Southern Biscuits Flour Recipes

Enjoy our collection of southern biscuits flour recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for southern biscuits flour recipes.
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Southern Gal Biscuits

In a bowl, combine flour, sugar, baking powder, salt and cream of tartar. Cut in shortening until mixture resembles fine crumbs. In a small bowl, beat egg and milk; stir into dry ingredients just until moistened. Turn onto a lightly floured surface; roll to... - 33.4211

Homemade Biscuits Southern Style

Want to learn a super tasty homemade biscuits recipe? Watch this chef prepare these amazing Homemade Biscuits Southern Style now. Surprise your family with this delicious recipe today. - 82.3226

Southern Ham N Biscuits

Southern Ham N Biscuits has a fine taste. Southern Ham N Biscuits gets its taste from ham cooked with flour and butter. Southern Ham N Biscuits is inspired by many food joints across the world. - 34.9041

Southern Eggs And Biscuits

Place eggs in the bottom of a greased 13-in.x 9-in.x 2-in.baking dish. In a skillet, cook bacon until crisp. Drain, discarding all but 1/4 cup drippings. Sprinkle bacon over eggs. Stir flour, salt and pepper into reserved drippings; cook until... - 40.5019

Southern Biscuits

Heat oven to 450°. Measure flour, sugar, baking powder, salt and soda into bowl. Cut in shortening thoroughly, until mixture looks like meal. Stir in almost all the buttermilk. If dough is not pliable, add just enough milk to make a soft, puffy,... - 36.4296

Old Southern Beaten Biscuits

In a small mixing bowl thoroughly stir together the all-purpose flour, sugar, salt, baking powder, and cream of tartar. Cut in the lard till mixture resembles coarse crumbs. Make a well in center of dry mixture. Add 3/4 cup of the ice water all at once; stir... - 37.6626

Betty's Best Southern Raised Biscuits--in Time For Easter! ☼

Do you what is a cross between a dinner roll and usual biscuit. Well, it is Easter soft biscuit….if you have never heard of it, watch the video here where Betty tells us how to make soft and creamy biscuits for Easter. So, get set go… - 108.804

Southern Style Cheesy Buttermilk Biscuits

Light and fluffy, melt-in-your-mouth. This video prepares a great batch of buttermilk biscuits with cheddar cheese. Rich buttermilk biscuits baking in the oven will bring back warm memories of Southern style living. Serve them fresh from the oven and your... - 123.102

Southern Raised Biscuits

Mix dry ingredients together in a large bowl. Set aside. Dissolve yeast in slightly warmed buttermilk. Add buttermilk mixture and oil to flour mixture. Stir gently and quickly until mixed. Turn dough onto a lightly floured board and knead gently 20 to 30... - 34.7388

Southern Buttermilk Biscuits

Heat oven to 450°. Measure flour, sugar, baking powder, salt and soda into bowl. Cut in shortening thoroughly, until mixture looks like meal. Stir in almost all the buttermilk. If dough is not pliable, add just enough milk to make a soft, puffy, easy-to-roll... - 39.3809

Southern Raised Biscuits

GETTING READY 1) Preheat the oven to 375°F. 2) In a bowl, combine the dry ingredients. 3) Dissolve the yeast in the slightly warmed buttermilk. 4) Combine the dry ingredients and oil with the dissolved yeast in the buttermilk, stirring lightly and quickly... - 44.1984

Southern Drop Biscuits

Sift dry ingredients together twice and place in a bowl. Cut in the shortening until well mixed. Add the buttermilk and stir well. Drop by tablespoonfuls onto greased cookie sheet. Place a pat of butter on each biscuit. Bake at 450 degrees for 10 minutes. - 35.9724

Southern Beaten Biscuits

1. Start oven, set at Moderate, 350° F. 2. Sift the flour and salt; cut in the shortening or lard with a pastry blender or fork until well mixed and the mixture has the appearance of coarse meal; add the ice water and the milk, stirring until the dough is... - 25.5842

