Soft Bread Roll Recipes

To prepare breading, mix bread crumbs with oregano, basil, parsley, salt, and pepper. Spread on a flat dish. Set aside. Combine melted butter and olive oil and pour into a shallow bowl. Reserve. Roll crabs in melted butter and then dust generously in bread... - 37.7489

1. Scald the milk. Remove from the heat and stir in the margerine, sugar and salt. Leave until lukewarm. 2. Combine the yeast and lukewarm water in a large bowl and leave until the yeast is dissolved and the mixture is frothy. Stir in the milk mixture. 3. Add... - 42.5134

Dissolve yeast in lukewarm water. Add 1 teaspoon honey. In large bowl, mix oil or butter, 1 1/2 tablespoons honey, salt, and boiling water. When lukewarm, add first beaten egg, then dissolved yeast. Gradually stir in whole wheat flour, mixing well, but do not... - 42.4247

If you're looking for the recipe of the Indian bread then do try out this recipe. It is called roti in India. Chef Bhavna shows such a simple way to make the roti. It is always better to have roti than the fermented bread. So do try out the recipe and surely... - 101.002

Sprinkle yeast over warm water; add pinch of sugar and let stand 5 minutes. In large bowl combine flour, sugar, salt, then add yeast mixture and stir to blend. Turn dough onto lightly floured board and knead until smooth and elastic, about 10 minutes. Cut... - 32.3069

In a bowl, dissolve yeast in water. Add 1 1/2 cups of the flour, the oil, and sugar. Beat for about 3 minutes to make a smooth batter. Gradually stir in enough of the remaining flour (about 1 cup) to form a soft dough. Turn out onto a floured board and knead... - 38.454

Dissolve yeast thoroughly in 1/4 cup warm water. Stir in remaining 1 cup warm water. Mix 4 cups flour and salt in large bowl. Add dissolved yeast and mix. Add enough additional flour to make a stiff dough. Knead 10 minutes, or until smooth and elastic. Roll... - 34.5816

These Shamrock rolls taste incredible ! Try these creamy potato rolls and tell me if you like them. Your suggestions for these Shamrock rolls are welcome. - 38.6268

1. Sprinkle yeast onto warm water. 2. Add 1 cup unbleached flour, sugar, salt, oil, and 1 egg white. Beat about 3 minutes. 3. Gradually add more flour until it forms a soft dough. Knead 5 minutes on a floured surface. Cover; let rise 20 minutes. 4. Divide... - 33.13

1. Crumble the compressed yeast and put it, or the dry yeast, in a bowl. Add the honey and, while stirring, pour in the buttermilk. Continue to stir until the yeast is dissolved. 2. Stir in the melted butter. 3. Mix in 2 cups of the flour, the baking soda,... - 39.3645

Royal Rye Rolls has a Fantastic taste. The rye flour and eggs gives the Royal Rye Rolls Lips smacking taste. - 36.7306

1 Heat milk, 1/3 cup sugar, 2 tablespoons butter, and salt to hot (120°-130°F). Combine 1 1/2 cups flour and yeast. 2 Add egg and enough remaining flour to make a soft dough. Knead on lightly floured surface until smooth€”about 10 minutes. 3 Place in... - 41.8983

1 Heat 1/4 cup sugar, salt, butter, and milk to warm (105°-115°F). 2 Dissolve yeast in warm water. Set aside for 5 minutes. Add 2 cups flour, yeast mixture, egg, and rum to milk mixture. Mix thoroughly. 3 Add enough remaining flour to form a soft dough.... - 41.724

Hot, soft and buttery describes my grandma Barb's easy, homemade yeast rolls. Yep, these rolls are so easy that even I, with my yeast roll challenged self can make them. I grew up on these rolls and knew the holidays where approaching when the phone started... - 116.356

Dissolve yeast in warm water in a large bowl, let stand 5 minutes. Add shortening, eggs, sugar, and salt, beat at medium speed of an electric mixer until well blended. Gradually stir in enough of each flour to make a soft dough. Turn dough out onto a... - 39.811

1. Sprinkle yeast on warm water. 2. Add whole wheat flour, oil, sugar, salt, milk, and egg white to yeast mixture. Beat about 3 minutes. 3. Stir in enough remaining flour to make a soft dough. Knead for 10 minutes on a floured surface. Cover; let rise for 20... - 33.3944

Flatten bread with a rolling pin. In a mixing bowl, beat cream cheese, 1/2 cup sugar and yolks. Spread on bread; roll up, jelly-roll style. Combine cinnamon and remaining sugar. Lightly dip rolls in butter, then in cinnamon-sugar. Place on un-greased baking... - 31.955

Combine milk, butter, sugar and salt. Add water. Then add yeast (dissolved according to package directions). Mix well. Blend in the egg. Gradually add flour. Mix until dough is well blended and soft. Shape dough into rolls on a well floured board. If dough is... - 38.7079

