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Sour Cream Enchilada
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Sour Cream Green Chili Enchilada Recipes
Enjoy our collection of sour cream green chili enchilada recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for sour cream green chili enchilada recipes.
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Green Enchiladas With Sour Cream
Cheese Enchiladas: Mix cheeses, onions, tostadas, olives and chilies; add salt.
Fry tortillas in oil until soft and pliable not crisp.
Drain and dip into Green Enchilada Sauce, coating both sides.
Place filling in center of tortillas and roll.
Place in... - 41.3114
Copper's Green Chili Enchiladas
In an 8- to 10-quart pan over medium-high heat, crumble meat and stir often until well browned, about 25 minutes; add 1 tablespoon oil if meat is too lean to brown well.
Lift meat from pan with a slotted spoon and set aside.
To drippings in pan add onions and... - 38.0315
Green Chili Enchiladas
Brown ground beef, and saute onions.
Combine with chili powder, salt and pepper.
Reserve 1 cup cheese in a 1-quart freezer bag to use when serving.
Spoon enough meat mixture and cheese on each tortilla to cover a third of it.
Roll tortilla beginning at the... - 36.4102
Enchiladas Con Pollo
1. Preheat oven to 450°F (230°C). In a large frying pan, melt butter. Add onion and saute until softened. Add chicken, tomatoes, 1/2 cup (125 ml) of the salsa, the chiles, chili powder, and salt and pepper to taste. Heat through. Keep warm over low heat.
2.... - 36.1872
Turkey And Green Chili Enchiladas
GETTING READY
1. Preheat the oven to 350° F.
2. Grease a large baking dish or shallow casserole with oil or butter.
MAKING
3. In a food processor or blender combine half of the green chilies, jalapeno peppers, onion, tomato, garlic, cilantro, stock, lemon... - 44.4049
Chicken Breast Enchiladas With Mild Green Chili Sauce
GETTING READY
1. Preheat the oven to 350° F.
2. In a large saucepan or stockpot, bring the poaching liquid to boil.
MAKING
3. Add the chicken breasts in the poaching liquid, arrange the pieces into a single layer, and cover with a lid.
4. Trim the flame... - 46.2073
Green Chili And Cheese Enchiladas
GETTING READY
1) Prepare chillies and keep aside.
2) Clean lettuce, tear 4 leaves into small pieces and keep aside the rest.
3) Clean coriander leaves and chop coarsely.
4) Skin garlic cloves and chop coarsely.
5) Clip scallion greens and keep aside the... - 47.3336
Sour Cream Chicken Enchiladas - Cheesy And Creamy
Sour Cream Chicken Enchiladas - "It's Gotta Be Hot To Be Good!"I am going to show you how to make delicious sour cream chicken enchiladas for your next Mexican dinner. These are very cheesy and creamy with the addition of that sour cream. Many recipes for... - 115.754
Chili & Cheese Enchiladas
In a small bowl, stir together sour cream, cottage cheese, onion soup mix, and green onions; blend well and set aside.
Pour 1/2 cup of the enchilada sauce over bottom of a 7 by 11 inch baking dish; set aside.
Stack tortillas together and wrap in two paper... - 35.5608
Sour Cream Enchiladas
Melt butter and fry onion and garlic.
Add green chili peppers, salt and oregano.
Add tomatoes and 1/2 can water.
Cook until thickened (can be done day before.)
Salt and pepper chicken.
Put dab of butter on each piece; wrap in foil and bake until... - 44.9896
Sour Cream Enchiladas
Preheat oven to 350°.
Boil chicken in water until tender.
Remove skin; cut into bite-sized strips.
Heat together soup, sour cream, onion and chilies for about 5 minutes.
Meanwhile, heat oil in skillet.
Soften tortillas in oil and drain on paper towels.
Top... - 29.945
Enchiladas With Chilies And Cheese
Quickly fry the tortillas in the oil.
Drain on paper towels.
Dip each into the sauce.
Using 2 cups of the cheese, sprinkle some down the center of each, top with chopped onion and chilies cut into strips.
Roll up and place in baking dish.
