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South American Cheese Recipes
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Enchilada Casserole With American Cheese
Fry tortillas in hot vegetable shortening until crisp, according to label directions.
Drain on paper toweling; break into bite size pieces.
In skillet, cook beef and onion until beef is lightly browned.
Stir in soup.
Add remaining ingredients and tortillas;... - 35.0504
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South American Appetizer Tartlets
South American Appetizer Tartlets has a mouth filling taste. The eggs and parmesan cheese gives the South American Appetizer Tartlets a velvety taste. Must catch it. - 44.4661
South American Onion Soup
Saute onions in butter slowly until soft.
Add bouillon and nuts and simmer for 30 minutes.
Season and serve with toast rounds sprinkled with cheese. - 30.6243
Soybeans South American
Drain the tomatoes, and save the liquid.
Put tomatoes, soybeans, corn and grated cheese in layers in a greased oven dish.
Mix tomato liquid with the seasonings, adding herbs if liked, and pour over the mixture.
Cover with the fresh bread- crumbs buttered, and... - 21.9973
South Carolina Cheese Cake
Mix the graham cracker crumbs, butter, and tablespoon sugar together and pat into a buttered microwave-safe pie plate.
Microwave the cream cheese for forty-five seconds or until soft.
Thoroughly blend the cream cheese with the vanilla, eggs, and sugar.
Beat... - 31.8633
South Of The Border Cheese Log
Combine all ingredients except cilantro in small bowl of electric mixer.
Mix on medium speed until well blended.
Chill 1 hour.
Shape into log; roll in cilantro. - 25.576
Crepes South Of The Border
Preheat oven to 350° F.
Combine fruit in a large bowl.
Spread the centers of crepes with cream cheese.
Divide fruit among crepes.
Fold into packages.
Place packages in a baking dish, and drizzle honey over all.
Bake for 20 minutes. - 32.7405
South Ofthe Border Cheese Balls
Soak tortillas in milk and mash with half the cheese and the red chili.
Add the flour, baking powder, and salt and form into little fat cakes.
Fry until crisp in deep hot fat.
Sprinkle rest of the grated cheese on top. - 25.3405
South Of The Border Subs
In a medium bowl, mix together cheese, Salsa Verde, black olives, olive oil, onions, and jalapenos.
Arrange bread slices on broiler pan and spread each piece with cheese mixture.
Broil until bubbly, 1 or 2 minutes.
Serve immediately. - 32.7743
Latin American Hot Dogs
Prepare Hot Black Beans, Pickled Cabbage, Fresh Tomato Relish, and Guacamole.
To heat tortillas, sprinkle each one with a few drops of water.
Stack tortillas, wrap in heavy-duty foil, and bake in a 350° oven until tortillas are warm Let guests cook their own... - 31.7147
Way Down South Rarebit
1) In a very thick frying pan, fry the onions in butter.
2) Add the sugar and tomatoes and mix well.
3) Cook the mixture, ensuring that it does not boil at all, and add the cheese a little at a time. Stir till the cheese has melted.
4) Add the eggs,... - 38.9007
South Of The Border Dip
1. In a bowl, combine the four ingredients.
2. Beat with a spoon until smooth and creamy.
3. Cover the bowl and refrigerate until chilled.
4. Serve the South Of The Border Dip over slices on rye bread, with tortilla chips or crackers if you... - 26.5976
South American Cheese Recipes By Category
South American Cheese Course: South American Cheese Dish: