Sour Indian Recipes

If you want to recreate the magical taste of popular Indian snacks - dahi vada, then you must watch this video. You can prepare the lentil dumplings in advance to serve the snacks on the table, real quick. Blending of the spicy yogurt and tempering the dish,... - 154.188

Yummy, creamy curd rice - hasn't your mouth already started watering? This exotic rice preparation is a traditional dish from Southern part of India. It is very easy as well as very tasty. The most interesting thing about this recipe is that it takes only 5... - 153.712

If you are sick and tired of regular cranberry sauce, then you should try this sweet and sour cranberry chutney. This preparation is a blend of all tastes like sweet, sour, tangy, hot and spicy. It is also quite easy and can be served on any occasion as a... - 150.898

The aromatic lemon rice can be an ideal meal for your lunch or dinner. All of you, who have tasted this rice preparation, must be knowing, how fabulous it is. You can easily recreate the similar lemon rice with the perfect guidance of chef Sanjay. Go through... - 147.183

Oh mama! The Mango Chutney is an absolute delight. I'm sure that you and your mama would agree after getting a taste of it. The chunky texture, and the sweet & sour taste makes this a superb condiment to other dishes. Enjoy this relish as you make it! - 143.04

If you have been trying Indian chicken curries for a long time, here is a slightly different recipe to bowl you over once again. Try this kadhai chicken recipe, which is not actually a curry as it's dry and more tomatoes. When you have very less time to cook... - 128.56

This spicy tomato chutney is a great condiment, which you can prepare in large quantity and store in refrigerator. It is a versatile sauce, which can be served as a side dish almost with anything. This recipe video displays the quick and simple process of... - 127.151

Because the South Indians grew a lot of lemons, thus evolved the Lemon Rice! It is a nice lemony dish that is healthy and refreshing on the flavor. The tangines can always be adjusted, not to worry. The Lemon Rice can be served with a host of different... - 121.308

If you are looking for a unique recipe to cook lentil soup for tonight, then try this one. It is a simple preparation of lentils with plenty of tomatoes, which serves as rich source of vitamin c and vegetable protein. The soup is really delicious and you... - 121.093

Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.668

Fresh Mango Basil Sauce – You are gonna love, love, love it. It is fresh, it is tangy and it is the ultimate summer sauce. Who said that raw food sucks? This recipe is sure to shut them up for good. Watch this awesome recipe video from 'Easy to be Raw'!... - 119.727

A nice, refreshing drink is the perfect antidote to blistering summer sun. Now why settle for something familiar as sweet lime soda when you can make a refreshing, energizing drink with sweet lime. This video recipe shows how to stir up a glass of refreshing... - 116.743

If you're looking for the recipe of mango chutney, then this is the perfect one. The chef uses grated mango in the recipe. Mango chutney is a great relief in the summer time. You can enjoy this delicious chutney with any dish. Watch the video as chef Bhavna... - 112.018

For all of you, who are following a strict diet chart, this savory Indian preparation of yogurt is a nice choice of food. Yogurt is a great source of nutritional value. Indulge yourself in different types of raita preparation and enjoy healthy eating. Watch... - 110.674

GETTING READY 1. To make the onion sauce, sauté the onions by adding oil, salt and pepper and blend them. MAKING 2. In a pan add 2 tbsp vegetable oil to grease it all over. 3. Then add the onion sauce into the hot pan and stir fry for about 2... - 109.556

To all those who are keen on trying different types of Indian snacks will enjoy this. This is a sour dosa and very easy to make. The sesame seeds make the dosa more crunchier. This can be made really quickly, so do try making it when you are in a hurry. Watch... - 107.614

Looking for a quick and easy chutney to jazz up your snacks and sides? Then try this sweet-sour recipe at home. Sweetly pungent, this delicious chutney is a great way to spice up your dishes. This video just shows how to blend this yummy concoction in... - 106.784

Those of you who are looking for the recipe of homemade yogurt, will find this very useful. Chef Bhavna shows how to make natural yogurt. It is made within 3 hours and it is less expensive. You can always add fruits to it and make it flavoured yogurt. Do... - 105.446

Want to pep up something light but delicious Indian recipe in your kitchen? Try the recipe for Indian karhi or yogurt soup. The chef here prepares the mild spicy version of yogurt soup; spiciness can be varied as per preference. The mild version is great with... - 102.153

If you have never prepared homemade lemonade drink, then watch this video to learn. It is so simple to make and you get loads of vitamin C. Once learnt, you can prepare this almost everyday during the summer time, to offer anyone returning home after a hectic... - 101.279

How about a side dish that would aid in digestion? Try Chef Manjula's Vegetable Raita with Dill where the main ingredient is yogurt. Raita's are made using different ingredients so as you learn this recipe, you can make raitas on your own using your favorite... - 99.5678

Are you craving for some pickle? Then do try this lemon pickle. Chef Bhavna shows this simple recipe of making lemon pickle. It is a great combination of hot, sour and sweet. You can enjoy it with your meals. Don't forget to watch the video. - 98.4747

