GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a large bowl, add the sugar, oil, eggs, flour, salt, baking powder and orange juice together. 3) Beat until smooth with an electric mixer, then stir in the nuts. 4) Peel, core and slice the apples ..

Preheat oven to 350°. Coat bottom of a 9-inch round cake pan with melted margarine. Sprinkle brown sugar over margarine. Arrange apple slices spokelike over brown sugar, working from center of pan to edge; set aside. Combine flour and next 6 ingredients in a ..

GETTING READY 1. In a medium bowl, mix together flour with baking powder, soda and salt. 2. In another bowl, toss nuts with brown sugar, cinnamon and butter; keep aside. 3. Grease a 8x8x2-inch baking pan with butter. 4. Preheat oven to 350° ..

Sift flour, sugar, baking powder and salt into a mixing bowl. Add butter & egg. Knead until dough is firm and shapes easily into a ball. Wrap in wax paper; refrigerate 1 hour. Peel apples; cut into small pieces. Add sugar, nuts, lemon juice and cinnamon. Let ..

Heat oven to 350°. Grease 9-inch pie pan or square pan, 8 X 8 X 2 inches. Measure all ingredients except apple, nuts and sauce into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 2 minutes on medium speed, scraping bowl ..

Spread pie filling in bottom of a 9x13-inch pan. Combine flour, sugar, soda, salt, and sprinkle over pie filling. In a bowl, combine eggs, vanilla, oil and nuts; mix well. Pour over ingredients in pan; then stir until blended. Do not beat. Bake 45 minutes at ..

Spread pie filling in bottom of a 9x13-inch pan. Combine flour, sugar, soda, salt, and sprinkle over pie filling. In a bowl, combine eggs, vanilla, oil and nuts; mix well. Pour over ingredients in pan; then stir until blended. Do not beat. Bake 45 minutes at ..

Mix oil, sugar, and eggs and blend well. Add dry ingredients and vanilla by hand. Blend in nuts and apples. Spoon batter into a well-greased tube or bundt pan. Bake at 350 degrees for 1 hour. Remove from oven and pour topping over cake. Return cake to oven ..

Cook over low heat for 3 minutes after the mixture starts boiling. Pour over cake and continue as

1.Sift flour, sugar, baking powder and salt into a mixing bowl. Add butter & egg. Knead until dough is firm and shapes easily into a ball. Wrap in wax paper; refrigerate 1 hour. 2. Peel apples; cut into small pieces. Add sugar, nuts, lemon juice and cinnamon. ..

Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Grease 10- or 12-cup bundt or tube dish well. Coat with graham cracker crumbs. Spread batter in dish. Place greased glass, open-end up, in 2 1/2- to 3-qt casserole ..

1. Line 9-inch tube pan or five 5 3/4 by 31/4" loaf pans with foil. In small bowl, mix raisins and sherry; let stand. 2. In bowl, combine citron, lemon peel, pineapple, coconut, and 1 cup flour. 3. Preheat oven to 300°F. In large bowl with mixer at low ..

Combine sugar, salad oil, eggs, soda, flour, apple, vanilla, and nuts; blend well. Spread evenly in a greased 13- x 9- x 2-inch pan. Bake at 325° for 1 hour. Spread topping evenly over top. Cool and cut into

Combine sugar, salad oil, eggs, soda, flour, apple, vanilla, and nuts; blend well. Spread evenly in a greased 13- x 9- x 2-inch pan. Bake at 325° for 1 hour. Spread topping evenly over top. Cool and cut into

Combine butter, light brown sugar, and evaporated milk in a 4-cup glass measure. Microwave at HIGH 4 to 5 minutes. Stir mixture at 1 minute intervals. Spread topping over apple bars. Sprinkle with nuts. Cool. Cut into

Combine butter, light brown sugar, and evaporated milk in a 4-cup glass measure. Microwave at HIGH 4 to 5 minutes. Stir mixture at 1 minute intervals. Spread topping over apple bars. Sprinkle with nuts. Cool. Cut into

Combine all ingredients in a small saucepan. Place over low heat, and bring to a boil; cook 2

Combine sugar, oil, eggs, soda, flour, apple, and vanilla. Mix well. Spread mixture in a 13- x 9-inch glass baking dish lined with paper towels. Microwave at HIGH 16 to 18 minutes. Rotate dish 1/2 turn after 8 minutes. Remove from oven when

Cream the shortening and sugar in a bowl, then stir in the egg. Stir in applesauce. Combine dry ingredients. Add to egg mixture and mix well. Stir in the sour milk and nuts and place in a greased loaf pan. Bake at 350 degrees for 45 minutes or until

Mix first 5 ingredients and 1/2 teaspoon cinnamon in bowl. Add shortening, egg, 1/2 cup water and apple and mix quickly. Spoon batter into 12 greased 2 3/4-inch muffin cups. Mix remaining 1/2 teaspoon cinnamon, brown sugar and nuts and sprinkle on top. Bake ..

Sift flour, baking powder, sugar and salt together. Cut in shortening with 2 knives or pastry blender; add nut meats and milk mixed with egg. Mix lightly. Divide dough into halves, turn out onto floured board and shape each half into a large round cake about ..

Small Apple Nut Charlottes is easy to make recipe. Small Apple Nut Charlottes gets its taste from Sponge cake dressed with apple and cream , flavored with cinnamon. Small Apple Nut Charlottes is inspired by many cafeterias around the

Combine the ingredients for topping and set aside. Sift the flour, baking powder, baking soda, and salt together; set aside. Cream butter with extract; gradually add the sugar, beating until fluffy. Add the eggs, one at a time, beating thoroughly after each ..

Cook sugar, water, and glucose until syrup spins a long thread and pour into 4 egg whites beaten. Beat and spread on

Bake in one pan or layers in a moderate oven until straw comes out

Cream shortening; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour ..