Spoon sauce over top... - 39.8077
Chicken Enchiladas
Preheat oven to 350°.
In medium saucepan, cook onion in margarine until tender.
Stir in flour then water and bouillon; cook and stir until thickened and bouillon dissolves.
Remove from heat; stir in sour cream.
In large bowl, combine 1 cup sauce, chicken, 1... - 43.1534
Green Enchilada Sauce
Combine chicken broth and spinach in blender container.
Blend until smooth.
Pour into saucepan.
Blend cream of mushroom soup, chilies, onion, and garlic until smooth; add to spinach mixture.
Stir in salt.
Simmer 10 to 15 minutes.
Thicken sauce with flour... - 43.6374
Creamy Chicken Enchiladas
In a large mixing bowl, beat the cream cheese, water, onion powder, cumin, salt and pepper until smooth.
Stir in chicken.
Place 1/4 cup down the center of each tortilla.
Roll up and place seam side down in two greased 13-inch x 9-inchx 2-inch baking... - 39.018
Turkey Or Chicken Enchiladas
Mix sour cream and cream of chicken soup.
Divide the mix in half; set one-half aside.
To the other half of the mixture, add the turkey or chicken, green chilies and 1 cup grated cheese.
Spoon mixture onto flour tortillas and roll up.
Put tortillas in 9 x 13... - 34.4486
Green Enchilada Sauce
GETTING READY
1) In a pot, lightly cook the frozen spinach.
2) Drain thoroughly.
3) In a blender, puree the spinach.
4) Now, in a blender, puree the soup, chilies, onion and garlic.
MAKING
5) In a skillet, combine chicken broth and the pureed soup mix.
6)... - 47.5572
Green Enchiladas
Heat the 1 tablespoon oil in a wide frying pan over medium heat.
Add onions and cook until soft (about 5 minutes).
Stir in salt; set pan aside.
In a small frying pan, heat a little oil over medium heat.
One at a time, dip tortillas in oil for a few seconds on... - 42.9237
Enchiladas Dos
Cook beef and onion till meat is browned and onion is tender; drain off excess fat.
Stir in salt.
Divide meat onto tortillas; top each with about 1/4 of the taco sauce and 1 tablespoon of the cheese.
Roll up.
Place seam side down in a 10 x 6 x 2 inch baking... - 41.5842
Socir Cream Chicken Enchiladas
Preheat oven to 350°.
Lightly grease baking pan.
Simmer chicken breasts in lightly salted water until tender, 20 minutes, and shred.
Set aside.
In a large skillet melt margarine.
Stir in sour cream, mushroom soup, and tomatoes and green chilies.
Set aside... - 44.3187
Chicken Enchiladas In Cream
GETTING READY
1. Preheat the oven to 350° F.
2. Spray an 11x7-inch baking dish with nonstick cooking spray.
MAKING
3. In a mixing bowl, combine together chicken, salsa and chilies.
4. Fill each tortilla with 1/10th of the mixture.
5. Roll up and place,... - 39.9449
Enchilada Vegetarian
Would you like to try an Enchilada Vegetarian Recipe? I have learnt this Enchilada Vegetarian Recipe from one of my Mexican friend. She is a very good cook. This is a vegetarian delight. This is eaten as an entrée. You should also try this Enchilada... - 41.8797
Tasty Enchilada Casserole
Drain pineapple, reserve 1/4 cup syrup.
Combine chicken, cottage cheese, chilies, green onion and cumin.
Warm enchilada sauce with pineapple and reserved syrup.
Dip tortillas in sauce.
Spoon chicken mixture in centers.
Roll; place seam-side down in 3-quart... - 39.2652
Creamy Chicken Enchiladas
1. In small bowl, combine chicken, tomato, chilies and oregano; set aside.
2. In 1-quart microwave-safe casserole, stir soup until smooth; stir in sour cream, enchilada sauce and lemon juice. Cover with lid; microwave at 50% power 5 minutes or until heated... - 35.5315
Enchiladas High
Combine onion and water in a 1 1/2-quart covered casserole and microwave 2 to 3 minutes.
Add crumbled ground chicken.
Microwave 2 1/2 minutes; stir and microwave an additional 2 1/2 minutes.
