South American Recipes

South American food distintly comprises dishes prepared using the vegetables cultivated on the steep Andean mountain slopes. Corn, lima beans, potatoes, sweet potatoes, avocados, peanuts and Chile peppers are some of ... More »
CA: 694
Potato Frittata

If a gorgeous frittata is all you want to serve for your breakfast, then follow this recipe of all-Ontario potato frittata. In this video, chef uses the fresh Ontario potatoes to cook up the frittata. It is super easy and super delicious. Being a frittata... - 136.775

How To Make Brigadeiro- Almond And Chocolate

This Brazilian treat is the favorite of everyone in Brazil. I DO NOT know anyone there who doesn't like it. It is a mixture between fudge and mousse, the texture is very soft and it tastes very intense. I've always loved it and it has always been part of my... - 136.28

How To Make Cheese Bread - Naturally Gluten Free

Learn step by step how to make and storage brazilian cheese breads also known as Pão de Queijo, a national treasure. One of the most delicious yet simple dishes from the brazilian cuisine. Made with manioc starch (easy to find at natural food stores) this... - 134.26

Frittata Salad For Two

Want to enjoy a gourmet meal that is easy and economical? This salad meal can be made in less than 20 minutes and uses fresh, organic ingredients that are delicious and healthful. The fritatta recipe combines the goodness of ham, red pepper, and asparagus... - 130.107

Pineapple And Shrimp Ceviche

Be sure to try this amazing and refreshing Pineapple and Shrimp Ceviche! - 128.815

Delicious Spinach Frittata

Frittatas are an Italian dish and share a few similarity with Omelets. Watch this video to see how spinach frittata is made by using a variety of ingredients such as potato, spring onions, spices and egg. Just 20 minutes of cooking and the frittata is all... - 128.61

Bolivian Chicharron

This pork is cooked very slowly and once it is tender it fries in its own grease. The final result is a crispy chunk of meat which is moist inside. Although this is a Bolivian recipe it can easily pass as carnitas as well. - 126.282

White Fish Ceviche

Ceviche is fish that ‘cooks’ in citrus juice. It is low fat, low in carbs, healthy and super fresh. You can serve it as a main, light meal or as an appetizer. Try getting a hold of large, cleaned sea shells and serve it on that. - 125.229

Brazilian Seafood Stew

If you’re a fan of soup and a fan of seafood then there is no reason not to make this. So as soon as the weather begins to get cold and soup is on the top of your mind, make this delicious and healthy fish soup. The flavor, texture and seafood variety allow... - 124.903

Southwestern Chef Salad With Chipotle Chicken

Chef salads are loaded with protein and vegetables. This version adds corn, black beans and a nicely marinated Chipotle chicken. It is a whole meal in one. - 124.363

Fresh, Delicious Ceviche

Its healthy, fresh & delicious.....my Ceviche..... great summer starter. - 123.74

Dulce De Leche Ice Cream

A can of store bought Dulce de Leche, and some chocolate chips makes some of the best ice cream you'll ever have! - 123.112

Nopales Cactus Frittata

Have you ever tried making something with your leftovers like beans, veggies? You should watch the video to know the trick. Crema Mexicana is used in the recipe. Egg is the main ingredient in the recipe. You can serve it with toasted bread. - 123.084

Venezuelan Pabellón Criollo With Shrimp And Scallops

Stephanie, The Posh Pescatarian, takes your taste buds on a trip to South America with a Venezuelan favorite - Pabellón Criollo with shrimp and scallops. A seafood lover's dream! No need to pack a bag, just bring along your appetite and your sense of... - 122.291

Moelleux Au Dulce De Leche - The Best Gooey Dessert

Learn step by step how to make a gooey cake with creamy Dulce de Leche center. Learn how to make authentic homemade dulce de leche and never rely on a can again! Use it to make the most luscious dessert at all times: Moelleux au Dulce de Leche. With a creamy... - 121.978

Onion And Mushroom Frittata

Looking for a nice and filling breakfast, then this is the one. Onion and Mushroom Frittata serves as a great breakfast. It's simple to make and you can always substitute the mushrooms with some other veggie or meat. - 120.818