Mix dates, walnuts, flour, honey, and salt. Add beaten egg yolks, vanilla, and apple juice. Beat egg whites until stiff and fold into mixture. Pour batter into a greased cake or loaf pan. Bake in a 300° oven for 45

Cream margarine, sugar and egg. Add flour, soda and salt with apples. Stir until no trace of flour remains. Add spices, vanilla and nuts. Put in 8x8 inch pan, put 1/2 package of butterscotch chips on top. Bake 40-45 minutes at

Put shortening, sugar, and raisins into hot apple sauce. When cool, add spices, salt, flour, and soda. Mix, then add chopped nuts. Turn into greased bread pan (loaf) for loaf cake or 9" x 9" cake pan and bake 1 hour at 350 degrees. Cover with the following ..

Preheat oven to 350°F. Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside. In medium mixing bowl combine egg and sugar and, using an electric mixer, beat until thick; add peanut butter, vanilla, and cinnamon and beat ..

FOR PUMPKIN-APPLE BUTTER: Mix apple butter, pumpkin, and applejuice in small bowl, do ahead can be made 2 days ahead. Cover and refrigerate. For crust: Preheat oven to 350°F. Grind graham crackers and sugar in processor until fine crumbs form. Add nuts; ..

For pudding, mix apples, eggs, sugar, and cinnamon. Sift together flour, baking soda, salt; add to pudding mixture. Add the nuts. Pour into ungreased 13x9-inch pan. Bake at 350 degrees for 40 minutes or until done. Cool. Combine topping ingredients; cook and ..

Grease an 8 inch spring-form pan; flour lightly, tapping out any excess. Combine cake mix, orange peel and juice and water in a large bowl; beat, following label directions; stir in walnuts. Pour into prepared pan. Bake in moderate oven (350°) 50 minutes, ..

Pour sherry .over raisins, and let them soak overnight. Combine next 5 ingredients; dredge in 1 cup flour, stirring to coat. Set aside... Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, ..

Just go by the instructions and you have a mouth-watering Apple-Spice Cake in front of you. I am sure you will not stop by eating just one piece of this Apple-Spice Cake recipe. Bake this

Use iron skillet or square bread pan. Cover sides and bottom with nonstick spray. Place apples in pan and cover bottom real good with apples. Sprinkle apples with cinnamon. Now, cover apples with powdered sugar, about 1/4 inch thick. Pour pecans over powdered ..

Preheat oven to 375°F. In teapot, pour boiling water over cinnamon apple herbal tea bags. Cover and brew 5 minutes. Remove tea bags. In 1-quart saucepan, combine 3/4 cup tea and confectioners' sugar. Chill remaining tea at least 10 minutes. Boil tea-sugar ..

Melt shortening and chocolate together in a large saucepan; cool. Stir in egg yolks, then extract, sugar, flour, and nuts. Beat egg whites until stiff, not dry, peaks are formed. Blend into chocolate mixture. Spread batter in a well-greased 8x8x2-inch ..

Baked Crowned Apple Cake is an amazingly delicious Apple Cake that you will get hooked to in no time. When planning a dinner party, chose the Crowned Apple Cake! I am sure your guests will be bowled

Combine frozen yogurt and 1/2 tsp.apple pie spice in a medium bowl. Freeze until firm. Arrange apple and pear slices in the bottom of a 9-inch square baking dish that has been sprayed with a non-fat cooking spray. Sprinkle with lemon juice and set ..

Combine chopped apples, fructose, sugar replacement, and lemon juice in a bowl. Toss to coat apples. Set aside for 15 minutes. Sift flour, baking soda, cinnamon, and salt together three times. Beat liquid shortening and eggs together until well mixed. Beat in ..

1. Make cake: Generously grease a 10-inch angel cake tube pan or a 12-cup fluted tube pan with butter; sprinkle with flour; tap out excess. 2. Stir flour, whole wheat flour, granulated and brown sugars, cinnamon, baking powder, salt and baking soda until well ..

This crispy Raw Apple Cake makes a terrific dessert. Bite into this fruity cake tonight and let me know if you like it. Your suggestions for this Raw Apple Cake are welcome.

1. Make cake: Generously grease a 10-inch angel cake tube pan or a 12-cup fluted tube pan with butter; sprinkle with flour; tap out excess. 2. Stir flour, whole wheat flour, granulated and brown sugars, cinnamon, baking powder, salt and baking soda until well ..

This Apple And Almond Dessert Cake is a dessert recipe. Try this Apple And Almond Dessert Cake and share your feelings with us for this

Cream brown sugar, white sugar and shortening. Add eggs and beat until light. Add dry ingredients alternately with milk, and mix just until blended. Fold in apple. Spread batter in oiled 8x8 pan; sprinkle with brown sugar and nutmeats. Drizzle melted butter ..

Heat oven to 375 degrees. Have ready an oblong cake pan 13 X 9 1/2 X 2 inches. Combine butter, 1/2 cup brown sugar, flour, bread crumbs and 1 tsp. salt in mixing bowl. Mix first with fork, then with fingers, to make a crumbly mixture. Measure out 2/3 cup of ..

Preheat oven to 325°. Oil a 9-inch square ovenproof pan. In a large bowl, whisk together the flour, cocoa, baking powder, baking soda, and cinnamon very thoroughly. In a small bowl, beat together egg substitute, margarine, sugar substitute, and ..

Combine first 3 ingredients, tossing well; set aside Combine flour, 2 cups sugar, baking powder, and salt in a large mixing bowl. Combine next 4 ingredients; add to flour mixture, mixing well. Pour one-third of batter into a greased and floured 10-inch tube ..

Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating after each addition. Combine next 4 ingredients; add to creamed mixture alternately with apple cider, beginning and ending with dry ..

Cream shortening and 1/2 cup butter; gradually add 2 cups sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine 3 cups flour, baking powder, soda, and salt; add to creamed mixture alternately with ..

