Place the beans in a saucepan and cover with water. Soak overnight. Add 1 cup water and cook until tender. Heat the bacon drippings in a skillet. Add ground beef and cook until brown, stirring occasionally. Add onions. Stir in the flour, salt and pepper and ..

Combine the ground beef, 1 1/2 teaspoons salt, pepper, onion, egg and evaporated milk and mix thoroughly. Place on aluminum foil and press into rectangular shape 1/2 inch thick. Combine the bread crumbs, pecans, remaining salt, green pepper, paprika and milk ..

Ground beef may either be ground round steak, ground chuck or beef trimmings ground with some of the less tender cuts such as flank, shank or neck. "Ground round" and "ground chuck" are always labeled as such and cost more than the other, which is known ..

Spread almonds in a shallow baking pan. Toast in a 325° oven until lightly browned (about 10 minutes); set aside. Beat together eggs, soy, ginger, mustard, and pepper; set aside. Place wok over high heat. When wok is hot, add oil. When oil is hot, add beans ..

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Cook the onions in hot fat in a skillet until golden brown, then remove from the skillet and drain. Combine the onions and remaining ingredients in a large kettle and bring to a boil, stirring constantly. Ladle the hot mixture into hot sterilized jars. Place ..

Brown ground beef and onion in a large-skillet, stirring often to crumble beef; drain. Stir in lima beans and barbecue sauce; heat until bubbly. Spoon meat mixture into a lightly greased shallow 2-quart casserole; sprinkle with cheese. Separate each biscuit ..

Cook ground beef until browned, stirring to crumble meat. Drain well. Combine beef and next 6 ingredients; stir well. Spoon mixture into a lightly greased 12- x 8- x 2-inch baking dish. Arrange bacon on top of beans. Bake at 400° for 40

If desired, snap the beans into pieces. Place in a heavy saucepan. Add the potatoes, the ham and the water. Simmer covered over low heat until the potatoes are tender. Season with salt and

Brown the beef in a skillet. Add remaining ingredients and mix well. Place in two 1 1/2-quart casseroles. Bake at 350 degrees for 30

Crumble beef into a 1 1/2 quart casserole. Cover with a lid or wax paper and microwave on HIGH (100%) for 2 minutes. Drain off fat. Add onion and stir to bring cooked meat to inside of casserole. Microwave, covered, on HIGH (100%) for 3 minutes; drain off ..

This Cloud Covered Casserole tastes awesome ! I believe the potato and egg clouds over beef have given the Cloud Covered Casserole its name ! Try out the Cloud covered casserole and tell me if oyu like

Brown Polish sausage in a skillet, remove from skillet, and discard drippings. Set sausage aside. Combine ground beef and onion in skillet, cook until meat is browned, stirring to crumble. Drain. Combine ground beef mixture, sausage, and remaining ingredients ..

GETTING READY 1) Take a 12- x 8- x 2-inch baking dish and grease it well. MAKING 2) Cook the ground meat and drain properly. 3) Mix beef with next six ingredients and mix them well. 4) Pour the mixture into the baking dish and put bacon slices on top. 5) ..

Poncho's limas is a lima beans and beef recipe prepared with added tomatoes. A baked preparation, the poncho's limas has cheese for taste and flavor along with a hint of chili. Spicy and savory, it is a great meal when served with

1 Place the beef and onion in a 1.75 litre/3 pint (7 1/2 cup) casserole. 2 Stir well and microwave on full power for 3 minutes. 3 Stir and pour off excess fat. Add the crumbled stock (bouillon) cube, beans and water or tomato juice. 4 Stir and season with ..

In medium skillet, cook ground beef until no longer pink, mashing with a fork to separate as it cooks. Push meat to one side; tilt skillet and spoon out excess grease. Add onion, celery, garlic and green pepper, cook until limp. Stir in tomato sauce; water, ..

GETTING READY 1. In a bowl add water and combine beans. Soak these overnight. MAKING 2. Cook the beans for 1 hour over medium heat. 3. Add the ham and cook further till the beans get tender. Add water if needed. 4. In a pan add butter. Saute onions till they ..

Trim brisket of as much fat as possible. Wash beans and cover with water and soak overnight. Add soda and bring to a boil. Cook 10 minutes. Drain and rinse with cold water. Place beans in buttered 3-quart casserole and add mustard, sugar, maple syrup, salt ..

Trim brisket of as much fat as possible. Wash beans and cover with water and soak overnight. Add soda and bring to a boil. Cook 10 minutes. Drain and rinse with cold water. Place beans in buttered 3-quart casserole and add mustard, sugar, maple syrup, salt ..

GETTING READY 1. Preheat oven to 350°F. MAKING 2. In a bowl combine the first 10 ingredients along with 1/4 cup of the tomato sauce and gently mold into a loaf. 3. Into a bowl pour the tomato sauce from the can and add the same amount of water using the can ..

In bowl combine the first 5 ingredients. Add beef; mix well. Shape into 6 patties. In large nonstick skillet, brown the patties on both sides. Mix soup with water; spoon over meat. Cover and cook on low heat 15 minutes. Top with tomatoes and cheese; heat, ..

GETTING READY 1. Preheat the oven at 375°. MAKING 2. In a large skillet, brown ground beef and onion stirring often to crumble beef and drain. 3. Stir in lima beans and barbecue sauce and heat until bubbly. 4. Into a lightly greased shallow 2-quart ..

Sort and wash beans; place in a large Dutch oven. Cover with water 2 inches above beans; let soak overnight. Add salt to beans, and bring to a boil. Cover, reduce, heat, and simmer 45 minutes. Drain, reserving liquid. Add next 4 ingredients, mixing ..

GETTING READY 1) Preheat the oven to 325 Deg F. 2) In a foil, wrap the tortillas and keep them in the oven for about 15 min or until serving. MAKING 3) In a skillet, saute the ground beef or pork and onion until the meat is browned and onion is tender. 4) ..

