Sour Cream Cheese Potato Casserole Recipes

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Sour Cream Scalloped Potatoes And Ham

Cut ham into 8 serving pieces. Slice potatoes. Combine soup, sour cream, salt and pepper. In greased 3 quart casserole alternate layers of ham, potatoes and onions with sour cream mixture. Top with shredded cheese. Cover casserole loosely with foil. Bake at... - 32.4949

Sour Cream Scalloped Potatoes With Ham

Preheat oven to 325° F. Butter a 3-quart casserole. Cut ham into 8 serving pieces. Slice potatoes. Combine soup, sour cream, salt, and pepper. In prepared casserole, alternate layers of ham, potatoes, and onions with sour cream mixture, ending with sour... - 40.825

Processor Potato Casserole

Cook potatoes in boiling salted water to cover 15 minutes or until almost tender. Drain and chill well. Quarter potatoes. Position coarse shredding disc in food processor bowl, top with cover. Closely pack potatoes into food chute. Shred, applying medium... - 35.6487

Sour Cream Scalloped Potatoes

1. Place potatoes in a round or oval shallow dish, add water, cover and cook for 6 minutes on high. 2. Drain off water. 3. Arrange sliced onion over potatoes. 4. Combine sour cream and egg. Mix well and pour over potatoes. Sprinkle with cheese and a little... - 28.552

Sour Cream Scalloped Potatoes

GETTING READY 1. In a large pan, tip in the water and salt it. Boil the potatoes in the water and cook till done 2. Drain and set aside to cool 3. Preheat the oven to 350° MAKING 4. In a large pan, tip in the butter and add the onions on pan. Sauté the... - 42.1171

Sour Cream & Potato Casserole

Combine all ingredients in 1 1/2-quart casserole. Beat with spoon until smoothly mixed. Cover with waxed paper. Microwave 18 minutes on '6', rotating dish 1/2 turn after 9 minutes. Let stand 5 minutes, covered. Note: When using leftover mashed potatoes from... - 33.767

Sour Cream Scalloped Potatoes

Saute onion in butter; combine with sour cream, eggs, salt, and pepper. Place potatoes in buttered 1-quart casserole and pour sour cream sauce over top. Top with shredded cheddar. Bake 20 to 25 minutes at 350 degrees. - 33.8377

Lynn's Crack Potatoes

Lynn demonstrates how to make a super simple potato casserole that is appropriate for a side dish or can even be used for a brunch. - 113.611

Elba's Hungry Jack Cheesy Potato Casserole

GETTING READY 1. Preheat the oven at 400 degrees. 2. Fill hot water in the packet of hydrated potatoes, leave for 12 minutes. 3. Drain out the potatoes and put in a casserole. MAKING 4. Add in salt, cheddar cheese, spring onions and sour cream in the... - 105.323

Scalloped Potato Variations

Scalloped potatoes are yummy in itself. These innovative variations of this dish will make the dish more tasty and delightful. Try these wonderful Scalloped Potato Variations. - 23.245

Easy Au Gratin Potatoes With Sour Cream

Combine all ingredients except 1/2 cup cheddar cheese and sour cream in a 3 casserole dish. Cover and microwave 18 to 22 minutes. Stir twice during cooking. Stir in sour cream and sprinkle cheddar cheese over top - 27.5442

Mashed Potatoes Casserole

Drain and put into electric mixer bowl. Beat until fluffy add more sour cream if necessary. Place in buttered casserole, brush with melted butter and sprinkle with paprika. Bake at 375° for 30 minutes. Can be made the day before. - 28.2121

Cream Potato Casserole

Boil potatoes whole; peel and grate. Cook onions in butter; add soup and bring to boil. Remove from heat and stir in sour cream. Line pan with potatoes. Pour mixture on top. Sprinkle with cheese. Cover and bake at 350° for approximately 25 to 30 minutes. - 28.8132

Baked Cheesy Potatoes

Baked Cheesy Potatoes are a hit at Sunday dinners in my family and perfect for large holiday gathering. The creaminess of this side dish is sure to satisfy and keep your guests coming back for more. - 44.2513

Scalloped Potatoes With Cheese

Combine cottage cheese, cream, onion, etc. Fold in potatoes. Using a 1 1/2 qt. buttered casserole, pour in mixture - top with cheese, and bake at 350° for 40 to 45 minutes. Serves 6. - 32.5873