Looking for a traditional Indian appetizer? This one will work for you perfectly. Katachi Amati is a regional specialty made with lentils and jaggery which gives it a perfect blend of sweet and sour flavors. Watch the video and treat your family to this dish,... - 97.2259

If you like to try new recipes and do a lot of experimentation with your food, then you have landed for the right recipe. Chef Manjula is showing a yogurt based dish using spinach. She is brimming with ideas for serving it in different ways. A touch of spice... - 96.6369

Raw Mango Chutney is sweet, spicy and sour can jazz up any simple meal. The main ingredient for the dish is nigella which is not to be missed. Chef Manjula shows up each and every ingredient before proceeding with the cooking and you get a fair idea of the... - 96.3842

Ever tried making yogurt at home? If you have tried and failed, then this video will put an end to your search for a perfect and easy homemade yogurt recipe. Chef Manjula has a perfect formula and video is shot well to show you exactly how to make it... - 95.9354

Pudina chutney is probably one of the most popular accompaniment to Indian snacks and starters and is substitute for tomato sauce. Watch the video to learn how to make South Indian Style spicy pudina chutney made with roasted dal and spices and fresh... - 79.7478

Goan Pomfret Fish Curry, is a traditional curry from the western region of India. Not only is this dish famous in Goa, but it has travelled a long way since the time the Portuguese left their colony in India, Goan Fish curry is a very popular dish in the... - 53.1011

This delicious mango chicken curry is an Indian-inspired dish is real quickly. A must try for all you chicken lovers. This dish has a high protein content and is both healthy and nutritious. Nutritional Analysis: 1pound chicken mixtur equals 343 calories, 16... - 51.9486

Pachadi is a traditional Kerala cuisine dish made using a fruit or vegetable. Because of abundance of coconuts in Kerala almost all the dishes from there are prepared with coconut where curd forms the base. And this dish is no exception. It makes a great... - 49.906

Coriander/Cilantro Mint Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its spicy taste and smooth texture are perfect to tickle your taste buds and add the extra zing to snacks/appetizers like Sev Puri, Dahi Batata Puri,... - 48.072

Place the drained chickpeas in a large bowl. Chop the onion and keep aside. Peel and dice the aloo. Place the aloo in a sauce pan of water and boil until they cooked and drain and keep aside. Mix the tamarind paste and water toegther in a small bowl. Add the... - 48.0559

The perfect dish to serve for a Holiday lunch. Fenugreek dumplings are deep fried and dunked for a few seconds in milk and then immersed in the curd kadhi. This process of soaking the fenugreek dumplings in milk makes them softer and more succulent and... - 47.9773

Procedure: 1. Wash rice, soak rice in water for half an hour. Then drain the rice. 2. Heat small kadhai. Fry all ingredients given in Masala Powder one by one. Let it cool. 3. Pound all these ingredients to a fine dry powder. 4. Heat oil in kadhai. Add cumin... - 47.0117

The Channa masala is the popular Indian dish that has come to be accepted world wide. Channa cooked to the right consistency in a hot and spicy gravy. A delicious side dish that goes well with any of the Indian breads. - 45.8667

Subtle mango flavoured dry pickle which uses minimal amount of oil. This tempered pickle is mostly had with curd rice. But since it is low on calories, it can also be had as an accompaniment to rotis/ brown bread etc when on a diet. - 45.7812

Its Delicious - 45.5865

Bhelpuri is a popular snack on the beaches of MUMBAI!!! - 45.3489

Wash aubergines and drain. Make a cross at the base of aubergines to come three-quarters of the way up, taking care not to separate the segments. Stuff aubergines with ground paste and set aside. Heat oil in a non-stick pan over moderate heat. Add onions and... - 45.3085

Pani Puri is north indian tasty chaat made from Moong (lentils) sprouts Potatoes Tamarind chutney. - 45.2422

Tasty Sweet And Sour Tofu is a wonderful dish. You will be doing great injustice to your taste buds if you do miss this wonderfully delicious dessert. Use this excellent Sweet And Sour Tofu recipe and pamper your taste buds. - 44.1866

This mango rasam is a dish with a real twist. You would love the yellow color and the mango taste and flavor that go to make it so very special. A great accompaniment with rice. - 44.1232

This Sweet and Sour Bitter Gourd is a temptation ! You might not like bitter gourd otherwise, but this sweet and sour vegetable is going to remove your biases for the vegetable for sure. Try out this Sweet and Sour Bitter Gourd and let me know if you agree... - 42.8561

A yummy Chettinadu Style Tomato dip - 42.3719

This stuffed sour mango pickle or khatte aam ka achar is a special pickle made with raw mangoes. Popular throughout the Northern India, the stuffed sour mango pickle is prepared with a spice mix of fenugreek, red chili pepper, turmeric, and aniseeds. sealed... - 42.1358

MAKING 1)Take a deep bowl, and put mango pulp in it. 2)Add remaining ingredients, except ice, and mix nicely. 3)Pour it into a jug and add ice. SERVING 4)Serve Peeyush Aampanna chilled. - 41.68

