyme. Cover with lid; microwave on high 3 minutes or until vegetables are tender, stirring once during cooking.
2. Stir in pork and beans, tomatoes with their liquid, black ..
Place all ingredients in mixing bowl.
Blend at low speed, then beat at medium speed 2 minutes.
Grease 10- or 12-cup bundt or tube dish well.
Coat with graham cracker crumbs.
Spread batter in dish.
Place greased glass, open-end up, in 2 1/2- to 3-qt casserole ..
GETTING READY
1. Wash the rice thoroughly in a colander and pick any unwanted grains
2. In a rice cooker or a double boiler, cook the rice in water for about 45 to 50 minutes or until it is tender.
3. Drain and refresh under cold water. Leave to drain. ..
GETTING READY
1) Preheat the oven to 425°F.
MAKING
2) In a small bowl mix the dry ingredients together, stir in the beaten egg until the dry ingredients are moistened.
3) In a 1-quart casserole sprayed with non-stick cooking spray, spread the mixture at ..
Okra southern style is a mixed vegetable preparation. Cooked together with bacon and added creamed corn, this okra lousiana is easyto fix and delicious. Ready in a matter of minutes, this goes well with bakes or rice
Combine water, grits, and salt in 3-quart microproof casserole.
Cook on HI, 10 to 12 minutes, stirring halfway through cooking time.
Add cheese and butter, and stir thoroughly.
Cook on HI, 1 to 2 minutes, or until cheese melts.
Combine eggs, ..
Line bottom of 13x9-in baking dish with graham cracker squares, cutting as necessary to fit.
In 2-qt mixing bowl or casserole, combine eggs, sugar, milk and butter; beat well.
Microwave at High 2 to 5 minutes, or until mixture is very hot and starts to ..
Southern Pork And Yam Bake is simply irresistible. Try this amazingly delicious Southern Pork And Yam Bake recipe; I am sure you will always tempt to prepare this for every
Preheat oven to 450° F.
Pour 1 tablespoon of oil into a 10 1/2-inch cast-iron skillet or into a 9 X 11-inch ovenproof glass casserole dish.
Set aside.
In a bowl, mix cornmeal, flour, powdered milk, salt, baking powder and sugar.
Set aside.
In another bowl, ..
Cut eggplant in half lengthwise.
Scoop out insides leaving outer shell intact.
Dice the scooped-out eggplant.
In 2 quart casserole, combine diced eggplant and water.
Cover.
Microwave at HIGH (10) 6 to 8 minutes; stir after 3 minutes.
In 1 1/2 quart casserole, ..
Melt 3 tablespoons butter or margarine in a medium saucepan over low heat. remove from heat, and add 1/4 cup flour, 1 tablespoon sugar, and 1/2 teaspoon salt. Stir until smooth. Add 3/4 cup milk, and stir well. Return the saucepan to the stove, and bring this ..
Cut eggplant in half lengthwise.
Scoop out pulp leaving outer shell intact.
Dice the scooped-out eggplant.
In 2-quart casserole, combine diced eggplant and water.
Cover.
Microwave at HIGH (10) 6 to 8 minutes; stir after 3 minutes.
Drain.
Saute onion and ..
In 1 1/2-quart casserole, combine beef and onion.
Microwave at High for 3 to 4 minutes, or until beef is no longer pink, stirring after half the time to break apart.
Drain.
Add remaining ingredients, except peas.
Mix well.
Add peas.
Cover.
Microwave at High ..
Preheat oven to 350
Wash and dry yams
Cut off the the tips of yams.
Peel yams.
Slice yams into ½ thick circles
Place into a 12 x 9 casserole dish. Set side
In a medium size pot, melt butter over medium heat.
Add sugar and stir until well blended
Add ..