Drain.
Add cheese, sour cream, parsley flakes, salt and pepper.
Set... - 40.7927
Enchiladas Ole
Position blade in food processor, and add 1/2 cup onion and next 3 ingredients; process.
Saute chili powder and oregano in 2 tablespoons oil in a skillet for 3 minutes.
Add tomato mixture; simmer for 5 minutes.
Combine cornstarch and 2 tablespoons broth.
Add... - 40.8953
Chicken Enchilada
Mix soup, sour cream and cream cheese together; warm, add green chilies.
Set aside half of warm mixture.
Add chicken to half of cream mixture and fill tortilla, roll and place seam side down in lightly greased pan.
Cover with reserve cream sauce and sprinkle... - 29.798
Cheese Enchiladas
In mixing bowl, combine ricotta cheese, egg, onions, chilies, cumin and Monterey Jack cheese.
Wrap tortillas in paper towel.
Microwave at high (10) 1/2 minute until pliable.
Divide cheese mixture evenly among tortillas.
Roll up tightly.
Place tortillas in... - 42.7111
Chicken Enchiladas
1. In a large glass mixing bowl, cook onion in butter 2 minutes, stirring halfway through cooking time. Blend in chicken, chilies, and cream of chicken soup.
2. Defrost tortillas until soft and easy to roll, about 1 minute. Spread about 3 tablespoons chicken... - 32.902
Chicken Enchiladas
Preheat oil in skillet.
Saute chopped chilies with minced garlic in oil.
Drain and break up tomatoes; reserve 1/2 cup liquid.
To chilies and garlic, add tomatoes, onion, 1 teaspoon salt, oregano and reserved tomato liquid.
Simmer, uncovered, until thick,... - 42.351
Enchiladas Suizas
Heat oil in skillet and saute onion and garlic 5 minutes.
Stir in green olives, chilies, chili powder, cilantro and cumin.
Season with salt and pepper.
Add chicken and cook until heated through.
Fry the tortillas quickly in the oil.
Remove and drain on paper... - 45.7489
Mexican Cheese Enchiladas
In blender container place undrained tomatoes, half of the chilies, garlic, and coriander.
Cover; blend till smooth.
Chop remaining chilies; set aside.
Pour tomato mixture into 8-inch skillet; bring to boiling.
Remove from heat.
Dip a tortilla into sauce;... - 39.3447
Enchiladas
Cook beef and onion until meat is browned and onion is tender; drain off excess fat.
Stir in salt.
Divide meat onto tortillas; top each with a little taco sauce and 2 tablespoons of cheese.
Roll up and place, seam side down, in a 10 x 6 x 2-inch baking... - 41.1332
Chicken Enchilada Casserole
In large saucepan cook onion and green pepper in the 2 tablespoons butter or margarine till tender.
Combine in a bowl with chopped chicken and green chili peppers; set aside.
In same saucepan melt the 3 tablespoons butter or margarine.
Blend in flour,... - 43.4426
Mock Enchilada Casserole
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a skillet, saute the onion in butter, until softened.
3) Stir in the tomato sauce, chili peppers, Italian Seasoning, celery salt and pepper.
4) Allow the mixture to simmer for 5 minutes, then remove... - 45.9959
Ricotta Cheese Enchiladas
In mixing bowl stir together ricotta, egg, onions, chilies, cumin and Jack cheese.
Wrap tortillas in towel.
Microwave at High (10) 1/2 to 3/4 Minute, until pliable.
Divide filling among tortillas.
Roll up each one tightly.
In lightly greased 12x8x2-in dish... - 43.957
Chicken Enchiladas
MAKING
1 In a large glass mixing bowl, cook onion in butter for 2 minutes, stirring halfway through the cooking time.
2 Blend in chicken, chilies, and cream of chicken soup.
3 Defrost tortillas until soft and easy to roll, for about 1 minute.
4 ... - 43.0768
Chicken Enchiladas
Insert metal accessory rack.
Preheat oven to 350°F.
In large mixing bowl, combine chicken, sour cream, soup, cheeses, green chilies, onion and pepper.
Mix well.