Sort and wash beans; place in a large Dutch oven. Cover with 2 quarts water. Bring to a boil; cover, reduce heat, and simmer 2 minutes. Remove from heat, and let stand 1 hour. Add salt to beans. Bring to a boil; cover, reduce heat, and simmer 1 hour. Drain, ..

Western Baked Beans is a mouth watering recipe. An easy to prepare beans recipe wont let you forget its taste forever. So, give it a try and squander its

Heat oven to 350°. Cook and stir meat and onion in large skillet until meat is brown. Drain off fat. Stir in chopped apple, the curry powder, mustard and beans; turn into ungreased 1 1/2 quart casserole. Arrange apple slices on top. Cover and bake until ..

Melt the shortening in a large skillet. Add the onion, green pepper and beef and brown lightly. Drain 1/2 cup liquid from tomatoes. Add remaining tomatoes and liquid to skillet. Add the kidney beans, salt, chili powder and pepper and mix well. Pour into a ..

Cook noodles according to package directions; drain. Place 2/3 of the noodles in casserole. Brown onion and beef in skillet in oil over medium heat; drain excess fat. Stir in flour, pepper, salt, garlic salt, oreg- ano, chili powder and milk; mix well. Add ..

GETTING READY 1 Preheat the oven to 350°F. 2 Grease a 10 1/2-inch cast-iron skillet. MAKING 3 In a bowl, add the first 7 ingredients. 4 Keep aside. 5 In a skillet, cook the ground beef until browned. 6 Drain well, and set aside. 7 In the ..

Place beans in a large saucepan or Dutch oven; add 4 1/2 cups water. Soak overnight. Do not drain. Blend 1/2 cup cold water slowly into flour; stir into beans. Cook and stir till bubbly. Stir in undrained tomatoes, celery, carrot, onion, salt, Worcestershire, ..

MAKING 1. In a large Dutch oven, tip in the butter and oil and saute the onions till tender. 2. Pour in the broth, sugar, and nutmeg and bring the mixture to the boil. When it boils, reduce the temperature, cover and cook for 10 minutes till hot through. Add ..

Lasagna Southern Italian Style is an amazingly delicious recipe. An easy to prepare noodle recipe, Lasagna Northern Style is a dish that you will definetely love to share with your friends and

GETTING READY 1) Pre-heat the oven by setting it to 350°F. MAKING 2) Take a skillet measuring 10-inch and mix in the onion and ground beef along with salt. 3) Place skillet on moderate heat and cook until the meat becomes brown. 4) Drain until dry. 5) Add ..

MAKING 1.In a bowl, mix butter, salt and 1/2 cup sugar and blend it all well with electric mixer. 2.Once the mixture is foamy put sugar and milk one by one and keep stirring to make the mixture smooth and light. SERVING 3.Use as a cake

In skillet cook ground beef till browned; drain off fat. Stir in flour. Stir in tomato sauce, garlic salt, and cinnamon. Place green beans in a 10x6x2-inch baking dish. Spread the meat mixture atop. Combine eggs and cottage cheese; spoon over meat ..

Chili is an all time favorite classic recipe. Whether you are making it for the first time or are an expert a great recipe like this is chili beef pie going to ensure that you enjoy every bit of

1. Pick over beans and rinse. Place in a large saucepan and add water. Heat to boiling; boil 2 minutes; remove from heat and cover. Allow to stand 1 hour. 2. Add chopped onion to saucepan. Heat to boiling; reduce heat and simmer 1 hour. 3. While beans cook, ..

In a wide frying pan, crumble in ground beef and add onion. Cook over medium-high heat until meat is browned and onion is limp. Stir in beans, salt, garlic powder, taco sauce, and quartered olives; heat until bubbly. Fry tortillas in oil. Heat enchilada ..

Remove frozen enchiladas from baking container (they slip out easily) and place cheese side up in an 8 x 12-inch baking dish. Brown ground beef and combine with tomatoes, beans and chili mix. Heat to a boil and spoon around the enchiladas in the baking ..

Brown the beef, add onion, chili mix, tomato paste, and water. Simmer 10 minutes. Sprinkle 2 C (1/2 bag) corn chips in bottom of 21/2 -qt casserole. Spoon half the meat mixture over it, followed by a layer of half the beans, half the olives, and 1 C ..

Here is an Easy Beef Enchilada recipe just for you. My sister is crazy about cooking . When we come home during holidays, she generally prepare this Mexican dish. It is very tasty and my whole family enjoys it.You should try this easy beef enchilada

Combine meat loaf mixture, bread crumbs, onion, salt Worcestershire sauce, egg, and buttermilk in a large bowl; mix lightly until well blended. Shape into 36 balls. Place the 2 packages green beans in a large bowl; cover with boiling water: reserve beans for ..

Brown the ground beef with the onions in a skillet, stirring until crumbly; drain. Layer the navy beans, beef mixture, tomatoes and cheese in a 9x13 inch baking dish. Lay bacon slices over the cheese layer and sprinkle with brown sugar. Bake, covered, at 350 ..

Preheat oven to 375 degrees. Brown beef and drain. Add 1/2 cup red enchilada sauce and 1 cup refried beans to meat. Microwave tortillas for 30 seconds, to soften. Spread a spoonful of sauce on each tortilla and top with meat mixture and cheese. Roll tortillas ..

1. Stack tortillas; wrap tightly in foil. Heat in a 350° oven for 10 minutes to soften. 2. Meanwhile, for filling, in a large skillet cook ground beef, onion, and garlic till beef is brown and onion is tender. Drain off fat. Stir in beans, salsa, chili ..