Southern Butter Biscuits

Southern Butter Biscuits is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 37.7797

Southern Irish Potato Box Biscuit

Cook and mash the Irish potatoes fine. Add melted lard, butter, sugar, and salt. Add milk which has been scalded and dissolved yeast. Add the 1 whole egg beaten with the 1 extra yolk; fold in the flour. Knead and place in a large greased bowl to rise. When... - 40.6568

Southern Biscuits And Gravy

As kids we all started our solid food diet with Southern Biscuits and Gravy and now its time for us to feed our kids. Here, the chef is preparing it in his grandmother's style, a recipe that he has treasured for years and now sharing. As he says, this dish is... - 99.2415

Southern Shortcake

Southern Shortcake is a delicious biscuit topped with cream and strawberries. Try this Mexican dessert and your joy will know no bounds once you bite into it. So what do you think about this Southern Shortcake ? - 45.0047

Southern Peach Shortcake

Place peaches in bottom of well greased 8 in. (20 cm) baking dish. Sprinkle with 1 T. (15 mL) of the sugar replacement, the almond extract and cinnamon. Combine flour, remaining 1 T. (15 mL) sugar replacement, baking powder and salt in mixing bowl. Add... - 39.7765

Whole Wheat Biscuits With Honey

Dissolve yeast in warm water, and set aside. Combine dry ingredients; cut in margarine until mixture resembles coarse meal. Add yeast mixture, honey, and buttermilk, mixing well. Turn dough out onto a floured surface. Roll dough to 1/2-inch thickness; cut... - 37.2418

Healthy Whole Wheat Biscuits

Combine first 6 ingredients in a medium bowl; cut in margarine using a pastry blender until mixture resembles coarse meal. Dissolve yeast in warm water. Combine yeast mixture and buttermilk; add to flour mixture, stirring until moistened. Cover and... - 38.1458

Whipping Cream Biscuits

Whipping Cream Biscuits has a great taste. Whipping Cream Biscuits gets its taste from cream mixed with flour. Whipping Cream Biscuits is liked by many people around the world. - 25.8383

Baking Powder Biscuits

Baking Powder Biscuits has a lovely taste. Baking Powder Biscuits gets its desired taste from milk mixed with flour and flavored shortening. - 30.1453

Rye Biscuits

Rye Biscuits has an outstanding taste. The flour with milk and flavored with shortening gives the Rye Biscuits a prefect taste. Rye Biscuits is loved by many people across the world. - 35.0831

Cranberry Tea Biscuits

Sift the dry ingredients together into a bowl and cut in shortening. Mash the cranberry sauce in a bowl. Add the egg and sour cream and mix well. Add to flour mixture and mix well. Roll out on floured board to a rectangle and cut in small squares. Sprinkle... - 41.6948

Sausage Biscuit Bites

Cook sausage in a skillet until browned, stirring to crumble; drain well, and set aside. Combine next 5 ingredients, mixing well; cut in shortening with a pastry blender until mixture resembles coarse meal. Dissolve yeast in warm water; let stand 5... - 38.8544

Soft-as-a-cloud Sour Cream Biscuits

Combine flour, baking powder, sugar, soda, and salt, stir well. Combine sour cream and half-and-half, add to flour mixture, stirring with a fork until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5... - 31.3496

Biscuit Topping

Combine flour, celery seeds, salt, and paprika; cut in shortening until mixture resembles coarse meal. Add water, 1 tablespoon at a time, stirring with a fork until dry ingredients are moistened. Turn dough out onto a well-floured surface, and knead 3 or 4... - 23.308

Country Ham In Heart Biscuits

Combine flour, baking powder, soda, and salt; cut in butter with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5... - 36.5285

Easy Biscuits

Place the flour in a bowl and cut in shortening until mixture is consistency of cornmeal. Add enough milk to make a soft dough and mix well. Turn out on a lightly floured board and knead lightly for 30 seconds. Roll out 1/2 inch thick. Cut with a 2-inch... - 27.7348