In a large bowl thoroughly mix 2 cups flour, sugar, salt, and undissolved Fleischmann's Active Dry Yeast. Combine water, milk and Fleischmann's Margarine in a saucepan. Heat over low heat until liquids are very warm (120€”130°F.). Margarine does not need... - 37.8129

GETTING READY 1.Start by preheating the oven to 375F degrees MAKING 2.In a bowl, pour warm water and soften the yeast in it 3.In a large mixing bowl, combine the next 5 ingredeints 4.Now set aside the bowl, let cool to lukewarm 5.Now beat in the yeast, eggs... - 41.2201

Craving for soft bread. Try the yeast rolls as a perfect breakfast option or as dinner rolls. Watch this video to prepare moist and tasty rolls at the same time soft and crisp. They say, the bread served with the meal makes all the difference. This recipe... - 137.654

Soften yeast from hot-roll mix in only 2/3 cup warm water. Reserve 1 tablespoon egg white for glaze (omit egg called for on package); stir remaining egg white into softened yeast. Add salt and the roll mix; blend well. Turn out on generously floured surface... - 36.6213

Roll bread slices flat with a rolling pin. Combine the cream cheese, 1/2 cup of the sugar, egg yolk and vanilla in a mixing bowl and beat until smooth. Mix together the remaining 1 1/2 cups sugar and cinnamon in a small bowl. Place a teaspoon of the cream... - 33.7564

Blend the yeast with 1 teaspoon of the sugar, the milk and 5 oz.of the flour. Leave in a warm place for 15-20 minutes until frothy. Sift the remaining flour, the salt, cinnamon and remaining sugar into a bowl. Rub in 2 oz. 1/4 cup) of the butter. Make a well... - 41.239

In large mixer bowl soften yeast in warm water. Stir in 2 cups of the flour, the Sourdough Starter, sugar, softened butter, egg, and salt. Beat 3 to 4 minutes with electric mixer. Combine 1 cup of the flour and the baking soda; stir into flour-yeast... - 42.5391

Soften yeast in warm water. Combine hot milk, shortening, sugar, and salt; cool to lukewarm. Add 1 cup flour; beat well. Beat in yeast and egg. Gradually add remaining flour to form a soft dough, beating well. Brush top lightly with soft shortening; cover... - 37.843

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) In large mixing bowl combine flour, sugar, baking powder and salt. 3) Cut in the margarine until crumbly in nature. 4) Make a well in center. 5) Pour milk in well and stir to form soft dough, adding a... - 47.5888

These dainty rolls are delicate and soft rolls that can be served with meals. Made with eggs, sugar and flour, and leavened with yeast, the dainty rolls are baked in the oven. - 37.4255

1. Sprinkle yeast over warm water. Set aside. 2. Warm cottage cheese. 3. Add cottage cheese, sugar, baking soda, salt, egg white, and 1/2 cup flour to yeast mixture. Beat for 2 minutes. 4. Gradually add remaining flour to form a soft dough. Knead for 10... - 33.7616

Soften yeast in 14 cup warm water (110°). Combine 3/4 cup boiling water, shortening, sugar, and 1 1/2 teaspoons salt; stir till shortening melts. Cool to lukewarm. Stir in 1 cup flour; beat well. Add yeast and egg whites; beat well. Stir in enough flour to... - 31.6781

Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine hot milk, sugar, salt, shortening; cool to lukewarm. Add 1 cup whole-wheat flour and 1 cap all-purpose flour; beat well. Add yeast mixture and eggs. Stir in remaining flour... - 39.3541

Dissolve the yeast in water. Beat the egg in a mixing bowl. Add yeast, sugar, salt, butter, orange peel, orange juice and enough flour to make a soft dough and beat until smooth. Turn out on a floured board and knead until smooth and elastic. Place in a... - 40.9333

Heat bran, milk, 1/2 cup water and margarine in medium saucepan until very warm (125° to 130°F); let stand 5 minutes. Meanwhile, in large bowl, combine 2 cups flour, undissolved yeast, sugar and salt. Stir warm bran mixture into dry ingredients. Mix in 2... - 42.9645

Edward island dinner rolls are simple yeast leavened dinner rolls. Prepared with a dough batter of flour, sugar, milk and eggs, these dinner rolls come out soft and light and aer perfect for any dinner spread. - 44.0391

In large mixer bowl, combine whole wheat flour and the yeast. In saucepan, heat together milk, sugar, salt, and vegetable shortening just until warm; stir occasionally to melt vegetable shortening. Add to dry ingredients in mixer bowl; add eggs. Beat at low... - 37.0162

In a large bowl, dissolve yeast in warm water. Stir in sour cream, butter, sugar, eggs and salt. Add flour; stir until smooth. Cover and refrigerate overnight. The next morning, combine all filling ingredients and set aside. Meanwhile, punch dough down and... - 41.9416

