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Southern Caramel Recipes
Enjoy our collection of Southern Caramel recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Southern Caramel recipes.
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Southern Baked Ham
Blend the two sugars together and set aside.
Blend mustard and honey.
Baste ham with honey-mustard mix and coat heavily with the blended sugars.
Bake slowly at 325 degrees for approximately 1/2 hours (18 to 20 minutes per pound), until sugar has melted to a... - 24.8159
Caramel Filling
Melt caramels with evaporated milk in pan over water, stirring occasionally.
Add butter, sugar and pecans.
Spread 2 teaspoons on each cookie.
Keep filling over water while spreading. - 25.6863
Caramel Chews
Mix caramels, butter, and water in a large, deep glass mixing bowl.
Microwave at HIGH 1 1/2 to 2 minutes.
Stir well and continue to microwave at HIGH about 1 minute.
Stir well to combine caramels, water, and butter into a smooth mixture.
Add noodles and... - 34.0826
Biggs's Caramel Ice Cream
Add to the beaten eggs the sugar, salt, and first quart of cream.
When custard has thickened, add the caramelized sugar while very hot.
Strain and cool.
Add vanilla to taste, and then add the extra quart of cream just half-whipped.
Freeze in hand freezer 1... - 26.8843
Caramel Glaze
Combine butter, milk, and brown sugar in a 4-cup glass measure.
Microwave at HIGH 1 1/2 to 2 minutes or until boiling.
Stir in powdered sugar.
Pour over cooled Banana Nut Bread as a glaze. - 23.5036
Caramel Biscuit Ring
Pour caramel topping in bottom of a 9-inch round glass or microwave plastic cake pan.
Sprinkle nuts over topping.
Place butter in a custard cup.
Microwave at HIGH 30 seconds to melt.
Dip biscuits in melted butter to coat all sides.
Arrange biscuits in a ring... - 34.7616
Pears In Caramel Sauce
Drain pears, reserving 1/4 cup syrup.
Combine butter, sugar, corn syrup, and 1/4 cup pear syrup in a small saucepan; simmer until smooth and blended.
Place pear halves in syrup.
Heat, basting with syrup. - 24.9102
Caramel Custard
Place 1 cup sugar and water in an 8-inch glass baking dish.
Microwave, uncovered, at HIGH 8 minutes.
Stir often until sugar turns light brown.
Rotate pan until bottom is completely covered with caramel.
Mix remaining ingredients in a large bowl until well... - 37.0561
Simple Caramel Frosting
Combine all ingredients in a large heavy saucepan; cook over medium heat, stirring until sugar dissolves.
Cook until a candy thermometer .reaches soft ball stage (236°).
Cool mixture slightly.
Beat until mixture reaches spreading consistency; frost top and... - 21.1032
Caramel Frosting
Melt butter in a heavy saucepan over medium heat; add sugar and milk.
Cook mixture over medium heat, stirring constantly, until candy thermometer registers 234° (soft ball stage).
Remove from heat, and add vanilla (do not stir); cool 10 minutes.
Beat on... - 19.9857
Caramel Icing For Banana Cake
Cook sugar and cream together until it forms soft ball when dropped in cold water, remove from stove, add butter, and beat well before spreading on cake.
This cake keeps moist for several days. - 17.3008
Caramel Roll Ups
Prepare hot roll mix and let rise according to package directions.
Knead on a lightly floured board for 5 minutes.
Roll out into a 15 x 10-inch rectangle.
Spread sour cream over the dough and sprinkle with brown sugar and raisins.
Roll from long side as for... - 31.745
Caramel Icing For Layer Cake With Toasted Pecans
Put brown and maple sugar, milk, and soda in saucepan.
When syrup begins to boil add the butter.
Beat a long time, until thick enough to spread.
Flavor with vanilla.
Sprinkle toasted pecans over top of each layer. - 25.6839
Caramel Pecan Coffee Cake
Combine the brown sugar, pecans, butter and corn syrup and mix well.
Spread in bottom of a greased 8-inch square pan.
Cream the sugar, shortening and egg thoroughly in a bowl and add flour alternately with milk, stirring just until all flour is... - 31.8129
Raisin Pudding Cake With Caramel Sauce
Sift together flour, sugar, baking powder, salt, and cinnamon into a mixer bowl.