Shrimp Salad

Stephanie, The Posh Pescatarian, makes her luscious South American inspired shrimp, black bean, avocado and tomato salad. You don't want to miss this! - 120.691

Filipino Pork Menudo

Menudo was borrowed from the Spanish but is an integral part of Pinoy cuisine. If you have been to a Filipino gathering, you must know that no festive or special Filipino meal is complete without Menudo! This recipe for the stew has the traditional... - 119.283

Guasacaca Sauce - George Duran (dishanddine Cookbook Author Series)

Check out George Duran, host of "Ham on the Street" on Food Network, demonstrating his recipe for Guasacaca Sauce as part of the DishandDine Cookbook Author Video Series! This recipe is from his cookbook, Take This Dish and Twist It! - 118.692

Special Quinoa Fruit Salad

If you are allergic to food and refrain from salad, quinoa fruit salad is for you. It is healthy and a perfect food combining the goodness of protein and fruit. Now you can enjoy your favorite salad with the help of Maria's easy cooking tips which explains... - 118.509

Black Bean & Chorizo Empanadas

Empanadas are delicious stuffed Latin-style pastries. This empanada is made with chorizo and black beans. - 118.259

Frittata For Dinner

Perfect for brunch or dinner, yummy frittatas make for the ultimate addition to your meals. The chef here shares his frittata recipe that can be prepared in a snaap. Just get all the ingredients right and get frying your own healthy, tasty egg frittatas at... - 117.931

Grilling Picanha At Home

How about some delicious homemade picanha? See this outstanding video that shares this incredible Brazilian recipe. Look at this impressive video which is step wise, informative and interesting to watch. Surprise your friends with this homemade picanha,... - 117.815

Chimichurri

If you want to replicate the special South American sauce, chimichurri, in your kitchen, then here is the recipe. In this video, chef demonstrates the detail process of blending the sauce by adding the fresh herbs, garlic, red wine vinegar and extra virgin... - 117.761

Betty's Sweet And Puffy Elephant Ears- Superbowl

In this video, Betty demonstrates how to make Sweet and Puffy Elephant Ears. This is a terrific snack to serve during a sports event, such as the upcoming Superbowl! - 117.206

Bolivian Humintas

Are you also a fan of tamales? They are great to serve as snack, or meal. Here is a quick video to make tamales with corn they are known as Bolivian Humintas. The chef got the recipe from her nanny and is very excited to share it with you. - 117.155

Chimichurri Aioli - The Perfect Addition To Our Superbowl Sliders

Check out this easy to make from scratch aioli flavored with an Argentine Chimichirri sauce. I used this for out Superbowl Tri-tip steak sliders. - 116.854

Brazil Nut Vanilla Ice Cream: A Luscious Dairy-free Treat

GETTING READY 1. For nut milk, soak Brazil nuts in water for 8-12 hours. Drain well. 2. In blender, add soaked Brazil nut with 2 cups of water. Blend until smooth. 3. Using a mesh strainer or bag, strain the mixture and set aside. MAKING 4. In blender, pour... - 116.671

Caipiroska - Cocktail

Today we'll be preparing with Sonia a famous refreshing cocktail: the caipiroska. In this case, it's made with dry vodka and strawberries, but you can substitute with other fruit, such as mango, banana, etc. - 116.475

90 Second Chimichurri Sauce

Get a taste of South America without ever leaving home. Your family will marvel at this homemade Chimichurri sauce. Chef Cari shows us how healthy ingredients like parsley, garlic, olive oil, jalapeno & vinegar can compliment—even take the spotlight away... - 116.456

Low-calorie Spicy Jicama Crunchies With Hot Chili Flakes

Want to enjoy an rather unique and healthy salad with the mix of hot, sweet, and salty flavors? Jicama is sweet in flavor, its texture is wonderfully crunchy and when mixed with spices and seasonings , the ugly vegetable can transform into a swan! You will... - 116.311

Betty's Chimichurri Sauce

In this video, Betty demonstrates how to make Chimichurri Sauce. This is a relish that originated in Argentina and is great when served with beef steak or roast. My inspiration for making Chimichurri was the trip my husband, Rick, and I made to our alma... - 116.298