GETTING READY
1. Trim off the wing tips of the dressed duck and aside.
2. Preheat the oven to 475° F
MAKING
3. In a skillet, melt 2 tablespoons butter.
4. Add and sauté mushrooms until soft and golden brown.
5. Tip into a bowl and stir in rice, egg yolks, ..
GETTING READY
1 Preheat the oven to 350°F.
2 Lightly grease a 2-quart casserole.
MAKING
3 In a skillet, melt butter and saute onions, celery, and green pepper until tender.
4 Blend in the next 7 ingredients in the skillet.
5 Transfer the mixture ..
Put rice into casserole; add water.
Let stand about 3/4 hour.
Add all other ingredients; mix well.
Cover; cook in preheated 350°F oven about 1 1/2 hours, stirring occasionally.
Most of liquid should be absorbed, but serve rice while still
Grate corn or split kernels with a corn scraper or sharp knife.
Hold cobs over a bowl and scrape corn with back of knife.
Add other ingredients except egg whites and beat well to blend.
Fold in the well-beaten whites.
Pour into well-greased 9-inch casserole ..
GETTING READY
1. In a cooking bag, put together barbecue sauce, honey, flour and soy sauce.
2. Add ribs and turn bag to coat.
MAKING
3. In a 2-quart casserole dish, place the cooking bag with ribs.
4. Pull bag up closely around ribs.
5. Twist-tie to ..
GETTING READY
1. Preheat the oven to 350°F.
2. Place fruit in a colander and rinse fruit under tap water.
MAKING
3. Place the fruit in a 2 quart casserole or baking dish and cover it with boiling water.
4. Cover dish with a lid or with wax paper.
5. Bake ..
It just isn't a fall holiday without a sinful sweet potato casserole. This recipe makes fluffy, creamy sweet potatoes seasoned with fall spices and topped with a cinnamon pecan streusel
Prepare the pancake mix according to package directions for waffles.
Blend in the peanut butter and fold in bacon.
Bake according to package directions for
Combine whiskey and sugar in a mug or cup.
Add coffee granules; then add water to make container 3/4 full.
Microwave at HIGH 1 1/2 minutes or until mixture is hot but not boiling.
Stir well.
Top with whipped cream.
Do not
Combine all ingredients in a 4-cup glass measure or a medium-size glass bowl.
Microwave 6 to 7 minutes at HIGH until mixture boils and thickens.
Stir occasionally during last 3
Combine all ingredients in a 4-cup glass measure or a medium-size glass bowl.
Microwave 6 to 7 minutes at HIGH until mixture boils and thickens.
Stir occasionally during last 3
Microwave butter in a 4-cup glass measure at HIGH 30 seconds.
Stir in sugar, cocoa, milk, salt, and vanilla.
Microwave at HIGH 1 to 2 minutes.
Beat until creamy enough to
Combine all ingredients in a 2-cup glass measure.
Cover with paper towel.
Micro wave at HIGH 2 to 4 minutes or until butter is melted.
Stir well.
Pour into individual dishes to serve with hot artichokes or seafood such as lobster or
Combine peanut butter, milk, and sugar in a 2-cup glass measure.
Microwave at HIGH 1 1/2 to 2 minutes.
Stir in vanilla.
Drizzle over cooked bar mixture.
Cool completely before
Prepare mix, according to package directions, directly in an 8-inch square glass dish.
Place dish on top of inverted pie plate.
Microwave at HIGH 3 minutes.
Rotate dish 1/4 turn.
Microwave at HIGH remaining 3 to 4 minutes.
Place directly on counter to
Combine bread cubes and seasoning in a 12- x 8-inch baking dish.
Toss well.
Microwave at HIGH 6 to 8 minutes.
Stir well at 2 minute intervals.
Cool thoroughly, and store in a tightly covered
Combine butter, milk, and brown sugar in a 4-cup glass measure.
Microwave at HIGH 1 1/2 to 2 minutes or until boiling.
Stir in powdered sugar.
Pour over cooled Banana Nut Bread as a
Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well.
Shape into balls and place on a greased baking sheet.
Brush with butter.
Bake at 450 degrees for 10 to 15 minutes or until lightly
Combine all ingredients in a bowl and beat with a rotary beater or electric mixer until almost smooth.
