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Sour Scone Recipes
Enjoy our collection of sour scone recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for sour scone recipes.
Dill Sour Cream Scones
Dill Sour Cream Scones are lovely in taste. Dill Sour Cream Scones gets its taste from flour and dill mixed with eggs and cream. Dill Sour Cream Scones is inspired by many restaurants around the world. - 38.6589
Rich Sour Cream Scones
Resift flour with baking powder, baking soda and salt.
Cut in finely, butter or margarine.
Combine egg yolk with the sour cream and add to flour mixture.
You may not need the entire amount—if not, brush the tops of the scones with the... - 34.2839
Fresh Blueberry And Sour Cream Scones
Preheat oven to 350°.
Grease a 10-inch pie pan.
In a large bowl, using an electric mixer, mix together flour, baking powder, salt, sugar and butter.
Add sour cream and vanilla.
Mix until smooth.
Gently fold in blueberries.
Spread batter into pan.
Cut through... - 40.2615
Sour Cream Scones
1. Combine flour, sugar, baking powder, salt and soda. Cut in shortening until crumbly. Stir in raisins, milk, sour cream and egg until just moistened.
2. Preheat microwave browning grill for 4 minutes on HIGH.
3. Turn dough onto floured surface and knead 10... - 39.295
Scotch Cream Scones
Scotch cream scones are almost like the pancakes but little smaller and thicker. These are mostly served warm as snacks. The cream scones are light, crispy and buttery fluffy rounds just right to accompany tea. - 50.0592
Sour Cream And Chive Scones
1. Preheat oven to 400°.
2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 3 ingredients in a large bowl. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in chives and cheese.... - 35.2534
Sour Milk Scones
Rub butter into sifted dry ingredients and mix with sour milk, using a knife, till very well blended.
Toss onto a well floured board and roll out to 1" thickness.
Cut into shapes and bake in a hot oven. - 25.8235
Pumpkin Ginger Scones
Preheat oven to 425°F Reserve 1 tablespoon sugar.
Combine remaining sugar, flour, baking powder, cinnamon, baking soda and salt in large bowl.
Cut in 4 tablespoons butter with pastry blender until mixture resembles coarse crumbs.
Beat egg in small bowl.
Add... - 45.6408
Take flour, chopped cracklings, lard, yolks of 2 eggs, and yeast diluted in 1 gill sour cream and knead into a soft dough.
Roll out on pastry board, three times; roll out again to the thickness of two fingers.
Scoring criss cross pattern on top with a sharp... - 26.3839
Sour Cream Scone With Tarragon And Cheese
1. Preheat the oven to 400°F.
2. Take a cookie sheet and lightly grease it.
3. Take a large mixing bowl and sift flour, sugar, salt and baking powder into it.
4. Crumble the mixture by using fingertips or pastry cutter.
5. Fold in... - 45.855
Moist Pumpkin Scones
Scones, in general, are crumbly. Here is one moist and fluffy scones made using pumpkins. Easy to make, great to taste, they are ideal accompaniments for afternoon tea. - 132.033
Rich Raisin Scones
Well at home everyone loves munching on this Rich Raisin Scones and I just love making it for them coz it's quite too easy and simple. All you need is flour, a lot raisins and in about 20 minutes this fruit scone is ready to serve. Give it a try and I am sure... - 46.2844
Combine the breakfast bran flakes and the sour milk; leave to stand for 5 minutes, or until most of the moisture is taken up.
Sift together the flour, baking powder and salt.
Cut or rub in the butter until the mixture re- sembles fine meal.
Add the grated... - 39.0536
Barley Scones With Currants
Preheat the oven to 400° F.
Butter well a 9-inch pie plate.
Stir the vinegar into the milk to sour it, and let the mixture stand for 10 minutes.
Plump the currants up by covering them with hot water for a few minutes.
Mix the dry ingredients together... - 43.2569
Rub flour into butter.
Soak yeast in a little lukewarm milk and knead this and 4 eggs, pinch of salt, sugar and 4 tbsp., sour cream into a light dough.
Put on a floured pastry board, roll out three times at half hour intervals.
The fourth time, roll out an... - 29.6498
Rub the butter into the flour and salt until the mixture is like breadcrumbs.
Add grated cheese, and mix to a dough with the milk.
Roll out to a depth of about 1/2 inch, cut into small circles and bake in a hot oven for 10-15 minutes.
Split and butter when... - 24.0302
Griddle Scones is a delicious snack recipe that you would love to prepare on a get together. Try this Griddle Scones; I am sure you will have a huge fan following for this! - 34.3184
Sift the flour, salt and soda into a bowl, then stir in the sugar.
Pour in the milk, egg and butter and beat until it forms a batter.
Heat a greased griddle or heavy frying-pan.