Preheat oven to 350°F. Cook spaghetti. Heat margarine in skillet; add onion and green pepper; cook until soft but not brown. Add all but 2 tablespoons of the cheese, the beans and liquid, ground beef, seasoning and tomato sauce (undiluted), and ..

Beef-Bean Enchiladas is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends

GETTING READY 1. Preheat oven to 350°. MAKING 2. In a skillet add beef and onion. Cook until brown. 3. Drain and keep aside. 4. Stir in the next eight ingredients into the skillet. 5. Boil the mixture. 6. Lower the flame, cover and simmer for 15 minutes. 7. ..

Heat oven to 350°. Mix meat, half the onions, the bread crumbs, 1/4 cup of the soup, the egg, thyme leaves, salt and pepper. Press mixture evenly against bottom and side of ungreased 9 inch pie pan. Turn beans into meat-lined pan; spread remaining soup ..

GETTING READY 1) Preheat the oven to 300 F. 2) Lightly grease a baking tray and set aside. MAKING 3) In saucepan, heat oil and saute onions until tender. 4) Stir in the beef, tomato sauce or catsup, Worcestershire sauce, celery and kidney beans. 5) Simmer ..

Mix the seasoned flour with the ginger and coat the beef cubes in the mixture. Heat the oil in a large frying-pan. Add the beef cubes and fry for 5 to 8 minutes or until they are evenly browned. Transfer to a large ovenproof dish. Combine all the sauce ..

Soak | lb. dried butter-beans in 4 1/2 pints water overnight or for at least 8 hours. Parboil in boiling water for 10 minutes 2 thick slices of lean bacon. Drain, rinse with running cold water. Cut crosswise in J-inch strips. Bring to a boil in an ovenproof ..

1. In 12-inch skillet over high heat, cook ground beef, onion, celery, and garlic, stirring frequently, until all pan juices evaporate and meat is well browned. Stir in red kidney beans, tomatoes with their liquid, green chilies, chili sauce, and 1/4 teaspoon ..

GETTING READY 1. If using whole cumin seeds, in a non-stick pan, broil them over medium heat, stirring frequently until fragrant. Tip into a small bowl and set aside for sauce. Omit this step if using ground cumin. 2. In a medium bowl, combine all ingredients ..

In a 10 to 12-inch frying pan over high heat, stir beef often until well browned. Pour off and discard fat. Add tomato sauce and 1 tablespoon seasoning mix, or more to taste; cook, uncovered, stirring often, until most of the liquid has cooked away, about 5 ..

In skillet brown ground beef; drain off fat. Stir in drained beans, enchilada sauce, tomato sauce, the 1 cup shredded cheese, and instant minced onion. Set aside 1 cup of the corn chips; coarsely crush remaining chips. Stir crushed chips into meat ..

1. Preheat oven to 350°F. Brown ground beef; drain fat. 2. In 2-quart casserole, combine ground beef and remaining ingredients except bacon. Place bacon strips on top. 3. Bake, uncovered, at 350°F for 1-1/4

MAKING 1) In a skillet, brown the ground beef and onion. Drain them. 2) In a slow cooker, combine together all the ingredients and mix properly. 3) Cover the cooker and cook over low heat for 4 to 6 hours. Keep stirring occasionally. SERVING 4) Serve

1. Brown bacon, beef and onion. Drain fat. 2. Add remaining ingredients in the order given. 3. Place in a greased casserole. 4. Bake at 350° for 30

GETTING READY 1. Preheat oven to 350°. MAKING 2. Take a 10-inch skillet, add onion and ground beef and cook till meat turns brow. Add garlic powder and lemon-pepper seasoning after meat starts turning brown. 3. Take a bowl, medium sized, drain the cooked ..

Lightly spray an unheated medium skillet with no-stick spray. Add the onions and bacon. Cook and stir over medium-high heat until the onions are tender. Add the ground beef and cook until browned, stirring occasionally. Transfer the onion mixture to a 4- to ..

MAKING 1) In a slow cooker, combine together all the ingredients except for half strips of the bacon. Over the top, place 6 half-strips. 2) Cover the cooker and cook over low heat for 3 hours. SERVING 3) Serve

Brown the gound beef, together with the chopped onion, stirring constantly (about 5 minutes), until the beef no longer shows any pink and the onions are softened. Pour the meat mixture into a large oven-proof bowl or pot. Add in all of the other ingredients. ..

Beef and Beans recipe that is delicious as a side or as the main meal.

MAKING 1) In a skillet, brown the meat and add the onion. Once browned, drain the contents. 2) Add the beans, salt and pepper. Mix well and stir in all the remaining ingredients. Mix properly. 3) Into a slow cooker, pour the mixture. 4) Cover the cooker and ..

In a large skillet sprayed with butter-flavored cooking spray, brown meat and onion. Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine meat mixture, ketchup, and vinegar. Stir in bacon bits and Splenda. Add ..

GETTING READY 1)In a large dutch oven soak washed peas overnight. MAKING 2)Boil beans by adding salt into it, later simmer for 45 minutes. 3) In the reserved liquid mix brown sugar, molasses, dry mustard and ground cloves . 4)In a greased 2 1/2-quart ..

In bowl combine egg, uncooked rice, water, onion, garlic salt, and seasoned pepper. Add beef; mix well. Shape into six 4-inch patties. Place in 12 x 7 1/2 x 2-inch baking dish. Micro-cook, covered, till done, about 6 to 7 minutes, rearranging patties in dish ..

Preheat oven to 190°C (375°F). Heat oil and cook onion, garlic and celery 5 minutes. Add chilli sauce, tomato puree and paste, wine, salt, pepper, oregano and basil. Simmer 25 minutes. Combine all beans and peas in a bowl. Beat ricotta cheese in a bowl ..