Cheese Potato Casserole

If using fresh potatoes, in a Dutch oven add enough water to unpeeled whole potatoes just to cover; bring to boiling. Reduce heat, cover, and simmer for 30 to 35 minutes or until potatoes are almost tender. Drain and cool. Peel and shred potatoes. Or, if... - 40.3623

Hash Brown Potato Casserole

Grease a 13x9x2-inch baking dish; set aside. In a large mixing bowl combine shredded cheese, chicken soup, sour cream, chopped onion, the 1/4 cup melted butter or margarine, salt, and pepper. Mix well. Fold in thawed hash brown potatoes. Turn the... - 38.1182

Ham And Potato Casserole

In a large skillet, fry hash browns in oil until browned. Remove from heat, stir in ham, soup, sour cream, 1 -1/2 cups cheddar cheese and Parmesan cheese. Pour into a greased 13-in.x 9-in.x 2-in.baking dish. Sprinkle with remaining cheddar cheese. Bake,... - 29.2319

Cheesy Potato Casserole

GETTING STARTED 1. Preheat the oven to 350. MAKING 2. Take saucepan add pototoes and salt water to it. Cook the potatoes about half an hour or till they turn soft. Chill , peel and grate potatoes and set them aside. 3. Take a small saucepan, add milk,... - 47.3904

Potatoes And Leeks With Roquefort Cheese

Potatoes And Leeks With Roquefort Cheese has a different taste. The Roquefort cheese,sour cream , and butter gives Potatoes And Leeks With Roquefort Cheese a very creamy taste. - 41.1286

Potato Cheese Casserole

Cook potatoes in boiling salted water for 8-10 minutes or until tender; drain and set aside. In a large bowl, combine the next 10 ingredients and 1 cup of Swiss cheese; mix well. Fold in the potatoes. Spoon into a greased 13-in.x 9-in.x 2-in.baking... - 40.0621

Potato Casserole

Mix together the melted butter (1/2 cup), soup, pepper, cheese, salt, onion and sour cream. Add potatoes and blend. Place in 9 x 13-inch pan. Mix 1/4 cup melted butter and corn flakes. Place on top of potatoes. Bake at 350° for 45 minutes - 34.586

Cheesy Potato Egg Casserole

GETTING READY 1. Start by preheating the oven to 35o degrees F MAKING 2. In a pot, boil water and cook potatoes in it for 25-30 minutes, later drain and cool 3. Remove potatoes and peel and cut into 1/4 inch slices 4. Add soup, sour cream, curry powder, and... - 41.8286

Cheese N' Cream Potatoes

Heat oven to 350°F. Grease 1 1/2-quart round casserole. Cover potatoes with boiling water in small bowl. Let stand uncovered 10 minutes; drain thoroughly. Beat milk and eggs with hand beater. Mix all ingredients in casserole. Bake uncovered until potatoes... - 32.3954

Twice-baked Potato Casserole

This is the BEST potato casserole ever! It's creamy, cheesy goodness through and through! Butter, sour cream, green onions, cheese...and bacon. It truly doesn't get much better than this! Vickie & Jo Ann take you through this recipe step by step. - 136.039

Special Yet Simple Hash Brown Potato Casserole

Extremely smooth and deliciously buttery, harsh browns are the quintessential comfort food that not only makes for a great addition to your weekend special menu, but also makes a befitting addition to your festive table. Betty's version of harsh brown potato... - 96.2815

Hash Brown Potatoes Casserole

GETTING READY 1. In a large mixing bowl, put together all the ingredients and mix well. 2. Preheat oven to 375° F. MAKING 3. Into a 9 x 13" baking pan, transfer the mixture and bake for 35- 40 minutes until the surface is lightly browned. SERVING 4.... - 39.5135

Twice Baked Potato Casserole

Lynn demonstrates how to make a delicious casserole, Twice Baked Potatoes, that would make a great side dish for a dinner. This has all the flavor of twice baked potatoes in a baking dish. - 109.454

Potato Casserole

This Potato Casserole is so very filling ! These cheesed creamy potato bakes can be had as your main meal or as an accompaniment to meat, pasta and rice dishes. Try this potato casserole and let me know how you like it. - 38.7534