Microwave butter in a 2-cup glass measure at HIGH 1 minute. Combine brown sugar and melted butter. Beat in eggs, vanilla, and black walnut extract. Sift together flour, soda, baking powder, cinnamon, and ginger. Alternately stir dry ingredients and milk into ..

Mix together and spread on while cake is warm. I often bake this cake as a Christmas

Mix the coffee cake mix according to package directions, using 1 cup water. Stir in the butter and egg. Let rise in a warm place for about 1 hour or until doubled in bulk. Spoon into a greased 13 x 9 x 2-inch baking pan and spoon apple pie filling over ..

Combine first 6 ingredients in a large mixing bowl, stirring well. Combine flour, baking powder, salt, and soda; add to applesauce mixture, mixing well. Stir in pecans. Spoon the batter into a greased 12- x 8- x 2-inch baking dish. Bake at 350° for 25 ..

Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add eggs, one at a time, beating after each addition. Combine flour and salt; add to creamed mixture alternately with milk, beginning and ending with ..

Combine the sugar and vegetable oil in a mixing bowl and blend. Mix in the eggs, egg white and vanilla. Add a mixture of the flour, salt, baking soda and cinnamon; blend well. Stir in the apples and walnuts. Spread the batter in a greased 9x13 inch cake ..

Dissolve yeast and 1 teaspoon sugar in warm water in large bowl. Let stand 10 minutes. Beat in 1 egg, butter and milk. Beat in flour, 1/4 cup sugar and salt to make soft dough. Knead on lightly floured surface about 10 minutes or until smooth and satiny, ..

Preheat oven to 350°F. In medium bowl, combine flour, baking powder, cinnamon and nutmeg; set aside. In large mixer bowl, cream margarine and granulated sugar; beat in eggs and vanilla. With mixer at low speed, alternately add flour mixture and evaporated ..

Preheat oven to 375°. Oil a 9 x 9 x 2-inch baking pan. In a large bowl, whisk together the flour, salt, baking powder, sugar substitute, and apple pie spice. In a medium bowl, beat together egg substitute, juice concentrate, and margarine. Add milk and ..

MAKING 1) Mix the nuts, brown sugar, cinnamon and egg together. 2) In a large, rectangular slow cooker, put the apples on a rack. 3) Into apples, spoon the nut-sugar mixture till they are 2/3rd full. 4) In a saucepan, combine together the sugar, 1/3 cup water ..

GETTING READY 1) Preheat the oven to 375F. MAKING 2) In a bowl cream the shortening and sugar using electric mixer till the mixture turns light and fluffy. Ensure that sugar gets completely dissolved. 3) Add egg and water to this mixture and beat ..

Chocolate Applesauce Nut Cake is a recipe that can be prepared in nearly no time. Try this Chocolate Applesauce Nut Cake; I am sure you will have a huge fan following for this

This nut coffee cake is so super simple to make and is absolutely scrumptious! You can use the basic recipe 'as is' or change it up by adding apples, blueberries, or cranberries to the top. Come on, there's no need to buy store-bought when it's this

Chocolate Caramel Nut Cake is my favorite. Every bite of this Chocolate Caramel Nut Cake leave you stunt with a different taste. The chocolate cake mix with peanuts gives this Chocolate Caramel Nut Cake a divine taste.

Cream butter, gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Add melted chocolate. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour ..

Preheat oven to 350° F. Butter a 2 1/2-quart (13-by-9-by-2-inch) baking dish. In large bowl, mix together 1 1/2 cups sugar, eggs, oil, and 1 teaspoon vanilla. Combine flour, baking powder, baking soda, spices, and salt. Add alternately with buttermilk to ..

Preheat oven to 350°F. Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside. In medium mixing bowl combine egg and sugar and, using an electric mixer, beat until thick; add peanut butter, vanilla, and cinnamon and beat ..

Soften yeast in cider. Blend honey, oil, eggs, salt and flavorings. Combine with yeast mixture. Stir in rest of ingredients. Turn into oiled loaf pan. Set in warm place to rise for 30 minutes. Bake at 350° F., about 40

GETTING READY 1) Heat the oven to 180°C, 350°F, Gas Mark 4. MAKING 2) Using a 10 x 25 cm (4 x 10 inch) loaf tin grease and line with greased greaseproof paper. 3) In a bowl, add margarine and sugar and cream till light and fluffy. 4) Mix in the eggs, ..

GETTING READY 1) In a saucepan, add eggs, sugar, and vinegar to combine. MAKING 2) Place the saucepan on medium heat to cook the mixture by continuous stirring, until it thickens. 3) Remove from heat and beat in to a smooth consistency. 4) Fold in apples and ..

In a large bowl mix together the flour, salt and sugar. Cut in the butter and margarine until the mixture resembles coarse crumbs. Add the lemon zest. Sprinkle in the water a few drops at a time until the mixture can be gathered into a ball. Wrap it in ..

GETTING READY 1. Grease three (9-inch X 5-inch) loaf pans. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together the first 4 ingredients. 4. Stir in the sugar and nuts. Keep aside. 5. In a large mixing bowl, ..

If you love the sweet, gooey taste of caramel, then you'll love these cupcakes! Made from a simple box cake mix and an easy homemade caramel sauce, these cupcakes are a fun and tasty snack filled with the flavors of

Combine, mix and cook to your fancy and you can see this delicious fruit, spice and nut cake in front of your eyes. This Fruit, Spice and Nut cake recipe is an easy make. Check out for

1. Grease and flour a 9 x 5 x 3 inch loaf pan. 2. Heat oven to 32S°F. 3. Beat butter, brown sugar and white sugar until blended smoothly. 4. Beat in eggs, one at a time. 5. Separately, sift flour, soda and salt together. Add to the beaten mixture in small ..