Chicken And Waffle Topped With Summer Fruit Salsa

A great Southern dish, home-style cooking, a comfort food with a gourmet twist. This is like a breakfast/dinner kind of dish for breakfast in bed extravaganza or a fun and easy summer meal An unbeatable sweet-and-savory combo. - 116.275

Brazilian Sandwich - Bauru

Bauru is a popular Brazilian sandwich. The traditional recipe calls for cheese (usually mozzarella) melted in a bain-marie, slices of roast beef, tomato and pickled cucumber in a French bun with the crumb (the soft inner part) removed. - 116.269

Homemade Horchata Presented By National Dairy Council

Bring some cookies to the Tube to dunk right into this delicious (and informative) video on how to make Homemade Horchata. Made in partnership with National Dairy Council, Caitlin shares how to stir together a lactose intolerant-friendly treat that ALL milk... - 116.172

Ceviche By Cooking For Bachelors Tv

This cool fish dish cooks in citrus juice in your refrigerator. There are so many options because ceviche can be made from any fish or shellfish. Choose any citrus, herbs and heat and make it your own. It's so easy. This video features Vietnamese Swai which... - 115.733

Chicha Morada

We fell in love with this drink here in Cusco, Peru...Chicha Morada is a purple corn drink that is super high in resveratrol. Purple corn can have 4 times more resveratrol than red wine!Plus, there's no alcohol...Take a look as Annmarie makes a cleaner,... - 115.118

Low-fat Sweet Potato And Spinach Frittata

This springtime frittata offers a blast of flavor and color and is perfect for a special vegetarian brunch or a quick weekday supper. And since it’s a frittata, there is no flipping or baking needed in this one! Made with egg substitute and almond milk this... - 114.688

Chimichiurri

Cooked an appetizer don't know what sauce to serve with? Try out the Chimichurri Sauce a very fresh and tangy sauce goes well with any appetizer. The talented chef Alicia makes her own version of Chimichurri Sauce, which is very tasty. - 114.314

Ecuadorian Shrimp

GETTING READY 1. FOR SHRIMP BROTH: In a pan take the shells of the shrimp and pour 6 cups of water. Bring it to boil and continue boiling for 15 minutes. Tun off the heat. Allow it to cool. Strain it and set aside. 2. Peel the plantain and grate it into a... - 114.223

Caipirinha

It is really interesting to see most unusual things coming out of the Virgin Kitchen. In this video, you can learn how to make a Caipirinha - the National Cocktail of Brazil. Ok, this cocktail is very, very tasty -- but also extremely strong! So watch it.... - 113.866

Zucchini Mushroom And Egg White Frittata

If you are looking for an alternate to your eggs and bacon breakfast, your search stops here. This zucchini mushroom and egg white frittata is one dish which completes the breakfast and keeps you healthy. So whenever you want a change of taste in your... - 113.688

Dominican Style Oatmeal

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my Dominican Style Oatmeal. - 113.634

Ceviche

This isn't just any kind of ceviche, this is the real deal Holyfield Costa Rican-style ceviche! Saltines, anyone? - 112.898

How To Make Brazilian Limeade

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for Brazilian Limeade. - 112.861

Cheese Stuffed Corn Cakes

GETTING READY 1. Preheat the grill. MAKING 2. In a bowl take masa pour in water and make dough. 3. Divide the dough in 4 equal balls. 4. Take a cellophane place the masa balls onto it, wrap the ball and press with the help of a casket. 5. Heat oil in a... - 112.137

Steaks With Chimichurri Sauce

GETTING READY 1. Preheat the oven at 400 degrees F. MAKING 2. Place onion rounds over a baking sheet, pour in the oil, sprinkle salt and roast in oven for 20 minutes at 400 degrees F. 3. In a bowl add in the parsley, oregano, garlic, and shallot. Squeeze the... - 112.126

Bacon Frittata

Make your breakfast time exciting by cooking this Bacon Frittata! Though it takes a while to cook this dish, the end result is worth the wait! This is a nutritious dish which is topped with bacon. So what are you waiting for? Try this mouthwatering dish now! - 112.03

