The Paniyaram/appam is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice using a cast iron mold (Aebelskiver of India) . These can be made sweet or savoury but no matter which way they are so... - 47.9665

Sooji Appam is sweet and crispy and liked by children and elders alike. Watch this video to learn how to make this classic south Indian sweets which is great for kids lunch boxes, as a tea time snack as well as an offering to Gods on festive days. - 66.2691

yummy - 35.3431

If you are looking for healthy and wholesome breakfast ideas, try making these aapams. Are they dosas? No, these Kerala style aapams are like dosas but are so light and fluffy that you can eat a plate full of them. This video shows how to make authentic... - 83.106

Appe are crisp round savoury balls that are a popular South Indian snack. Made in an appe pan, this is one wonderful twist you can give to your regular idli batter. These make for great snacks, a South Indian specialty. - 50.2792

Appam has a lovely taste. Appam gets its taste from rice mixed coconut. Appam is loved by many people around the world. - 34.3696

1. Soak cleaned rice for one hour. Grind coarsely. Add jaggery and grind to a smooth paste. 2. Thin down to batter consistency with water. 3. Mix in pepper and grated coconut. 4. Heat fat in a deep frying pan. Pour ladleful of this batter and deep fry till... - 30.133

Soak rice and dal separately for 3-4 hours. Grind them separately to a smooth paste and keep in different containers. Allow it to ferment for 10-12 hours. Mix both the batter together, add salt and mix well. Heat Paniyaram pan and add some oil to all the... - 33.7683

If you are looking for healthy and wholesome breakfast ideas, try making these aapams. Are they dosas? No, aapams are like dosas but are so light and spongy that you can eat a plate full of them. This video shows how to make appams from scratch. The most... - 142.952

A delicious Indonesian Lemongrass chicken recipe that will be done in no time at all. Serve hot with flavored appams (Indian Pancake). Savor an appetizing meal with rich flavors that linger on for a while. - 50.2972

Coffee is a major social institution of South Indian and can be described as being an icon of Kannada culture. It is a revered tradition in most households. One sip of this delicious drink will make you understand why filter coffee is such a revered beverage... - 70.2931

Coconut Rice is one of the most popular food items in South India. It is in fact the most preferred one, since coconuts are a staple and are used in almost all dishes is some form or the other. If you are a coconut lover, try this delicious traditional style... - 88.3738

If its raining outside and you feel like eating something hot and crispy to go with a nice cup of chai, this is what should be making. Aloo bonda and bread pakodas are popular south Indian snacks that can satisfy palates of kids and adults alike. This demo is... - 72.3056

How many of you crave for a spicy and crunchy snacks, particularly when it is raining or snowing outside? These lentil fritters are ultimate snacking items to enjoy these special moments with a fuming cup of coffee. Watch the video to learn the easy procedure... - 155.092

South Indian Coffee is a delicious taste. South Indian Coffee gets its taste from coffee mixed with milk and flavor cardamom powder. South Indian Coffee is inspired by many food joints worldwide. - 37.202

What can be a healthier way to kick-start your day than fluffy idlis and yummy dosas? Chef Bhal Dave tells you how to make fluffy idlis and crispy dosas easily. The best thing about these South Indian snacks is that they pack in fewer calories and can be... - 84.9906

Please see video For more information please visit: http://www.CookeryShow.com - 96.1995

One of the most favorite South Indian cusine of mine, Sambhar. Goodness of dal and vegetables in one of the simple yet healthy dish! - 38.5202

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This breakfast recipe is meant for vegans, those allergic to gluten, diabetics and those on a low carb- and low-fat diet. Ragi Puttu, a dish of Kerala, is made of “ragi" popularly called finger millet and a fantastic source of amino acid methionine,... - 131.868

This layered parotta is one that would keep you going on and on. Try one and you are sure to be hooked on it. - 47.7841

Most us love to indulge in the sourish fantasy of mango pickles but are just left wondering how to make an easy one that doesn't require to be left out in the sun for days. Mango pickles come in a varieties of flavors and every one has their own proprietary... - 73.8556

Looking for ways to jazz up yourboring steamed rice? How about adding some tamarind to it? Chef Bhal Dave presents the famous South Indian favorite — Tamarind Rice, in this video. All you need is a bowlful of cooked rice, some tamarind pulp and delicious... - 65.0446

Yummy, creamy curd rice - hasn't your mouth already started watering? This exotic rice preparation is a traditional dish from Southern part of India. It is very easy as well as very tasty. The most interesting thing about this recipe is that it takes only 5... - 153.98

Winter is the time for comfort food. Wholesome, comforting and very satisfying, this semolina breakfast is probably one of the simplest and quickest breakfast foods in south India. Upma is a refreshing change from the monotony of rice based breakfast dishes... - 93.0917

