Southern Living Casserole Recipes

Enjoy our collection of southern living casserole recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for southern living casserole recipes.
CCP - SEF: 52
Creole Casserole Bread

Mix the milk, sugar, salt and margarine in a bowl and cool to lukewarm. Dissolve the yeast in warm water, then stir into milk mixture. Add the cinnamon, nutmeg and flour and stir until well blended. Cover and let rise in a warm place, free from draft, for... - 34.1446

Prize Casserole Bread

Dissolve the yeast in water in a bowl. Heat the cottage cheese to lukewarm, then stir into yeast. Add the egg, onion, butter, dillseed, salt and soda and mix. Stir in enough flour to form stiff dough. Cover and let rise in a warm place until doubled in... - 39.7887

Casserole Cheese Bread

Mix the milk, sugar, salt and butter in a bowl and cool to lukewarm. Dissolve the yeast in the warm water, then stir into milk mixture. Add the cheese and flour and stir until well blended. Cover and let rise in a warm place for about 45 minutes or until... - 33.3175

Garlic Casserole Bread

Mix the milk, sugar, salt and butter in a bowl and cool to lukewarm. Dissolve the yeast in warm water, then stir into milk mixture. Add the garlic powder and flour and beat until blended. Cover and let rise in a warm place, free from draft, for about 40... - 35.5052

Minute Saver Casserole Bread

Pour the warm water into a large, warm bowl. Sprinkle with yeast and stir until dissolved. Stir in the sugar, salt, margarine, dry milk and half the flour and beat until smooth. Stir in enough remaining flour to make a stiff dough. Cover and let rise in a... - 33.5044

Cheese Casserole Bread

Dissolve the yeast in warm water. Cool the milk to lukewarm. Sift the flour, sugar and salt into a mixing bowl and cut in the butter until mixture resembles coarse meal. Add the egg, yeast and milk and beat well. Stir in the cheese and parsley and turn into a... - 39.1986

Casserole Onion Bread

Mix the milk, sugar, salt and shortening in a bowl and cool to lukewarm. Dissolve the yeast in the warm water, then stir into milk mixture. Mix the flour, onion salt and celery salt. Add to yeast mixture and stir until well blended. Cover with a towel and let... - 41.3702

Easy Raisin Casserole Bread

Mix the milk, sugar, salt and margarine and cool to lukewarm. Pour the water into a large, warm bowl. Add the yeast and stir until dissolved. Stir in the milk mixture, egg and 3 cups flour and beat until smooth. Stir in enough remaining flour to make a stiff... - 39.1081

Southern Hot Chocolate

Place chocolate in a 2-quart casserole. Microwave at MEDIUM 3 to 4 minutes. Stir in sugar to make a paste. Add water, molasses, milk, and salt. Stir to blend well. Microwave at HIGH 6 to 7 minutes or until bubbly hot, but not boiling. Stir well at 2 minutes... - 35.5808

Individual Casserole Loaves

Pour the warm water into a large, warm bowl. Sprinkle with yeast and stir until dissolved. Stir in 1/2 cup flour. Cover and let rise in a warm place, free from draft, for about 30 minutes. Blend in 1 1/2 cups flour, melted margarine, eggs, sugar and salt and... - 42.0906

Casserole Pumpernickel Bread

Dissolve the yeast in warm water in a bowl. Add the molasses, caraway seed, salt, shortening, rye flour and 1 cup flour and beat until smooth. Add enough remaining flour to make a stiff dough. Turn out on a lightly floured surface and knead for 8 to 10... - 39.8747

Perfect Southern Spoonbread

Basically deemed as a cross between corn bread and soufflé, this delightful pud like dish can make for an indulgent side. In this video, Betty reveals how to make perfect Southern style spoonbread without much toil. It’s so good that you can’t stop... - 98.8009

Golden Butter Frosting

Microwave butter in a 2-quart casserole at HIGH 3 to 4 minutes or until golden brown. Gradually beat in sugar, vanilla, and enough milk to make of spreading consistency. - 19.9087