Pimento Cheese Pinwheels

A super quick and easy, cheesy appetizer that is super delicious. Only requires 2 ingredients. Great if you need something at the last minute and don't have a lot of time. Adapted from Pinterest. - 111.907

Caipirhina

MAKING 1. In the cocktail shaker, place the lime and raw sugar. 2. Using a muddler, muddle for few seconds. 3. Pour the fresh lime juice and cachaca and stir using a bar spoon. 4. Add the ice and give a good shake. 5. Pour the drink in the low ball... - 111.433

Seasonal Vegetable Frittata

Every season has its own good offering of vegetables and here is a recipe making the best use of seasonal vegebles. Check out Tamra Davis learning how to cook delicious frittata with seasonal vegetables at her friend's place. Great when served with greens and... - 111.4

Paola's Mom's Peruvian Ceviche

A refreshing dish from the sea - 111.132

Coffee Dulce De Leche Ice Box Cake

This dessert is quite easy to make and will complement any special occasion. Coffee and dulce de leche are perfect for each other. - 111.087

Mango Salsa

Mango salsa recipe is a easy recipe made basically with ripe mangoes . This can be had as a salad and also can be served as a starter. - 110.936

Healthy Chilean Bean Soup

Soups are a hot favorite for all, but all of them isn't as tasty as Chilean bean soup. Maria helps you out to cook the healthy appetizer in an easy and simple way. Now this will be a new addition to your health diet. - 110.897

Argentinian Chimichurri

Argentinian chimichurri is a hot and spicy herb dip which goes well with finger foods, fries and barbequed foods. This video is a must watch for food lovers who like adding spice to their food. Chimichurri is just not easy but also oh so delicious! - 110.605

Asian Picadillo

Want to try a recipe that can be served over white rice, in taco, in burritos or even as pizza topping? This picadillo recipe is a simple ground beef dish and is one of Marie's family favorite dishes. The dish is easy and quick to make in a wok. A must try... - 110.343

Beans Salsa

MAKING 1. In a mortar, add in the garlic, jalapeno, 1 tbsp. of onion and 1 tbsp. of cilantro. Crush with pestle and set aside. 2. In a large bowl, add in the chopped tomatoes, crushed tomatoes, onion and cilantro. Mix well. 3. Season with salt, sugar, lime... - 110.139

How To Make A Mint Julep

Want to be a perfect host among your friends, then serve this exotic cocktail drink to welcome your guests. It takes maximum 5 minute to muddle the drink for serving. Learn the detail process by watching the video. - 109.925

Argentinian Carne Asada

GETTING READY 1. Season the beef short ribs with kosher salt and ground pepper, set aside. 2. Prepare the grill using charcoal. MAKING 3. In a glass jar combine parsley, garlic, pepper flakes, cumin, salt and black pepper. 4. Add lime juice and olive oil,... - 109.66

Real Brazilian Caipirinha

How about a caipirinha without vodka? You heard it right, a real Brazilian caipirinha and that is not made with vodka. Take a look at this video to find out what is the secret ingredient that makes it authentic and a few tips to make it all the more rustic. - 109.651

Classic Aztec Pork Ribs

Classic Aztec pork ribs will bring you the flavor of authentic aztec cuisines. It's a great recipe for your weekend outdoor grilling. Call up your friends, as this is surely going to be something special and gorgeous. Don't forget to stock up your wine bar.... - 109.489

Low-fat Smoked Salmon Frittata

Egg Substitute studded with onions, creamy low-fat cream cheese and chunks of smoked salmon, giving this dish an interesting flavor, this frittata is perfect any time of day and a wonderfully healthy dish for Spring and Summer. - 109.317

Quick Stir Fry With Spinach And Bok Choy

This is a quick meal and sooo delicious - 109.225

Slow Cooker Dulce De Leche

If you have a sweet tooth, you will surely find this Latin sweet treats truly irresistible. Warm, gooey and delicious, this is one dessert that promises a mouthful of goodness and bellyful of happiness. Rich and creamy, you are likely to get addicted to it in... - 109.125