• Grind grated coconut, mango, green chillies and salt u can add water to make a fine past. • Take the past into a bowl. • Take a frying pan and with 1 tsp oil in it. Fry the cumin seeds, black gram, Mustard seeds and red chillie till the mixture turns... - 41.6747

Stuffed Sour Mango Pickle is a mouthwatering dish that brings back fond childhood memories. I still remember my mom cooking this spicy pickle and storing it up for a whole month. Try this wonderful Stuffed Sour Mango Pickle recipe. - 41.2261

Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt). Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while. Add urad dal and saute... - 40.4511

Try this deliciously light sour fish curry that is typical of Assam. This dish is usually served with rice and best eaten for lunch - 40.3623

Clean and dry the prawns, Season with salt; dip in batter and deep fry. Heat the vinegar, sugar and ground chilli on a moderate fire, till the sugar melts. Put in ginger and salt. Bring to the boil. Stir and remove the pan from the fire. Add fried prawns, one... - 39.1565

The mushroom masala recipe is mushroom cooked the Indian way. Mushroom cooked in hot and spicy gravy with the Indian spices. Discover the magic of the Indian cuisine with this simple and easy dish. - 38.8384

Rub the strips of gourd with salt and a little turmeric and keep aside for at least a couple of hours, then wash them well. Heat the oil to smoking point, reduce heat, wait a few minutes, then tip the gourds in and fry to a uniform golden brown. Remove and... - 38.7537

1. peel and chop the mango. Grind it to a smooth paste along with coconut, green chilli and salt. 2. Heat oil in a pan and add mustard seeds. When they crackle, add asafoetida and pour it over the ground chutney. 3. Serve as a side dish with rice or can also... - 38.2397

Its lite - 37.9205

Ultimate - 37.3931

Its tasty - 35.7781

Konkani cuisine has given us the gift of this amazing Sol Kadhi. Easy to make , very healthy and Kids love it. Sol Kadhi goes very well with roti, rice and is great for any meal. - 35.5358

MAKING 1)Take a clean glass jar with a lid. 2)Add asafoetida at the base then, drop lemon pieces and add salt. Give it a stir. 3)Fold in carom seeds and pour in the lemon juice. 4)Cover the jar and keep in it in sun or warm place until lemon skin is soft... - 34.8757

1. Boil the potatoes until soft but not mushy. Drain and, when cool enough to handle, cut them in half and set aside. 2. In a bowl, blend together the lemon juice, tamarind, sugar, ground coriander, chilli powder, garlic, ginger and salt to taste. Mix to a... - 34.7426

Chop the ginger in to small pieces and small onions in to thin round pieces. Cut the green chillis in to small round pieces. Fry the ginger in a kadai using oil. After it gets brown, remove it and grind the ginger without using water. Season it by frying... - 33.9912

It is the regular food of the people from coorg - 33.7836

How to proceed 1. Apply a little masala water, sprinkle a little onion masala mixture and chillies in vinegar on each roti. 2. Put a potato roll in the centre, fold and cook each roti on both sides for a few minutes using a little ghee. 3. Serve hot. - 33.6978

1. Wash the tamarind and dates and remove the seeds. 2. Boil the tamarind, dates, sugar and salt with 1 1/2 teacups of water for 5 minutes. 3. Blend the mixture in a mixer and strain. 4. Add the chilli powder, cumin powder and black salt and mix well. - 33.4809

Sweet And Sour Tomato Chutney has a unique taste. The chilli powder and sugar gives the Sweet And Sour Tomato Chutney a two dimensional taste. Must catch it. - 32.3059

its crunchy and tasty - 31.7296

Sweet and sour lemon pickle or khatta meetha nimbu ka achar is a peppy and savory lemon pickle made with fresh lemons. A cooked pickle, the sweet and sour lemon pickle is prepared simply with red chili powder, cloves and cinnamon for taste in syrup. - 31.3515

MAKING 1)In a pan, boil milk and cool for a few minutes. 2)Add yogurt and stir until nicely blended while it is still warm. 3)Stir it a number of times and pour it into a bowl. 4)Cover it and place in a warm place overnight or until set. 5)Once the yogurt... - 30.8544

its tasty - 26.8999

1. Cut Gaurd into small pieces 2. boil it 3. Boil curd while stiring it 4. Add the spices like salt, etc - 23.3095

Please check video - 10.2568

• Grate the mangoes and keep aside. • In a kadai, add the cooking oil. Once the oil is slightly hot, add the mustard and cumin seeds. As they splutter, add the urad dal, channa dal, peanuts, green chilies, red chilies, curry leaves and part of the... - 0

MAKING 1. In a Dutch oven, add in the mustards and let them crack. 2. Pour in the canola oil, jalapeno and onion. Sauté for 1 minute. 3. Add in beet, turmeric, salt and water. Stir and cover the pot cook for 15 minutes. Stir in between. 4. Add in the... - 0