Which Indian isn’t fond of potato curry? Every state in India has its own style of making this dish. It is probably the first thing that every Indian girl learns to cook from her mother and the first dish that every Indian mother teaches her daughter to... - 74.404

There are several popular South Indian curries and this one is one of them. This is one from north Karnataka. A spicy-sour brinjal and potatoes curry, Yengai can be eaten with chapattis or can use tossed with boiled rice to make Vaangi Bhaat, another popular... - 64.7315

Are you cooking a full South Indian meal for your family the first time? This traditional south Indian sweet is made for festive occasions especially Janmashtimi and Diwali and is an ideal sweet preparation for beginners, requiring almost no secret... - 77.5892

South Indian lemon pickle is a spiced lemon pickle. Popular throughout South India, the south indian lemon pickle is spiced with chili peppers and fenugreek along with mustard and has sugar for sweetness. Tangy, peppy and sweet to taste, it goes great with... - 32.727

Because the South Indians grew a lot of lemons, thus evolved the Lemon Rice! It is a nice lemony dish that is healthy and refreshing on the flavor. The tangines can always be adjusted, not to worry. The Lemon Rice can be served with a host of different... - 121.31

Have you always wanted to make pickle at home? Here is a South Indian mango pickle recipe and tips that you could follow and make it right in your kitchen. So now you can say bye to the store bought pickles and actually customise it to your individual tastes.... - 42.5229

Soak rice and dal separately for 5-6 hours. Grind them separately to a fine paste. Mix together with salt and put at a warm place for 7-8 hours. Mix about 1/2 cup of water and beat well. It should be of a medium consistency batter. Heat a non-stick frying... - 46.7425

Idli is one of the most most popular south Indian recipe all over the country. Extremely scrumptious, light, fluffy and nutritious, Idly is an ideal Breakfast dish. Made of rice and Urad Daal, making Idly is not difficult at all, though its preparation takes... - 41.3889

Want to make a quick lunch in case you are busy? Special lunch rice dishes from South India, prepared in an authentic way by US chef Bale Dave would be just the right choice. Tamarind rice and idly can satiate your appetite and combination of Sambhar, a... - 65.5272

P - 46.0099

Tomato rice is a flavored rice preparation made with basmati rice. Cooked in the microwave, the basmati rice is flavored with garam masala, tomatoes and cumin and can be served as a light yet flavorful meal with vegetables and popadoms. - 41.8643

GETTING READY 1 In two different bowls, soak the rice and dal separately overnight. 2 Strain well. 3 In a grinder jar, grind the rice and dal separately along with the same water in which they were soaked. 4 In a big bowl, combine the two... - 45.9045

GETTING READY 1 Pick and wash the dal. 2 In a small bowl, soak tamarind in water for 10 minutes. MAKING 3 In a pan, cook the dal with water until tender. 4 Pass through a sieve. 5 Pass the soaked tamarind through a sieve. 6 In a grinder jar, grind... - 47.536

This chicien curry is a south indian styled recipe for preparation of chicken. Cooked in the icrowave, this south indian chicken curry is flavored with tamarind paste, tomato puree, chilies, coriander and garam masala. Spicy and savory, the south indian... - 44.957

Put the cauliflower into a pot of water and bring it to a boil. Let it simmer one minute and then take the pot off of the heat. Set aside. Dry roast the daal until it darkens and becomes aromatic. Set aside. Put a little oil or ghee in another large... - 35.511

Wash & cut the beans into inch long pieces & pressure cook up to 3 whistles. Heat oil in a vessel, add mustard, then jeera, ginger garlic paste, onions & saute. Add chopped tomatoes, milk, coconut powder, methi leaves & cook well. Add pressure cooked beans,... - 38.6447

Murukku is made with rice flour,urad dhal flour, butter, salt, cumin seeds,asafoetida.This snack is to be fried in oil. - 32.5732

How many of you tried multiple times to reproduce this paper thin Indian breakfast item, known as Dosa? For all those Indian food addicts, here is the best video. Watch and try at your own kitchen, as this requires some practice to learn the skill. A friendly... - 168.932

To all those who enjoy having dosas should surely try this recipe. Dosa is very famous in South India. This is really delicious to eat. You can serve the dosa with hot sambhar and chutney. Do try out this recipe and don't forget to watch the video. - 90.5689

Most of the tea addicts would love to watch this video. India is known for its tea and there are several ways by which you can prepare this. One of the unique Indian-styled tea, is ginger tea. Other than the nutritional values of tea, it also has the positive... - 116.689

In south India homemade toffee is one of the sweets made on festivals and special occasions. This video shows how to make a cashew nut one. It is very similar to chikki, but made with caramelized sugar instead of jaggery. Something sweet and crunchy for the... - 53.3661