Add milk, raisins, and nuts.
Mix lightly to combine ingredients.
Spread batter into a lightly greased 2-quart glass casserole.
Microwave water in a 2-cup glass measure at HIGH 2... - 47.4204
Caramel Corn Candy
Combine popped corn and peanuts in a large mixing bowl; set aside.
Combine butter, corn syrup, sugar, and salt in a saucepan; bring to a boil.
Reduce heat and simmer 5 minutes, stirring occasionally.
Remove from heat; quickly stir in soda and flavorings.
Pour... - 34.8112
White Chocolate, Peanut, And Caramel Candy Cookies
Beat butter at medium speed with an electric mixer until creamy; add sugars, beating well.
Add eggs and vanilla, beating until blended.
Process oats in a blender or food processor until finely ground.
Combine oats, flour, and next 3 ingredients; add to butter... - 42.0908
Southern Delight Christmas Pudding
Grease two small basins or one large basin; peel, core and chop the apple; prepare the dried fruit.
Sift together the plain flour, self-raising flour and salt into a mixing bowl.
Add the breadcrumbs, dried fruit, sugar, suet, candied peel and grated lemon... - 37.6302
Southern Dressing
To make the bland cornbread come back to life, you can make this easy southern dressing containing mushrooms, leeks and broth. The best thing is that this delicious dressing is low calorie and very popular in America. For food lovers, this unusual dressing... - 106.284
Southern Style Orange Flan
GETTING READY
1 Preheat the oven to 350°F.
MAKING
2 In a heavy skillet, sprinkle 3/4 cup sugar evenly.
3 Place the skillet over low heat.
4 Caramelize the sugar, stirring often until the sugar melts and is light golden brown in color.
5 Among... - 45.2487
Southern Sweet Potato Casserole
A fine casserole for the holiday season. This video shows how to prepare sweet potato casserole with a crunchy pecan topping. Baked to perfection, this creamy dish will surely turn out to be a tradition every Thanksgiving and Christmas. Try it...yummmmy. - 145.095
Southern Seafood Gumbo
Combine 1/2 cup oil and flour in a large Dutch oven; cook over medium heat, stirring constantly, until roux is caramel colored (15 to 20 minutes).
Stir in celery, onion, green pepper, and garlic; cook an additional 45 minutes, stirring occasionally.
Fry okra... - 39.0993
Easy Pecan Pie - How To Make Southern Pecan Pie
Pecan Pie...a humble and enriching dessert. A video to prepare that perfect pecan pie for the holiday season. This video certainly makes this recipe look so easy and quick. The combination of light and dark cork syrup brings out the right amount of sweetness... - 126.028
Caramels
MAKING
1) Take a glass bowl and pour sugar, butter, honey, and chocolate pieces.
2) Cover and cook for 2 minutes.
3) Whisk and cook for another 3 minutes on power, stirring every minute.
4) Sprinkle nuts.
5) Take a buttered mould and pour the mixture in it.... - 37.8822
Caramel Bars
Preheat oven to 350°.
Lightly grease pan.
Melt caramels in double boiler with 16 cup evaporated milk, stirring occasionally.
In a medium mixing bowl, blend together dry cake mix, margarine, and 1/3 cup evaporated milk.
Pour 1/2 of cake mixture into prepared... - 38.5263
Blender Caramel Sauce
Put all ingredients into blender container.
Cover and process at mix until sugar is dissolved. - 22.6302
Chocolate Caramel Squares
GETTING READY
1)Take a 8 or 9-inch square pan and lightly grease it.
MAKING
2) Over bottom of greased pan, arrange a single layer of wafer cookies side by side .
3) Keep half of wafer cookies for second layer.
4) In a medium microwave-safe bowl, place... - 33.3077
Caramel Popcorn
Spread popcorn in large buttered roasting pan.
In heavy saucepan, stir together sugar, syrup, margarine and salt.
Cook, stirring constantly, until mixture boils.
Continue cooking, without stirring, for 5 more minutes.
Remove from heat; stir in vanilla and... - 35.239
Caramel Cake
Cream shortening; add 1 cup sugar gradually, beating until light and fluffy.
Beat in syrup.
Sift flour, baking powder, and salt, and add to creamed mixture alternately with milk.
Beat for 3 minutes.