Gray's Beaten Biscuit

Sift flour and salt together twice and mix thoroughly with the lard. Moisten with iced water added slowly until a stiff dough is formed. Knead until the dough blisters, or beat. Then roll to the thickness of about 1/2 inch. Cut with a small cutter and bake in... - 21.5106

Easy Processor Biscuits

Position knife blade in food processor bowl. Add flour and butter. Top with cover, and process pulsing 6 or 7 times until mixture resembles coarse meal. With processor running, slowly add buttermilk through food chute until the dough forms a ball leaving... - 22.8002

Cornmeal And Cheese Biscuits

Combine the flour, cornmeal, baking powder and salt in a bowl and cut in the cheese and shortening until mixture resembles coarse crumbs. Add the milk and stir until mixed. Knead on a floured board and roll out 1/2 inch thick. Cut with a biscuit cutter and... - 32.2621

Flaky Biscuits

Combine first 3 ingredients; stir well. Combine milk and oil; add to dry ingredients, stirring quickly with a fork until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5 times. Roll dough to 1/2-inch... - 23.9959

Herbed Roquefort Biscuits

Combine first 4 ingredients in a small bowl; set aside. Combine flour, baking powder, salt, and soda in a medium bowl. Cut in cheese mixture and butter with a pastry blender until mixture resembles coarse meal; stir in buttermilk. Turn dough out onto a... - 32.844

Blueberry Biscuits

Sift the flour, baking powder, salt and sugar together into a bowl. Cut in the butter with 2 knives or a pastry blender. Reserve 1 tablespoon unbeaten egg white. Mix remaining egg and buttermilk. Add to flour mixture and mix just enough to moisten dry... - 43.2391

Biscuit Bread

Combine all ingredients; mix well. Pour batter into a hot, well-greased cast-iron skillet. Bake at 400° for 18 to 20 minutes or until golden brown. - 17.9126

Curried Party Biscuits

Combine Biscuit Mix and enough milk or water to make a soft dough. Turn out onto a lightly floured board or pastry cloth and knead a few times. Pat or roll to 1/2 inch thickness and cut with a floured cutter. Roll each biscuit to about 6 inches in... - 33.6091

Pepperoni Biscuits

Combine all ingredients; stir with a fork just until the dry ingredients are moistened. Turn dough out onto a lightly floured surface; knead 5 times. Roll dough to 1/2-inch thickness; cut with a 21/2-inch biscuit cutter. Place biscuits on a lightly greased... - 20.0259

Blueberry Biscuit Schnitt

Rinse and drain the blueberries. Mix the biscuit mix and milk in a bowl and stir until well mixed. Knead on a lightly floured board until smooth. Roll out to an 8 x 16-inch rectangle and place the blueberries in a mound down center of length of the... - 39.4119

Onion Rolls Using Biscuit Mix

Saute onion in 2 tablespoons butter only until tender. Set aside. Add milk to Biscuit Mix and mix thoroughly. Turn out onto a lightly floured board. Knead a few times. Roll the dough into a rectangle 1/4 inch thick. Melt remaining 2 tablespoons butter. Brush... - 32.5217

Crescent Rolls With Biscuit Mix

Dissolve the yeast in water in a bowl. Add the biscuit mix and beat vigorously. Turn out onto a floured surface and knead until smooth. Roll out to a 12-inch circle and cut into 16 wedges. Roll each wedge from wide side to point and place on a greased cookie... - 32.1691

Drop Biscuit Or Madison Biscuit

Boil potatoes until done; mash, add 5 ounces shortening; add a little flour to cool potatoes. Add other ingredients. The dough should be about the consistency of loaf-bread dough. Let rise, drop with a spoon far apart in pans. Let rise again and bake. - 30.1029

Basic Biscuits

Why not try this Basic Biscuits? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Basic Biscuits to believe it! - 37.7125

Quail Southern Style

Wash drawn and cleaned quails, and split each down the back into two pieces. Dust with the flour which has been combined with the salt and pepper. Heat the fat in a covered skillet and brown the quails in it on all sides. Pour on the cream. Cover and cook... - 27.6748