A cool nice recipe with apricots to be made in quick and easy steps. Packed with nutrition and carbohydrates, make this and have or give it out to others to catch up with a day loaded with activities with great energy levels. - 98.8739

This Indian eggplant tomato curry is an authentic eggplant preparation, which you should try to bring a variation in your regular menu. Eggplant is a versatile vegetable which can be used in various ways. The gravy is extremely delicious and can be served on... - 156.132

Are you having a hard time to cook nice and fluffy coconut rice? In that case, this recipe will help you a lot. After watching the video, you will become completely skilled in preparing the coconut rice in its most authentic Indian flavor. Serve this... - 153.298

Pamper your taste buds with some absolutely delicious and crispy medu vadas. Watch this video that presents the recipe in a simple step-wise manner. The chef also shares an easy way to prepare perfect round medu vadas. Take a look at this impressive video and... - 97.0681

Here is an amazing Indian style tofu and vegetable cutlets recipe. These cutlets are very healthy and delicious. Accompany these cutlets with a bowl of soup and it serves as a complete meal, just perfect for a light lunch or dinner. Serve these delicious... - 137.326

Burrito is no longer confined to Europe or the Americas as it has made its way up to India. Watch chef Madhura showing how to make burrito in the Indian spicy style in easy steps. Great with a salsa, pickle or sauce. - 92.5849

Idli is an amazing South Indian sort of dumpling. steamed rice cake. It is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice — into patties, usually two to three inches in diameter, using a mold. Most often... - 62.6166

This dish goes well with puttu(steamed rice cake), chappathi(indian bread), appam(hoppers), dosa(south indian crêpe) and idli. - 43.1406

Jangri is a crispy, puffy, juicy sweet. A south indian delicacy made out of black urad dal. Try and enjoy!! - 46.9831

Thuviyal or Thogayal is the Tamil word for ‘chutney’ or spread. It ranges from any combination of greens, or vegetables or totally herbal. The below recipe is of a herb which is called Solanum trilobatum, a common plant in South India known for its... - 45.4203

Many of you must have tasted this delicious dessert in restaurants. Do you know, how much easy it is to prepare this thick and creamy fruit custard at your kitchen? In this video, chef is showing the easy process, which can be recreated, even without any... - 151.142

Want to try an exceptional dessert preparation from India? Watch this video to learn the cooking procedure for most authentic Indian puran poli, a delicious dessert preparation. It is quite easy and quick and your kids are going to love this. - 150.589

Today, there is a low calorie, savory and healthy dish for health freaks. Chefs show us the easiest way to make this dish and remain healthy. Its Green beans with shredded coconut, a healthy side dish from South Indian Cuisine. When French beans are available... - 148.813

Everybody loves a crisp brown dosa for breakfast but nutritionist advice against eating one everyday. Make your dosa healthier and add proteins to it! Watch this video to learn how to make a healthy egg dosa. You can eat a dosa every morning and be rid of any... - 81.7654

When summer approaches, south Indian housewives get to work, making vadams and pickles, which they can leave to dry in the sun! Vadams are rice crispies that are fried before a meal and are served as an accompaniment, in every traditional south Indian meal.... - 73.708

Rava Idli is a variation of the popular South Indian breakfast item, idli. It is a speciality of the state of Karnataka in India and was invented by the popular restaurant chain, Mavalli Tiffin Rooms (MTR) of Bangalore. - 44.8334

If you are a sambhar lover, try this variation of the popular south Indian lentil curry, with the goodness of root vegetables, that gives the dish more substance. Watch the video to learn how to make this spicy, nutritious curry that goes so well with rice,... - 76.1536

It is like how they say – It is very easy being Gluten free and vegetarian in India. In this this video, Bhavna shows us how to make this typical Indian breakfast dish. So healthy, so flavorsome, and so gluten free. Typically, you can make this dish under... - 150.188

Indian Dal Tadka is probably the simplest curries that you can make. This lentil curry is a staple in every household in India. Take a look at this video to learn a flavorful dal recipe that will be loved by all for sure. Try it out with some rice and you... - 150.711

Watch this video recipe of Indian Baked Fish. This is an innovative dish and put together with the spicy tomato sauce, it becomes delightful meal. Try it out with your fish loving friends or your family. They will love it. - 125.956

This Indian Potato Curry is a famous breakfast dish served with deep fried bread known as Poori. But it can used as a nice side dish or even as a main for vegans. Watch this video to learn this classic Indian dish. - 129.477

Coconut burfi is eaten as a dessert and even as a snack in India. It’s a quintessential sweet dish for many festivals. Here, I liked the fact that the Chefs have simplified the dish retaining the taste. In the past I used to make with fresh coconut and milk... - 143.459

If you are among the millions of dessert-lovers, then this recipe is going to satisfy your sweet tooth. You can easily prepare this at home, without spending your money on high calorie dessert foods from outside. Watch the video to learn, how hot crispy bread... - 155.368