Raw Food Recipe: Halloween Cookies

GETTING READY 1. In a blender, put the oats and process until it turns into flour. 2. Chop the raisins and apricot, and set aside. MAKING 3. In a food processor, grind together walnut, pecan and Brazil nuts, until its forms into flour. 4. Add oat flour,... - 109.023

Ajiaco Bogotano / Colombian Potato Stew

To make this the herb Guascas is a must have. - 108.447

Anticuchos De Corazon Con Salsa De Perejil / Peruvian Grilled Beef Heart With Parsley Sauce

GETTING READY 1. In a measuring jar, add all the ingredients of the marinade and mix well. Set aside. 2. In a large bowl, place the beef heart and season with salt and pepper. Add marinade and mix well. Cover the bowl with saran wrap and refrigerate for at... - 107.937

How To Make Brigadeiro - Brazilian Dessert

I hope you like my Brigadeiro. This is a Brazilian dessert recipe. - 107.724

Betty's Traditional Southern Divinity

MAKING 1. Place a small saucepan on low heat, add sugar, corn syrup, salt, and water in it. Stir constantly until sugar dissolves. 2. Cook for 15 minutes or until the syrup reaches 248 degree F on a candy thermometer. Remove saucepan from heat and set it... - 107.449

Pork Carne Guisada

Used some chunks of pork butt to make carne cuisada. Used Fiesta Carne Guisada spice only and a bit of roux.. - 107.029

Shrimp And Grits

his breakfast dish will bring you the most delicious morning flavor experience ever -- I gar-on-tee! - 106.882

How To Make Caipirinha

Cachaça is the national spirit of Brazil. From that spirit comes the national cocktail of Brazil, the Caipirinha. Our intrepid host will show you how to make the Caipirinha. - 106.667

Curanto Style Leg Of Lamb

We are saying goodbye to summer by making this Curanto style leg of lamb and sharing it with some good friends. Curanto is an Argentinian cooking method using hot rocks and a pit, similar to Polynesian cooking. We're cooking up a leg of lamb and serving it up... - 106.595

Argentinean Barbeque Asado

A fantastic video that displays a Argentinean Barbeque Asado. The chef here nicely marinates the meat in a flavorful marinade, chimichurri which is a garlic and parsley sauce. Try out this amazing Argentinean barbeque when you throw your next barbeque party! - 106.302

Hush Puppies

MAKING 1. In a bowl mix together corn meal, flour, sugar, salt and baking powder. Set aside. 2. In another bowl whisk together egg and milk. Followed by onion mix well. 3. Mix dry and wet ingredients together, until smooth. 4. In a pan heat the oil at 300... - 106.241

Brazilian Caiprinha

It's all the rage in the cocktail world so tango your way over to this Caprihina recipe....only on Mixology101.TV. - 106.174

Betty's Decadent Dulce De Leche

In this video, Betty demonstrates how to make Dulce de Leche. This is a fantastic pudding that can be used in many ways—and it has only one ingredient! - 106.141

Italian Potato Frittata

Be it a simple brunch or a casual lunch, quick, easy and comforting frittatas will make an ideal addition to your menu. Ready in just 30 minutes, this satisfying and simple dish is a real crowd-pleaser. If you haven't really tried potato frittatas yet, stream... - 105.461

Mini Brigadeiro

These mini chocolate balls or brigadeiro can do miracle on any one - starting from child to adult. Whenever you prepare these mini chocolate bursts, make sure to prepare in a large quantity. No one can guarantee you their longevity. - 105.407

Chilean Sea Bass With Italian Herbed Sauce

A superb sweet, white, textured fish, sea bass is a popular feature of restaurant menus. This Chilean sea bass recipe is a three ingredient, easy baked dish that is special enough to put on your festive table. It is so simple yet moist and delicious and... - 103.922

Guatita

This recipe is mostly popular in the coast of Ecuador of South America in Guayas. - 103.789