Southern Plum Roll

Combine biscuit mix and 2 tablespoons sugar; moisten with enough milk to form a stiff dough. Roll into oblong shape on slightly floured board; sprinkle with 2 tablespoons sugar. Drain plums, re- serving juice; remove seeds. Press through food mill. Spread... - 39.7588

Southern Style Beef Stew With Dumplings

MAKING 1. Start by combining first 3 ingredients, in flour mixture dredge meat in hot oil and brown in a Dutch oven 2. Now stir in the next 7 ingredients, cover and simmer for 2 hours 4. Also add potatoes, carrots, onions, and celery, cover and simmer 15... - 42.7574

Whole Wheat Biscuits

Combine flour, baking powder, soda, and salt; cut in shortening until mixture resembles coarse meal. Add buttermilk and stir until well blended. Turn dough out onto a lightly floured board; knead lightly about 20 seconds. Roll or pat dough to 1/2-inch... - 32.8195

Sweet Potato Biscuits

Mix flour, sweet potatoes, butter, sugar, salt, and soda. Mix with good buttermilk (to desired consistency). Roll out, cut, bake in quick oven. - 25.9003

Sweet Potato Biscuits

Sweet Potato Biscuits are lovely in taste. If you like vegetable mixed biscuits then try this Sweet Potato Biscuits. You will just love it. - 33.3891

Sweet Potato Biscuits For Kids

Sift the flour, baking powder, salt and sugar together into a bowl and cut in shortening until mixture is consistency of cornmeal. Mix in the sweet potatoes. Add the milk and mix well. Turn out on a floured board and knead lightly. Roll out to 1/2-inch... - 35.6847

Easy Sweet Potato Biscuits

Combine dry ingredients; cut in butter until mixture resembles coarse meal. Add sweet potatoes and mix well. Gradually add enough milk to make soft dough. Turn dough out onto floured surface, and knead lightly 3 or 4 times. Roll dough to 1/3-inch thicknes - 27.083

Hot Biscuits

Combine flour, baking powder, soda, and salt, mix well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Combine milk and lemon juice; add to flour mixture, stirring just until dry ingredients are moistened. Turn dough out onto a... - 35.5397

Healthy Whole Wheat Biscuits

GETTING READY 1. Dissolve the yeast in warm water 2. Preheat the oven to 425° 3. Prepare a baking sheet coated with cooking spray. MAKING 4. In a large bowl, tip in the first 6 ingredients and mix well. Cut the margarine into the bowl till the mixture... - 42.496

Buttermilk Sweet Potato Biscuits

MAKING 1) Take an electric mixer and blend the sweet potatoes along with brown sugar and butter. 2) Mix the baking powder and salt with flour by stirring it well. 3) Dissolve the soda completely in buttermilk. 4) Stir all the ingredients together until they... - 44.6883

Quick Sweet Potato Biscuits

Prepare the biscuit mix according to package directions, adding the shortening and sugar. Prepare instant sweet potatoes according to package directions and stir into the biscuit mixture. Knead on a floured surface, then cut with a biscuit cutter. Place on a... - 26.1927

Cornmeal Biscuits

Mix the milk and cornmeal well. Sift the flour, baking powder and salt together into a bowl. Add the shortening and mix thoroughly. Add the cornmeal mixture and mix well. Knead on a floured board until smooth. Roll out thin and cut with a floured biscuit... - 39.2874

Oatmeal Biscuits

Combine Rolled Oats Mix and water until blended. Knead dough on lightly floured surface until smooth. Roll dough to 1/2-inch thickness. Cut biscuits with floured cutter and place on greased baking pan. Bake at 425° for 12 minutes or until light brown. - 23.4066

Easy Baking Powder Biscuits

Sift flour, baking powder, and salt together. Cut in shortening. Add milk and stir with fork until soft dough is formed. Turn out on lightly floured board and knead 20 turns. Pat or roll lightly to 1/2-inch thickness. Cut with floured 2-inch cutter. Bake on... - 33.2638