Beat eggs until foamy; add remaining sugar and beat until... - 39.391
Caramel Drizzle
Melt butter, and cook over medium heat until light brown, stirring constantly.
Add brown sugar, and cook until sugar melts.
Remove from heat, add milk, stirring constantly.
Slowly add powdered sugar, vanilla, and salt, beating at medium speed of an electric... - 26.0344
Caramelized Onions With Greens
How do you like your greens? In this video, Katherine shows us how she best enjoys her greens! A simple way to cook them, but a little time taking. A well flavored dish with caramelized onions and garlic! A great recipe video to watch and learn. - 115.9
Caramel Ice Cream Dessert
Preheat oven to 400°.
Mix flour, oatmeal, and brown sugar.
Add nuts and butter; mix well.
Spread mixture on large cookie sheet.
Bake for 15 minutes, crumble while hot.
Cool mixture and sprinkle half of crumbs on bottom of pan.
Drizzle 1 jar of caramel... - 41.0846
Caramel Cream Tart
Preheat oven to 350°.
Butter pie pan.
With a mixer, beat cream cheese until smooth; add sugar, vanilla, and almond extract.
Add eggs, one at a time, beating after each addition; blend in cream.
Pour caramel topping into pie pan.
Carefully (very slowly) pour... - 39.5959
Creamy Caramel Fudge
Butter pan.
Caramelize 1 cup of sugar by heating in a heavy nonferrous pan over low heat, stirring constantly with long handled spoon for 8 to 10 minutes, or until sugar has melted and is straw colored.
When it is light brown, add milk; simmer until sugar... - 32.3144
Caramel Pecans
Unwrap caramels; combine caramels and milk in a heavy saucepan.
Cook over low heat until melted, stirring frequently.
Stir in pecans.
Drop by rounded teaspoonfuls onto buttered wax paper.
Cool; cover and chill.
Place candy coating in top of a double boiler;... - 29.9809
Favorite Caramel Frosting
Favorite Caramel Frosting has a fine taste. Favorite Caramel Frosting gets its grand taste from milk mixed with eggs and butter. Favorite Caramel Frosting is used to prepare lovely cakes. - 27.0173
Caramel Cake Frosting
MAKING
1. In a heavy saucepan melt butter over medium heat.
2. Stir in sugar and milk.
3. Cook and stir mixture over medium heat until candy thermometer registers 234°.
4. Take off from heat.
5. Add vanilla but do not stir.
6. Let stand for 10 minutes until... - 33.9571
Caramel Frosting
Combine butter and brown sugar in a medium saucepan.
Bring to a boil, stirring constantly, cook 2 minutes.
Add milk; return to a boil.
Remove from heat, let stand 5 minutes.
Add powdered sugar to mixture, beating until smooth. - 22.1241
Dark Caramel Beer Sauce
MAKING
1) In a saucepan add brown sugar and cornstarch and mix.
2) Gently add beer and cook stirring constantly till thick.
3) Mix butter and vanilla extract and stir until melted.
SERVING
4) Serve warm. - 28.3777
Creamy Caramel Sauce
Sprinkle sugar into a large cast iron skillet.
Cook over medium heat, stirring constantly with a wooden spoon, until sugar melts and turns light brown.
Remove from heat; add butter, and stir until blended.
Return mixture to low heat; gradually add half and... - 22.7431
Pumpkin Creme Caramel
GETTING READY
1. Preheat oven to 350°F.
2. Place pumpkin on baking sheet, bake for half an hour and allow to cool. Halve the pumpkin and deseed. Remove the peel and make chunks of the flesh.
3. Pass the pumpkin puree though a food processor to prepare 1 cup... - 45.9618
Caramel Popcorn
Place popcorn in a lightly greased 4-quart casserole, set aside.
Place butter in a 1 1/2-quart dish.
Microwave at HIGH for 1 minute or until melted.
Stir in brown sugar, corn syrup, and salt, cover and microwave at HIGH for 4 minutes.
Remove mixture from... - 36.2884
Baked Caramel Good Stuff
GETTING READY
1) Preheat the oven by setting it at 300°.
MAKING
2) Take a large bowl and mix in the first 4 ingredients before keeping it aside.
3) Take a medium sized saucepan and melt butter in it.