Bacon And Cheese Frittata Casserole

For a tasty bacon and egg dish without all the fat and calories, try this one! Pork bacon is substituted with lean turkey bacon, whole eggs for egg whites and whole milk with almond milk. No flipping, no oil, and it’s out of the oven in under 20 minutes.... - 103.21

Brazilian Churrasco - Part 2: Making And Serving

Do watch the Brazilian Churrasco - Part 1: Getting Started because you might be missing out on vital information to complete this delicious dish. - 103.111

Brazilian Churrasco - Part 1: Getting Started

Highly recommended to watch the Brazilian Churrasco - Part 2: Making and Serving if you want the complete recipe and a complete meal. - 102.885

Simple Ceviche

Ceviche is a simple dish with the scallops, shrimp and crab; tastes fabulous when chilled. - 102.609

Tender Spring Asparagus Low Fat Frittata

Frittata means no flippy-flip! This is a heart friendly frittata using egg whites, tender spring asparagus, onions cooked in olive oil and topped with a little cheese. This frittata is perfect for a light, high-rich springtime lunch or brunch. - 102.382

Picanha - Second Try

Why not impress your family with some homemade picanha these holidays. Take a look at this excellent video that shares an amazing recipe for this unique dish. The video is so interesting to watch and would surely make it easy for you to prepare this... - 101.72

Sausage Stuffed Pork Roast

This was inspired by my Brazilian friend Andre at BBQ EM CASA. Even though I don't speak Portuguese I can still understand what he is presenting in his videos. - 101.633

Colombian Fast Food Recipes A Video Collaboration With

This is a collobaration between myself and Diana from Sweet y Salado to make Colombian style hamburgers and hot dogs. - 101.135

Baked Shark

Fond of experimenting with flavors? This dish is a must try out for you. Watch the video to learn a simple way of preparing this innovative snack using shark meat. Don't give it a miss. - 100.633

Bacon, Swiss Chard And Potato Frittata

For most of us a Frittata is an omelet served as a breakfast item. Here is a wonderful wholesome frittata that makes a meal anytime of the day or night. A must try for all frittata lovers. This recipe is simple to make and promises to yield a dish so yummy... - 99.509

Beef Stew Recipes Brazilian Feijoada Black Bean And Beef Stew

Beef stew recipes come from all over the world. This recipe is from Brazil and is called Feijoada! This is the national dish of Brazil and is a black bean and beef stew recipe. There are many layers of flavors to this dish so lets see what they are. Here is... - 99.3185

Brazilian Vodka Aloe

All you health freaks, here is another so called healthy-cocktail. Healthy cause it has aloe! Try this Brazilian Vodka Aloe. It carries itself really well as cocktail with its unique combination. It has a nice citrusy punch to it and a bit of sweetness to... - 98.8702

Sinful Caipirinha

Open up your sinful side with the spirit of cachaca. This cocktail is a zippy blend of Purista Caipirinha and natural ingredients. It's so tantalizing that your surely won't be okay with just one. Follow the video recipe and get in-depth insight on this... - 98.8589

Drunken Goat Or Mutton

This is a Delicious Ecuadorian dish & easy to prepare - 98.8256

Fun With Picadillo

It is time to get sexy with some Latin American flavors, papi! The Aimless Cook makes a batch of Picadillo. It's a Latin American favorite with ingredients that vary by region. You can serve picadillo with rice, as a taco filling or in his case, a filling for... - 98.629

Healthy Yuca Or Cassava Fries - Shallow Fried Mogo

Why eat Potato fries, eat healthy Yuca roots fries. - 98.0547

How To Cook Venezuelan-style Cheddar & Piquillo Pepper Plantains

GETTING READY 1. Preheat oven to 325 degree F. 2. Peel and slice banana into half lengthwise. 3. Grease a cookie sheet with non-stick spray and place plantain slices on it. 4. Using a knife make a wedge in the center as shown in the video. Repeat on the other... - 98.0238

Sopa De Platano

Plantains are an indispensable part of Cuban cuisine and this recipe clearly affirms that. Juan Montalvo shares with his viewers an easy-to-make, healthy green plantain soup recipe that would appease the gut of even the fussiest eater. When looking to... - 97.9637

South American Recipes By Category

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