Mexican Dip

Drain tomatoes. Place butter in small bowl, and microwave at HIGH 30 seconds to melt. Add chopped onion.. Microwave, uncovered, at HIGH 3 minutes or until tender. Add tomatoes and spices. Microwave, uncovered, at HIGH about 2 minutes. Place cheese in 1 1/2... - 38.7787

Anise Bread

Dissolve the yeast in water in a mixing bowl. Mix the whole wheat flour and flour. Add the salt, honey, margarine and half the flour mixture to the yeast mixture and mix well. Add remaining flour mixture and mix well. Cover and let rise in a warm place for... - 34.3188

Hot Cheddar Dip

Combine all ingredients except corn chips in a 1-quart casserole or glass bowl. Micro wave, uncovered, at MEDIUM-HIGH 2 to 3 minutes. Stir 1 or 2 times during cooking. - 22.6453

Powdered Sugar Glaze

Combine sugar, milk, and vanilla in a 1 1/2 quart glass casserole. Add butter. Micro wave at HIGH 1 to 1 1/2 minutes. Beat mixture until smooth. Pour over cooled cake. - 25.2936

Fudge Icing:

Microwave butter, milk, and cocoa in a 2-quart glass casserole at HIGH 2 minutes. Stir in sugar, salt, and vanilla. Spread while warm. - 27.66

Spiced Coffee

Combine coffee, cinnamon sticks, cloves, and allspice in a 1 1/2-quart casserole. Micro wave at HIGH 3 to 4 minutes. Stir well. Microwave at MEDIUM 10 to 13 minutes. To serve, strain into serving glasses. Top with whipped cream and sprinkle with nutmeg. - 30.9509

Oniony Cheese Fondue Dip

Remove rarebit from metal tray and place in a 1 1/2 quart casserole. Microwave at MEDIUM-LOW about 4 minutes or until easily stirred. Add remaining ingredients and mix well. Microwave at MEDIUM 3 to 5 minutes or until bubbly. - 25.8578

Orange Wassail

Combine all ingredients in a large mixing bowl or 3-quart casserole. Stir well. Micro wave at HIGH 15 to 20 minutes or until sugar is dissolved and mixture is hot. Stir well after 10 minutes. - 28.6477

Easy Coconut Filling

Microwave butter in a 1 1/2-quart casserole at HIGH 1 minute. Stir in milk, sugar, flour, and vanilla. Microwave at HIGH 6 minutes. Stir after 3 minutes. Stir in coconut and pecans. Cool filling completely before using. - 31.8683

Austrian Kugelhopf

Mix the milk, sugar, salt and margarine in a bowl and cool to lukewarm. Dissolve the yeast in the water, then stir into the milk mixture. Add the eggs and flour and beat vigorously for about 5 minutes. Cover and let rise in a warm place, free from draft, for... - 41.854

Mocha Peanut Clusters

Place chocolate morsels in a 2-quart casserole. Microwave at MEDIUM 1 1/2 minutes to melt. Add butter and marshmallows. Microwave at HIGH 1 1/2 minutes. Stir until creamy; then add instant coffee granules. Stir in peanuts. Drop by tea-spoonfuls onto waxed... - 36.1136

Vanilla Flavored Peanut Brittle

Combine sugar, corn syrup, peanuts, and salt in a 2-quart casserole. Stir well. Micro wave at HIGH 8 to 9 minutes. Mixture will be light brown in color. Add butter and vanilla. Blend thoroughly. Microwave at HIGH 1 to 3 minutes or until mixture reaches the... - 41.154

Hot Crabmeat Appetizer

Unwrap cheese and place in a 1 1/2 quart casserole. Microwave at HIGH 1 to 2 minutes or until cheese is softened. Add remaining ingredients except almonds and crackers and combine well. Spoon mixture into an 8-inch round baking dish. Micro wave at MEDIUM 5 to... - 32.6624

Peanut Fudge

Combine first 4 ingredients in 2 1/2-quart casserole dish. Microwave at HIGH 11 to 13 minutes. Stir well at 4 minute intervals. Add remaining ingredients and stir until melted. Pour into buttered 13- x 9-inch dish. Chill at least 2 hours. Cut into 1-inch... - 36.2528