Mixture will be lumpy.
Bake in a hot waffle iron until brown.
Serve with butter and jelly, if
Combine the sugar, cornstarch, salt and blueberries in a saucepan.
Bring to a boil, then reduce heat.
Simmer for 4 to 5 minutes or until clear and thickened.
Remove from heat and stir in lemon juice and grated
Prepare the biscuit mix according to package directions, adding the shortening and sugar.
Prepare instant sweet potatoes according to package directions and stir into the biscuit mixture.
Knead on a floured surface, then cut with a biscuit cutter.
Place on a ..
Mix the water, sugar and salt in a saucepan.
Bring to a boil over medium heat, stirring constantly until sugar is dissolved.
Remove from heat and stir in the peach cobbler and
Sift the flour, baking powder, salt, soda and sugar together into a bowl.
Add the eggs, buttermilk and bacon drippings and mix well.
Cook in a hot waffle iron until
Sift the cornmeal, flour, baking powder and salt together into a bowl.
Stir in the milk, eggs and butter.
Add bacon and mix.
Bake in hot waffle iron until
Prepare the pancake mix and cook according to package directions.
Spread with margarine and keep warm.
Cut the ice cream into thin slices and place 1 slice on each pancake.
Roll pancakes and place on a platter.
Sprinkle with lemon rind and sugar and serve ..
Place all ingredients in a bowl and beat with a rotary beater until well mixed.
Pour 3/4 cup batter at a time into a hot waffle iron and bake until brown.
Serve with
Mix all ingredients well and sprinkle half the mixture on batter in pan.
Add remaining batter and sprinkle nut mixture over top.
Bake at 375 degrees for 30 to 35
Combine the muffin mix with egg and relish until just blended.
Mixture will be lumpy.
Pour into a greased loaf pan.
Bake at 350 degrees for 45 minutes or until golden
Beat the egg yolks in a bowl.
Add the cream and vanilla and mix well.
Stir in the biscuit mix and sugar until smooth.
Beat the egg whites until soft peaks form and fold into the cream mixture.
Bake in heated waffle iron and serve
Place the biscuit mix, egg, milk and oil in a bowl and beat until smooth.
Stir in the blueberries and sugar.
Bake 3/4 cup batter at a time in a hot waffle iron until
Mix the bananas and water.
Prepare the muffin mix according to package directions, using banana mixture instead of the water.
Pour into a greased loaf pan.
Bake at 350 degrees for 45 to 55 minutes or until done.
Remove from pan and cool.
Let set for 1 day ..
Combine the biscuit mix and ice water in a bowl and mix well.
Place on a floured board and knead for 15 minutes.
Roll out 1/2 inch thick and cut with a 1 1/2-inch biscuit cutter.
Prick with a fork and place on an ungreased baking sheet.
Bake at 450 degrees ..
Prepare the muffin mix according to package directions.
Mash the cranberry sauce and stir into the muffin mixture.
Add pecans and mix.
Pour into well-greased 12-ounce juice cans, filling 2/3 full.
Place on a cookie sheet.
Bake at 350 degrees for 30 minutes or ..
Mix all ingredients except milk in a bowl.
Stir in enough milk to make a thin batter.
Pour 1 tablespoon batter for each pancake in a greased, hot skillet and cook until brown on both sides.
Serve with butter and syrup, if
Combine all ingredients in a large mixing bowl and mix well.
Pour into a greased 9 x 5-inch loaf pan.
Bake at 375 degrees for 35 to 40 minutes, then remove from pan immediately.
Serve warm or
Preheat oven to 475 degrees.
Sift the flour and salt together into a bowl and cut in the butter.
Stir in just enough water to moisten flour.
Roll out very thin on a floured surface.
Fold into thirds, then roll out very thin again.
Cut into squares and place ..
Mix all ingredients well and refrigerate for 3 hours.
Roll out as for doughnuts and cut in desired shapes.
Fry in deep, hot fat until brown and roll in additional sugar while
Pour the milk into a glass jar or crock and let stand at room temperature for 24 hours.