In a pan, combine water, butter, sugar, and salt; heat, stirring, to about 110° (butter need not melt completely). Pour into a large bowl; stir in yeast and let stand until bubbly (about 15 minutes). Beat in about 5 1/2 cups of the flour to form a stiff... - 36.748

I have been making Toasted Amaranth Rolls since childhood. This version of Toasted Amaranth Rolls is very easy. A good one to make! - 31.4467

Brown & Serve Rolls has an Extraordinary taste. The dry yeast and egg gives the Brown & Serve Rolls Mouth-watering taste. Must catch it - 39.3813

Combine milk, butter or oil, honey, and salt. Cool to lukewarm by adding water. Add yeast, then egg and mix well. Cover and allow to set in a warm place for about 10 minutes. Add flour and mix until dough is well blended and soft. Roll out dough on... - 42.4724

Soften yeast in warm water. Combine boiling water, shortening, sugar, and salt; stir till shortening is melted. Cool to lukewarm (105° to 110°). Stir in 1 cup of the flour; beat well. Add softened yeast and egg whites; beat till smooth. Stir in as much... - 38.9973

Combine half of cream cheese and half of milk until soft. Add parsley and onion. Remove crusts from bread and spread 1/2 cup cheese-parsley mixture on each slice. Cut each slice crosswise into equal halves. Roll each half slice of bread up, jelly roll... - 31.9909

Preheat oven to 350°. Put milk into heavy saucepan. Add onion and bread. Cover and cook over low heat until onion is soft and bread has dissolved into milk. Mixture will be thick. Put meat into large bowl. Add milk mixture, eggs, mustard, salt and... - 41.8512

Grandma's Oatmeal Bread has a Superb taste. The flour and oats gives the Grandma's Oatmeal Bread Two Dimensional taste. - 42.2087

Wash and clean the strawberries, then slice. Mash 3/4 cup strawberries with a fork and set aside. Place remaining strawberries in a bowl and sprinkle with 1/3 cup sugar. Cover and chill. Place the soft margarine in a small mixing bowl and beat with electric... - 37.0871

This Refrigerator Rolls is worth trying, if you love to taste something delicious, fresh and exciting! What's more? This recipe for Refrigerator Rolls is wonderfuly simple and you've got something brilliant and exotic on your table! - 46.937

The double quick dinner rolls are plain dinner rolls made with eggs, flour and sugar and leavened with yeast. Prepared with a little sugar in the batter, the double quick dinner rolls are baked in muffin tins and can be served with meals. - 43.1092

Dissolve the shortening in the milk in a bowl and cool to lukewarm. Stir in the eggs, salt, 1 cup sugar and potatoes. Dissolve the yeast in lukewarm .water, then stir into the potato mixture. Stir in the flour, raisins and nuts and mix thoroughly. Let rise... - 40.9548

In large mixing bowl (rinsed with hot water to heat bowl then dried) place the warm water, margarine, salt, sugar and dry yeast from package. Add 1 cup of the flour and beat at low speed with electric beater 2 minutes. Beat egg whites to soft peaks then stir... - 37.1652

Soften active dry yeast in warm water, or compressed yeast in lukewarm water. Combine potatoes, shortening, sugar, salt, and hot milk. Cool to lukewarm. Add softened yeast and egg. Stir in 2 cups of the flour; beat well. Stir in the remaining flour or enough... - 38.4277

Combine the milk, shortening, salt and sugar in a bowl and cool to lukewarm. Add the yeast and stir until dissolved. Add eggs, 2 tablespoons orange peel and 1/4 cup orange juice and mix thoroughly. Add enough flour to form a soft dough and mix well. Cover and... - 40.2487

In large mixer bowl combine 2 cups of the flour and the yeast. Heat milk, 1/2 cup sugar, 3 tablespoons butter, and 1/2 teaspoon salt till warm (115-120°), stirring to melt butter. Add to dry mixture; add eggs. Beat at low speed with mixer for 1/2 minute,... - 40.8404

Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in a large bowl. Combine the milk, water and 1/4 cup margarine in a saucepan and place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients... - 38.9907

Mix 3/4 cup flour, sugar, salt and undissolved yeast thoroughly in a large bowl. Add softened margarine. Add hot water gradually and beat for 2 minutes with electric mixer at medium speed, scraping bowl occasionally. Add the egg and 1/2 cup flour and beat at... - 39.077

Blend the yeast with 1 teaspoon of the sugar, the milk and 4 oz. (1 cup) of the flour. Leave in a warm place for 15-20 minutes until frothy. Sift the remaining flour, the salt and spices together into a warmed bowl. Stir in the orange rind. Make a well in the... - 40.8144

In a mixing bowl, dissolve yeast in water. Add the milk, sugar, oil, egg, salt and 4 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes. Place in a... - 42.1913