Cocktail Baking Powder Biscuits

Sift together flour, baking powder, and salt into a bowl. Cut in shortening with a pastry blender or two knives until mixture has texture of cornmeal. Add milk and stir lightly with a fork, just until dough holds together well. Turn dough out onto a lightly... - 36.0454

Wheat Germ Biscuits

Combine flour, wheat germ, baking powder, and salt in a medium bowl, cut in shortening with a pastry blender until mixture resembles coarse meal. Add milk, stir until dry ingredients are moistened. Turn dough out onto a well floured surface, and knead 5 to 6... - 29.9911

Baking Powder Biscuits

GETTING READY 1) Preheat oven at 450°F. MAKING 2) Sift the flour, baking powder, and salt. 3) Add in the shortening to the mixture, until it appears coarse. 4) Then add the milk and make a soft, smooth dough. 5) Take a flour-dusted board and knead the dough... - 36.7993

Cottage Cheese Biscuits

Sift the flour, baking powder, salt and sugar together into a bowl. Cut in the shortening until consistency of meal. Stir in the milk, eggs and cottage cheese. Turn out on a floured board and knead lightly. Roll to desired thickness and cut with a biscuit... - 38.2646

Cheese Drop Biscuits

Combine flour, salt, and baking powder; cut in cheese and shortening. Add milk all at once and stir carefully until dry ingredients are damp. Stir vigorously until mixture forms soft dough that clings to bowl. Drop from teaspoon onto greased baking sheet. - 25.6494

Simple Baking Powder Biscuits

1. Set out baking sheet. 2. Sift together flour, baking powder and salt. 3. Cut shortening into dry ingredients with a pastry blender or two knives until mixture resembles coarse corn meal. 4. Make a well in center of mixture and add milk all at one time. 5.... - 31.6342

Ginger Biscuits

Sieve flour, baking powder and ginger powder together in a large mixing bowl. Heat butter with sugar till it dissolves. Do not boil. Add honey to it. Mix honey mixture with flour mixture to make a hard dough. If too hard add 3-4 tbsp milk. Knead well. Keep... - 41.7034

Tomato Biscuits

Combine dry ingredients, stir well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Stir in cheese, add juice, stirring until dry ingredients are moistened. Turn dough out onto floured surface, knead lightly 3 or 4 times. Roll... - 34.9168

Whipping Cream Biscuits

GETTING READY 1) Make the oven ready at 450 degrees. MAKING 2) Mix together all the ingredients and form a stiff dough. 3) On a lightly floured surface, place the dough. 4) Knead the dough for some 10 to 12 times. 5) Roll out the dough keeping a 3/8-inch... - 33.4038

Rye Biscuits

GETTING READY 1 Preheat the oven to 450° F. MAKING 2 In a bowl, add the first 5 ingredients, and mix well. 3 Using a pastry blender, cut in shortening until the mixture resembles coarse meal. 4 Pour in milk, stirring to moisten the dry... - 39.3411

Cinnamon Tea Biscuits

GETTING READY 1. Preheat oven to 375°F. 2. On sheet of wax paper or a paper plate sift together flour, baking soda, and cream of tartar; set aside. MAKING 3. Using an electric mixer on high speed, cream 1/4-cup sugar, the margarine, and butter. 4. Add egg... - 45.4497

Lemon Wafers

Cream butter and sugar until fluffy. Add lemon peel, lemon extract, and ginger. Add flour and mix well. Stir In nuts. Shape dough into balls the size of small walnuts. Place 2 inches apart on ungreased cookie sheets. Bake at 325° for 15 to 17 minutes, or... - 36.1081

Buttermilk Biscuits

Combine flour and soda in mixing bowl. Cut in shortening with pastry blender until mixture resembles coarse meal. Add buttermilk; stir until dough clings together. Turn dough out onto a lightly floured surface; knead lightly about 20 seconds. Pat or roll - 25.6899