Stir in the flour and cover with cheesecloth.
Place outdoors for several hours.
Leave uncovered indoors for 2 to 5 days or until bubbling.
Store in
Combine the sugar, apricot nectar, lemon juice and rum in a bowl and stir until sugar is dissolved.
Pour over the Babas, turning until the syrup is absorbed.
Serve with whipped
Sift the cornmeal, baking powder and salt together into a bowl.
Add the egg, mayonnaise and milk and beat well.
Fill greased muffin cups 2/3 full.
Bake in 400-degree oven for 25
Mix the mayonnaise and flour in a bowl.
Add the sugar and milk and mix well.
Place in 12 greased muffin cups and sprinkle with sesame seed.
Bake at 400 degrees for 20
Melt the butter in a saucepan over low heat, then cook until golden brown.
Remove from heat and blend in the milk alternately with sugar until smooth and of desired spreading
Combine butter, light brown sugar, and evaporated milk in a 4-cup glass measure.
Microwave at HIGH 4 to 5 minutes.
Stir mixture at 1 minute intervals.
Spread topping over apple bars.
Sprinkle with nuts.
Cool.
Cut into
Combine sugar, salad oil, eggs, soda, flour, apple, vanilla, and nuts; blend well.
Spread evenly in a greased 13- x 9- x 2-inch pan.
Bake at 325° for 1 hour.
Spread topping evenly over top.
Cool and cut into
Combine milk, sugar, butter, flour, and vanilla in a saucepan.
Cook, stirring constantly, over medium heat until thickened, about 12 minutes.
Remove from heat; stir in coconut.
Beat until thickened and
Combine butter, light brown sugar, and evaporated milk in a 4-cup glass measure.
Microwave at HIGH 4 to 5 minutes.
Stir mixture at 1 minute intervals.
Spread topping over apple bars.
Sprinkle with nuts.
Cool.
Cut into
Combine gingerbread mix, applesauce, and water in a bowl.
Pour batter into a 10- x 6-inch baking dish lined with paper towels.
Cover with waxed paper.
Microwave at HIGH 7 to 9 minutes or until firm.
Let stand directly on counter to cool 3 to 5 minutes before ..
Combine sugar, salad oil, eggs, soda, flour, apple, vanilla, and nuts; blend well.
Spread evenly in a greased 13- x 9- x 2-inch pan.
Bake at 325° for 1 hour.
Spread topping evenly over top.
Cool and cut into
Combine cider, brown sugar, and nutmeg in a 4-cup glass measure.
Add whole allspice, cloves, and cinnamon.
Microwave at HIGH 4 to 7 minutes.
Let stand 3 to 5 minutes.
To serve, strain into serving mugs.
Garnish with orange
Marinate chicken livers in soy sauce overnight.
Insert 1/4 water chestnut in each liver.
Wrap with 1/2 slice bacon; roll in brown sugar.
Let stand in soy sauce for 1 hour .
Microwave at HIGH 3 minutes.
Turn each piece.
Microwave at HIGH 3
Drain pineapple and water chestnuts.
Cut each piece in half.
Cut bacon slices into thirds.
Wrap pineapple and water chestnut pieces with a piece of bacon.
Secure with a wooden toothpick or thread onto short bamboo skewers.
Place 6 to 8 kabobs on a paper or ..
Halve each banana vertically and wrap in a ham slice.
Arrange in a 12- x 8-inch baking dish.
Combine mustard and cranberry sauce in a custard cup.
Microwave at HIGH 30 to 45 seconds or until heated.
Spread the cranberry sauce mixture over banana rolls.
Cover ..
Combine gingerbread mix, mincemeat, and water.
Beat until smooth.
Spread mixture in a greased 12- x 8-inch glass baking dish.
Microwave at MEDIUM 14 minutes.
Rotate dish 1/2 turn at 5 minute intervals.
Let gingerbread stand 5 minutes.
Cool completely before ..
Combine sugar and corn syrup in a 4-cup glass measure.
