South Indian Recipes

South Indian food includes the range of dishes and drinks popularly consumed in Southern region of India, particularly in Kerala, Tamil Nadu, Karnataka and Andhra Pradesh. South Indian cuisine is known for its spicy ... More »
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South Indian Dosa

How many of you tried multiple times to reproduce this paper thin Indian breakfast item, known as Dosa? For all those Indian food addicts, here is the best video. Watch and try at your own kitchen, as this requires some practice to learn the skill. A friendly... - 168.927

Masala Vada

How many of you crave for a spicy and crunchy snacks, particularly when it is raining or snowing outside? These lentil fritters are ultimate snacking items to enjoy these special moments with a fuming cup of coffee. Watch the video to learn the easy procedure... - 156.637

South Indian Curd Rice

Yummy, creamy curd rice - hasn't your mouth already started watering? This exotic rice preparation is a traditional dish from Southern part of India. It is very easy as well as very tasty. The most interesting thing about this recipe is that it takes only 5... - 153.712

Indian Coconut Rice

Are you having a hard time to cook nice and fluffy coconut rice? In that case, this recipe will help you a lot. After watching the video, you will become completely skilled in preparing the coconut rice in its most authentic Indian flavor. Serve this... - 153.276

Kosambri Mixed With Shallot

This salad has many variations, but most popularly it is made with grated carrot. Kosambri has such a unique, tangy flavor, which comes from the combination of coconut, lemon, chili and seeds fried in oil. You can also add soaked moong or chana dals to it. I... - 142.128

Homemade Soft And Spongy Idli

An all time classic breakfast item - "Idli". Now if u happen to be a South Indian you will already know the ratio of ingredients but what makes these steamed rice cakes different and spongy soft ones you get at restaurants, that just melt in your mouth?... - 141.087

Vegan And Gluten-free South Indian Breakfast

This breakfast recipe is meant for vegans, those allergic to gluten, diabetics and those on a low carb- and low-fat diet. Ragi Puttu, a dish of Kerala, is made of “ragi" popularly called finger millet and a fantastic source of amino acid methionine,... - 133.908

Mango And Garbanzo Soondal

What better way to pep up beach side outings than this mango and garbanzo soondal! Ameena is reproducing the typical south indian snack in her kitchen back in Canada keeping up to the traditional cooking style. A must pack dish for beach outings, or you may... - 129.61

Spicy Coconut Chutney

Chef Manjula is making a Spicy Coconut Chutney or a Spicy Indian Coconut dip in her kitchen. For those who are not aware, it’s a very popular dish in South India and enjoyed with Indian snacks and breakfast dishes. So if you cook Indian food regularly, this... - 129.46

Upma From Instant Mix ( Lowfat And Homemade)

A savory pudding most famous in the southern part of India as a healthy nutritious and filling breakfast, in fact it's a quick fix for any time of the day. This recipe uses cracked wheat also know as daliya(gothumai rawai in tamil) but you can substitute... - 126.736

Parotta - South Indian Layered Bread

Parotta or barotta is a layered flat bread of South India,mainly famous as a street food. Lets have a look on how to prepare this at home . - 120.402

Instant Oats Idli

Healthy and quick instant oats idli are always a hit at my house - they are steamed, they have oats and cracked wheat, no rice or starchy ingredients and they have veggies too...can't get healthier than this can it? The texture and flavor of this idli rarely... - 120.326

Instant Rava Idly

Chef Manjula is showing an easier way of making idli's or it is better to call it instant rava idly recipe. Normal idly takes about two days of preparation where with this recipe one can easily have delicious idli's anytime of the day. Idlis are fat free and... - 119.252

Four Spice Tea Recipe (ayurveda Remedy)

This four spice tea is often made using dry ginger in place of fresh ginger in almost every south Indian household. The Ayurvedic property of the spices added in this blend also make this tea excellent for health. The coriander seeds have a cooling property... - 119.007

Pongal - Sweet And Savory

Pongal is a harvest festival celebrated in the southern part of India. On this auspicious day rice is cooked along with pulses and jaggery and is offered to the "Sun God" for prosperity. Watch this video to learn how to make both the sweet and savory version... - 118.885

Gluten Free Cabbage Upma

Upma is a popular Indian breakfast favorite but since it is usually made from cream of wheat or semolina. People who are gluten allergic have to give it up. This is a great variation and gluten-free alternative to the traditional wheat based upma. Bhavna... - 113.631

Homemade South Indian Idli

Idli is one of the most most popular south Indian recipe all over the country. Extremely scrumptious, light, fluffy and nutritious, Idly is an ideal Breakfast dish. Made of rice and Urad Daal, making Idly is not difficult at all, though its preparation takes... - 106.387

South Indian Sambhar

One of the most favorite South Indian cusine of mine, Sambhar. Goodness of dal and vegetables in one of the simple yet healthy dish! - 104.831

Instant Rava Idlis - Mini Appetizer Idlis - South Indian Cuisine

If you're keen on making South Indian food, then you should check this out. Check out these yummy rava idlis which is a famous South Indian dish. Chef Bhavna shows how to prepare tasty rava idlis in a few minutes. You can serve them with chutney and hot... - 102.13