Place 1/2 cup of mixture on each tortilla; roll up and place seam side down in 3 quart oblong... - 40.9074
Chicken Enchiladas
In large mixing bowl, combine chicken, sour cream, soup, cheeses, green chilies, onion and pepper.
Mix well.
Place 3/4 cup of mixture on each tortilla; roll up and place seam side down in 2-quart oblong glass baking dish.
Sprinkle with 1/2 cup Colby... - 34.4635
Chicken And Tortilla Enchiladas
In large mixing bowl, combine chicken, sour cream, soup, 1 1/2 cups Monterey Jack cheese, 1 1/2 cups Colby cheese, green chilies, onion and pepper.
Mix well.
Place 1/4 cup of mixture on each tortilla; roll up and place seam side down in 3-quart oblong glass... - 31.9321
Classic Chicken Enchiladas
Preheat oven in Convection Bake to 375°F (*350°F).
In large mixing bowl, combine chicken, sour cream, soup, Monterey Jack cheese, Colby cheese, green chilies, onion and pepper. Mix well.
Place 1/2 cup of mixture on each tortilla; roll up and place seam... - 31.6044
Turkey Enchiladas
GETTING READY
1. With a knife, skin the turkey.
MAKING
2. Put turkey in a 5-quarter slow cooker.
3. In a small bowl mix tomato sauce, chilies, onion, Worcestershire sauce, chili powder and garlic powder.
4. Pour the mixture over turkey.
5. Cook covered on... - 45.6344
Chicken Enchiladas
Place tomatoes, chili peppers, coriander, and salt in blender container.
Cover; blend till smooth.
Add sour cream; cover and blend just till smooth.
Set aside.
Mix chicken, cream cheese, onion, and 3/4 teaspoon salt.
In skillet heat small amount cooking... - 38.4603
Chicken Enchiladas
Place undrained tomatoes, chili peppers, coriander seed, and the 1/2 teaspoon salt in blender container.
Cover; blend till mixture is smooth.
Add sour cream; cover and blend just till combined.
Set aside.
Combine chicken or turkey, cream cheese, onion, and... - 43.5444
Chicken Enchiladas
Preheat the oven to 350°F.
Spray a 13x9x3-inch baking dish with nonstick cooking spray.
In a small bowl, mix together the sour cream, green onions, cilantro, jalapeno pepper and cumin.
Spray a large nonstick skillet with the cooking spray, pour in the oil... - 38.1972
Enchiladas
These Enchiladas are an addiction. I've always been a fan of fried tortillas with irresistible cheese and greens toppings. Try out these Enchiladas for your next meal and let me know if you like them. - 41.6798
Diana Johnson S Chicken Enchiladas
Heat vegetable oil in a large frying pan.
Saute onion and garlic in oil until onion begins to soften.
Stir in chilies, tomato sauce, and canned tomatoes.
Simmer 5 minutes.
Add diced chicken, salt and pepper to taste.
Simmer 20 minutes.
Preheat oven to... - 39.7206
Chicken Enchiladas By As Shadows Collapse
1. Preheat oven to 400 degrees Fahrenheit.
2. Dice chicken breasts into bite sized pieces.
3. Coat a frying pan with vegetable oil, add chicken and cook over medium heat stirring occasionally.
4. Add Chipotle seasoning, lemon pepper seasoning, black... - 0
Black Bean Enchilada Casserole
Preheat oven in Convection Bake to 400°F (*375°F).
Brown ground beef in large skillet, stirring frequently.
Drain. Add taco seasoning mix and water. Mix well. Cook 2 to 4 minutes or until mixture is thickened, stirring occasionally.
Heat oil in saucepan... - 31.7073
Chicken Enchilada Casserole
For filling, in a medium saucepan stir together the corn, water, onion, bouillon granules, garlic, and pepper.
Bring to boiling; reduce heat.
Cover and simmer for 3 minutes or till the onion is tender.
Do not drain.
In a small mixing bowl stir together the... - 44.1087
Beef Enchiladas
Prepare Tortillas.
Cook and stir beef in 12-inch skillet until light brown; drain.
Remove from heat.