If you want to recreate the magical taste of popular Indian snacks - dahi vada, then you must watch this video. You can prepare the lentil dumplings in advance to serve the snacks on the table, real quick. Blending of the spicy yogurt and tempering the dish,... - 154.138

Ask a South Indian what he would like to have on a hot and muggy day and the answer undoubtedly will be “Curd Rice.” This is a comfort food during the hot summer months when everyone craves for eat something cooling, light and nutritious. Serve it cold... - 81.7697

In a mood to have South Indian food, then you must try this recipe. Chef bhavna shows how to make the uttapam . They are so yummy and easy to make. You can serve them with hot sambhar and chutney. So do try out the recipe and surely watch the video. - 99.0687

This mango rasam is a dish with a real twist. You would love the yellow color and the mango taste and flavor that go to make it so very special. A great accompaniment with rice. - 44.2542

If you looking for a healthy, nutritious and vegan curry to go rice? Try this delicious Keerai Kolumb (Spinach lentil curry) It is so much like sambhar and yet different. You can modify the recipe adding any vegetable of your choice to the basic pigeon peas... - 64.6786

Murukku is probably the most popular and favorite festive snack made in every South Indian home a week before Diwali. From that time the festive mood begins! Most young people buy them ready from a store cause making them can be a messy job! While there are... - 75.8271

The yummy Malabar Prawn Biriyani is perfect for parties at home. I prepared it for my dad's birthday party and it was quiet a success. I am sure you will love the Malabar Prawn Biriyani too. - 45.1086

ONEMAN show presents eazy method to make a south indian delicacy , a colorful rice pancake dish for breakfast or otherwise. - 20.287

All those fond of potatoes will surely like this dish. This is a famous Indian dish. This is the most easiest recipe to make. You can serve it with naan, rice or use it as a filling. Watch the video as chef Bhavna shares this simple recipe. - 106.641

If you are looking for a traditional Indian dessert recipe, then here is a nice option. Purnam burelu is a popular sweet treat in Southern part of India, which is served mostly as a sacred offering to God. This particular dessert brings a flavor of authentic... - 145.935

If you're deciding what to make for breakfast, then you would definitely want to check this out. Watch the video to know how the chef makes the upma. Upma is a famous South Indian dish. Your family and guests will really enjoy eating the upma. Do check out... - 95.3111

If you have never tasted the Indian rasam, then you are definitely missing something. It is so tangy and so tasty that you will remember this forever. Watch this video to learn the easy technique of preparation. If you don't enjoy the tart taste, you may add... - 143.403

My friend, who is a professional chef at a famous Five Star Hotel, gave me this Cucumber Raita recipe. It is a very simple and easy recipe. You will love this delicious recipe. Cucumber Raita is the best Indian condiment .It has cooling effect which can be... - 40.55

Badam Halwa is a delicious dessert made of almond, milk and sugar. It is very popular in all parts of India. - 45.1528

This lovely recipe for Surprise Visit is an exciting combination of flavorful ingredients in a flour base. A very tasty and healthy meal to whip up in minutes, this dosa variety is sure to excite just about anyone. So why wait, just give it a try! - 44.8231

Authentic Pav Bhaji Recipe Video - 84.9262

There are hundreds of fritter recipes around the world but this dal vada recipe will beat them all. Maria has done a fabulous job in reproducing this Indian classic in her kitchen, showing that this dish has become an international favorite due to its crisp... - 111.91

If you're looking for the perfect recipe of the mint chutney, then look no further. The Chef shows how to make mint chutney and it's so easy to make. Mint chutney can be served with samosas, pakoras and can be used in chaats as well. So do try out the recipe... - 97.0018

If you are keen on making a famous South Indian cuisine, then do try this. It's a mouth watering dosa. This is the review for Part 1 of the video. In this part the chef shows how to make the dosa batter by blending all the ingredients. You should follow... - 91.5841

All those who saw part 1 of the video will now finally learn how to prepare the dosa. This is the review for part 2 of the video. I hope you watched Part 1. You can use any filing for the dosa, like cheese, potato or whatever you like. I suggest that you... - 92.2207

its tasty - 26.9769

All of you, who love your chicken cooked to be hot and spicy, here is one great alternative. This hot and spicy chicken preparation comes from Chettinad, a place of South India. Watch the video to learn the step-by-step cooking procedure. You can control the... - 137.81

Famous South Indian Dish - 44.5237

Uttapam is a popular south indian meal prepared with a rice and split black gram batter, usually cooked on a pan. Filled with a topping of tomatoes and onions, the uttapam is quite filling and savory. This uttapam recipe can be cooked in the oven and is best... - 40.4741

A popular South Indian breakfast, this steamed breakfast can make a great contribution to your health. A combination of carbohydrates and proteins it provides just the nutritious breakfast you need to keep you going. - 27.098

