Southern Cake is a dessert which has its origins in the American cuisine. A variety of Southern Cake recipes are prepared in the South American Cuisine, the three most popular ones are Lady Baltimore Cake which ... More »
Prepare pound cake as directed, but reduce milk to 1/2 C (or two thirds of required amount of liquid).
Fold in preserved fruit.
Drop by very small spoonfuls on a greased cookie sheet, allowing room for spreading.
Bake for 10 minutes at 350°
1. In a sauté pan, heat 2 tablespoons olive oil and 1 tablespoon butter over medium heat. Add fillets and sauté until they flake easily, about 10-12 minutes. Pour 1 tablespoon lemon juice over fillets while cooking. Drain fillets and chop into bite-size
Mix mayonnaise, lime juice and red pepper; add crabmeat, 1/2 cup bread crumbs, pimento and green onions.
Form into 8 patties, 1/2 inch thick.
Coat in remaining bread crumbs.
Refrigerate at least 1 hour.
Cook patties in nonstick frypan over medium heat in ..
Combine sugar, salt, corn syrup and water in saucepan.
Cook over low heat, stirring constantly, until sugar dissolves.
Bring to a boil without stirring.
Beat egg whites until foamy.
Add 3 tablespoons syrup mixture; beat until stiff peaks form.
Cook remaining ..
Melt shortening and chocolate together in a large saucepan; cool.
Stir in egg yolks, then extract, sugar, flour, and nuts.
Beat egg whites until stiff, not dry, peaks are formed.
Blend into chocolate mixture.
Spread batter in a well-greased 8x8x2-inch ..
Place peaches in bottom of well greased 8 in. (20 cm) baking dish.
Sprinkle with 1 T. (15 mL) of the sugar replacement, the almond extract and cinnamon.
Combine flour, remaining 1 T. (15 mL) sugar replacement, baking powder and salt in mixing bowl.
Add ..
Melt butter in heavy pan; add minced onion and celery; saute until tender.
Add all dry ingredients and Worcestershire and stir until thoroughly blended.
Add stock.
Mix lightly and stuff bird.
If a more highly seasoned dressing is desired, add sage.
If ..
Preheat oven to 400°.
Cut a piece of aluminum foil long enough to fit around a 2-quart souffle dish, allowing a 1-inch overlap; fold foil lengthwise into thirds.
Lightly coat one side of foil and bottom of dish with cooking spray.
Wrap foil around outside ..
GETTING READY
1. Preheat an oven to 175C (350 F).
2. Grease a 12 inch x 8 inch x 2 inch baking pan. Keep aside.
MAKING
3. In a medium sized bowl, combine flour and baking powder and mix well. Sieve.
4. Add brown sugar and butter and using hands, mix well ..
MAKING
1)Take a bowl, add the egg,mayonnaise,mustard,cayenne pepper,tabasco sauce,salt, and pepper. Mix till it is smooth.
2)Add the crabmeat and parsley. Mix. Add the crumbs. Mix well.
3)Take a fork or spoon and stir gently.
4)Make into cakes of any size, ..
Mix crabmeat, bread, 1/2 cup baking mix, the mayonnaise, egg, Worcestershire sauce, salt, paprika and nutmeg.
Drop by 1/3 cupfuls into 1/3 cup baking mix, turning to coat on all sides.
Shape into 2 1/2-inch cakes.
Heat butter in 10-inch skillet over medium ..
1. Line 9-inch tube pan or five 5 3/4 by 31/4" loaf pans with foil. In small bowl, mix raisins and sherry; let stand.
2. In bowl, combine citron, lemon peel, pineapple, coconut, and 1 cup flour.
3. Preheat oven to 300°F. In large bowl with mixer at low ..
Whip cream until it holds its shape.
Stir in vanilla and eggs.
Mix and sift remaining ingredients (except sherry), and add a little at a time to cream mixture, folding in gently.
Spoon into well sprayed china or glass 10 inch bundt cake pan.
Cover with wax ..
Combine sugar, eggs, oil and honey; blend thor- oughly.
Beat mixture until thick.
Combine dry ingre- dients; sift 3 times.
Combine pineapple juice and 1 /4 cup water; bring to boil.
Stir in soda.
Add juice mix- ture alternately with dry ingredients to egg ..
Combine egg yolks, sugar and butter in saucepan.
Cook over low heat for about 5 minutes, stirring constantly, until slightly thickened.
Add remaining ingredients; cool.
Spread between cake
Mix the eggs, butter, sugar, and vanilla. sift the flour and baking powder.
Stir the egg mixture into the flour and blend.Grease and flour a tube-shaped pan and pour in the batter.
Cover with pecan and walnut halves.
Bake at 350° for 1
Place all ingredients in mixing bowl.
Blend at low speed, then beat at medium speed 2 minutes.
Grease 10- or 12-cup bundt or tube dish well.
Coat with graham cracker crumbs.
Spread batter in dish.
Place greased glass, open-end up, in 2 1/2- to 3-qt casserole ..
Preheat oven to 375 degrees.
Sift flour with baking powder and salt.
Cream butter and sugar until light and fluffy; add vanilla.
Beat in flour mixture and milk alternately.
Fold egg whites into batter gently.
Grease bottoms of four 9-inch layer pans; line ..
"Preheat oven to 375 degrees.
Sift flour with baking powder and salt.
Cream butter and sugar until light and fluffy; add vanilla.
Beat in flour mixture and milk alternately.
Fold egg whites into batter gently.
Grease bottoms of four 9-inch layer pans; line ..