Crumble sausage and beef in a large frying pan and cook over medium heat, stirring occasionally, until meat is lightly browned. Remove meat and discard all but 2 tablespoons drippings. Add onion, garlic, chili powder, cumin, and cayenne; continue cooking, ..

Heat the fat in a skillet. Then add the onions, celery, and beef, and cook, uncovered, about 10 min. Add rest of ingredients; heat

Brown bacon; drain on a paper towel. In a large skillet, brown ground beef and saute onions until tender. Mix in bacon and remaining ingredients, put in container, and freeze. To prepare for serving, thaw beans and hamburger. Bake uncovered in a large baking ..

1. Preheat oven to 400°F. 2. In a large skillet over medium heat, cook ground beef until browned. Drain off fat. 3. Add pork and beans, kidney beans, ketchup, onion soup mix, water, mustard and vinegar to the meat; mix well. 4. Stir in cherries. 5. Pour

In a 2-quart casserole crumble ground beef. Add onion and green pepper. Micro-cook, covered, till meat is brown, about 3 to 4 minutes, stirring twice to break up meat. Drain off excess fat. Stir in undrained beans, tomatoes, chili sauce, water, chili powder, ..

GETTING READY 1) Preheat the oven to 325°F. 2) Rinse the beans. In a large saucepan, add water and beans. Let it boil for 2 minutes. 3) Take the saucepan off the flame. Cover and let rest for about 60 minutes. MAKING 4) Into the same saucepan, add the ..

Brown meat and drain. Add onion and cook until tender. Add combined sugars, catsup, barbeque sauce, mustard, molasses and seasonings; mix well. Add beans. Pour into 3-quart casserole. Bake at 350° for 1

GETTING READY 1. Preheat oven to 275-300°F. MAKING 2. Into a large casserole dish mix all ingredients except bacon and pour. 3. Place bacon pieces on top, cover with foil and bake 2 1/2-3 hours such that the bean mixture is bubbling. 4. Remove foil, ..

GETTING READY 1) In a bowl, pour in water to soak the soybeans overnight. 2) Next day, drain water and in an electric blender, place the soybeans. 3) Add 1 cup water and blend the beans to smooth. 4) Preheat the oven to 375 °F. 5) Pour 1 cup boiling water ..

Brown the ground beef with the onion in a skillet, stirring until crumbly; drain. Combine the ground beef mixture, celery, water, soups, bean sprouts, soy sauce and rice in a large bowl and mix well. Spoon into a large casserole. Bake, covered, at 375 degrees ..

GETTING READY 1. Pick and rinse beans under running water then add to a large pot or kettle with water to cover. 2. Bring water to a boil, cover and cook beans for 2 more minutes. 3. Take pan off the heat and let beans soak for 1 hour. 4. Return pot to ..

MAKING 1. Wash beans well and place them in an oven. 2. Add 2 quarts water and boil. Cover and simmer for 2 minutes. 3. Remove and let them stand for 60 minutes. 4. Mix salt. 5. Cover and simmer for 1 hour over reduced heat. 6. Drain the excess water. Reserve ..

Mix all, using juice from butter beans. Pour into greased casserole or baking dish. Cover with bread crumbs and dot generously with butter. Bake in a moderate (350-degree) oven until thoroughly heated and browned. About 30

Heat oven to 250 degrees. Grease a 2 1/2-qt. casserole. Fry bacon in Dutch oven or other deep pan until pan is well greased. Add onion and green pepper and cook and stir over moderate heat 5 minutes. Remove pan from heat and cool 2 minutes. Add beef and ..

Heat oven to 350°. Saute onion in butter in blazer pan of Oster Electric Chafing Dish at HI. Add meat and cook until brown, stirring occasionally. Put 1/2 cup Mozzarella cheese cubes into OSTERIZER container, cover and process at grind (high). Empty and set ..

Combine beans and tomatoes in 13x9-inch baking dish; spread evenly. Combine remaining ingredients; mix well. Shape into about twenty one 1 1/2-inch meat balls. Arrange in three rows on top of beans. Bake at 400° for 20 minutes. Remove from oven. Drop ..

Rinse beans. Place in large saucepan and add 4 1/2 cups water. Soak overnight. (Or, bring beans to boiling; reduce heat and simmer 2 minutes. Remove from heat. Cover; let stand 1 hour.) Do not drain. Blend 1/2 cup cold water slowly into flour. Stir into ..

1 Blend cornmeal and 1/2 cup water in small bowl until smooth. 2 Bring remaining 2 1/2 cups water, butter or margarine, and salt to boiling in medium-size saucepan; stirring constantly, gradually add cornmeal mixture. 3 Cook, stirring often, until thick; ..

1 Blend cornmeal and 1/2 cup water in small bowl until smooth. 2 Bring remaining 2 1/2 cups water, butter or margarine, and salt to boiling in medium-size saucepan; stirring constantly, gradually add cornmeal mixture. 3 Cook, stirring often, until thick; ..

Combine beans and tomatoes in 9-inch square baking dish; spread evenly. Combine ground beef, potato flakes, 1/4 cup onion soup mix, egg, catsup and pepper in mixing bowl. Shape into twenty-one 1 1/2-inch meatballs. Arrange in three rows lengthwise on top of ..

Preheat oven to 350°. Heat butter in saucepan and saute shallots for 5 minutes, stirring. Stir in flour and cook for 2 minutes. Add bouillon and milk and cook, stirring, until thickened. Butter a 2 1/2 qt. casserole. Layer ingredients as follows: 1/2 the ..

Saute zucchini and mushrooms in oil until tender, drain well, and set aside. Cook ground beef and onion in a skillet until meat is browned, stirring to crumble. Drain off pan drippings; stir in tomato sauce, flour, and seasonings. Reduce heat, and simmer, ..