Place pork in a large heavy plastic bag. Add 1 cup of Dan's Marinade & Moppin' Sauce; close bag. Marinate in refrigerator 8 to 24 hours. Remove pork from marinade; discard marinade. Soak hickory chips in water; drain. Arrange low Kingsford briquets on each ..

Work the shortening with a spoon until fluffy and creamy. Gradually add 2/3 c sugar while continuing to work with a spoon until light. Add the egg, and mix well. Sift the soda, flour, baking powder, and salt together, and add alternately with the sour ..

Cream butter, sugar and eggs; add dry ingredients. Stir in apple and nuts. Bake in a greased 8x12 pan, 30-35 minutes. Do not over bake. Cut in bars. When cool, roll in powdered

Blend all cake ingredients and beat for 2 minutes. Pour 1/3 of batter in prepared bundt pan; sprinkle with 1/2 the filling; and repeat these two layers. Cover with remaining batter. Bake at 325 degrees, 50-55minutes. Cool in pan and invert on serving ..

This date & nut family cake is a true family delight! Enjoy the goodness of dates in the lovely combination of nuts, apples and cinnamons.

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a large bowl, beat the egg yolks until pale and thick. 3) Then gradually beat in the granulated sugar, add rest of the ingredients except the bottom 3 and mix well. 4) Turn the mixture in a greased ..

MAKING 1) Blend eggs, sugar, and oil and mix well. 2) Stir flour and salt. 3) Add dates and nuts. 4) Take a greased loafpan and pour the mixture into the pan. 5) Bake in an oven at 300 degree F for 2 hours. 6) Cool on a wire rack. SERVING 7) Slice the cake ..

Cream butter and sugar. Add and beat in eggs. Sift dry ingredients and add to mixture. Add apple and nuts. Pour into greased and floured 9 x 13-inch Pyrex baking dish. Bake at 350° for 30

Cut a 12 1/2-inch circle of aluminum foil and place on a cookie sheet. Turn up outside edge 1/2 inch, then grease the foil. Mix the hot roll mix according to package directions and let rise until doubled in bulk. Pinch off pieces of dough and roll into 6-inch ..

Beat eggs and sugar replacement together until foamy. Beat in flour, baking powder, and salt. Next, stir in apples and hazelnuts. Transfer to greased 8 in. (20 cm) pie pan. Bake at 325°F (165°C) for 25 to 30 minutes or until set. Chill and then cut into ..

Sift the flour and baking powder together into a bowl and cut in shortening with a pastry blender. Add the sugar and mix well. Add egg, milk and salt and mix thoroughly. Pour half the batter into a greased 8 x 12-inch baking pan. Combine remaining ingredients ..

Dissolve the yeast in water in a mixing bowl and stir in the milk, 1/4 cup sugar and salt. Add egg, shortening and half the flour and mix well. Add enough remaining flour to make a stiff dough and mix well. Turn onto a lightly floured board and knead for ..

Cake: Crack eggs into a large mixing bowl. Add cooking oil. Beat until frothy. Add sugar and vanilla. Sift together and add flour, soda, salt and cinnamon. Mix well. Add apples and nuts. Mix thoroughly. Pour into greased and floured 9 x 13-inch pan (or spray ..

1. lay out the puff pastry 2. put it in the baking form , use a fork to sting in a few times ( easy for the heat to rise up and keep the cake form ) 3. take 3. and 4. out of the bag and put on the puff pastry try to put it all over 4. lay the sliced apple on ..

Cream shortening and sugar, add egg. Mix flour, soda and salt, and add alternately with apple and dates. Pour batter into an oiled 9x9 pan. Mix brown sugar, cinnamon and nuts and spread over batter. Bake at 350 degrees, 35

Mix all ingredients thoroughly by hand. Pour into greased and floured 9 x 13-inch pan. Bake at 375° for 50

Mix dry ingredients; add butter, vanilla, eggs, sugar substitute, and blend well. Stir in grated apples and nuts, bake in well-greased 9x13 pan at 375 degrees, 40-45 minutes. (1 serving equals 1/2 fat exchange, 1 bread, 1/2

Cook apples in apple juice for 5 minutes or until tender. Drain and reserve juice. Melt butter in 13x9 cake pan. Add 1/4 cup apple juice, brown sugar and apples. Decorate with cherries and nuts. Prepare cake according to package directions, using remaining ..

Heat oven to 350°F. Grease 13x9-inch baking pan. Combine pancake mix and granulated sugar. Add sour cream, milk and egg; mix just until dry ingredients are moistened. Spread into pan; top with cranberries and apple. Combine Streusel ingredients; mix until ..

Grease or spray a 12-cup tube pan with a removable bottom, such as an angel food cake pan. Preheat oven to 350°F. To Make Coffeecake: In a food processor fitted with the metal blade, pulse apples until coarsely chopped; remove to a bowl. Pulse cranberries ..

Mix ingredients in order given; batter will be stiff. Pour in greased and floured tube or Bundt pan. Bake for 1 1/2 hours at 300°. Cool before slicing. Put powdered sugar glaze on top of cake while

Cream together 2 c. brown sugar and butter until fluffy. Add eggs, one at a time, beating after each addition. Sift together flour, baking soda, baking powder, salt, nutmeg, cloves and 1 tsp.cinnamon. Add dry ingredients alternately with the coffee, blending ..

Sift together flour, sugar,, baking powder, salt and cinnamon. Add milk, butter and 2 eggs. Beat until smooth. Stir in apples and pour into greased 13 x 9 x 2" baking pan. Blend together sour cream and 2 eggs. Spread over batter. Sprinkle with combined 1/2 ..

Stir sugar and eggs (together) and stir one way. Add the cinnamon and lemon and the 1 quart of flour or enough to roll. Roll dough 1/2 inch thick. Let stand overnight. In the morning, invert each cake (they must have been cut with cutter into little cakes) ..