Twice Baked Potato Casserole

Preheat oven to 400°. Wrap potatoes in foil; bake for 1 hour, or until done. When done, remove from foil; place in a large mixing bowl. Chop into pieces; add milk, butter, and sour cream. Blend with a mixer. Add 1/2 cup cheese, green onions, bacon, and... - 44.086

Hash Brown Potato Casserole

Partially defrost hash browns. Mix potatoes, 1/2 cup margarine, cheese, onions, sour cream, soup, and spices. Put into greased 9 x 13-inch dish. Sprinkle corn flakes on top of potatoes; pour the 1/4 cup margarine over corn flakes. Bake uncovered in 350 degree... - 38.2807

Company Potato Casserole

Cook potatoes whole in boiling salted water until tender; slice about 34 inch thick. Combine sour cream, chicken soup, salt, pepper, and curry powder. Cover bottom of a 2-quart casserole with about one-third of the potatoes. Top with a layer of egg slices,... - 41.5744

Hash Brown Potato Casserole

How about a brand new potato side? Look at this Hash Brown Potato Casserole recipe video. It is creamy and crisp on top giving it a nice combination of textures. There is cheddar as well, that imparts a nice sharp cheesy flavor. Try it next time you will like... - 115.174

Cottage Potato Casserole

GETTING READY 1. Preheat an oven to 350° F. 2. Grease a 2-quart casserole or baking dish with butter. MAKING 3. In a food processor jar add cottage cheese and blend until smooth. 4. Empty into a large bowl and combine with potatoes cream, scallions and... - 43.1846

Scalloped Potato Casserole

Have you ever tried a home made casserole with scalloped potatoes? This versatile and classic dish is a Cajun speciality created to perfection by Beryl Stokes. Prepare this dish with simple ingredients like potato, cheese and butter and create a delectable... - 109.018

Potatoes Savory

Potatoes Savory is an amazingly delicious version. An easy to make recipe, you will simply find this Potatoes Savory recipe both mouth-watering and amazingly tempting. - 34.4164

Casserole Potatoes

Boil potatoes in their jackets. Chill. Grate or shred potatoes. Melt butter in double boiler and put in cheese, a small amount at a time. Add onions, sour cream and milk. Combine this sauce with potatoes; season. Put in a buttered 2 1/2-quart casserole and... - 34.089

Potato Casserole

1. Cook potatoes, then mash well. 2. Add cream cheese, sour cream, salt, pepper and garlic. 3. Beat at high speed until light and smooth. 4. Stir in chopped chives. 5. Spoon into greased baking dish (or dishes) 6. Sprinkle with paprika and dot with butter. 7.... - 38.0133

Mashed Potato Casserole

In a bowl, stir together cream cheese, garlic salt, pepper, and sour cream until smooth; set aside. Prepare and boil quartered potatoes drain. Using an electric mixer or a potato masher, beat hot potatoes until they're in fine lumps. Add sour cream mixture... - 36.9111

Kingfish Potato Casserole

1. Preheat oven to moderate temperature 200°C/400°/Gas 6. 2. Boil potatoes. When cooked, mash with butter and hot milk. Spread potato into the bottom of a large, shallow, greased casserole dish. 3. Spread one third of the sour cream over the potatoes, and... - 35.855

Make Ahead Mashed Potato Casserole

In large pot of boiling water, cook potatoes for 20 minutes or until tender but not mushy. Drain and let cool slightly; peel. With potato masher, mash until smooth; blend in cream cheese and butter until melted. Mix in onions, sour cream, parsley, marjoram,... - 41.6964

Potato And Bacon Casserole

Clean potatoes under cold running water. Place in large pot; cover with salted water; cook, covered, for 25 minutes. Drain, rinse quickly under cold running water. Peel, let cool slightly, and slice. Dice bacon. Chop onion. Grease baking dish. Fill with half... - 41.8692

Creamy Salmon Casserole

Place green pepper, onion and butter in a 3 casserole dish. Microwave 2 to 3 minutes or until tender. Stir in soup, salmon, peas, noodles and pimiento. Cover and microwave 5 to 6 minutes. Combine sour cream and cream cheese. Stir into hot... - 40.518

Mashed Potato Casserole

Cook, drain, and mash potatoes. Beat cream cheese until smooth with electric mixer. Add remaining ingredients, except paprika; stir just to combine. Put in buttered 2-quart casserole and refrigerate overnight. Next day, sprinkle with paprika and bake,... - 31.9594

Potato Casserole

1. Preheat oven to 350F. 2. Boil potatoes in their skins; peel and grate. Fry and crumble bacon. Melt half of butter. 3. In a large bowl, combine potatoes, bacon, melted butter, sour cream, cheese and green onions. Place in a buttered 9-by-13-inch pan.Top... - 30.3411

Ham And Spinach Potato Casserole

Heat oven to 350°F. Butter 13x9-inch baking dish. In large saucepan, combine water, margarine and salt; bring to a rolling boil. Remove from heat. Stir in milk and potato flakes with fork until potatoes are desired consistency. Set aside. In medium bowl,... - 44.3426

Potato Casserole

Cook potatoes in jackets with the bay leaf in boiling salted water until barely tender. Cool. Peel and grate coarsely. Add butter to soup; stir till smooth. Blend in sour cream, salt, pepper, green onions and 1 1/2 cups of the grated cheese. Pour over... - 41.4727

Easy Potato Casserole

MAKING 1. Mix hash brown potatoes, onion, green pepper, potato soup, celery soup, sour cream, salt and pepper. 2. Take a 2 quart casserole, put the mixture in it and bake for 75 minutes. 3. Season with cheese and bake for 15 more minutes. SERVING 4. Serve... - 38.7472

Potato Casserole

In a large bowl break up the potatoes, add all but the topping ingredients and mix thoroughly. Spread in 9 x 13 inch pan. Mix topping ingredients. Sprinkle over top of potato mixture. Bake at 350 degrees for 90 minutes. Remove from oven and let set 5 minutes... - 39.3289

Rich N Creamy Potato Casserole

Place potatoes in a saucepan; cover with salted water. Bring to a boil. Reduce heat; cover and simmer until tender. Drain and cool. Peel and grate potatoes; place in a bowl. Add the sour cream, cheddar cheese, 3 tablespoons butter, green onions, salt and... - 44.2615

Favorite Potato Casserole

Place butter in a glass 9-inch pie plate. Microwave at HIGH 1 minute to melt. Stir in onion. Cover with waxed paper. Microwave at HIGH 1 1/2 to 2 minutes. Combine onion and remaining ingredients except spices in a 2-quart glass baking dish. Sprinkle with... - 37.9569

Creamy Potato Casserole

MAKING 1) Take a 2-quart glass bowl and add potatoes, water and cover with heavy-duty plastic wrap. 2) Microwave it at high for 12 to 14 minutes or until potatoes are tender. Stir after 6 minutes. 3) Drain and mash the potatoes. 4) Using an electric mixer... - 44.8468

Creamy Scalloped Potatoes

For Mock Sour Cream: Blend the above ingredients together in a blender until smooth (makes 2 cups). Boil potatoes until tender. Remove from hot water, drain and cool slightly. Peel potatoes and slice very thin. Set aside. Combine Mock Sour Cream, cheese,... - 40.6712

Party Potato Casserole

My friend who had once tasted this Party Potato Casserole recipe of mine, became a fan and kept asking for it. And so I am posting this Party Potato Casserole for her and all of you out there. Love the idea of getting more fans! - 37.653

Creamy Potato Casserole

Place potatoes in a 2-quart glass bowl. Add water, and cover with heavy-duty plastic wrap. Microwave at HIGH for 12 to 14 minutes or until potatoes are tender, stirring after 6 minutes. Drain potatoes, and mash. Beat cream cheese with an electric mixer until... - 35.6833

Smashed Potato-and-broccoli Casserole

Smashed Potato-And-Broccoli Casserole is a rich combination of broccoli and potato. This is a bake and serve variety and can be relied upon to serve for parties. Check out the recipe of the yummy Smashed Potato-And-Broccoli Casserole. - 39.8579

Cheesy Potato Casserole

The truth is, this rich and indulgent dish is guaranteed to leave us begging for more. Stephanie Manley shows us how to make this dish in this video. It also appears to be an ideal dish to take to a pot luck lunch. I bet that there will be no leftovers with... - 131.315

Egg And Potato Casserole

On Range Top: Place eggs in saucepan; cover with cold water at least 1 inch above eggs. Cover. Rapidly bring to boiling; reduce heat and keep water just below simmering 15 to 20 minutes. Cool immediately in cold water. Peel and slice; set aside. Meanwhile, in... - 42.2749

Baked Ham And Scalloped Potatoes

If you're in the mood to have some baked dish, then do try this out. Baked Ham and Scalloped Potatoes is really a delicious dish and is easy to make. I'm sure your family will love it. - 112.322

Hearty Mashed Potato And Ham Casserole

If you are looking for a crowd-pleasing holiday casserole to appease your guests, this is it. Betty's delectable mashed potato and ham casserole makes for a hearty, quick, and easy weeknight meal. Invite your family and friends and treat them to this ooey... - 98.3373

Betty's Irish Potato Casserole- St. Patrick's Day

Betty demonstrates how to make an Irish Potato Casserole. This is a great side dish for a St. Patrick's Day meal. - 116.557

Normandy Potato Casserole

MAKING 1) In a pan, boil potatoes. Allow them to cool for 10 minutes; peel and dice. 2) Take a small bowl and mix 15 ml (1 tbsp) butter and bread crumbs. 3) Microwave at HIGH for 1 to 2 minutes. Keep it aside. 4) Take an oblong baking dish, line half the... - 45.3695

Baked Potato Part 2

Baked potato is one of those few palate-pleasing dishes that enjoys a universal fan-following. In this video, the chef tells you how to make this signature potato dish at home in a few simple steps. This fuss-free recipe by Susan Allen makes a wonderful... - 98.9193

Mormon Ham And Potato Casserole

Ham slices, sliced potatoes, sliced dill pickles and chopped onions in layers in casserole dish. Melt butter in frying pan. Add flour, and cook for 3 minutes, stirring constantly. Add consomme, sour cream, Worcestershire sauce, and Tabasco sauce. Cook until... - 24.4522

Pantry Cooking: Salmon And Potato Casserole

I came up with this dish years ago when my son was a little boy and money was often tight; and despite its simple and frugal ingredients, it's remained a mainstay in our home that I prepare frequently during the autumn and winter. - 134.962

Cheese And Almond Stuffed Potatoes

GETTING READY 1. Use fork to prick potatoes at two places. 2. Take paper towel - place potatoes at least an inch apart on oven floor. MAKING 3. Microwave potatoes at HIGH for 10 ½ - 12 ½ minutes until the potatoes turn firm. Turn over the potatoes and... - 44.5391

Cheese And Pumpkin Puree

Put the pumpkin, potatoes and garlic in a casserole with 1/4 cup (3 tablespoons) of water. Cover and microwave on HIGH for 12 minutes, stirring midway through the cooking time. When the vegetables are cooked, drain in a colander and puree in a food processor... - 34.1973

Easy Hash Browns Casserole

This hash brown casserole is a versatile dish and makes a great entree for breakfast, lunch or even dinner. Here are excellently presented instructions that will help you replicate a restaurant style hash brown casserole with cheese and cream of chicken soup.... - 104.696

Hash Brown Casserole

Preheat oven to 350°. Combine first 7 ingredients in a large bowl, and stir well. Spoon mixture into a 13- x 9-inch baking dish coated with cooking spray. Sprinkle paprika evenly over casserole. Bake at 350° for 1 hour or until bubbly. - 30.6188

Kid-special Tater Tot Casserole

Looking for a kid-friendly casserole dish that will get even the most veg-phobic tyke to gorge? Betty quick, comforting, homemade delight is sure to turn the tables on your favor. Studded with veggies and meat, this lip-smacking casserole is what your little... - 106.589

Cheese Potatoes Romanoff

Heat oven to 350°F. Grease 1-quart casserole. In medium bowl, combine all ingredients except 1/4 cup of the Cheddar cheese and paprika; mix well. Spoon into greased casserole. Bake at 350°F. for 25 to 30 minutes or until thoroughly heated. Sprinkle with... - 41.9837