4) Add corn syrup, salt and brown sugar in it.
5) Stir... - 45.9984
Crispy Caramel Corn
GETTING READY
1. Preheat oven to 125 degrees centigrade.
2. In a greased bowl, toss popcorn, peanuts and set aside.
MAKING
3. In a saucepan, melt butter, add sugar, corn syrup, salt and bring to a boil. Simmer for about 5 minutes until sugar is completely... - 43.2526
Caramels
Combine butter, sugar, corn syrup, and 1 cup whipping cream in a large Dutch oven.
Cook over low heat, stirring gently, until sugar dissolves.
Cover and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of pan.
Uncover and cook,... - 31.2353
Chocolate Caramel Nut Cake
Chocolate Caramel Nut Cake is my favorite. Every bite of this Chocolate Caramel Nut Cake leave you stunt with a different taste. The chocolate cake mix with peanuts gives this Chocolate Caramel Nut Cake a divine taste. - 37.1195
Caramel Vanilla Ice Cream
Caramel Vanilla Ice Cream has a cool taste. Caramel Vanilla Ice Cream gets its bracing taste from condensed milk mixed with cream and eggs. Caramel Vanilla Ice Cream is loved by kids across the world. - 34.4557
Blueberry Bread Pudding With Caramel Sauce
Place bread cubes in bottom of lightly greased 8 x 8 X 2-inch baking pan.
Sprinkle with blueberries; set aside.
In large bowl, combine milk, Egg Beaters, sugar, vanilla and cinnamon; pour over bread mixture.
Set pan in larger pan filled with 1-inch depth hot... - 38.7517
Peach-caramel Cobbler
Drain peaches, reserving 1 cup syrup, set aside.
Combine flour, salt, commercial sugar-nut mixture from refrigerated rolls, and lemon rind, if desired, in a heavy saucepan.
Stir in ginger ale and reserved peach syrup.
Cook over medium heat, stirring... - 34.812
Pear Cake With Caramel Drizzle
Combine eggs, sugar, and oil in a large bowl, beat at medium speed of an electric mixer.
Add vanilla.
Combine flour, baking powder, soda, and allspice, add to sugar mixture alternately with pears.
Stir in pecans.
Spoon into a well-greased and floured Bundt... - 39.1607
Caramel Topped Rice Custard
Combine caramels and l/4cup milk in small saucepan.
Cook, stirring, over medium-low heat until caramelsr melt.
Pour equal amounts into 6 buttered, 3/4-cup custard cups.
Spoon 1/3 cup rice into each cup.
Blend remaining ingredients; pour evenly into each... - 39.6097
Caramelized Syrup
Pour sugar into heavy skillet that heats uniformly.
Melt over low heat, stirring constantly with wooden spoon to prevent scorching; the lumps will melt away.
When sugar becomes a clear brown syrup, remove from heat.
Stir in boiling water slowly so that it... - 24.6946
Pear, Roquefort, And Caramelized Onion Galette
Cook onion in butter in a large skillet over medium-low heat, 30 to 35 minutes or until onion is caramelized, stirring often.
Stir in salt and pepper; set aside.
Unfold piecrust and roll into a 14" circle on a lightly floured surface.
Transfer to a parchment... - 41.2571
Caramel-peanut Pie
Place 1 cup sugar in a heavy skillet, cook over medium-high heat, stirring constantly, until sugar melts and forms a light brown syrup.
Reduce heat to low, gradually add boiling water in a slow stream, stirring constantly with a wire whisk.
Remove from... - 39.3587
For Caramel-nut Rolls
Prepare dough and filling as for Glazed Cinnamon Rolls.
Cut filled dough rolls into 1-inch slices.
Combine 1 cup brown sugar, 1 cup melted butter, and 1/4 cup corn syrup, mix well.
Spread mixture evenly in two greased 13- x 9- x 2-inch pans.
Sprinkle 1/2 cup... - 26.9327
Caramel-banana Pie
Combine brown sugar, cornstarch, and salt in a 1-quart casserole.
Gradually stir in milk.
Microwave at HIGH 3 to 4 minutes until smooth and thickened, stirring with a wire whisk every 2 minutes.
Beat egg yolk until thick and lemon colored.