Ultimate - 37.4149

Kovaikkai badam poriyal is a sauted preparation of kovaikkai or ivy gourd with spices and lentils. Flavored with asafoetida, curry leaves and mustard seeds, the kovaikkai badam poriyal can be served along with rice and daal. - 38.5802

Ask any Tamilian what he would like to have for breakfast; Ven Pongal will be his answer. Indeed no true Tamilian can refuse a bowl of hot steaming pongal. This one-pot rice and lentil dish is a traditional breakfast meal. It’s hot, spicy, comforting and... - 81.3532

My friend, who is a professional chef at a famous Five Star Hotel, gave me this Mint Chutney recipe. It is a very simple and easy recipe. You will love this delicious recipe. Mint Chutney is the best Indian condiment .It is a side dish which increases your... - 46.988

Are you looking for simple way to make Mysore Pak? This recipe is perfect for you. This recipe is especially suitable for kids. Mysore Pak is a delicious Indian sweet. It is a very popular sweet in Karnataka and usually served as dessert. It is made of... - 40.9224

An all time classic breakfast item - "Idli". Now if u happen to be a South Indian you will already know the ratio of ingredients but what makes these steamed rice cakes different and spongy soft ones you get at restaurants, that just melt in your mouth?... - 138.569

If you are the one who turn yourself away from tindora, then this is sure to make a top entry in your favorite recipe list. As shown, tindora fry with royal touch of crispy nuts is going to increase your appetite. The dish is very popular dish with added... - 142.683

Its a traditional maharashtrian dish.Known as kaandaa poha(kaanda=onion) (poha=beaten rice).There are several variations to this recipe! - 44.2825

This no-frills daal recipe was given to me by my Mother-in-Law. Varan is a Maharastrian style daal which tastes great with chapattis or plain white rice. - 48.5065

This spicy tomato chutney is a great condiment, which you can prepare in large quantity and store in refrigerator. It is a versatile sauce, which can be served as a side dish almost with anything. This recipe video displays the quick and simple process of... - 151.168

Adai, the way I make it, is packed with protein and makes an excellent snack, school-lunch and an equally good meal. It can be served with Coconut Chutney, Butter, Sambar or for some, Jaggery! It is quick to make and unlike Dosa, it does not require as much... - 50.6809

Mor kulambu, a dish from South India is surely a comfort food that you should be making when u have plenty of leftover curds. Easy to prepare and one of the south India's favorite foods, try this recipe and u will surely love it. Mor Kulambu is a wonderful... - 77.012

Payasam, a traditional dish in the Indian subcontinent, is a rice pudding typically made by boiling rice with milk and sugar. It is often flavored with cardamoms, saffron, pistachios or almonds that have been soaked overnight and made into fine paste. - 47.6739

This is a typical South Indian dish prepared from the combination of Brinjal and Cabbage. - 41.929

Grind the soaked channa dhal with ginger,garlic ,little salt and make a coarse paste. Shape the coarse paste into small vada's and deep fry them. The vada's can be taken out little early and not necessary to fry them till they are golden brown. Scramble the... - 50.4157

Vermicelli is a type of pasta, round in section and somewhat thinner than spaghetti. It can also be made as different dishes according to one's creativity and one such creation is "The Vermicelli Idli". - 51.0478

This Fish coconut chilly fry is a south indian dish. Tastes great. Try and enjoy!! - 48.4114

If you are looking for yummy accompaniments to complement your idlis and dosas, then your search ends here. Chef Bhal Dave, in this continuation video, gives you two easy-to-make chutneys that can be prepared in a snap. Spicy, tasty, and totally tantalizing... - 81.2815

If you are looking for ways to serve a tantalizing breakfast, try your hands in Bhal Dave's fusion spring roll dosas. Serve with green coriander or sweet chutney. Everyone is going to rave about it! - 73.0432

If you are beginner wanting to prepare a traditional South Indian meal, then payasam must be the dessert! It is not only south India's favorite and more popular festive sweet dish, it is probably the easiest to make! There are several varieties of this... - 69.2764

The video is in Tamil Language. - 59.6475

If you looking for a typical Andhra breakfast dish then this is what you should be making. Pesarattu is Andhra's signatory and most popular non-fermented dosa had for breakfast. Watch this video to learn how to make this delicious and healthy moong dal and... - 79.2741

With the flour prepared in place, now is the time to make the dough. Check out Kalyan adding e-spring(filtered) water to the flour to continue mixing the dough. Watch the following video to see how to mix the dough. - 89.6439

Now that the dough is well rested after being oiled, it is ready for use for the next step. Check out Kalyan squeezing out small portions of the dough to make small balls and placing them on the working surface. Watch the next video. - 90.0939