Cream Biscuits

Beat egg, add cream and yeast, and stir in enough flour to make stiff dough. Make into biscuits and let rise for 5 hours. You'll feel like ascending yourself when you have sampled one of these delicacies. - 16.8762

Brown Honey Biscuits

Mix the whole wheat flour, flour, baking powder and salt in a bowl. Cut in the shortening until mixture is consistency of cornmeal. Add the honey and enough water to make a soft dough and mix well. Roll out on a floured board to 1/2 to 3/8-inch thickness. Cut... - 32.32

Quick Buttermilk Biscuits

Quick Buttermilk Biscuits is a tea time delicious biscuits. Quick Buttermilk Biscuits gets its taste from butter mixed with flour. Quick Buttermilk Biscuits is loved by kids across the world. - 32.1657

Cheese Biscuits

Cheese Biscuits are simply yummy. I use this Cheese Biscuits and they are very good with tea or coffee. Cheese Biscuits gets is desired taste from cheese mixed with milk and flour. - 29.4023

Milk Biscuits

Place the flour in a 2-quart bowl. Add the baking powder, sugar, salt and cream of tartar and toss lightly. Cut in the shortening with pastry blender until mixture is consistency of peas. Make a well in center and pour in half the milk. Mix well. Add the egg... - 39.161

Biscuit Topping

GETTING READY 1) Set the temperature of the oven at 375-degree. MAKING 2) In a bowl, mix together baking powder, flour and salt. 3) Cut in the butter until the mixture becomes the size of peas. 4) Add milk and stir until the flour becomes... - 39.803

Biscuits Supreme

GETTING READY 1) Preheat the oven to 450° F. 2) In a bowl, sift together flour, baking powder and salt. 3) Using knife cut in shortening in the flour mixture, until the mixture is coarse. MAKING 4) Slowly stream in the milk and knead gently for half a... - 40.0252

Buttermilk Biscuits

Preheat oven to 400°. Dissolve yeast in lukewarm water. Combine flour, buttermilk, and yeast mixture in a large mixing bowl. Add remaining ingredients. Dough may be rolled out and cut with cutter, or biscuits may be dropped by heaping tablespoon onto the... - 36.8528

Beaten Biscuits

Combine flour and salt, mix well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Add milk and ice water, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface. Beat with a rolling pin or... - 32.6461

Fluffy Buttermilk Biscuits

Combine flour and sugar in a large bowl; cut in shortening with a pastry blender until mixture is crumbly. Add buttermilk, stirring with a fork just until dry ingredients are moistened. (Dough will be sticky.) Turn dough out onto a heavily floured surface,... - 31.917

Mustard Flavored Cheese Biscuits

Stir together flour and mustard; cut in shortening with a pastry blender until mixture is crumbly. Stir in cheese. Add buttermilk, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead 3 or 4 times. Roll dough... - 29.6369

Hot Cheesy Biscuits

MAKING 1)In a bowl, mix together flour, baking powder, red pepper and salt. 2)Add the sortening and cheese into the flour mixture and mix well until mixture attains a coarse crumbly textrue. 3)Now, add 1 cup of buttermilk and moisten the dry... - 40.2131

Mayonnaise Biscuits

Combine flour and mayonnaise in mixing bowl; blend mayonnaise into flour with a fork until mixture resembles coarse meal. Add milk; blend all ingredients well. Fill greased muffin pans one-half full. Bake at 425° for 10 minutes. - 23.3495

Onion Crackers, Masala Biscuit - Low Fat

Today's low fat snack recipe is a savory tea time favorite,my hubby always request them,and how I wish I could store them In an airtight container but they never last long enough at my place.Onion biscuits ,masala biscuit ,onion crackers also popular in... - 103.824

Velvet Cream Biscuits

Combine first 4 ingredients in a large bowl; add whipping cream, stirring with a fork just until dry ingredients are moistened. Turn dough out onto a floured surface, and knead lightly 10 to 12 times. Roll dough to 1/2-inch thickness; cut with a 2-inch... - 32.3042