GETTING READY 1) Preheat the oven by setting it at 350°. MAKING 2) Take a skillet and add onions and ground beef to it. 3) Cook until the beef gets browned. 4) Keep it aside after draining off the drippings from the beef. 5) Take a pan and boil some water ..

Mix the ground beef and salt well, then press into thin patties which can be packed in jars without breaking. Place the patties on a greased shallow baking pan. Bake at 350 degrees for about 30 minutes or until any red color has disappeared. Pack the hot ..

Combine bread, milk, egg, ground beef, garlic salt, pepper, and parsley flakes in a large bowl. Work mixture well with hands; shape into 10 to 12 large meatballs. Place in shallow 2-quart baking dish. Combine soup, wine, oregano, fennel, and thyme; pour

Place cabbage in large baking dish. Combine beef, rice, onion, egg, salt, pepper, and thyme. Shape into 6 to 8 patties and arrange on cabbage. Dissolve brown sugar in hot water in saucepan; add tomato sauce and lemon juice. Heat to boiling and pour over

Cook ground round and onion in a Dutch oven over medium-high heat, stirring until meat crumbles and onion is tender; drain. Return to pan. Add jalapeno pepper and next 4 ingredients; cook 2 minutes. Add tomato sauce and next 4 ingredients; stir well. Stir in ..

This Green Bean Moussaka is one fo the best ground beef dishes that I've known. This bean and meat bake makes a delicious accompaniment to rice or pasta dishes. Just try this Green Bean Moussaka and let me know if you like it . Your suggestions for the dish ..

Preheat oven to 350°. Heat butter in skillet and saute onions until limp. Place in bottom of 1 1/2 qt.casserole. Spread rice over onions. Pour tomatoes over rice. Sprinkle mung bean sprouts over tomatoes. Pour over bouillon. Add seasonings. Sprinkle cheese ..

Cook lima beans, covered, in boiling salted water 20 minutes or until tender; drain and set aside. Cook corn, covered, in boiling salted water 10 minutes; drain and set aside. Melt butter in a heavy, 1 saucepan over low heat; add flour, stirring until ..

Home style Chili is easy to make using fresh ingredients such as ground beef or pork, bell pepper, onion, celery, garlic, diced tomatoes and seasonings. Add ample amount of Chili powder to the meat while it’s cooking to infuse the flavors and create a rich ..

Sort and wash beans; place in a large Dutch oven. Cover with water 2 inches above beans, and bring to a boil; cook 2 minutes. Remove beans from heat; cover and let soak 1 hour. Drain beans; cover with water. Bring to a boil; cover, reduce heat, and simmer 1 ..

Hamburger Pot Pie has a Luscious taste. The ground beef and oregano gives the Hamburger Pot Pie Magnificent taste.

Melt the shortening in a frypan. Add the onion and cook, stirring frequently, until tender but not brown. Stir in the beef and cook until browned. Place the eggs in a large bowl and add salt and pepper. Beat with a rotary beater or electric mixer until ..

Brown the beef and onion in shortening in a skillet. Add the chili powder, salt, Worcestershire sauce and tomatoes and cover. Simmer for 15 minutes, then add kidney beans. Pour the beef mixture into a 1 1/2-quart casserole and top with the corn bread ..

Cook the ground beef in a skillet over moderate heat, stirring, until browned, then pour off fat. Add spaghetti, beans and tomatoes and mix. Stir in remaining ingredients except Corn Bread Topping. Turn into 2-quart casserole and cover with Corn Bread ..

Brown the beef, onion and green pepper in melted shortening, then add the tomatoes and salt. Cover and simmer for 15 minutes. Stir in the pimento, kidney beans and angostura bitters and heat through. Pour into greased 2-quart baking dish. Prepare corn muffin ..

Brown the beef, then add the onion, green pepper and chili. Simmer until the chili is melted. Add the beans and olives and mix well. Place 1 tablespoon of the beef mixture in each tortilla and roll up. Place 1 layer of filled tortillas, seam side down, in ..

Heat the oil in a saucepan and add the ground beef. Cook until brown. Add the salt, pepper and soy sauce and mix well. Add the celery and onion and cook over low heat until tender. Stir in soup. Drain the bean sprouts and add to beef mixture. Add the milk and ..

1 Cut a thin slice from top of each pepper; scoop out seeds and membrane. Parboil peppers in a small amount of boiling salted water in a medium-size saucepan 10 minutes; drain well. 2 Shape ground beef into a large patty in a medium-size frying pan; ..

1 Cut a thin slice from top of each pepper; scoop out seeds and membrane. Parboil peppers in a small amount of boiling salted water in a medium-size saucepan 10 minutes; drain well. 2 Shape ground beef into a large patty in a medium-size frying pan; ..

Mix the cornmeal, flour, baking powder and salt in a bowl. Add egg and milk and beat thoroughly. Add 2 tablespoons shortening and stir until mixed. Pour 3/4 of the mixture into a greased 8-inch square baking dish. Cook the hamburger and onion in remaining ..

Brown the ground beef in a large Skillet and drain. Mash the beans, then add the onion flakes, 2 teaspoons chili powder and garlic salt and mix well. Stir into the ground beef. Separate the biscuit dough into 10 biscuits. Sprinkle the cornmeal on working ..

Mix the flour and 1/2 teaspoon salt, then cut in the shortening until the consistency of coarse meal. Mix in milk gradually until mixture holds together in a ball. Knead until smooth. Roll out on pastry cloth sprinkled with 2 tablespoons cornmeal to fit into ..

Cook lima beans, covered, in boiling salted water 20 minutes or until tender; drain, reserving liquid. Add enough water to reserved liquid to equal 1 cup; set beans and liquid aside. Fry Canadian bacon in a large skillet about 3 minutes; remove from skillet, ..

Combine ground beef, onion, and celery in a 2 1/2-quart casserole. Microwave at HIGH 6 to 7 minutes. Add remaining ingredients except corn chips and cheese. Stir to combine. Microwave at HIGH 5 to 6 minutes. Top with corn chips. Sprinkle with ..