This Apple Date Dessert not only tastes fabulous but is good for your health too. Try this amazing fruit and dry fruit mix and let me know if you'll like it ! Your suggestions for this Apple Date Dessert are welcome !

MAKING 1) Place the shelled nuts in the oven at 350°F or Mark 4 till the husks can be rubbed off. 2) Keep aside a few whole nuts for decoration and put the rest through a small cheese grater or mincer. 3) Soften the butter and combine with sugar and beat ..

Double Almond Apple Torte is a wonderfully delicious dessert that is sure to captivate your taste buds. I served this dish for a get together with my friends at home. They loved it and have been haunting me for this Double Almond Apple Torte recipe ever ..

Cream sugars and shortening. Add eggs: mix well. Combine flour, baking powder, salt and spices. Add oats. Mix dry ingredients with fruits and nuts. Add to creamed mixture. Mix well. Drop by teaspoonsful onto greased cookie sheets. Bake at 350° for about 12 ..

GETTING READY 1. Preheat oven to 300° F. MAKING 2. Take a buttered aluminum foil or a baking sheet lined with parchment. 3. Powder 1 cup sugar and nuts by passing through a food processor with steel blade. 4. Take a bowl, add egg whites and whisk well. ..

Cream together brown sugar and butter until fluffy. Add egg and vanilla; beat well. Sift together flour, baking powder, salt and cinnamon. Add to creamed mixture; mix well. Add nuts and apples. Spread in well-greased and floured 8" square baking pan. Bake in ..

Melt butter and chocolate over low heat. Beat eggs and add sugar. Stir in chocolate mixture and beat well. Stir in dry ingredients, then apples, nuts and vanilla. Bake in a greased 8 inch square pan at 350 degrees for 25-30 minutes. Cool. Dust with powdered ..

Cream apples, sugar and cooking oil. Add remaining ingredients. Pour into black iron skillet and bake for 1 hour in 350° oven. Cook milk, egg yolk, sugar and margarine together until thick. Add coconut and nuts. Spread on cake while in

1. Preheat the oven to 350 degrees. 2. Combine the nuts, 1/4 cup of the sugar, the cinnamon, wheat germ, apple slices, and lemon juice in a small bowl and set aside. 3. Cream the butter and remaining sugar very well. Beat in the eggs, one at a time. 4. Sift ..

1 Spray a 9x1 1/2-inch round baking pan with nonstick coating; set aside. In a medium mixing bowl combine the 2/3 cup all-purpose flour, the 1/2 cup whole wheat flour, the baking soda, the 1 teaspoon cinnamon, and the salt; set aside. 2 In a large mixing bowl ..

Combine first 5 ingredients in a large bowl, set aside. Combine sugar, oil, egg, and vanilla, add to dry mixture, stirring well. Stir in apples and walnuts. Spread batter in a greased and floured 8-inch square baking pan. Bake at 350° for 45 minutes or ..

Dissolve yeast from hot roll mix in warm water in a large mixing bowl, let stand 5 minutes. Stir in egg, 3 tablespoons sugar, and 1 teaspoon maple flavoring. Gradually stir in hot roll flour mixture to make a stiff dough. Turn dough out onto a floured ..

Combine gingerbread mix, water and applesauce. Beat for 2 minutes add nuts. Spread apple pie filling and raisins in a 9-inch square greased baking pan. Top with gingerbread mixture. Bake for 30 minutes at 375° F. Remove from oven and invert cake on serving ..

Lightly grease and flour 8- or 9-in/2 or 2.5 L square cake pan or Bundt pan. In large bowl, beat together margarine and sugar until combined; beat in buttermilk. Add flours, baking powder, baking soda, cinnamon, salt and apples; mix until combined. Spread ..

GETTING READY 1. Preheat oven to 350°F 2. Butter Gem tins or muffin cups. MAKING 3. In a large mixing bowl, sift in flour with, soda, salt, baking power and spices. Keep aside. 4. Combine the nuts and dates and dredge with a little of the flour mixture. ..

GETTING READY 1) Preheat oven moderate to 325F. 2) Grease a 13-by-9-by-2-inch baking pan. MAKING 3) In a large bowl sieve flour with granulated sugar, soda, cinnamon, nutmeg and salt. 4) Mix apple, nuts, 1/2 cup butter and eggs. Beat the mixture until just ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a large mixing bowl, cream together the butter and sugar till the mixture is fluffy. 3) Beat in the eggs. 4) In a separate bowl, sift together the dry ingredients. 5) Add the mixture ..

With electric mixer, cream shortening and sugar. Add egg. Stir together flour, soda, cloves and cinnamon; add to creamed mixture alternately with coffee. With wooden spoon, stir in nuts and fruit. Pour into well greased and floured bread 'n cake bake pan; ..

Applesauce Cake has a luscious taste. Applesauce Cake gets its taste from apple sauce mixed with mayonnaise and milk, flavored with vanilla and topped with nuts. Applesauce Cake has is cherished by many people

Cream shortening; add sugar gradually, beating until light and fluffy. Add applesauce. Sift together dry ingredients and add to creamed mixture. Fold in nuts. Pour into loaf pan (9x5x3 inches) lined on the bottom with greased wax paper. Bake in preheated slow ..

Combine flours, baking soda, spices, salt, nuts, and apple. Stir in honey, oil, and vanilla. Set aside. Beat egg whites until stiff peaks form. Without cleaning beaters, beat yolks until frothy. Fold yolks gently into the whites, then fold egg mixture into ..

Preheat oven to 350 degrees.325 degrees for glass dish. Grease a 13 x 9 inch pan. Lightly spoon flour into measuring cup and level off. In a large bowl combine first 9 ingredients & beat for 3 minutes at medium speed. Stir in apples, nuts and raisins. Pour ..