Stir in 1 1/2 cups of the cheese, the green onion, sour cream, parsley, salt and pepper.
Cover and reserve.
Heat remaining ingredients except olives to... - 38.6433
Thrive Chicken Enchiladas
Shelf Reliance is your premier source for food storage emergency preparedness supplies and informational tools. Featuring freeze dried foods, food rotation systems (food storage shelves), and our revolutionary calculators for food storage and emergency kits,... - 0
Chicken Enchiladas With Taco Sauce
In a 2-quart casserole micro-cook chicken base, covered, on 50% power (MEDIUM) about 5 minutes or till thawed, stirring once to break up base.
Stir in cheese, taco sauce, and green chili peppers.
Spoon about 1/3 cup chicken mixture into center of each... - 42.4933
Spicy Bean Enchiladas
Sort and wash beans; place in a Dutch oven.
Cover with water to a depth of 2 inches above beans.
Let soak 8 hours.
Drain well.
Return beans to pan; add 8 cups water and next 3 ingredients.
Bring to a boil; cover, reduce heat, and simmer 1 1/2 hours or until... - 40.2155
Chicken Enchiladas
Set 1/2 cup cheese aside.
Mix together remaining cheese, chicken, and chilies.
Pour sauce into an 8- or 9-inch pan.
Coat 1 tortilla with sauce, then set in a 9-by 13-inch pan.
Spoon 1/8 of the chicken mixture down center of tortilla.
Roll to enclose filling;... - 35.2299
Enchiladas
Combine onion and water in a 1 1/2-quart covered casserole and microwave 2 to 3 minutes.
Add crumbled ground round.
microwave 2 1/2 minutes; stir and microwave an additional 2 1/2 minutes.
Drain.
Add cheese, sour cream, parsley flakes, salt and pepper.
Set... - 36.2526
Layered Potato Enchilada
This layered enchilada is a dish which is a cheesy one, a dish full of flavor from the spinach and the potato and lots of enchilada sauce! The Chihuahua cheese hold this dish together! To make this dish, check this video out! - 105.964
Chicken Enchiladas
1. For sauce, in a blender container combine fresh or undrained canned tomatillos, peppers, onion, cilantro, sugar, and cumin. Add 1 cup broth for fresh tomatillos or 1/2 cup broth for canned. Cover; blend till smooth. Transfer to a saucepan. Bring to... - 37.7759
Tasty Chicken Enchiladas
In the mood to have some nice and tasty Mexican food, then you have come to the right place. Check out these yummy Chicken Enchiladas, which is one of the most popular dishes from the Mexican cuisine. The Chef shows how to prepare this dish in a matter of... - 135.954
Slow Cooker Enchiladas
MAKING
1) In a skillet cook beef, onions, and green peppers until beef is browned and vegetables are tender. Drain.
2) Stir in next 8 ingredients and boil.
3) Decrease heat.
4) Cover and simmer for 10 minutes.
5) Add the cheeses and combine.
6) In slow... - 45.7443
Turkey Enchiladas
In a large saucepan, combine the first 10 ingredients.
Bring to a boil.
Reduce the heat; simmer, uncovered, for 20 minutes.
Remove from the heat.
Place 1/2 cup turkey mixture down the center of each tortilla; top each with 1 teaspoon enchilada sauce and 1... - 37.8823
Beef & Bean Enchiladas
Crumble beef into a 1 1/2 quart casserole.
Cover with a lid or wax paper and microwave on HIGH (100%) for 2 minutes.
Drain off fat.
Add onion and stir to bring cooked meat to inside of casserole.
Microwave, covered, on HIGH (100%) for 3 minutes; drain off... - 40.4283
Beef Enchiladas
GETTING READY
1. For the enchilada sauce mix the oil, flour and garlic in a 1-quart microwave safe casserole dish and microwave at full power for 1 minute, or until hot.
2. Now add the stock, chilli powder, cumin, oregano and salt and microwave at full power... - 42.7654
Vegetable Cheese Enchiladas
1 Preheat the oven to 350° F.
Wrap the tortillas in alumi-num foil and heat in the oven for 7 to 10 minutes or until softened.
Meanwhile, in a medium-size saucepan of boiling water, blanch thezucchinifor2 minutes oruntil just tender.
Drain, rinse under cold... - 40.909
Layered Mexican Enchiladas
How about creating something really fantastic with vegetables! Then the layered enchilada is the thing to make for this Mexican fiesta! Watch the video on how Gavin makes a classy dish! - 106.801
Bean Enchiladas
GETTING READY
1. Preheat oven to 350°.
2. In a dish, combine beans and water. Soak overnight
MAKING
3. Place the dish over heat and cook beans in soaking water for 1 to 2 hours, or until tender.
4. Drain excess water.
5. In a large bowl mash the cooked... - 46.6962
Enchiladas
Cook and stir meat in large skillet until brown.
Drain off fat.
Stir in remaining ingredients for Meat Filling.
Remove from heat; cover and set aside.
Heat 1/4 inch salad oil in skillet over medium heat.
Dip each tortilla quickly into oil, turning once with... - 40.6711
Mexican Enchiladas Suizas
These Mexican Enchiladas Suizas are one of the best enchiladas you would have come across. Suizas means with a white or creamy topping as in this recipe. The tangy sauce gives it a nice kick and the cheese balances the flavors really well. Worth trying! - 112.169
Easy Chicken Enchiladas
GETTING READY
1. Preheat the oven to 350°F
MAKING
2. In a mixing bowl, mix chicken, 1 cup of cheese, chilies and onion.
3. Down the center of each tortilla, spoon about 1/3 cup of this mixture.
4. Fold the sides over the mixture.
5. In a large baking dish,... - 44.5987
Swiss Enchiladas With Lobster And Shrimp
Swiss Enchiladas With Lobster And Shrimp! This yummy dish got me an unbelievable number of fans when I served it for my friends farewell party! I am quiet sure you will love this Swiss Enchiladas With Lobster And Shrimp too. Try it! - 45.179
Tomato Sauce For Enchiladas
Tomato Sauce is a very tempting recipe that you must try out. Prepare the Tomato Sauce in a jiffy and let us know after you've enjoyed it ! - 28.5689
Slow Cooker Chili Verde
Pork roast can be a true treat when cooked exclusively even with a few ingredients. The chef shows how to cook Chili Verde in a slow cooker style using pork roast and just a few seasonings. Great for dinner! - 109.08
Beef Mole Chili
Beef Mole Chili is a perfect dish for dinner. The Chef shows how to make this dish in an easy manner. I'm sure you will enjoy eating this as a meal with your family. - 129.499
Mexican Chile Casserole
1 Combine 3 cups corn chips and 1 1/2 cups cheese with the rest of the ingredients. Spread mixture evenly in a greased 2- to 3-quart baking dish.
2 Bake uncovered at 350°F. for 15 to 20 minutes, or until hot. Spread top with sour cream and sprinkle with... - 28.8683
Mexican Lasagna
Combine the chili powder, cumin, salt, red pepper and enchilada sauce in a bowl; mix well.
Combine the sour cream, scallions and green chiles in a second bowl; mix well.
Spread the enchilada sauce mixture in a 9xl3 inch baking dish.
Arrange 2 of the tortillas... - 44.3732
Taco And Cheese Stuffed Pasta
Want to enjoy a warm snack?? Try this fusion recipe of Pasta stuffed with cheese and taco. This video combines three fabulous dish - cheese, pasta and taco. The end result is a savory mix of a meaty cheesy pasta. Always a favorite in parties, but beware of... - 138.414
Baked Bean And Rice Cheese Burrito
GETTING READY
1. Soak black beans overnight in water with baking soda. The water should cover the beans completely.
2. Preheat oven to 350°F.
MAKING
For fresh beans
3. Cook beans with soaked water, after bringing water to boil, along with chili flakes,... - 44.8101
Make-ahead Chicken-chile Rolls
Flatten chicken breasts to 1/4-inch thin between pieces of wax paper. Top each piece of chicken with one strip of cheese and 2 tablespoons chiles; roll up. Combine bread crumbs, Parmesan cheese and seasonings in a bowl; place melted butter in a separate bowl.... - 22.1095