Hashbrown Potatoes With Cheese

Those of you who are fond of eating Hashbrown Potatoes should surely try this recipe out. The Chef shows this simple way to make Hashbrown Potatoes with Cheese. They are so delicious that you will certainly love it. - 111.524

Potatoes And Eggs Au Gratin

In a covered pan cook whole potatoes in enough boiling salted water to cover till almost tender, for 20 to 25 minutes; drain. Peel and slice cooked potatoes (should have about 3 cups). Meanwhile, in a saucepan cook onion in 1 tablespoon butter or margarine... - 42.5768

Sausage Au Gratin

In covered kettle cook potatoes in boiling salted water to cover till tender, about 30 minutes. Drain and cool. When cool enough to handle, peel and slice potatoes. Meanwhile, in a large bowl blend together cheese spread and sour cream. Stir in instant minced... - 42.0404

Cheese-potato Bake

Pierce potatoes with fork. Preheat oven to 350°F. Bake 25 to 30 minutes until hot and center is almost tender. Let stand 5 minutes. Peel and cut into 1/4 inch-thick slices. Combine heavy cream, sour cream, eggs, salt, and pepper. Layer 1/3 of the potatoes in... - 40.5985

Potato Bake With Cheese

Mix gently i a large bowl chopped green onion, potatoes,mashed tofu, eggs, sour cream, grated cheddar cheese, 2 tsp herb salt.Turn into an oiled 2 quart casserole. Bake at 350 F for 50 - 60 minutes. - 23.1458

Two Cheese Potatoes

GETTING READY 1. Cover potatoes with salted water, and bring to a boil; reduce heat, and cook about 30 minutes or until tender. 2. In a pan, put potatoes and water enough to cover them. 3. Let the water boil and once done, lower the flame and cook the... - 43.8737

Cheesy Potatoes

Preheat oven to 350 degrees. Mix soup and sour cream together in a casserole dish or 9 x 13 dish. Add frozen potatoes and stir until well coated. Bake in the oven for 30-45 minutes, depending on the depth of the dish. Sprinkle cheese on top and bake another... - 27.6535

Potatoes Gourmet

GETTING READY 1. Preheat the oven to 300 degrees. 2. Put enough water to cover the potatoes, add salt and let the water boil. 3. Once done, lower the flame and cook for 30 minutes, until the potatoes soften. 4. Allow the potatoes to settle at room... - 43.7564

Potato Scallop

Potato Scallop is a rich and filling dish that is perfect for your parties. One dollop of this exquisite preparation is enough to get you addicted, Try this wonderful Potato Scallop recipe! - 34.4708

Baked Leftover Fish

Arrange layers of half the potatoes, fish, cauliflower, eggs, and remaining potatoes in a greased 1 1/2 quart casse role, lightly sprinkle salt and pepper over each layer. Blend flour into sour cream; stir in water. Spoon over casserole mixture. Mix bread... - 37.661

Potato Supreme

In a bowl, thoroughly mix sour cream, cottage cheese, salt, onion, and garlic. Gently fold in potatoes. Pour into buttered 1-1/2 quart casserole. Sprinkle evenly with cheese and lightly with paprika. Bake at 350 degrees until heated through and lightly... - 37.4157

Superb Potato Scallop

Arrange potatoes in buttered shallow 1 1/2 quart casserole. Mix sour cream with eggs, milk and seasonings. Pour over potatoes. Cover with cheese. Bake in a 350° F.oven 30 minutes until heated through and delicately browned. - 34.2343

Cheesy Potatoes

Preheat oven to 350°. Cook sliced potatoes in boiling, salted water for 15 minutes. In saucepan, combine soups, sour cream and dehydrated onion, mixing well and until thoroughly heated. In large casserole, layer potatoes, soup mixture, cheese and... - 32.9705

Easy Twice Baked Potatoes

Twice baked potatoes are a huge family favorite that teams up well with all meat and fish dishes. Beryl Stokes uses fresh baked potatoes, cheese, veggies, and sour cream to whip up this super easy and simple potato recipe. The king of all comfort food for... - 97.0483

Herbed Potato Fluff

Prepare potatoes according to package directions. Beat in cheese, sour cream, yolks, chives, and celery salt. Beat whites till stiff peaks form; fold whites and parsley into potatoes. Turn into a 2-quart casserole; dot with butter. Bake at 350° till lightly... - 32.9943