Core unpeeled apples and slice in rings 1/4 inch thick. Melt butter in an oven going 10 inch skillet. Add honey and the apple rings; cook 3 minutes, turning once. Sprinkle with nuts and maraschino cherries. Prepare cake mix batter as directed on package. Pour ..

Preheat oven to 325° and grease a 13x9x2-inch baking pan. Into large bowl, sift flour with granulated sugar, soda, cinnamon, nutmeg and salt. Add apples, nuts, butter and eggs. Beat until just combined. Turn into prepared pan, and bake 50 minutes, or until ..

Spray a 9-inch square pan with a non-fat cooking spray. In a large bowl combine flour, brown sugar, cornstarch, baking powder, salt, cinnamon, ginger, and nutmeg. In a medium bowl, using a wire whisk, mix Egg Beaters, milk, corn syrup, and vanilla. Add to ..

Cut apples crosswise into 9 slices. Melt margarine in a saucepan over medium heat; pour into an 8 x 8 x 2 inch baking dish. Mix corn syrup, brown sugar and cinnamon into margarine. Arrange apple slices in bottom of dish; sprinkle with nuts. Bake in preheated ..

Pour sugar over apples; let stand for 20 minutes. Beat oil and eggs together; sift flour, soda and salt together. Add apples to oil mixture; beat until sugar is dissolved. Stir in flour mixture slowly; add vanilla and nuts. Pour into greased and floured tube ..

One of the tasty cakes, can be served warm or cold, with or without ice

This delicious Apple Sauce Spice Cake should not be missed. The fruity flavors of this wonderful cake leaves a wonderful taste in your mouth that you just cant get enough off. Try this addictive Apple Sauce Spice

To make pastry, sift flour and salt into a large bowl. Using a pastry blendbr or 2 knives, cut in butter evenly. With a fork, mix in sugar and egg yolks to make a dough. Wrap in foil and refrigerate 30 minutes. Preheat oven to 400°F (205°C). On a floured ..

Preheat oven to 350°. Grease bottom and sides of pan with 1 tablespoon of butter. Spread one cup of apples in pan. Cut each biscuit into four pieces. Arrange point side up over apples. Top with remaining apples. Mix remaining butter with brown sugar, ..

Preheat oven to 350° F. Spray a nonstick Bundt pan with vegetable oil spray. In a small bowl, mix ingredients for streusel topping until crumbly. Sprinkle topping over the bottom of prepared Bundt pan and set aside. In a large bowl, sift together flours, ..

Beat eggs and salad oil until toamy. Add sugar. Add flour, cinnamon, vanilla, soda, and salt; mix well. Add diced apples and nuts. Pour into a greased, floured 9x13 inch pan. Bake 45-60 minutes at

MAKING 1. Dissolve the mixture of unflavored gelatin and lemon gelatin in boiling water and cool. 2. Cream in sugar and cream cheese. Mix in vanilla, gelatin mixture and apple sauce. Allow the mixture to chill till it thickens. 3. Meanwhile chill evaporated ..

This raisin apple cake is a celebrated and often requested cake at my home. Made with chopped apples, raisins and walnuts, the raisin apple cake is baked with honey and spiced with nutmeg and

GETTING READY 1. Start by preheating the oven to 325° F MAKING 2. First, cream the butter and shortening, and gradually add sugar, beat till light and fluffy 3. Add eggs, one at a time, beating after each addition 4. Combine flour, baking powder, salt, ..

MAKING 1) Into a bowl, add in the shortening and 2 cups of sugar 2) Using an electric beater, cream the mixture well 3) Add in the eggs one at a time beating well after every addition 4) Mix together the flour, baking powder, soda and salt and add to the ..

To make crust: In a food processor, place flour, baking powder, sugar, and salt. Cut cold butter into small pieces and add to food processor. Using quick on-and-off bursts, process until dough is crumbly. In a small bowl, beat together egg, milk, and ..

Cream together butter and sugar until light. Add eggs; beat well. Sift together flour, baking soda, cinnamon, nutmeg, salt and cloves. Add alternately with grated apple, mixing well after each addition. Blend in nuts and raisins. Spread in greased 13 x 9 x 2" ..

Combine cake mix, butter and one egg; blend well. Spread batter in glass baking dish. Cook on high (9) for 3 to 4 minutes. Arrange apple slices over base. Blend sour cream and remaining egg; spread evenly over apples. Combine topping ingredients in small ..

Cream butter, gradually add sugar, beating at medium speed of an electric mixer. Add egg; beat until blended. Combine flour, salt, and cinnamon, mix well. Add to creamed mixture, beat on low speed of an electric mixer until smooth. Stir in water and ..

Melt butter and chocolate together over hot water. Beat eggs until light and lemon-colored; add sugar gradually while continuing to beat. Stir in the chocolate mixture. Beat for 1 minute. Sift together flour, baking powder and salt; stir into chocolate ..

Jellyroll Layer Cake is a special occasion cake. Jellyroll Layer Cake gets its taste from flour mixed with eggs and nutmegs flavored with spices and vanilla. Jellyroll Layer Cake is loved by many across the

Add 2 tbsp. sugar and 1/2 to 1 cup chopped nuts or fruit to Plain Muffin recipe. Dredge the fruit with 2 tbspof the flour and add last. Raisins, chopped dates, figs, apples,cooked prunes, apricots or blueberries may be used. Bake same as plain

Mix dry ingredients together, then mix in eggs and oil and add to dry ingredients. Blend well. Add apples and nuts. Pour into a 9" cake

GETTING READY 1) Chop apples. 2) Preheat oven at 350°c. MAKING 3) In a bowl combine apples and egg. Stir well. 4) Stir in nuts and beat. 5) Add sugar. 6) Gently add shortening. 7) Add flour, sifted with cinnamon, soda, and salt. 8) Beat well. 9) Bake for ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Chop the onions and drop them in the egg. Stir properly. 3) Add the nuts and beat well and then add the sugar. 4) Add the shortening, stirring well all the time. 5) Add the flour which ..