Gradually stir... - 40.877
Caramel Corn Candy
MAKING
1) Into a large mixing bowl, combine the popped corn and the peanuts
2) Mix together the butter, corn syrup, sugar and salt
3) Place them into a saucepan and bring to a boil
3) Simmer at low heat for about 5 minutes, taking care to stir continuously
4)... - 45.253
Cappuccino Caramels
Butter and iine pan with foil.
In a heavy 3 quart saucepan melt margarine over low heat.
Stir in brown sugar, sweetened condensed milk, corn syrup, coffee crystals, and orange peel.
Carefully clip candy thermometer to the side of the saucepan.
Cook over... - 40.9223
Candied Carrot Sticks
GETTING READY
1) Cut the carrots in halves and then cut slices along the length to prepare carrot sticks.
MAKING
2) In a fry pan, melt butter over medium heat and place the carrot sticks into the pan. Properly stir to coat the carrots with butter.
3) Add... - 43.6785
Grilled Papaya
MAKING
1. Lay on an ovenproof plate or dish cutting the papaya into lengths.
2. Scatter the sugar and cinnamon over and place under the broiler until hot and bubbling.
SERVING
3. Serve immediately with a squeeze of lemon or lime juice. - 26.931
Easy Holiday Mints
MAKING
1. In a large mixing bowl combine all ingredients and knead until smooth.
2. Shape mints in rubber candy molds, place on baking sheets, cover with a paper towel and let it dry.
3. Remove candy from molds and store in an airtight container.
SERVING
4.... - 30.66
Orange Pecans
MAKING
1. In a saucepan mix well combining sugar, corn syrup and orange juice.
2. Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (240°).
3. Remove from heat and stir in butter.
4. With a wooden spoon beat until mixture... - 37.0271
Honeycomb Pecans
MAKING
1. In a heavy saucepan, combine sugar, water and honey stirring well to mix.
2. Bring mixture to a boil cook without stirring and to soft ball stage (240°).
3. Remove from heat, add flavorings and cool to lukewarm.
4. With an electric mixer beat 2 to... - 37.422
Original Cracker Barrel Fried Apples
Don’t you just love Cracker Barrel’s fried apples? Guess what you do not have to go down to this country store to buy them cause this copycat recipe video shows you how to make these delicious apples at home. The ingredient list has nothing that you will... - 134.06
Real Chocolate Icing
Melt chocolate morsels with evaporated milk in pan over water.
Add butter, vanilla extract, and sugar.
Spread on top of Caramel Filling. - 24.6241
Layered Banana Cake
Cream butter, sugar, and bananas together; add eggs one at a time.
Add soda dissolved in buttermilk; then add flour and baking powder sifted together.
Bake in a moderate oven, in layers or loaf pans.
Ice with caramel icing: - 28.4589
Tennessee Jam Cake
Cream butter and sugar; add jam and preserves.
Add the well-beaten egg yolks and beat until smooth.
Add the flour and milk to which soda has been added alternately, and mix well after each addition.
Add the spices and nuts and mix well.
Fold in the egg whites... - 36.7574
Candy Bar Cookies
Cream butter and sugar.
Add vanilla extract, milk and salt.
Mix in flour thoroughly; chill.
Roll dough, one-half at a time, to a 1/8-inch thickness.
Cut in 2-inch squares.
Bake on ungreased cookie sheets at 325° for 12 minutes.
Top with Caramel Filling and... - 36.2222
Crispy Confections
Combine caramels and water in a 4-cup glass measure.
Microwave at HIGH 1 to 2 minutes.
Stir well to combine.
Combine the cereals and coconut in a large bowl; pour caramel mixture on top.
Toss until well coated.
Drop by teaspoon-fuls onto waxed paper. - 29.9381
Glazed Sugar Cured Ham With Champagne Sauce
Put the sugar in a casserole and cook to a brown caramel (or caramelize in heavy skillet on top of stove), add the champagne, boil for 5 minutes; add 2 pints of brown gravy, boil for 10 minutes, season with salt and pepper and add butter. - 21.1519
Fudge Surprise Cake
Combine caramels, condensed milk, and 1 tablespoon butter in a 2 1/2-quart glass casserole.
Microwave at HIGH 4 minutes.
Stir after 2 minutes.
Combine cake mix, water, eggs, and remaining 1 tablespoon of butter.