Combine ground beef, onion, and green pepper in a large skillet; cook until meat is browned, stirring to crumble. Drain off pan drippings. Stir in next 6 ingredients; bring to a boil. Reduce heat and simmer 15 minutes. Combine flour and water, stirring until ..

Cut off tops of green peppers; remove seeds. Cook peppers 4 minutes in boiling water to cover; drain. Combine beef mix and rice. Fill peppers with beef mixture, and place in a shallow baking dish. Cover and bake at 375° for 25 minutes; sprinkle with ..

Brown ground beef, green pepper, and onion in a large skillet; drain. Combine all ingredients except cheese in a lightly greased 1 1/2 -quart casserole. Cover and bake at 350° for 20 minutes; add cheese and bake, uncovered, an additional 10

Combine first 3 ingredients; spoon into a lightly greased 1-quart casserole. Sprinkle with cheese and parsley. Bake casserole, uncovered, at 350° for 15

Cut off tops of green peppers; remove centers and discard. Cook peppers 5 minutes in boiling water; drain. Saute onion in butter until tender; add ground beef, and cook until beef is browned. Drain well. Stir in remaining ingredients, except cheese. Stuff ..

Trim excess fat from roast. Combine pepper and cardamom; pat onto roast. Combine next 5 ingredients; pour over roast. Cover; marinate overnight in refrigerator, turning occasionally. Remove roast from marinade; discard marinade. Wrap roast in foil, and place ..

Brown ground beef and onion in a skillet, stirring to crumble beef; drain well. Stir in 1/2 teaspoon salt and 1/4 teaspoon pepper, and set aside. Arrange half of chilies in a lightly greased 10- x 6- x 1 1/2-inch baking dish. Sprinkle With cheese; top with ..

Mix beans, syrup, onion and ginger in 2-quart, oven-proof casserole. Arrange slices of bacon on top. Bake at 400° about 1 hour, basting bacon 3-4 times to

Wash potatoes, and rub with oil. Bake at 400° for 1 hour or until soft when pierced with a fork. Cook ground beef and onion in a large skillet until beef is browned, stir ring to crumble. Drain well. Add sea soning mix and water; reduce heat and simmer 15 ..

Cut top off each pepper. Remove seeds and membrane. Combine ground beef, onion, oats, salt, pepper, egg, and 1/3 cup spaghetti sauce. Fill peppers with meat mixture. Place the peppers in a 2 1/2- or 3-quart casserole. Spread remaining spaghetti sauce over ..

Bean Casserole is a delightful dish that can leave your taste buds addicted to it. I served Bean Casserole for my husband and he fell in love with it. Try this wonderful Bean Casserole recipe!

Brown beef in skillet. In mixing bowl, combine beans, enchilada sauce, tomato sauce andonion. Set aside 1 cup corn chips and 1/2 cup cheese. Add remaining chips, cheese and meat to beans. Stir to blend. Pour into 2-quart casserole and bake at 375 degrees for ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Brown the beef in a large non-stick skillet. 3) During the final 4 minutes of cooking, add the onion and celery. 4) Keep stirring frequently. 5) Drain off all the fat. 6) To the meat ..

Bean And Biscuit Casserole is an amazingly easy to prepare recipe which cannot just escape your guests' attention in any party. I bet, you will surely get a huge fan following for this

Cook limas according to package directions; drain, saving cooking liquid; add 2 tablespoons of the butter to the beans. Meanwhile, soak bread in milk in large bowl. Slightly beat eggs with 1 teaspoon of the salt and the pepper, and add garlic. Add to the ..

Step 1: Start heating oven to 400 degrees. In 3 quart casserole mix first 7 ingredients. Bake 45 minutes. Step 2: Boil onions until tender-crisp. Step 3: Lightly mix meat with next 4 ingredients; form 16 balls. Brown in skillet in about 1 or 2 T.salad ..

Cook ground beef until browned in a large skillet, stirring to crumble, drain. Return beef to skillet, add onion, lima beans, corn, green beans, garlic salt, and pepper. Cover and cook over low heat 20 minutes. Add tomatoes, and

Cook and stir meat and onion in large skillet until onion is tender. Drain off fat. Remove from heat; stir in remaining ingredients except french fried onions. Divide mixture among four 12 inch squares of heavy duty or double thickness regular aluminum ..

GETTING READY 1. Preheat the oven to 350°F. 2. Spray a deep casserole dish with nonstick cooking spray. 3. Cut the tomato into bite size pieces. MAKING 4. In a saucepan, add beef and onion; cook till meat is brown; pour off fat. 5. Add beans, brown sugar, ..

GETTING READY 1) Preheat moderate oven (350°F.) MAKING 2) Cook beef and onion till the meats color lightens. 3) With a fork blend flour, salt, and pepper. 4) Stir in milk and stirring constantly cook till thick. 5) Mix 1 1/2 cups cheese and cook till ..

In a medium skillet cook beef, onion, and garlic till meat is brown and onion is tender; drain off fat. Stir in beans, chili peppers, and hot pepper sauce till well combined. Set aside. Wrap tortillas in foil; heat in a 350° oven for 10 minutes. Unwrap ..

Brown ground beef. Combine with rest of ingredients. Bake in 350 degree oven for 1

GETTING READY 1) Preheat the oven to a temperature of 350 degrees. MAKING 2) In a bowl, mix together corn chips, egg and water. ..

Brown beef; season with salt and pepper. Combine with remaining ingredients. Put into casserole dish. Bake about 1 hour at 350 degrees. This is also good cooked in a slow pot. It is simple to prepare, and with a salad makes a quick

Brown beef, onion, green pepper, and garlic. Blend in tomato sauce, chili powder, and salt. In greased 2-quart casserole, layer part of meat sauce, beans, half of cheese, and remainder of meat sauce. Top with other half cheese. Bake 350 degrees for 15-20 ..