In 2-quart casserole, beat eggs. Stir in remaining ingredients except nuts, mixing until well combined. Sprinkle nuts overtop. Cook uncovered, 10 minutes or until toothpick comes out clean and apples are

This will be a stiff batter. Bake 45 minutes to 1 hour, at 350 degrees. A good coffee cake type and freezes

Mix ingredients together. Pour into tube pan. Bake at 325° for 1 1/2

GETTING READY 1. Preheat oven to 200 degrees centigrade and lightly coat a 15.5x10.5-inch jelly roll pan with vegetable oil cooking spray and dust with flour. MAKING 2. In a bowl, add flour, sugar, brown sugar, walnuts, currants and apple-pie spice. 3. In a ..

1. For cake: Cream together 1 cup sugar and oil in large mixing bowl. Beat in egg and 1 teaspoon vanilla. 2. Combine dry ingredients. Alternately mix dry ingredients and coffee into creamed mixture, beginning and ending with dry ingredients. Stir in apples ..

MAKING 1) In a bowl, mix together butter and sugar and then add eggs. 2) Now, mix together all the dry ingredients and add them to the butter mixture. 3) Add diced apples, nuts and vanilla. Mix well. 4) Take a greased 8x8x2" pan and pour the batter into ..

Preheat oven to 325 degrees. Sift flour, baking soda, cinnamon and salt together; set aside. Combine oil, sugar and eggs in bowl; mix well with wooden spoon. Stir in vanilla, nuts and chocolate chips. Add flour mixture; mix well. Fold in apples; batter will ..

In a large mixing bowl, cream butter and sugar with an electric mixer. Add eggs and vanilla, beat well. Stir in nuts and apples. Add dry ingredients. Mix well. Pour batter into two 8" round glass pans lined with wax paper. PROGRAM TO MICROWAVE each layer on ..

Cream sugar and oil. Add eggs and beat well. Add dry ingredienls and vanilla; beat. Add by hand apples, nuts, and raisins. Bake in tube pan at 350 degrees for 1 hour and 20 minutes. For the glaze, combine all ingredients in small saucepan and cook over medium ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Use a spoon to stir eggs, oil and sugar together. 3) Add the grated apple, flour, cinnamon and baking soda. Mix well. 4) Add chopped nuts and stir well. 5) Coat a 9x13-inch pan with ..

1. Preheat oven to 350°F. 2. Cream together vanilla, sugar, butter and eggs in a large bowl. 3. Sift together flour, baking soda, cinnamon, salt and nutmeg in a medium bowl; add to butter mixture. 4. Stir in apples, nuts and raisins. Pour mixture into an ..

GETTING READY 1) Preheat the oven to 325 degrees. MAKING 2) In a mixing bowl, cream sugar and shortening. 3) Add eggs, one at a time. Beat well. 4) Into the bowl, sift together the dry ingredients. Reserve a small amount of flour to coat the fruits. 5) ..

GETTING READY 1) Preheat the oven to 350 degrees. MAKING 2) In a bowl, cream sugar and shortening. 3) To this, add eggs and vanilla. 4) Into the bowl, sift together the dry ingredients. Reserve 1/2 cup of flour to dust the nuts and fruits. 5) To the ..

Line bottom of 9-inch round cake dish with wax paper. Set aside. In medium mixing bowl, combine cake ingredients, except apples and nuts. Beat at low speed of electric mixer until blended. Beat at high speed for 1 minute, scraping bowl occasionally. Stir in ..

Cream together the butter and sugar; add beaten egg and beat well. Sift together all dry ingredients. Add to first mixture; then add applesauce, raisins and nuts. Bake in 4" x 8" loaf pan for 60 minutes at

In 2-quart casserole, beat eggs. Stir in remaining ingredients except nuts, mixing until well combined. Sprinkle nuts over top. Cook, uncovered, 10 minutes or until toothpick comes out clean and apples are

Cream shortening and sugar. Add eggs and beat. Add dry ingredients alternately with applesauce and beat. Add remaining ingredients and mix. Bake in a greased 13x9x3 inch pan in a 350 degree oven for 40 minutes. Cool in pan and sift confectioner's sugar ..

Mix dry ingredients together, then mix in eggs and oil and add to dry ingredients. Blend well. Add apples and nuts. Pour into a 9" cake pan. Note: If you feel that this layer will appear too high in comparison, then pour most of the batter into the cake pan ..

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. In a mixing bowl sift flour, baking powder, cinnamon, nutmeg, salt and soda. 3. In a container of food processor, add nuts and chop it coarsely by turning on and off the STIR blade. 4. Combine nuts with ..

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 Spray 13x9-inch pan with nonstick cooking spray. MAKING 3 In a large bowl, mix oil and eggs, beating well. 4 Add in quick bread mix, apple pie filling, cinnamon and nutmeg. 5 Using a spoon, ..

Combine 1/2 c.butter, sugar, eggs, salt, allspice, nutmeg and cinnamon. Mix well. Stir in apples and raisins. Sift together flour, baking powder and baking soda. Add to first mixture. Stir in water. Spread in well-greased 9" square baking pan. Bake in 350° ..

Combine 1/2 c.butter, sugar, eggs, salt, allspice, nutmeg and cinnamon. Mix well. Stir in apples and raisins. Sift together flour, baking powder and baking soda. Add to first mixture. Stir in water. Spread in well-greased 9" square baking pan. Bake in 350° ..

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8 x 8 pan which is slightly oiled. Bake at 375° for 40-45 ..

Combine apple mixture with the dry ingredients and mix well. Pour into a 9x13" baking dish that has been sprayed with cooking spray. Bake at 350° for one hour or until cake shrinks away from the sides of the pan. This video is a creation of lynnsrecipes. You ..