If you have failed to make restaurant-like perfect dosas at home, then this video is likely to come to your rescue. Chef Bhal Dave whips up delicious, flavorful potato filling for dosas that is likely to tickle your taste buds. Just follow his instructions to... - 73.5732

Would you like to prepare a yummy sambar this weekend for your family? Watch this video to learn a step by step demo of how you can prepare this South Indian delicacy at home. - 87.618

If you're planning to make sambhar, then you must try this recipe. Chef Bhavna shows how to make the delicious sambhar. This is a very famous South Indian dish. Sambhar is served with hot idlis and dosa. Do try out this recipe and don't forget to watch the... - 94.8947

My friend, who is a professional chef at Oberoi Hotel, gave me this Malabar Prawn Curry recipe. Malabar Prawn Curry is a delicious Indian seafood curry .It is very popular dish in Goa. It is included as a main dish in South Indian lunch and dinner menu .... - 49.5184

With the flour ready containing water in the middle, it is time to mix the dough. Watch Kalyan mixing the flour and water well using both hands. Watch the following video to see the completion of dough mixing. - 92.6219

With the flour and water mixed, it is time to turn the mixture into a dough. Check out Kalyan kneading the mixture well to form a smooth and malleable dough. Watch the following video to know how to prepare the dough to make the parotta. - 91.5939

The dough kneaded well enough needs to be conditioned to enable smooth making of parotta. Check out Kalyan oiling the dough and letting it to rest for a while to be ready to make the parotta. To view the next process of parotta making, watch the following... - 93.1522

The balls precisely pearls of the dough look shimmering and set on the working surface. Watch Kalyan oiling them further in the video. Watch the following video to continue. - 90.2272

The balls are ready for further processing to lead towards making of a good parotta. Check out Kalyan covering the balls with a moist towel, spreading and tossing the ball to a flat thin layer, rolling and coiling it to a round and placing it underneath the... - 97.1639

The balls must be tossed and rolled to a coil. Check out Kalyan spreading and tossing the ball to a flat thin layer, rolling and coiling it to a round and placing it underneath the towel. Watch the next video for further steps. - 94.5189

Now the coiled rounds have to be shaped further to lead to the parotta. Check out Kalyan Raman spreading the coiled spirals to flatten to a medium sized round. Heat the tawa and place the dough round on the tawa to begin baking. - 94.3689

With the baking of the parotta begun, it has to continue to lead to the crisp and well done parotta. Check out Kalyan baking the parotta and flipping it over in the process along with a teaspoon of ghee or clarified butter. With a little more finishing, the... - 99.0059

South Indian delicacies can be prepared with ease at home with Bhal Dave's quick guide to make Idlis and sambhar. Healthy sambhar has been cooked with lentils and vegetables and served with hot puffed idlis. If it sounds this mouthwatering, imagine how... - 77.1245

Here is a lassi recipe, which works wonderfully as an appetizer or as an evening beverage. It is light, healthy and refreshing. This lassi is slightly salty-sweet and every sip of it is redolent of the sweet fragrance imparted by the cardamom. It definitely... - 89.8272

Chef Manjula is making a Spicy Coconut Chutney or a Spicy Indian Coconut dip in her kitchen. For those who are not aware, it’s a very popular dish in South India and enjoyed with Indian snacks and breakfast dishes. So if you cook Indian food regularly, this... - 129.461

Tomato rasam is a traditional South Indian dish. During the British rule in India, rasam was adopted into British cuisine and evolved into Mulligatawny (the literal translation is "pepper water") soup which is a popular soup even today in England. - 43.0509

Masala Dosa is most popular South Indian dish. It is salty, spicy and yummy. Generally served with shambhar and coconut chutney. Enjoy it as breakfast or any other meal. - 52.9802

Packaged Rasam mix must be one of the most selling ready-to-use powders. It is not as much popular among Indians as much as it is among Indians who travel or live abroad due to job requirements or studies. This powder comes as a “life saver” to most.... - 71.029

Are you looking for simple way to make Masala Rice? This recipe is perfect for you. Masala Rice is a delicious Indian dish. It is included as a main dish in Indian lunch and dinner menu. It goes well with any Indian Curry. You should try this Masala Rice... - 44.5968

Its tasty - 35.8274

Idlis are simple to prepare. The muffin container gives the Idlis a perfect two dimensional shape. The urad dal gives the Idlis the divine taste. Must try it. - 32.6802

Tomato rasam is an integral part of a south Indian meal. In fact no South Indian meal is complete without this spicy, watery soup that could be eaten at the beginning of the meal as an appetizer, with rice as a side dish or at the end of the meal as a... - 94.9454

My friends love this Prawns Curry Recipe. I try this Prawns Curry recipe whenever friends visit my home. Prawns Curry is a very delicious Indian curry. It is generally eaten during Christmas. It is included as a main dish in Indian lunch and dinner menu.... - 39.5709