Mutton Chukka

A traditional South Indian recipe. - 101.442

Stir Fried Idli

A delicious variation to finish up all leftover idlies! Leftover idly just sauteed lightly in some nicely flavored onion masala. Taste great off-course with coconut chutney or just as it is, as it is spiced up very well :) - 99.9768

Uttapam-rice Crepes With Vegetables

In a mood to have South Indian food, then you must try this recipe. Chef bhavna shows how to make the uttapam . They are so yummy and easy to make. You can serve them with hot sambhar and chutney. So do try out the recipe and surely watch the video. - 99.0462

Eggplant Gojju

Eggplant gojju is a popular dish of Indian cuisine and makes a good meal option. Watch the video to know how this tasty dish is made and once you do relish it with hot breads. - 97.1401

Peanut Garlic Chutney Powder

Peanut or groundnut is a widely used nut in Indian cuisine especially in Maharashtra where it is used in spice mixes. Chef Madhura shows a quick and easy recipe to make Peanut Garlic Chutney Powder that can be had with roti, paratha or rice as a side dish. - 96.3233

Upma (upittu) - Indian Vegetarian

If you're deciding what to make for breakfast, then you would definitely want to check this out. Watch the video to know how the chef makes the upma. Upma is a famous South Indian dish. Your family and guests will really enjoy eating the upma. Do check out... - 95.3093

Sambar (generic)

GETTING READY 1. On a chopping board cut all the vegetables into bite sized pieces and keep aside. MAKING 1. In a pan add urad dal, pour in hot water, salt, turmeric powder and let it simmer for 12 minutes on a medium high heat. 2. Partially cook the... - 93.9258

Parotta-6

The dough kneaded well enough needs to be conditioned to enable smooth making of parotta. Check out Kalyan oiling the dough and letting it to rest for a while to be ready to make the parotta. To view the next process of parotta making, watch the following... - 93.0759

Tomato Upma Making Made Easier

Winter is the time for comfort food. Wholesome, comforting and very satisfying, this semolina breakfast is probably one of the simplest and quickest breakfast foods in south India. Upma is a refreshing change from the monotony of rice based breakfast dishes... - 93.0692

Parotta-4

With the flour ready containing water in the middle, it is time to mix the dough. Watch Kalyan mixing the flour and water well using both hands. Watch the following video to see the completion of dough mixing. - 92.5459

Parotta-2

Parotta can be made plain and simple to ones with stuffings, here is a basic recipe to make Parotta. Check out chef Kalyan preparing the all-purpose flour along with salt and sugar to make the dough. Watch the following video to see the next actions. - 91.7709

Parotta-5

With the flour and water mixed, it is time to turn the mixture into a dough. Check out Kalyan kneading the mixture well to form a smooth and malleable dough. Watch the following video to know how to prepare the dough to make the parotta. - 91.5176

Parotta-3

With the flour prepared in place, now is the time to make the dough. Check out Kalyan adding e-spring(filtered) water to the flour to continue mixing the dough. Watch the following video to see how to mix the dough. - 89.5676

Mysore Masala Dosa - Start To Finish

Won't you like to prepare Mysore masala dosa at home and amaze your family? Watch this excellent, step-wise video that demonstrates how to make this delicious crispy dosa in your kitchen. The host here explains the recipe so well with great tips for a perfect... - 89.3653

Traditional South Indian Coconut Rice

Coconut Rice is one of the most popular food items in South India. It is in fact the most preferred one, since coconuts are a staple and are used in almost all dishes is some form or the other. If you are a coconut lover, try this delicious traditional style... - 88.4158

Lemon Rice Making Made Easier

Chitranna is delicious South Indian style lemon rice, a dish that you can prepare in a jiffy especially after a busy day at work. It is a great way to use leftover rice. The video shows you the classic tempering for this tangy and spicy rice dish. Serve... - 87.6252

How To Make Sambar For Idli

Would you like to prepare a yummy sambar this weekend for your family? Watch this video to learn a step by step demo of how you can prepare this South Indian delicacy at home. - 87.5423

Idli & Dosa Part 1 A South Indian Treat

What can be a healthier way to kick-start your day than fluffy idlis and yummy dosas? Chef Bhal Dave tells you how to make fluffy idlis and crispy dosas easily. The best thing about these South Indian snacks is that they pack in fewer calories and can be... - 85.4005

Idly & Dosa Part 2

If you are looking for yummy accompaniments to complement your idlis and dosas, then your search ends here. Chef Bhal Dave, in this continuation video, gives you two easy-to-make chutneys that can be prepared in a snap. Spicy, tasty, and totally tantalizing... - 84.5928

Rava Dosa Making Made Easier

Rava dosa is probably one of Karnataka's most loved breakfast item. These rava dosas are very thin, crisp and light and can actually be had at any time of the day. Watch the video to learn how to make the batter to prepare perfect rava dosa. - 82.5579

Chutney Powder Making Made Easier

Chutney powder is a must have condiment in south Indian houses. Watch the video to know how to make this spicy and flavorful mixture to serve with idlis and dosa. - 77.1678

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