Microwave at HIGH 4 minutes.
Stir in cashews and microwave at HIGH 3 to 4 minutes.
Add vanilla and butter.
Microwave at HIGH 2 minutes.
Quickly stir in soda and mix well.
Turn out onto a greased cookie ..
Combine caramels and water in a 4-cup glass measure.
Microwave at HIGH 1 to 2 minutes.
Stir well to combine.
Combine the cereals and coconut in a large bowl; pour caramel mixture on top.
Toss until well coated.
Drop by teaspoon-fuls onto waxed
Combine butter and marshmallows in a large mixing bowl.
Cover with waxed paper.
Microwave at HIGH 2 to 3 minutes.
Add cereal, raisins, and peanuts.
Stir to combine and coat all ingredients well.
Press into greased 13- x 9-inch pan.
Cool; cut into
Combine first 6 ingredients and mix well.
Spread on crackers.
Arrange crackers on 8-to 9-inch glass dish or paper plate.
Micro wave 10 to 12 at a time at HIGH for 1/2 to 1 minute or until cheese
Mix together bacon bits, cheese, onion, and chili sauce.
Spread mixture on melba rounds.
Place 12 appetizers on a paper plate or serving dish suitable for microwaving.
Microwave at HIGH 1/2 to 1 minute.
Micro wave remaining canapes following same
Wipe mushrooms with a damp paper towel to clean.
Remove stems.
Dip caps in butter and place top side down in flat baking dish.
Chop stems and combine with remaining ingredients.
Fill mushroom caps.
Cover with waxed paper.
Microwave at HIGH 3 to 4
Combine milk and flour in a 4-cup glass measure.
Microwave at HIGH 3 to 5 minutes.
Stir at 1 minute intervals.
Cool.
Add butter, sugar, shortening, vanilla, and salt.
Beat until fluffy.
Use as filling between two chocolate
Drain pineapple and water chestnuts.
Cut each piece in half.
Cut bacon slices into thirds.
Wrap pineapple and water chestnut pieces with a piece of bacon.
Secure with a wooden toothpick or thread onto short bamboo skewers.
Place 6 to 8 kabobs on a paper or ..
Combine all ingredients except corn chips in a 4-cup glass measuring cup.
Microwave at HIGH 1 minute.
Stir mixture.
Rotate dish 1/4 turn.
Microwave at HIGH for 2 minutes.
Stir mixture to be sure the cheese is melted and the chili is
Mix the flour, half the cornmeal, salt and baking powder.
Stir boiling water into remaining cornmeal in a bowl.
Add the eggs and beat well.
Add milk, flour mixture and shortening and mix well.
Drop by spoonfuls onto a hot, greased griddle and cook until brown ..
Mix the sugar, cornstarch and salt in a bowl and stir in 1/4 cup orange juice.
Bring remaining orange juice to a boil in a saucepan and stir in the sugar mixture.
Cook, stirring, until thickened and clear.
Remove from heat and stir in the pecans and butter ..
Add the cheese and bacon to the biscuit mix, then prepare according to package directions, substituting bacon drippings for salad oil.
Knead on a floured surface and roll to 10 x 6-inch rectangle.
Cut in six 10-inch strips.
Cut each strip in thirds crosswise ..
Cream the sugar and shortening in a bowl.
Add the eggs, bananas, biscuit mix and nuts and beat until well mixed.
Pour into a well-greased loaf pan.
Bake in 350-degree oven for 1 hour.
Remove from pan and cool on rack before
Cook the onion in butter until tender but not brown.
Prepare the muffin mix according to package directions.
Pour into a greased 8 x 8 x 2-inch baking pan and sprinkle with onion.
Mix the sour cream and cheese and spoon over onion.
Bake in 400-degree oven for ..
Sift the flour, baking powder and salt together into a bowl and stir in the brown sugar.
Mix the milk, oil and beaten egg yolks and stir into flour mixture.
Fold in the stiffly beaten egg whites and dates.
Bake in hot waffle iron until brown.
3 large