Rava Idilis has a grand taste. The yoghurt and baking soda with cashewnuts gives the Rava Idilis a royal taste. Must catch it. - 45.6748

Simple tasty vegetable - 41.3732

The aromatic lemon rice can be an ideal meal for your lunch or dinner. All of you, who have tasted this rice preparation, must be knowing, how fabulous it is. You can easily recreate the similar lemon rice with the perfect guidance of chef Sanjay. Go through... - 148.853

Rava dosa is probably one of Karnataka's most loved breakfast item. These rava dosas are very thin, crisp and light and can actually be had at any time of the day. Watch the video to learn how to make the batter to prepare perfect rava dosa. - 82.6686

This Fish curry is very easy and tasty. A south-indian dish that tastes great prepared with any kind of fish. Try and enjoy!! - 55.7868

Are you looking for simple way to make Mughlai Chicken? This recipe is perfect for you. This is a traditional recipe from Mughlai Cuisine. Mughlai Chicken is the most delicious non-vegetarian Indian dish . It is included as a main dish in Indian lunch and... - 51.8133

This rather uncommon but authentic and traditional halwa is commonly prepared by south Indian Hindus during fasts and for puja’s. This is a really simple recipe, using ordinary boiled potatoes. You can substitute them with sweet potatoes if you like. This... - 125.686

Chef Manjula is showing an easier way of making idli's or it is better to call it instant rava idly recipe. Normal idly takes about two days of preparation where with this recipe one can easily have delicious idli's anytime of the day. Idlis are fat free and... - 119.254

Heat oil and fry onions till they turn brownish. Add sprouted moong, soya and chili sauce. Add salt and fry for around 5-6mins. Mix the 3 types of sooji with yogurt, salt and leave for 3-4 hrs. Heat tava and spread small dosas. Keep 1 tbl spn of stuffing and... - 32.829

I. Batter Preparation: Soak the wheat grains for three to four hours. You can even soak it in water overnight for next day breakfast. The grains should be soft and easy to grind into a smooth batter.Drain the excess water. Add the red chillies,asafoetida and... - 30.6259

What can be more healthier than this steamed Idlis with Sprouts! Yea, with the goodness of sprout grams and uncooked rice, this steamed cakes are just the kind of breakfast anyone would want to indulge in. Such an easy dish to make and serve, these Idlis are... - 38.7342

Tasty and Delicious - 39.5123

If you are looking for a nice crispy salty snack to munch on while you sip on your evening cup of coffee or tea, try these. Watch the video to learn an easy way to make tengul. It is very similar to murukku. This is delicious hot and crunchy on a rainy day. - 70.3366

Mango Pachadi is sweet, hot, has mango's light sour taste. Easy to make and irresistable to stop relishing..! Enjoy! - 38.4274

Chakli -- of maharashtrian origin is a common snack in most of the Indian festivals. - 41.4239

Cook Tur Dal in two cups of water, when half cooked add pieces of drumstick, potato, brinjal, lady's finger, onion, tomato pieces, and salt. Cook till dal is very soft. Dissolve sambar masala in little water and add it to the cooked vegetables. Take the pulp... - 36.5043

Wash the channa daal and soak for 15 minutes. Drain water and grind coarsely, add salt, hara dhania and hari mirch. Heat oil in a kadhai, fry spoons-full of the channa daal paste to make small vaadey. Fry until golden, drain excess oil and keep aside. Reheat... - 31.3523

Rava Saffron Kesari is a traditional sweet. - 44.8502

For recipe directions, please refer to the video - 73.676

For most south Indians who are on a diet, giving up their favorite rice dosa and having oat porridge for breakfast can be quite a challenge. Why not make an instant oat dosa? Surely oats can be enjoyed in this form, as a variation to the porridge. This is a... - 137.035

Mysore pak has to be one of the most popular sweets in Karnataka and an all time favorite of children and adults alike. These diamond shaped or rectangular, very porous, melt in the mouth kind of sweets are difficult to find. These days, the ones available in... - 72.9689

Chilly paratha is a quick and yummy little recipe to turn the dull and boring looking cold chapatis into an interesting filling meal. It is essentially a plain paratha shredded into small, bite-sized pieces mixed with sauteed onions, tomatoes, and chili... - 55.7254

Dosa Green chutney is a very easy, tasty and quick dish for an ideal indian style breakfast. Try and enjoy!! - 45.0586

The Kala Jamun (a variation of Gulab Jamun)... a darkish variety is prepared in the same way as the regular Gulab Jamun's except that the balls are coated with Castor sugar and then fried. The caramelized sugar gives the Jamuns the dark colour. They are often... - 54.2936