Beat with mixer according to cake package... - 40.0497
Orange Flan
Sprinkle 3/4 cup sugar evenly in a heavy skillet; place over low heat.
Caramelize sugar by stirring often until sugar melts and is a light golden brown.
Divide syrup evenly among six 6-ounce custard cups, tipping each cup quickly to evenly coat the... - 34.1299
Brown Mountain Cake
Cream butter; gradually add sugar, beating until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Add flour alternately with buttermilk, beginning and ending with flour.
Combine water, cocoa, and soda, stirring well; add to flour... - 37.0202
Old South Spice Cake
Cream butter; gradually add sugar, beating well.
Add eggs, one at a time, beating well after each addition Combine flour, cocoa, allspice, cinnamon, cloves, and salt.
Dissolve soda in buttermilk.
Add flour mixture to creamed mixture alternately with... - 35.0014
Pudding From Homemade Mix
Combine Pudding Mix with warm water in the top of a double boiler.
Place over boiling water and stir constantly until thickened.
Cover and cook 10 minutes longer.
Add 1 tablespoon butter or margarine.
Remove from heat and slowly blend half of mixture with... - 27.4723
Seafood Gumbo With Bacon And Okra
Cut bacon into 1" pieces.
Cook bacon in a large skillet over medium heat until crisp; remove bacon and drain on paper towels, reserving drippings in skillet. (Cover and chill bacon until gumbo is done.)
Whisk flour into drippings, and cook over medium heat,... - 41.0005
Shrimp Crab Boil
Wow your guest with this southern style shrimp crab boil recipe. Check out the video to see how the chef combines almost everything except the kitchen sink in a large kettle by combining veggies with loads of spices to make an absolutely amazing dish. Do not... - 104.133
Delectable Penuche Icing For Applesauce Spice Cake
What better way to dress up your applesauce spice cake than penuche icing. Betty shows how to whomp up a quick and easy icing using a few simple ingredients. Follow the recipe and get going. Perfect for holiday treats! - 105.926
Quick Pear Sundaes
Place a scoop of ice cream in each pear cavity, top with caramel sauce.
Sprinkle with almonds. - 17.6389
Fruit Cake With Rum
You know the Fruit cake that you relish during Christmas?? Here is the video recipe for it!! This fruit cake can be prepared at anytime, but is particularly enjoyed at Christmas time. The recipe calls for several ingredients, that are all easily available. - 131.945
Marsh Mallow Topped Sweet Potatoes
GETTING READY
1. Cut the sweet potatoes into thick wedges.
2. Combine butter and honey to make a glaze.
3. Grease a 1 quart baking dish with butter.
4. Preheat the oven to 350 degree F
MAKING
5. Arrange the potato slices in the baking dish.
6. Brush with... - 35.3506
Michael Jackson's Thriller
This an original recipe from the mixologist Robert Stahl at Alexandre's Bar in Dallas. The cocktail was created as a part of an Michael Jackson inspired drinks challenge. Why I chose to add this cocktail recipe here is because I think that this drink looks... - 44.563
Brown Mountain Cake
GETTING READY
1. Preheat oven hot to 350°.
MAKING
2. In a bowl cream butter. Add sugar and beat until fluffy.
3. Add one egg at a time and beat well after each addition.
4. Alternately add flour and buttermilk, beginning and ending with flour.
5. Add water,... - 42.9957
Flan
Preheat oven to 350°.
Caramelize 1/2 cup sugar in a small heavy skillet.
Pour into mold and turn the mold around quickly, tilting it from side to side until the mold is coated on the bottom and halfway up the sides.
Set aside.
Beat eggs lightly; slowly add 1... - 40.3648
Onion Rings
MAKING
1) Take a frying pan and heat oil in it.
2) Add the onion rings and sauté until they turn brown and are caramelized.
3) Stir well after adding vinegar and caraway seeds.
SERVING
4) Serve in accompaniment to bangers and mash. - 30.7017
Banana Omelette With Apricot Jam
MAKING
1. Slicing bananas toss in granulated sugar.
2. In a pan melt butter caramelizing bananas.
3. Separating the eggs beat the yolks.
4. Whisk the whites until firm and fold yolks into the whites.
5. Into the centre of the pan push the banana slices... - 34.0908
Apples Breton Style
MAKING
1. In a frypan melt the butter and lay in the apple rings.
2. Put in the brown sugar and lemon juice and let it cook until lightly browned and the sugar caramelized.
3. Scatter with cinnamon and pour in the rye or bourbon, set light and FLAMBE! - 30.2155
Stacked Pineapple Upside-down Cake
Combine butter and brown sugar, spread evenly into 2 greased 9-inch round cakepans.