Drop tablespoons of the batter on to the griddle or pan, well spaced apart, and... - 26.7516
Mini Rosemary Scones
1. Preheat the oven to 400°F
2. Prepare the cookie sheet by spraying the cookie sheet with cooking spray
3. In a medium bowl, mix the flours, the sugar, baking powder, the baking soda, lemon peel, rosemary, and salt.
4. Using two knives... - 46.7085
Oatmeal Scones is a very easy to prepare delicious snack recipe. Enjoy this amazingly tempting mouth watering Oatmeal Scones; I am sure you would love to share your experience with me. - 37.042
Healthy Wholemeal Scones
Put the flours, salt and baking powder into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Add the sugar, then the milk and beat until a soft dough is formed.
Knead gently for 3 minutes.
Pat the dough out until it is about 2 cm./ 3/4... - 30.1385
1) Preheat oven to temperature of 425 degrees.
2) In a bowl, sift together the salt, baking powder and flour and rub in the margarine or butter.
3) Mix the sugar, half of the sesame seeds and wheatgerm into the ingredients in the bowl... - 43.6937
Preheat oven to 425Â° F.
(Lightly spoon flour into measuring cup; level off.) In bowl, combine first six ingredients.
Add remaining ingredients, stirring until dough clings together.
On floured surface, toss dough to lightly coat with flour.
Knead 12 to 15... - 40.5985
Whole Wheat Scones
1. Let the oven heat to 450 F (230 C/Gas 8).
2. Coat a baking tray with grease and dredge with flour.
3. In a bowl combine together the flours, salt and baking powder.
4. Rub or cut in the fat lightly until the mixture resembles... - 45.1858
Kumquat Poppy Seed Scones
Tangy and sour, the bright citrus flavor of kumquats is unlike that of a standard orange, lemon, or lime. Although they have a very short season and can be difficult to find, the hunt is absolutely worth it, since there’s nothing else quite like it. ... - 33.2068
Drop Scones With Orange
Combine milk and lemon juice, stand aside in warm place to turn sour.
Place egg-yolks in basin, add 1 tablespoon of the sugar and beat well.
Beat egg-whites in separate basin until stiff, and fold in sifted flour and salt, sour milk, juice... - 33.9419
English Tea Scones
In a mixing bowl, combine flour, salt, and soda.
With pastry blender, or fork, or fingertips, work in butter.
Add honey and raisins or currants.
Mix well.Beat egg, add buttermilk, sour cream, or yogurt, then add to dough.
Gather dough into ball, place on... - 38.3615
For the beginners this Scones recipe can come truly handy! Made using the very basic ingredients, this scones recipe is easy and quick to make. Do give it a try - 44.5573
In a large bowl, combine starter, 1 1/2 cups flour, and 1 cup water; stir until smooth.
Cover and let stand in a warm place until bubbly and sour smelling, 12 to 24 hours.
Soften yeast in remaining 1/4 cup water.
Add to the bubbly sponge mixture.
Stir in... - 35.046
Hungarian Flaky Scones
1 In a small bowl, crumble the yeast over the milk and add the pinch of sugar.
2 Let stand for 5 minutes, then stir to dissolve the yeast.
3 Stir in the sour cream, then the yolks.
4 In the bowl of a heavy-duty standing mixer, combine the... - 45.876
Plain Scones Or Tea Bread
Sift the flour and salt together.
Rub the fat into the flour, using the tips of the fingers, and rub until it is well mixed in.
For sweet scones add 1 oz. sugar (2 Tbs.).
Add the liquid quickly, putting most of it in at once.
Use a knife for mixing, and toss... - 33.4187
Betty's Cranberry Scones -- Kentucky Style!
In this video, Betty demonstrates how to make Cranberry Scones. These scones are made with dried cranberries that have been rehydrated. This recipe came from Arrita Morris's column "Table Talk" in the Richmond Register Newspaper. - 0
Do you enjoy baking dishes from around the world? Here is the Hungarian version of a scone. A little effort required along with enough of time, this seems like a good recipe to try out. - 127.308
Rub butter into sifted dry ingredients and mix with buttermilk.
Pat out and form like scones.
Bake in a warm oven for 15 minutes.
When cold, break open and dry out. - 29.7933
Drop Sconesor Scotch Pancakes
Sift dry ingredients, add sugar. Mix to a smooth batter with beaten egg and milk, add melted butter.
Heat and grease pan, drop batter by dessertspoonfuls on to pan, cook until bubbly on top, light brown underneath.
Turn, cook other side.
For variety add 2... - 28.2251
1. Grease a baking sheet with oil or butter
2. Preheat the oven to 425° F, 220° C
3. Into a large basin, sift flours with salt.
4. Cut fat into small cubes and add to the flour, using your finger tips, rub it into the flour until it... - 42.101