Herbed Potato Fluff

GETTING READY 1) Preheat oven at 350°c. MAKING 2) Follow package directions to prepare mashed potatoes. 3) Mix cottage cheese, sour cream, egg yolks, chives, and celery salt. Beat together till blended. 4) Beat egg whites until stiff peaks form. 5) Fold... - 44.1672

Potatoes And Eggs Au Gratin

In covered pan cook whole potatoes in enough boiling salted water to cover till almost tender, 20 to 25 minutes; drain. Peel and slice cooked potatoes (should have about 3 cups). Meanwhile, in saucepan cook onion in 1 tablespoon butter or margarine till... - 43.8218

Wild Rice Country Casserole

Preheat oven to 350°F. In large skillet, saute onion in butter; remove from skillet. In same skillet, brown turkey. Sprinkle with pepper. Spread potatoes in greased 13x9-inch baking pan. Combine onion, turkey, wild rice, 1-1/2 cups cheese, soup and sour... - 31.8928

Baked Scallops En Casserole

Cut the scallops in half and arrange in a buttered 9 x 6-inch bake dish. Heat the soup, milk, chives and cayenne together; whisk until smooth. Pour over the scallops. Sprinkle with crumbs and cheese. Bake at 450F for 15 to 20 minutes or until bubbly hot and... - 32.2805

Festive Tuna Casserole

Cook peas in a 2 casserole dish as directed in chart . Drain. Stir in remaining ingredients except sour cream and potato chips. Cover and microwave 6 to 8 minutes [ROAST-8, 8 to 10 minutes]. Stir once during cooking. Stir in sour cream. Let stand 5... - 39.6862

Mexican Hashbrown Casserole

Ground beef is sauteed with vegetables, taco spice, and stewed tomatoes - while a surprise addition of cream cheese adds just the right level of silkiness at the very end! Join The Kitchen Witch as she puts together this wonderful weeknight dish. - 113.241

Sloppy Joe Topped Potatoes

In a 2 quart casserole, place beef, breaking it up with a fork. Microwave, uncovered, on HIGH (100%) for 2 1/2 minutes. Drain off fat and break up large pieces. Add celery, onion, and garlic. Cover with wax paper. Microwave on HIGH (100%) for 4 minutes,... - 43.5997

Company Mashed Potatoes

Combine all ingredients, except seasoned salt, in greased 1-1/2-quart casserole. Sprinkle with seasoned salt. Bake at 350 degrees for 25 minutes. Can be made ahead of time and refrigerated. - 27.1208

Potatoes And Eggs Au Gratin

In covered pan cook whole potatoes, in enough boiling salted water to cover,for 20 to 25 minutes or till almost tender; drain. Peel and slice cooked potatoes (should have about 3 cups). Meanwhile, in saucepan cook onion in 1 tablespoon butter or margarine... - 46.057

Make Ahead Mashed Potatoes

Preheat oven to 350 degrees. Combine all ingredients in a large bowl. Pour into a rectangular 9x13 casserole dish. Bake, uncovered, for 30 minutes. - 25.4775

Spinach Mashed Potatoes

Cook and mash potatoes; add sour cream, sugar, butter, salt, and pepper. Beat with mixer until light and fluffy. Add chives, dill, and drained spinach. Place in casserole and sprinkle with cheese. Bake at 400 degrees for 20 minutes. Delicious - 39.3928

Savory Potatoes

MAKING 1. Take a casserole, mix milk, butter, water and salt, cover and cook for about 2 minutes or till the mixture starts boiling. 2. Add potato flakes, onion salt, egg and sour cream and mix thoroughly. 3. Add cheese, cover and cook for about 4 minutes or... - 39.8426

Grandma Blott's Mashed Potatoes

Cook peeled potatoes. Drain and mash. Add remaining ingredients (except butter and crumbs) and beat. Place in large greased casserole. Dot with butter. Sprinkle with bread crumbs, about 1/2 cup. Bake, uncovered, at 300°F for 30 minutes - 32.7888

Savory Potatoes

1. Combine water, salt and butter in 1 1/2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 3 to 4 minutes or until mixture bubbles. Stir in milk and potato flakes. Blend in sour cream, onion salt and egg. Mix well. Sp - 28.9737