Check out this recipe for a tasty steak taco that would leave your mouth watering and stomach happy. Take a look at this video for a brilliant and easy way to use up your fresh vegetables. The recipe is so appealing and surely a gorgeous way to win! - 146.997

Indulge if you may in this deep fried delight. Aloo = Potato, stuffed bread Bonda = Dumpling, deep fried in this case. The sound of Bonda or Vada would easily make any Indian salivate especially on a rainy day. These delightful spheres make a delicious... - 104.527

Once ready, it is time to get to cooking the dish. Check out Kalyan heating some vegetable fat on the stove to begin with the preparation. Watch the following video to know the following steps. - 96.5772

Being ready to make the pongal it is time to prepare the other ingredients. Check out Kalyan roasting lentils and rice and grinding some spices to make the pongal. Watch the following video for the next steps. - 93.7272

With the ingredients ready to cook the pongal, it is time to begin cooking. Check out Kalyan cooking the lentils and rice in a stock pot with water. Check out the following video to know the following steps. - 92.3022

With the lentils and rice begun cooking it is time to get it seasoned. Check out chef Kalyan mixing ground spices with the rice and lentils boiling with sugar and jaggery . Watch the following video to know the finishing details. - 94.0272

With the lentils and rice boiling for a while it is time to check the doneness and proceed. Check out chef Kalyan adding sweetness using jaggery and sugar into the rice and lentil mixture. Watch the following video to know the finishing details. - 94.1772

The pongal is ready in a typical vegan fashion eliminating the addition of milk unlike the conventional recipe. Check out Kalyan suggesting the inclusion of soy milk in the dish in place of the normal milk. - 90.7272

With the lentils and rice cooking well with flavor is time to get it finished. Check out chef Kalyan garnishing the lentils and rice cooking with jaggery and sugar with roasted nuts. Watch the following video to know the finishing details. - 94.1772

Want to get the flavors of South India even if you stay away from the land? Try easy to make Indian cuisines like urid dal & coconut chutney with Bhal Dave as he glides his way with expertise. - 75.7683

The video is in Tamil language. - 61.0772

Coconut Chutney is south indian Chutney.This Chutney can be served with Idli, Vada and Dosa. - 35.1065

Chitranna is delicious South Indian style lemon rice, a dish that you can prepare in a jiffy especially after a busy day at work. It is a great way to use leftover rice. The video shows you the classic tempering for this tangy and spicy rice dish. Serve... - 87.6469

South Indian Famous Dish - 49.5442

This recipe has lot of variations and a traditional south indian recipe.It can be had just as a snack with lot of ghee/clarified butter or with rice.It can also be had as a side dish with rice and rasam - 31.4649

If you looking for an easy vegan south Indian breakfast item, watch this video to learn how to make traditional Gojju Avval. It is a sweet and sour flavored flattened rice dish that makes for a light breakfast that keeps you full and satisfied till lunch... - 70.5453

Dosa is a typical South Indian food, taken as breakfast or dinner. The following is a dosa made with banana which will be loved by all ages. - 46.0098

Wash the fish fillets and pat dry. Sprinkle maida over fillets and keep aside. Grind togeather,red chillies, cocunut, ginger, garlic, vinegar and just enough water to make fine paste. Add salt and evenly coat fillets with this paste. Heat oil in a frying pan... - 31.9497

Cut the eggplants into four, lengthwise, to three-fourths of their total length and soak in salted water. Heat oil in a pan, season with mustard and cumin seeds. Add chopped green chilies, onions and pepper corns. Fry for few minutes. Then add eggplants and... - 30.3468

Its increase the taste - 29.0542

South India is famous for its variety of savory snacks. Thattai is probably one them, second most popular to murukku. There are so many recipes for making thattai, but it is important then this fried snack turns out crispy more than crumbly and porous. Watch... - 69.5149

Looking for a refreshing beverage which can wash down hot, spicy food? Try this Chilled mango lassi, which is a chilled yoghurt drink flavoured with mango. This is ideal to have during hot Summer months but can definitely be relished all year round. - 126.011

fish fry south indian style - 20.4006

Tomato Rice is south indian dish made from rice and tomato. Specially great for holiday and festival. - 38.5765

Sambmar is very common south indian dish. The drumsticks and peppercorns gives the Sambmar a divine taste. Must catch it. - 43.1447

Upma is a great south indian dish. The combination of channa dal (gram dal) and urad dal (Black gram) gives the Upma a divine taste. Must catch it. - 44.5396

If you are looking for a vegetarian one pot meal, then this South Indian rice and lentil dish with the goodness of vegetables is what you should be making. It is so easy to prepare this dish which makes for a wholesome, nutritious and comforting meal. Watch... - 78.7992

This recipe is a variety of the shrikhand using strawberry as the main ingredient. You may prepare this shrikhand with mango, raspberry, blueberry or any fruit of your choice. - 37.45