Cream shortening and sugar. Add eggs and beat. Add dry ingredients alternately with applesauce and beat. Add remaining ingredients and mix. Bake in a greased 13x9x3 inch pan in a 350 degree oven for 40 minutes. Cool in pan and sift confectioner's sugar ..

MAKING 1) Beat the sugar, oil and eggs properly together and add the vanilla. 2) Add the apples next and mix properly. 3) Sift the salt, baking soda, flour and nutmeg together. 4) To the apple mixture, add the dry sifted ingredients as well as the nuts and ..

1. Heat oven to 325°. Butter and lightly flour a 10-inch tube pan (bundt) or cake pan. Combine oil and sugars; add eggs. Sift or whisk together flour, cinnamon, baking soda, nutmeg, and salt. 2. Fold in apples, nuts, and vanilla. Batter will be very stiff. ..

In a large bowl, mix flour, sugar, soda, salt, and nuts. In another bowl, beat to blend eggs, butter, lemon juice, and vanilla; mix in apples. Stir into flour mixture until batter is evenly moistened. Scrape batter into a buttered and floured 10- to 11-inch ..

In a large bowl, mix flour, sugar, soda, salt, and nuts. In another bowl, beat to blend eggs, butter, lemon juice, and vanilla; mix in apples. Stir into flour mixture until batter is evenly moistened. Scrape batter into a buttered and floured 10- to 11-inch ..

In a large bowl, mix flour, sugar, soda, salt, and nuts. In another bowl, beat to blend eggs, butter, lemon juice, and vanilla; mix in apples. Stir into flour mixture until batter is evenly moistened. Scrape batter into a buttered and floured 10- to 11-inch ..

Combine cake mix, butter and one egg; blend well. Spread batter in glass baking dish. Cook on HIGH (9) for 3 to 4 minutes. Arrange apple slices over base. Blend sour cream and remaining egg; spread evenly over apples. Combine topping ingredients in small ..

GETTING READY 1) Preheat the oven to 350 degrees. 2) Into a mixing bowl, sift together the dry ingredients. MAKING 3) In a small bowl, cream butter and sugar and add to the dry ingredients. 4) One at a time, add eggs to this. 5) Gradually, add apples, ..

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease three 9x1 ½ inch round layer cake pans and flour them. 3. Using a sieve, sift together flour, baking soda and salt. 4. In a small bowl, mix together chopped apple, 1/2 cup chopped nuts and ..

Preheat oven to 350 degrees. 325 degrees for glass dish. Grease a 13 x 9 inch pan. Lightly spoon flour into measuring cup and level off. In a large bowl combine first 9 ingredients & beat for 3 minutes at medium speed. Stir in apples, nuts and raisins. Pour ..

MAKING 1) Choose a bowl and blend the butter,1 egg and cake mix. 2) Now pour this in a glass baking dish. 3) On HIGH(9),cook for 3-4 minutes. 4) Blend Sour cream and remaining egg and spread evenly over the apples. 5) In a bowl, add all the topping ..

MAKING 1) Into a bowl, add the margarine and sugar and cream together using the electric beater 2) Then add in the flours alternating with water and apple pieces and mix well 3) Dust the raisins and nuts with flour before adding to the batter 4) Fold in the ..

MAKING 1. In a bowl, sift flour, add two thirds of a cup of sugar and rub in some butter 2. Add egg yolks and salt and work it into a dough; chil the dough for twenty minutes 3. Divide the dough into two and roll one half out so as to line a 10" cake pan or ..

GETTING READY 1. Grease a 2-pound cake tin with the butter and line the bottom with wax paper. Keep aside. 2. In a slow-cooker or crock pot, place a metal stand or rack. 3. In a bowl or on wax paper, sift together the flour, salt, baking soda and nutmeg. Keep ..

Sift flour, salt, and soda together; set aside. Place apple in a medium-size bowl. Break egg over apples. Add oil, sugar, cinnamon, nutmeg, and nuts; blend thoroughly. Stir dry mixture into apple mixture just until flour is moist. (The mixture will seem ..

GETTING READY 1) Preheat the oven to 350°F. 2) Grease the inside of three 8X8X2-inch cake pans and line with wax paper. 3) Vanilla Butter Cream Frosting- In a bowl, place together butter or margarine. 4) Beat the margarine until soft and fluffy. 5) Slowly ..

Combine walnuts, brown sugar and coconut; set aside. In a mixing bowl, combine the next six ingredients. In a small bowl, combine eggs, milk, water and apples; add to flour mixture. Mix well. Pour into a greased 13-in.x 9-in.x 2-in.baking pan. Sprinkle with ..

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8x8 pan which is slightly oiled. Bake at 375° for 40-45 ..

For Cake, heat oven to 350°F. Combine Crisco® Puritan® Oil and sugar in large bowl at medium speed of electric mixer. Add eggs. Beat well. Combine flour, baking powder, salt, baking soda, nutmeg and ginger. Add to oil mixture. Beat until just blended. Stir ..

GETTING READY 1 Preheat the oven to 400°F. 2 Lightly grease a 8x12" dish MAKING 3 In a bowl, combine the biscuit mix, sugar, salt and cinnamon. 4 In another bowl, mix together milk, eggs and oil. 5 Gradually stir into the dry ingredients. 6 ..

GETTING READY 1) Place raisins in a bowl and pour sherry over them. Soak overnight. 2) Take a 10 inch tube pan and grease it. Also, line it with waxed paper. 3) Preheat oven to 275° F. MAKING 4) Take the bowl with raisins and mix together red cherries, ..

Combine butter and sugar, stir well. Add eggs, one at a time, stirring after each addition. Add oats, dates, walnuts, and carrots, stir well. Combine flour, baking powder, and salt, add to oat mixture alternately with milk, beginning and ending with the flour ..