Arrange pineapple slices, cherries, and pecans on top.
Prepare cake mix according to directions.
Pour batter into pans, bake at 350° for 30 to 40 minutes or until wooden... - 32.8069
Candied Apple Fritters
GETTING READY
1) In a mixing bowl, prepare the batter by sifting the flour and salt.
2) Gradually beat in egg and a cup of water, until smooth.
3) Keep aside to settle in a cool place for at least 1/2 hour.
MAKING
4) Heat peanut oil to 375°F.
5) Dip the... - 48.1927
Flan Almendra
Flan Almendra has a amazing taste. If you like milk mixed with eggs and flavored with vanilla extracts and topped with strawberry then try this Flan Almendra recipe, you will love it. Flan Almendra is inspired by many food joints across the world. - 36.7666
Flan Almendra
GETTING READY
1) In a 9-inch cake pan, sprinkle sugar evenly.
2) Preheat oven at 350°.
MAKING
3) Place the cake pan over medium heat to caramelize sugar. Gently shake the pan by wearing oven mitts, to melt the sugar to a light golden brown.
4) Allow the... - 43.0894
Baked Pears In White Wine
GETTING READY
1. Preheat the oven to 375°F
2. Use a paring knife to peel pears, halve and core .
MAKING
3. In a medium baking dish or casserole, place pears, cut side down.
4. Pour dry white wine over the pears and sprinkle generously with the sugar.
5.... - 37.8407
Sauteed Chicken With Mushrooms
MAKING
1) Take the chicken and cut in half lengthwise and cut the breast into two pieces.
2) Remove the wings, legs and protruding bones.
3) Stir-fry sliced carrots and onion in butter for Demi-glace sauce.
4) Add flour to this and heat until browned.
5) Pour... - 46.946
Seafood Gumbo
Wash shrimp shells well; cook in large pot of water.
Boil for an hour or so adding water as needed to make a good shrimp broth.
Use this in place of water.
Saute vegetables in 2-4 tablespoons butter, or shrimp broth until tender; add tomatoes and... - 45.9456
Tin Roof Fudge Tart
GETTING READY
1) Preheat oven hot to 450°F.
MAKING
2) In a 10-inch tart pan with removable bottom or 9-inch glass pie plate make the pie crust.
3) Place the crust in pie plate and gently press at the bottom and up side.
4) Trim the edges if required.
5)... - 45.654
Old South Spice Cake
GETTING READY
1) Preheat oven to 375° F.
2) Take 3 9-inch pans, grease and flour them lightly.
MAKING
1) Take a bowl and cream butter in it. Add sugar and beat nicely.
2) Add eggs, one at a time, beating well upon each addition.
3) Take a mixing bowl and... - 44.3109
Smithfield Ham With Brown Sugar Glaze
Place ham in a large container, cover with water, and let soak 24 hours.
Pour off water.
Scrub ham in warm water with a stiff brush, and rinse well.
Drain ham; place in a large cooking container, and cover with water.
Bring to a boil, cover, reduce heat, and... - 27.5136
Little Meat Pies
Combine shortening and flour in a large Dutch oven; cook over medium heat, stirring constantly, until roux is caramel colored.
Add pork, beef, onion, parsley, and seasonings.
Cook over medium heat until meat is browned, stirring to crumble.
Drain and... - 42.9057
Rice Dressing
Cook rice mix according to package directions.
Set aside.
Brown sausage in a Dutch oven, stirring until it crumbles.
Drain and set aside.
Combine oil and flour in Dutch oven; cook over medium heat, stirring constantly, until mixture is caramel-colored.
Stir... - 45.1978
Spicy Chicken Wings
MAKING
1)Heat a skillet on a high flame before adding chicken wings and brown them lightly on both sides.
2)Stir in the garlic, brown sugar, mustard and beer and saute the chicken for another 5-8 minutes until... - 39.4852
Southern Caramel Recipes By Category