Flaky Biscuits

MAKING 1. Mix the first 3 ingredients very well. Stir to combine. 2. Add oil and milk. Add the mixture to the dry ingredients. Stir quickly using a dry fork so that all the dry ingredients are well moistened. 3. Knead the dough in a lightly floured surface.... - 32.8261

Annie Leigh Harden's Cheese Biscuits

Cream butter and grated cheese; add salt and flour to make soft dough. Chill and use as desired. This dough may be rolled thin and cut with various small shaped cutters to be served on tea plates. Some of the cutters available are hearts, bells, leaves,... - 29.3595

Old Fashioned Buttermilk Biscuits

GETTING READY 1) Set the oven at 450 degrees. 2) Make a coarse meal mixture by mixing together baking powder, flour, sugar, soda and salt. 3) Pour buttermilk and stir the mixture until the dry ingredients become moist. 4) Place the dough on a lightly... - 41.044

Sesame Ring Biscuits

MAKING 1. In a bowl beat the fats with the sugar, add the beaten eggs, mix in flour and baking powder and work into dough by adding a little milk. 2. Form dough into rings and dip each ring in the sesame seeds. 3. On a greased baking tray spread and bake in a... - 39.6521

Georgia Raised Biscuits

1. Sprinkle dry yeast or crumble cake into water. 2. Let stand for a few minutes; then stir until dissolved. 3. Sift dry ingredients into large bowl. 4. Cut in 1/2 cup soft butter. 5. Add yeast and mix well. 6. Roll about 1/4 inch thick on floured... - 40.8559

Feather Light Biscuits

GETTING STARTED 1. Preheat the oven to 400. 2. Take a small bowl and add warm water to it. Dissolve yeast into it and keep it aside. MAKING 3. In a bowl mix flour, baking powder, soda, salt, and sugar with shortening. Blend the mixture till it resembles... - 45.013

Herbed Roquefort Biscuits

GETTING READY 1 Preheat the oven to 450°F. 2 Lightly grease a baking sheet. MAKING 3 In a bowl, mix first 4 ingredients. 4 Keep aside. 5 In another bowl, Combine flour, baking powder, salt, and soda. 6 Using a pastry blender, cut in the cheese... - 42.4464

Hot Biscuits

GETTING READY 1) Preheat the oven by setting it to 350°F/ 180°C . MAKING 2) Take a large bowl and add the flour, baking salt, baking powder and salt to it. Mix well. 3) Add the paprika, sour cream and cheese to it and stir them in by mixing well. 4) Take... - 44.5269

Edna's Biscuits

Sift the flour, salt, baking powder and soda together into a bowl and cut in shortening. Add enough buttermilk for a soft dough and mix until blended. Roll out 3/8 inch thick on a floured surface and cut with a biscuit cutter. Place on a cookie sheet. Bake in... - 32.9138

Finlandia Swiss Cheese Biscuit

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a large bowl, add butter or margarine. 3. Beat the fat with a spatula or an electric mixture until it is light and creamy. 4. Add egg yolks, one at a time, beating into the fat until well... - 41.6976

Golden Buttermilk Biscuits

Sift dry ingredients together twice and place in a mixing bowl. Cut in the shortening until well mixed. Add the buttermilk and stir well. Drop by tablespoons onto greased cookie sheet and place a pat of butter on each biscuit. Bake at 450 degrees for 10... - 33.5484

Angel Biscuits

Angel Biscuits are loved by many cookies. Angel Biscuits gets its desired taste from butter milk mixed with dry yeast flavored by shortening. - 40.6399

Tiny Cheese Biscuits

MAKING 1)In a large bowl, mix together flour, cheddar cheese, red pepper and sesame seeds. 2)Add butter and mix until mixture attains a coarse texture. 3)Now add eggs and water. Knead well with hands to form a smooth dough. 4)Shape dough into small balls of... - 37.6032

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