Brown beef in oil in skillet; add green pepper, onion, oregano, and fennel, if desired. Cook noodles in boiling salted water for 5 or 6 minutes; drain. Layer half of noodles, meat, and corn in a greased 2-quart casserole; season with garlic salt and

Sprinkle a well-greased 12-inch pizza pan with cornmeal. Combine biscuit mix and 1/2 cup wafer. Stir with fork till dough follows fork around bowl. Turn dough out on lightly floured surface; knead 5 or 6 times. Roll to 14-inch circle; pat into prepared pizza ..

Cook ground beef in a large skillet until browned, stirring to crumble, drain well. Add chopped onion, water, chili powder, salt, cumin, and pepper to ground beef. Cook, uncovered, about 5 minutes, stirring occasionally. Remove skillet from heat, stir in ..

MAKING 1) In bottom of slow cooker crumble raw ground beef. 2) Sprinkle salt and pepper over it. 3) Arrange remaining ingredients on beef in layers in the order listed. 4) Cook covered on High for 1 hour. 5) Decrease heat to Low and cook 3 hours. SERVING 6) ..

MAKING 1. Take a large skillet and combine ground beef, onion, and green pepper in it. 2. Place it on oven and cook until meat is browned, stirring to crumble. 3. Drain off pan drippings. 4. Stir in next 6 ingredients. 5. Bring all the ingredients in the ..

GETTING READY 1)Cook lima beans until tender for about 20 to 30 minutes in boiling water. 2)Drain the cooked beans but remember to keep aside 1 cup of drained liquid. MAKING 4)In a small Dutch oven cook minced beef, garlic and onion until the beef turns ..

Rinse and sort through beans. In a deep 3 1/2- to 4-quart pan, bring water to a boil over high heat. Add beans. Let water return to a boil; then boil, uncovered, for 2 minutes. Remove pan from heat, cover, and let stand for 1 hour. Drain and rinse beans, ..

MAKING 1. In a skillet, brown beef and onions and drain. 2. In slow cooker combine all ingredients and cook with cover on Low for 4 hours such that the ingredients are heated through. SERVING 3. Serve as

Preheat oven to 350 degrees. Brown ground beef in 10 inch skillet; drain fat. Add taco seasoning and water; bring to a quick boil and then let simmer for 5 minutes. Meanwhile, put shortening in bottom of small saucepan and melt on medium heat; add beans and ..

The Hamburger Pie is simply one of the most delicious meat pie that I have come across. Try this brilliant Hamburger Pie

Heat oven to 350°. Cook and stir meat and onion in large skillet until meat is brown. Drain off fat. Stir in seasonings, beans and soup. Pour into ungreased 2 quart casserole. Prepare mashed potatoes as directed on package. Spoon potatoes onto meat mixture ..

Cook the ground beef in a skillet over moderate heat, stirring, until browned, then pour off fat. Add spaghetti, beans and tomatoes and mix. Stir in remaining ingredients except Corn Bread Topping. Turn into 2-quart casserole and cover with Corn Bread ..

Cook onion in small amount hot fat till tender but not brown. Add meat and seasonings ; brown lightly. Spoon off excess fat. Add drained beans and soup; pour into two ungreased 13 x 9 x 2-inch pans. Mash potatoes while hot; add milk, egg, and seasonings. Drop ..

Brown meat in margarine; add onions, celery and green pepper. Saute until onion is golden and celery is tender. Stir in remaining ingredients, except noodles, and blend well. Pour mixture in a well-buttered casserole; top with noodles. Bake in a 350° oven ..

Sprinkle this hearty tomato- and cheese-topped casserole with chopped fresh cilantro for bright color and fresh

Loaded Meatloaf is a great recipe for meatloaf that will satisfy the family. Packed with beef and pork, enjoy this comfort dish with mashed potatoes and green beans for the ultimate dinner.

Make your chilli more interesting with this chilli in a bread bowl recipe video. Discover how presentation can make a whole world of difference even to the simplest of dishes.

In large skillet cook meat and onion till meat is lightly browned and onion is tender; drain off fat. Stir in green beans, tomato soup, water, salt, and pepper; turn mixture into a 1 1/2-quart casserole. Cook potatoes in boiling salted water till tender, ..

Saute first 5 ingredients in oil in a large Dutch oven until tender. Add ground beef, and brown, stirring to crumble meat. Drain well. Add tomato sauce and next 5 ingredients to beef mixture; stir well. Bring to a boil; reduce heat and simmer, uncovered, 30 ..

Taco salad is a heavy side salad that is quite filling. Made with beef and beans along with tortilla chips, the taco salad is a layered salad and has veggies like lettuce and tomato in it flavored with taco sauce and

Brown ground beef; add salt and pepper. Drain excess drippings. Add Basic Spaghetti Sauce and simmer 20 minutes. Cook macaroni according to package directions. Drain and add to sauce. Pour into a lightly greased 2-quart casserole. Top with Parmesan ..

Combine all ingredients except Quick Mushroom Sauce in large mixing bowl in order listed; mix well. Pack into well-greased 2-inch muffin pans. Bake at 350° for 20 minutes or until done. Place meat cakes in Sauce; cover skillet tightly and heat about 8

Combine all ingredients. Shape into 1-inch balls. Bake at 350° for 20 to 25

Shape meat into 1-inch balls. Bake at 350° for 20 minutes; drain. Combine remaining ingredients in saucepan; cook over medium heat for 5 minutes to dissolve sugar and gingersnaps. Add meatballs and simmer for 15

Cook noodles according to package directions, adding beef bouillon cubes to boiling water; drain. Place noodles in a greased 2-quart casserole. Combine beef and onion in large skillet; cook until meat is browned and onions are tender. Add tomato paste

Cook noodles according to package directions; drain. Brown beef in 1 tablespoon butter in medium skillet; stir in tomato sauce. Remove from heat and set aside. Combine cream cheese, sour cream, cottage cheese, onion, and green pepper. Layer half the

Beat egg. Add milk and combine with meat, onion, and seasonings except catsup. Flatten out on waxed paper in rectangular shape 3/4 inch thick. Combine ingredients for stuffing . Shape stuffing into a roll on top of the meat, close to the lengthwise side. Roll ..

