South Indian Dal Recipes

The mung dal sambar is often served for breakfast along with idlis , topped with ghee if you like ....yummmm .This sambar strikes perfect combination with dosas,idli,pongal and hence also is known as tifffen sambar. Have a look how to prepare this. - 118.61

Craving some home cooked meals to end your day? This rice recipe will give you the taste of home without the hassle of slaving on the stove. - 0

One of the most favorite South Indian cusine of mine, Sambhar. Goodness of dal and vegetables in one of the simple yet healthy dish! - 104.831

It is a simple recipe which is a must in every South Indian household. It has a nice tangy flavor to it and can be prepared with various vegetables in order to make it a more healthy dish. - 0

Learn how to make this delicious and healthy South Indian curry using Lentils (urad/arhar/toor dal) and vegetables. This curry soup is best enjoyed with Dosa (dosai), Idlis or rice. You can store it in fridge for upto 5 days or freeze it for upto 3 months. - 0

If you are a sambhar lover, try this variation of the popular south Indian lentil curry, with the goodness of root vegetables, that gives the dish more substance. Watch the video to learn how to make this spicy, nutritious curry that goes so well with rice,... - 76.1525

GETTING READY 1. Wash and soak the rice and dal in water for a couple of hours. 2. After a couple of hours, drain (saving very little water as needed for the grinding process), in a grinder (juicer) grind the rice and dal to a thick and fine consistency... - 0

Idli is a delicious breakfast recipe of India, but what if while taking a bite you are pleasantly surprised. Yes, stuffed idli is something which will surprise everyone in your family on breakfast table. - 0

Upma is a great south indian dish. The combination of channa dal (gram dal) and urad dal (Black gram) gives the Upma a divine taste. Must catch it. - 44.5321

What can be a healthier way to kick-start your day than fluffy idlis and yummy dosas? Chef Bhal Dave tells you how to make fluffy idlis and crispy dosas easily. The best thing about these South Indian snacks is that they pack in fewer calories and can be... - 85.4005

Masala Dosa is most popular South Indian dish. It is salty, spicy and yummy. Generally served with shambhar and coconut chutney. Enjoy it as breakfast or any other meal. - 54.6257

How many of you tried multiple times to reproduce this paper thin Indian breakfast item, known as Dosa? For all those Indian food addicts, here is the best video. Watch and try at your own kitchen, as this requires some practice to learn the skill. A friendly... - 168.927