Creamy Beef Cheese Dip

Unwrap and place block of cream cheese in a 1-quart glass casserole. Microwave at HIGH 45 seconds to 1 minute, or until cheese is softened. Add remaining ingredients and stir until well blended. Cover and microwave at HIGH 1 1/2 minutes. Stir. Microwave at... - 31.689

Crabmeat Supreme

Unwrap cheese. Place in a 3-quart casserole. Microwave at HIGH 1 1/2 to 2 minutes or until cheese is softened. Add remaining ingredients and mix well. Chill several hours or overnight. When ready to serve, microwave at HIGH 5 to 6 minutes. Stir after 3... - 35.9458

Marshmallow Fudge

Combine sugar, butter, and evaporated milk in a 3-quart casserole. Microwave, uncovered, at HIGH 5 to 7 minutes or until mixture comes to a boil. Stir well once or twice. Microwave at HIGH 3 minutes after boiling begins. Stir in chocolate morsels, marshmallow... - 35.0894

Chili Cheese Dip

Combine cheese, onion powder, butter, chili, chili powder, and hot sauce in a 1 1/2-quart casserole. Cover with waxed paper. Microwave at MEDIUM-HIGH 10 to 14 minutes. Stir well after 5 to 7 minutes of microwaving. Let stand 3 to 4 minutes before serving. - 29.2499

Peasant Bread

Dissolve the yeast in warm water in a bowl. Blend the salt, sugar, margarine, sauce mix and half the flour. Add to the yeast and beat until smooth. Scrape down side of bowl, then beat in remaining flour until blended. Cover with a cloth and let rise in a warm... - 33.6628

Virginia Sally Lunn Bread

Mix the eggs, butter, salt, and milk in a bowl. Dissolve the yeast in warm water, then stir into egg mixture. Add the sugar and enough flour to make a stiff dough and beat well. Pour into a greased casserole and let rise for 6 to 7 hours. Bake at 350 degrees... - 35.087

Banana Bread

Dissolve the yeast in warm water in a large mixing bowl. Mix half the flour and remaining ingredients. Add to the yeast water and mix well. Add remaining flour gradually and mix until smooth. Turn out onto a floured surface and knead for 10 minutes. Place in... - 39.665

Old Virginia Spoon Bread Using Soda

Stir the boiling water into cornmeal in a bowl, then cool slightly. Add the butter and egg yolks and stir until thoroughly blended. Stir in the buttermilk, sugar and soda. Beat the egg whites until soft peaks form, then fold into cornmeal mixture. Pour into a... - 36.6757

Butterscotch Fudge

Microwave butter to melt at HIGH 30 to 45 seconds in a 2-quart casserole. Add brown sugar and milk. Microwave at HIGH 2 to 3 minutes. Add vanilla. Gradually stir in sugar and nuts. Press mixture into a buttered 8-inch cake pan. Cool completely. Cut into... - 33.4842

Wassail

Combine sugar, water, and spices in a 4-cup glass measure. Microwave at HIGH 8 to 10 minutes. Let stand at room temperature at least 1 hour. When ready to serve, strain the sugar-spice liquid into a 3-quart casserole or large mixing bowl. Stir in remaining... - 37.4603

Herb Bread

Dissolve the yeast in warm water in a large bowl, then stir in the butter. Blend remaining ingredients and stir into the yeast mixture. Beat with electric mixer at medium speed for about 2 minutes or until smooth. Scrape down side of bowl and cover with a... - 34.1468

Double Fudge

Combine sugar, half-and-half, corn syrup, and chocolate in a deep 4- to 5-quart casserole; mix well. Cover with waxed paper, and microwave at HIGH for 3 1/2 to 5 minutes or until bubbly. Stir well. Cover and microwave at MEDIUM HIGH for 6 1/2 to 9 1/2 minutes... - 36.4152

Peanut Butter Layer:

Combine sugar, half-and-half, and corn syrup in a deep 4- to 5-quart casserole; mix well. Add butter; cover with waxed paper. Microwave at HIGH for 5 to 8 minutes or until mixture reaches soft ball stage (235°), stirring twice. Add peanut butter,... - 38.1123

Sweet N Sour Peglegs

Early in the day combine all ingredients in a 2-quart casserole and chill 2 to 8 hours. Just before serving, microwave at HIGH 10 to 12 minutes. Stir occasionally. - 31.5731

Mock Oyster Dip

Pierce broccoli package and place on paper plate. Microwave at HIGH 5 to 6 minutes. Drain well and set aside. Microwave butter in a 2-quart casserole at HIGH 30 seconds to melt. Stir in onion. Cover with plastic wrap and microwave at HIGH 5 to 6 minutes. Stir... - 36.0882

Granola Carrot Cake

Microwave butter in a 2 1/2-quart glass casserole at HIGH 30 seconds. Blend in brown sugar. Beat in eggs. Stir in carrots, flour, soda, baking powder, salt, cinnamon, nutmeg, and granola cereal. Grease the bottom only of an 8-inch round glass baking... - 41.4823

Chocolate Mint Bars

Combine 2 squares chocolate and 1/2 cup butter in a 1 1/2 quart casserole. Microwave at MEDIUM 2 to 3 minutes. Stir to blend well. Add sugar, eggs, and peppermint extract. Blend well. Mix in flour and salt. Spread batter in greased 8-inch square baking... - 42.4064

Nutty Mississippi Mud Cake

Microwave butter and cocoa in a 2 1/2-quart glass casserole at HIGH 2 minutes. Stir in sugar. Add eggs and beat well. Blend in flour, salt, vanilla, and nuts. Pour batter into a 12- x 8-inch glass baking dish. Microwave at HIGH 10 to 11 minutes. Rotate dish... - 44.2149

Fudge Surprise Cake

Combine caramels, condensed milk, and 1 tablespoon butter in a 2 1/2-quart glass casserole. Microwave at HIGH 4 minutes. Stir after 2 minutes. Combine cake mix, water, eggs, and remaining 1 tablespoon of butter. Beat with mixer according to cake package... - 40.0497

Passover Almond Fruit Kugel

Cut the apricots in halves and place in a saucepan. Add the boiling water. Cook until tender, then drain, reserving water. Reserve 5 almonds and chop remaining almonds fine. Drain the pineapple and reserve syrup. Place the matzos in a shallow pan and pour the... - 41.9592

Fresh Apple Cake

Microwave 1/2 cup butter in a 2-quart glass casserole at HIGH 30 seconds. Cream sugar and softened butter. Beat in egg and apple. Sift together flour, soda, salt, cinnamon, and nutmeg. Add nuts to dry ingredients. Mix dry ingredients and apple mixture. Cover... - 41.2754

Raisin Pudding Cake With Caramel Sauce

Sift together flour, sugar, baking powder, salt, and cinnamon into a mixer bowl. Add milk, raisins, and nuts. Mix lightly to combine ingredients. Spread batter into a lightly greased 2-quart glass casserole. Microwave water in a 2-cup glass measure at HIGH 2... - 47.4204

Orange Date Nut Bread

Squeeze juice from orange and add boiling water to make 1 cup liquid. Set aside. Cut orange rind into thin 1/2 inch pieces. Place cut rind and dates in blender. Cover. Process at High 10 seconds. Combine liquid, orange rind and dates, sugar, butter, and... - 41.7766

Summer Strawberry Cake

Prepare cake batter according to package directions. Pour batter into lightly greased 10-inch microwave tube pan. Microwave at HIGH 6 to 7 minutes. Rotate pan 1/2 turn after 3 minutes. Cool cake. Remove from pan. Crumble cake into bite-size pieces. Microwave... - 34.1744

Fruit Di Mare Suspirus

1. Put the scampi or prawns into a large, deep heatproof bowl or casserole. Quickly pour on freshly boiling water. Cover with a lid and microwave on HIGH for 2 minutes. Leave to stand for 5-8 minutes, then drain through a colander, cover with cling film and... - 40.9483

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