MAKING 1) In a skillet, brown the ground beef and onions. Drain the contents. 2) In a slow cooker, combine together all the ingredients. 3) Cover the cooker and cook over low heat for 4 to 6 hours. SERVING 4) Serve

Brown beef in fat, breaking into chunks. Stir in remaining ingredients. Bake in a beanpot or casserole in a pre-heated 400 degree oven for 30 minutes. Can be prepared in advance. 10 to 12

In a large saucepot or Dutch oven, saute ground beef, bacon, onion and garlic. Add ketchup, dry mustard, pork and beans, kidney beans, lima beans, butter beans, brown sugar, vinegar, salt and pepper; mix thoroughly. Pour mixture into a large bean pot or other ..

In a large Dutch oven, brown the beef and drain. Add onions and celery and cook until tender. Stir in soup, tomato paste and ketchup and simmer 15-20 minutes. Spoon into a roaster. Add all remaining ingredients and stir well. Bake uncovered at 350 degrees for ..

1. Place beans in Dutch oven with 4 1/2 cups water. Boil 2 minutes; cover; remove from heat; let stand 1 hour. 2. Combine flour and 1/2 cup water. Stir into beans. Cook until thickened. 3. Add vegetables, bay leaf, and salt. Cover; bake at 375° F for 1 ..

In saucepan melt butter or margarine. Stir in milk and 2 tablespoons of the dry taco seasoning mix. Remove from heat; stir in potato flakes. Press mixture onto bottom and sides of a 10-inch pie plate. In skillet cook ground beef and onion till meat is browned ..

Very flavorful casserole. Salsa, sliced black olives, diced tomatoes, or hot sauce make great toppings.

Cook ground chuck, onion, and garlic in a large skillet over medium heat until meat is browned, stirring to crumble meat; drain. Add spaghetti sauce, water, basil, oregano, and pepper, stirring well. Spoon one third of meat mixture into a lightly greased 13 x ..

In large skillet cook sausage or ground beef and onion till meat is browned and onion is tender; drain off fat. Stir in the 3 tablespoons flour, 1/2 teaspoon salt, and dash pepper. Stir in undrained tomatoes. Cook, stirring constantly, till thickened and ..

In large skillet cook ground beef and onion till meat is browned and onion is tender; drain off fat. Stir in green beans, tomato soup, water, salt, and pepper. Turn meat mixture into a 11/2-quart casserole.In covered pan cook potatoes in boiling salted water ..

Beefy chimichangas are very popular as a Tex-Mex fried burrito recipe. Prepared with ground beef and refried beans, the beefy chimichangas are spiced with garlic and green chilies and served with hot tomato sauce and cheese topping. Spicy and

Cook ground beef and onion in a large skillet until browned, stirring to crumble meat. Drain. Stir in beans, tomatoes, chili powder, oregano, salt, and cumin seed. Reduce heat, and simmer, uncovered, 15 minutes, stirring occasionally. Garnish each serving ..

MAKING 1. In a pan or a skillet brown ground beef, drain and stir in remaining ingredients. 2. Turn into 1 1/2-quart casserole and bake covered at 350° for 1 hour. SERVING 3. Serve hot with desired

Heat oven to 375°. In Dutch oven or large roasting pan, fry bacon until crisp; remove and drain. Pour drippings from pan. In same pan, cook and stir ground beef, onion and celery until meat is brown and onion is tender. Stir in broth and remaining ..

GETTING READY 1) In a bowl, add the breadcrumbs, milk, salt, chilli powder and ground beef, blend well and shape into 24 small balls. MAKING 2) In a skillet, brown the meat balls in hot oil, drain and keep aside. 3) In the same skillet, saute the onion, ..

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Prepare a mixture of bread crumbs with milk, ground beef, chili powder and salt. Make 24 small balls. 3. Add oil to a skillet, heat to hot, add balls and allow to turn brown. Using a slotted spoon, take out ..

Heat oven to 375°. In Dutch oven or large roasting pan, fry bacon until crisp; remove and drain. Pour drippings from pan. In same pan, cook and stir ground beef, onion and celery until meat is brown and onion is tender. Stir in broth and remaining ..

This mouth-watering Texas Bean Pie is a true treat for any foodie! Here's a simple recipe for Texas Bean Pie for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please.

Chili Bean Noodle Casserole is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Chili Bean Noodle Casserole dish; I am sure you would love to share your experience with

Easy comfort food for a cool day

Preheat oven in Convection Bake to 400°F (*375°F). Brown ground beef in large skillet, stirring frequently. Drain. Add taco seasoning mix and water. Mix well. Cook 2 to 4 minutes or until mixture is thickened, stirring occasionally. Heat oil in saucepan ..

1. To make pastry, place butter and cream cheese in a small bowl (a) and mix to combine. Make a ring with flour, polenta and salt; pour the previous mixture into the center and blend together to form a soft dough. Turn dough onto a lightly floured surface (b) ..

Saute beef over medium-high heat until browned. Drain. Add lima beans, pork and beans, kidney beans, tomato sauce, onion, catsup, molasses, vinegar, salt, dry mustard and hot sauce; stir to combine. Spoon mixture into 3-quart casserole. Convection Bake at ..